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Welcome to the community hub built on top of the Citromycin Wikipedia article. Here, you can discuss, collect, and organize anything related to Citromycin. The purpose of the hub is to connect people, foster deeper knowledge, and help improve the root Wikipedia article.
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Citromycin
Citromycin
Names
Preferred IUPAC name
8,9-Dihydroxy-2-methyl-4H,5H-pyrano[3,2-c][1]benzopyran-4-one
Identifiers
3D model (JSmol)
ChemSpider
  • InChI=1S/C13H10O5/c1-6-2-9(14)8-5-17-12-4-11(16)10(15)3-7(12)13(8)18-6/h2-4,15-16H,5H2,1H3
    Key: QZZUHPUWIRSQPB-UHFFFAOYSA-N
  • InChI=1/C13H10O5/c1-6-2-9(14)8-5-17-12-4-11(16)10(15)3-7(12)13(8)18-6/h2-4,15-16H,5H2,1H3
    Key: QZZUHPUWIRSQPB-UHFFFAOYAO
  • CC1=CC(=O)C2=C(O1)C3=CC(=C(C=C3OC2)O)O
Properties
C13H10O5
Molar mass 246.218 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).

Citromycin is a chemical compound produced by Penicillium.[1] It was first discovered in 1969 and was found to have weak antibiotic activity.[2]

References

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