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Annapurna (goddess)
Annapurna, Annapurneshwari, Annada or Annapoorna (Sanskrit: अन्नपूर्णा, IAST: Annapūrṇā, lit. filled with or possessed of food) is a manifestation of Parvati and is known as the Hindu goddess of food and feeding. Worship and offering of food are highly praised in Hinduism, and therefore, the goddess Annapurna is regarded as a popular deity. She is a manifestation of the goddess Parvati, the paredra of Shiva, and is eulogized in the Annada Mangal, a narrative poem in Bengali by Bharatchandra Ray. The Annapurna Sahasranam is dedicated to the goddess and praises her one thousand names, while the Annapurna Shatanama Stotram is dedicated to her 108 names.
A few temples exist that are dedicated to her, some of the most prominent being the Annapoorneshwari Temple established by Agastya at Horanadu and Annapurna Devi Mandir in Varanasi. Since Akshaya Tritiya is considered to be the birthdate of Annapurna, the day is believed to be very auspicious for buying gold jewellery.
Annapurna is derived from Sanskrit meaning the giver of food and nourishment. Anna (अन्न) means "food" or "grains" and pūrṇa (पूर्ण) means "full, complete and perfect."
It is believed that Mount Annapurna in the Himalayas is named after her as the goddess is believed to be one of the daughters of Himavat, the king of the mountains. The Western world names her the "Hindu God of Cooking," considering her association with food items.
The other names of Annapurna are:
The Agamas (religious texts) describe the iconography of Annapurna as a youthful goddess having red complexion with a face round like the full moon, three eyes, high breasts, and four hands. The lower left hand is depicted as holding a vessel full of delicious porridge. The right hand with a golden ladle adorned with various jewels. The other two hands depict the abhaya and varada poses. She is depicted with wristlets and golden jewelry on her chest. She is seated on a throne with the crescent moon adorning her head.
In some depictions, Shiva is shown standing to her right with a begging bowl, begging her for alms.
Annapurna is mentioned in Hindu religious texts such as the Rudrayamala, Sivarahasya, Annapurnamantratsava, Maha Tripurasiddhanta, Annapurna Kavacha, Annapurnahavamti, Annapurnamalininaksatramalika, and Bhairvahyantantra. The Kumara Sambhavam by Kalidasa makes vivid mention about Varanasi and the deity Annapurna. The goddess is also described as the source of knowledge and the main deity in the Annapurna Upanishad, which is considered a minor Upanishad among the 108 Upanishads. In this text, praying to Annapurna is the means by which the sage Ribhu attains knowledge.
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Annapurna (goddess)
Annapurna, Annapurneshwari, Annada or Annapoorna (Sanskrit: अन्नपूर्णा, IAST: Annapūrṇā, lit. filled with or possessed of food) is a manifestation of Parvati and is known as the Hindu goddess of food and feeding. Worship and offering of food are highly praised in Hinduism, and therefore, the goddess Annapurna is regarded as a popular deity. She is a manifestation of the goddess Parvati, the paredra of Shiva, and is eulogized in the Annada Mangal, a narrative poem in Bengali by Bharatchandra Ray. The Annapurna Sahasranam is dedicated to the goddess and praises her one thousand names, while the Annapurna Shatanama Stotram is dedicated to her 108 names.
A few temples exist that are dedicated to her, some of the most prominent being the Annapoorneshwari Temple established by Agastya at Horanadu and Annapurna Devi Mandir in Varanasi. Since Akshaya Tritiya is considered to be the birthdate of Annapurna, the day is believed to be very auspicious for buying gold jewellery.
Annapurna is derived from Sanskrit meaning the giver of food and nourishment. Anna (अन्न) means "food" or "grains" and pūrṇa (पूर्ण) means "full, complete and perfect."
It is believed that Mount Annapurna in the Himalayas is named after her as the goddess is believed to be one of the daughters of Himavat, the king of the mountains. The Western world names her the "Hindu God of Cooking," considering her association with food items.
The other names of Annapurna are:
The Agamas (religious texts) describe the iconography of Annapurna as a youthful goddess having red complexion with a face round like the full moon, three eyes, high breasts, and four hands. The lower left hand is depicted as holding a vessel full of delicious porridge. The right hand with a golden ladle adorned with various jewels. The other two hands depict the abhaya and varada poses. She is depicted with wristlets and golden jewelry on her chest. She is seated on a throne with the crescent moon adorning her head.
In some depictions, Shiva is shown standing to her right with a begging bowl, begging her for alms.
Annapurna is mentioned in Hindu religious texts such as the Rudrayamala, Sivarahasya, Annapurnamantratsava, Maha Tripurasiddhanta, Annapurna Kavacha, Annapurnahavamti, Annapurnamalininaksatramalika, and Bhairvahyantantra. The Kumara Sambhavam by Kalidasa makes vivid mention about Varanasi and the deity Annapurna. The goddess is also described as the source of knowledge and the main deity in the Annapurna Upanishad, which is considered a minor Upanishad among the 108 Upanishads. In this text, praying to Annapurna is the means by which the sage Ribhu attains knowledge.