Hubbry Logo
search
logo
1197662

Ostrea lurida

logo
Community Hub0 Subscribers
Write something...
Be the first to start a discussion here.
Be the first to start a discussion here.
See all
Ostrea lurida

Ostrea lurida, common name the Olympia oyster, after Olympia, Washington in the Puget Sound area, is a species of small, edible oyster, a marine bivalve mollusk in the family Ostreidae. This species occurs on the northern Pacific coast of North America. Over the years the role of this edible species of oyster has been partly displaced by the cultivation of non-native edible oyster species.

Ostrea lurida is now known to be separate from a similar-appearing species, Ostrea conchaphila, which occurs further south, south of Baja California, in Mexico. Molecular evidence has recently confirmed the separate status of the two species. However, previously, for a period of time, Ostrea lurida was considered to be merely a junior synonym of Ostrea conchaphila.

O. lurida has been found in archaeological excavations along the Central California coast of the Pacific Ocean, demonstrating that it was a marine species exploited by the Native American Chumash people. Large shell mounds, also known as middens, have been found during excavations consisting of discarded oyster shells estimated to be at least 3000 years in age.

This bivalve is approximately 6 to 8 centimetres (2.4 to 3.1 in) in length. The shell can be rounded or elongated and is white to purplish black and may be striped with yellow or brown. Unlike most bivalves, the Olympia oyster's shell lacks the periostracum, which is the outermost coating of shell that prevents erosion of the underlying shell. The color of the oyster's flesh is white to a light olive green.

Ostrea lurida oysters lie with their left valve on the substrate, where they are firmly attached. Unlike most bivalves, oysters do not have a foot in adulthood; they also lack an anterior adductor muscle and do not secrete byssal threads, like mussels do. Olympia oysters are suspension feeders, meaning they filter their surrounding water and screen out the phytoplankton they feed on. Olympia oysters filter between 9 and 12 quarts of water each day, but is highly dependent on environmental conditions. This is an essential function to keeping marine waters clean. Oyster beds also provide shelter for anemones, crabs, and other small marine life.

Ostrea lurida oysters live in bays and estuaries. At slightly higher elevations they will live in areas bordered by mudflats, and in eel grass beds at lower elevation. The oysters attach to the underside of rocks or onto the shells of old oyster beds. Their habitats must have water depths of 0–71 meters, ranging in temperatures of 6-20 degrees Celsius, with a salinity above 25 ppt. However, the oysters can survive in areas with streams that cause a flux in the salinity. This flux will in fact protect them from parasitic flukes, which cannot survive the change in salinity. Oysters have been decreasing rapidly in population and Oyster reef restoration projects have been organized to maintain this species' existence.[citation needed]

This is the oyster species which is native to Puget Sound. The species ranges as far north as Southern Alaska.

The Olympia oyster spawns between the months of May and August, when the water reaches temperatures above 14 degrees Celsius. During the oyster's first spawning cycle they will act as a male and then switch between sexes during their following spawning cycles. The males release their spermatozoa from their mantle cavity in the form of sperm balls. These balls dissolve in the water into free floating sperm. The female's eggs are fertilized in the mantle cavity (brooding chamber) when spermatozoa are filtered into her gill slits from the surrounding water. The fertilized eggs will then move into the branchial chamber (mantle cavity). The fertilized eggs will develop into veliger larvae and will stay in the female's mantle cavity for 10–12 days for further development. On the first day the larvae develop into a blastulae (mass of cells with a center cavity), on day two they develop into a gastrulae (hollow two layered sac), on the third day they develop into trochophore (free-swimming, conciliated larvae), on the fourth day the valves on the dorsal surface become defined. During the rest of development in the brooding chamber the valves complete and a straight-hinged veliger larva grows.

See all
User Avatar
No comments yet.