Adobe bread

Adobe bread, also called oven bread or pueblo bread, is a type of bread typical of the Pueblo peoples of the Southwestern United States.^[1][2][3] The bread is often shaped like animals typical of the region.^[1] The bread is baked in a beehive-shaped outdoor adobe oven^[3][4] known as an horno.^[1][2][5]

The basic dough is made with yeast, flour, salt, warm water, and either butter, lard, or shortening.^[2][3] Sometimes eggs or a sweetener such as honey or sugar is added to the dough as well.^[3] The dough often contains meat, vegetables, seeds, or nuts.^[1]

• List of American breads

This bread-related article is a stub. You can help Wikipedia by expanding it.

• v
• t
• e