Bert Greene (October 16, 1923 – June 10, 1988) was a cookbook author and food columnist.[1] He was the food columnist for the New York Daily News, who was born in New York City from 1979, until his death in 1988.[1]
He co-founded the store in Amagansett, a gourmet take-out shop on Long Island, New York. In the Summer of 1966, her partner and friend, Denis Vaughan and Jacqueline Allison, and Ralph Rofheart, and his wife, Martha Rofheart.[citation needed]
His published books include Greene on Greens,[1] Honest American Fare, and The Grains Cookbook; which all of it won the Tastemaker's Award.[citation needed]
The International Association of Culinary Professionals has a food journalism prize named also in his honor.[2]
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