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Schoenoplectus acutus
Schoenoplectus acutus (syn. Scirpus acutus, Schoenoplectus lacustris, Scirpus lacustris subsp. acutus), called tule /ˈtuːliː/, common tule, hardstem tule, tule rush, hardstem bulrush, or viscid bulrush, is a giant species of sedge in the plant family Cyperaceae, native to freshwater marshes all over North America. The common name derives from the Nāhuatl word tōllin [ˈtoːlːin], and it was first recognized by the early Spanish explorers and missionaries in New Spain who saw the marsh plants in the Central Valley of California as similar to those in the marshes around Mexico City being used to construct shelters by the indigenous inhabitants.
Schoenoplectus acutus has a thick, rounded green stem growing to 1 to 3 m (3 to 10 ft) tall, with long, grasslike leaves, and radially symmetrical, clustered, pale brownish flowers.
The two varieties are:
It is native to freshwater marshes all over North America.
Tules at shorelines play an important ecological role, helping to buffer against wind and water forces, thereby allowing the establishment of other types of plants and reducing erosion. Tules are sometimes cleared from waterways using herbicides. When erosion occurs, tule rhizomes are replanted in strategic areas.
Flour can be made by peeling and cutting up the older roots, crushing and boiling them, removing any fiber, and drying. The seeds can also be ground and mixed with the root flour.
Dyed and woven, tules are used to make baskets, bowls, mats, hats, clothing, duck decoys, and even boats by Native American groups. Before the Salish got horses for bison hunting, they lived in tents covered with sewn mats of tule. At least two tribes, the Wanapum and the Pomo people, constructed tule houses as recently as the 1950s and still do for special occasions. Bay Miwok, Coast Miwok, and Ohlone peoples used the tule in the manufacture of canoes or balsas, for transportation across the San Francisco Bay and using the marine and wetland resources. Northern groups of Chumash used the tule in the manufacture of canoes rather than the sewn-plank tomol usually used by Chumash and used them to gather marine harvests.
The Paiutes named a neighboring tribe the Si-Te-Cah in their language, meaning tule eaters. The young sprouts and shoots can be eaten raw and the rhizomes and unripe flower heads can be boiled as vegetables.
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Schoenoplectus acutus AI simulator
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Schoenoplectus acutus
Schoenoplectus acutus (syn. Scirpus acutus, Schoenoplectus lacustris, Scirpus lacustris subsp. acutus), called tule /ˈtuːliː/, common tule, hardstem tule, tule rush, hardstem bulrush, or viscid bulrush, is a giant species of sedge in the plant family Cyperaceae, native to freshwater marshes all over North America. The common name derives from the Nāhuatl word tōllin [ˈtoːlːin], and it was first recognized by the early Spanish explorers and missionaries in New Spain who saw the marsh plants in the Central Valley of California as similar to those in the marshes around Mexico City being used to construct shelters by the indigenous inhabitants.
Schoenoplectus acutus has a thick, rounded green stem growing to 1 to 3 m (3 to 10 ft) tall, with long, grasslike leaves, and radially symmetrical, clustered, pale brownish flowers.
The two varieties are:
It is native to freshwater marshes all over North America.
Tules at shorelines play an important ecological role, helping to buffer against wind and water forces, thereby allowing the establishment of other types of plants and reducing erosion. Tules are sometimes cleared from waterways using herbicides. When erosion occurs, tule rhizomes are replanted in strategic areas.
Flour can be made by peeling and cutting up the older roots, crushing and boiling them, removing any fiber, and drying. The seeds can also be ground and mixed with the root flour.
Dyed and woven, tules are used to make baskets, bowls, mats, hats, clothing, duck decoys, and even boats by Native American groups. Before the Salish got horses for bison hunting, they lived in tents covered with sewn mats of tule. At least two tribes, the Wanapum and the Pomo people, constructed tule houses as recently as the 1950s and still do for special occasions. Bay Miwok, Coast Miwok, and Ohlone peoples used the tule in the manufacture of canoes or balsas, for transportation across the San Francisco Bay and using the marine and wetland resources. Northern groups of Chumash used the tule in the manufacture of canoes rather than the sewn-plank tomol usually used by Chumash and used them to gather marine harvests.
The Paiutes named a neighboring tribe the Si-Te-Cah in their language, meaning tule eaters. The young sprouts and shoots can be eaten raw and the rhizomes and unripe flower heads can be boiled as vegetables.