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Deipnosophistae
The Deipnosophistae (Ancient Greek: Δειπνοσοφισταί, Deipnosophistaí, lit. 'The Dinner Sophists', where sophists may be translated more loosely as 'sages, philosophers, experts') is a work written c. 200 AD in Ancient Greek by Athenaeus of Naucratis. It is a long work of literary, historical, and antiquarian references set in Rome at a series of banquets held by the protagonist Publius Livius Larensis for an assembly of grammarians, lexicographers, jurists, musicians, and hangers-on.
The Greek title Deipnosophistaí (Δειπνοσοφισταί) is a compound of deîpnon (δεῖπνον 'dinner') and sophistḗs (σοφιστής 'expert'). It and its English derivative deipnosophists thus describe people who are skilled at dining, particularly the refined conversation expected to accompany Greek symposia. However, the term is shaded by the harsh treatment accorded to professional teachers in Plato's Socratic dialogues, which made the English term sophist into a pejorative.
In English, Athenaeus's work usually known by its Latin form Deipnosophistae but is also variously translated as The Deipnosophists, Sophists at Dinner, The Learned Banqueters, The Banquet of the Learned, Philosophers at Dinner, or The Gastronomers.
The Deipnosophistae professes to be an account, given by Athenaeus to his friend Timocrates, of a series of banquets held at the house of Larensius, a scholar and wealthy patron of the arts. It is thus a dialogue within a dialogue, after the manner of Plato, although each conversation is so long that, realistically, it would occupy several days. Among the numerous guests, Masurius, Zoilus, Democritus, Galen, Ulpian and Plutarch are named, but most are probably to be taken as fictitious personages, and the majority take little or no part in the conversation. If Ulpian is identical with the famous jurist, the Deipnosophistae must have been written after his death in 223; but the jurist was murdered by the Praetorian Guard, whereas Ulpian in Athenaeus dies a natural death. Prosopographical investigation, however, has shown the possibility of identifying several guests with real persons from other sources; the Ulpian in the dialog has also been linked to the renowned jurist's father.
The work is invaluable for providing fictionalized information about the Hellenistic literary world of the leisured class during the Roman Empire.[citation needed] To the majority of modern readers, even more useful is the wealth of information provided in the Deipnosophistae about earlier Greek literature. In the course of discussing classic authors, the participants make quotations, long and short, from the works of about 700 earlier Greek authors and 2,500 separate writings, many of them otherwise unrecorded (such as the swallow song of Rhodes). Food and wine, luxury, music, sexual mores, literary gossip and philology are among the major topics of discussion, and the stories behind many artworks such as the Venus Kallipygos are also transmitted in its pages.
In addition to the narrator Athenaeus, the Deipnosophistae includes several characters. This includes Aemilian of Mauretania, Alcides of Alexandria, Amoebeus, Arrian, Cynulcus, Daphnus of Ephesus, Democritus of Nicomedia, Dionysocles, Galen of Pergamum, Larensius, Leonides of Elis, Magnus, Masurius, Myrtilus of Thessaly, Palamedes the Eleatic, Philadelphus of Ptolemais, Plutarch of Alexandria, Pontian of Nicomedia, Rufinus of Nicaea, Ulpian of Tyre, Varus, and Zoilus.
The Deipnosophistae is an important source of recipes in classical Greek. It quotes the original text of one recipe from the lost cookbook by Mithaecus, the oldest in Greek and the oldest recipe by a named author in any language. Other authors quoted for their recipes include Glaucus of Locri, Dionysius, Epaenetus, Hegesippus of Tarentum, Erasistratus, Diocles of Carystus, Timachidas of Rhodes, Philistion of Locri, Euthydemus of Athens, Chrysippus of Tyana, Paxamus and Harpocration of Mende. It also describes in detail the meal and festivities at the wedding feast of Caranos.
In expounding on earlier works, Athenaeus wrote that Aeschylus "very improperly" introduces the Greeks to be "so drunk as to break their vessels about one another's heads":
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Deipnosophistae
The Deipnosophistae (Ancient Greek: Δειπνοσοφισταί, Deipnosophistaí, lit. 'The Dinner Sophists', where sophists may be translated more loosely as 'sages, philosophers, experts') is a work written c. 200 AD in Ancient Greek by Athenaeus of Naucratis. It is a long work of literary, historical, and antiquarian references set in Rome at a series of banquets held by the protagonist Publius Livius Larensis for an assembly of grammarians, lexicographers, jurists, musicians, and hangers-on.
The Greek title Deipnosophistaí (Δειπνοσοφισταί) is a compound of deîpnon (δεῖπνον 'dinner') and sophistḗs (σοφιστής 'expert'). It and its English derivative deipnosophists thus describe people who are skilled at dining, particularly the refined conversation expected to accompany Greek symposia. However, the term is shaded by the harsh treatment accorded to professional teachers in Plato's Socratic dialogues, which made the English term sophist into a pejorative.
In English, Athenaeus's work usually known by its Latin form Deipnosophistae but is also variously translated as The Deipnosophists, Sophists at Dinner, The Learned Banqueters, The Banquet of the Learned, Philosophers at Dinner, or The Gastronomers.
The Deipnosophistae professes to be an account, given by Athenaeus to his friend Timocrates, of a series of banquets held at the house of Larensius, a scholar and wealthy patron of the arts. It is thus a dialogue within a dialogue, after the manner of Plato, although each conversation is so long that, realistically, it would occupy several days. Among the numerous guests, Masurius, Zoilus, Democritus, Galen, Ulpian and Plutarch are named, but most are probably to be taken as fictitious personages, and the majority take little or no part in the conversation. If Ulpian is identical with the famous jurist, the Deipnosophistae must have been written after his death in 223; but the jurist was murdered by the Praetorian Guard, whereas Ulpian in Athenaeus dies a natural death. Prosopographical investigation, however, has shown the possibility of identifying several guests with real persons from other sources; the Ulpian in the dialog has also been linked to the renowned jurist's father.
The work is invaluable for providing fictionalized information about the Hellenistic literary world of the leisured class during the Roman Empire.[citation needed] To the majority of modern readers, even more useful is the wealth of information provided in the Deipnosophistae about earlier Greek literature. In the course of discussing classic authors, the participants make quotations, long and short, from the works of about 700 earlier Greek authors and 2,500 separate writings, many of them otherwise unrecorded (such as the swallow song of Rhodes). Food and wine, luxury, music, sexual mores, literary gossip and philology are among the major topics of discussion, and the stories behind many artworks such as the Venus Kallipygos are also transmitted in its pages.
In addition to the narrator Athenaeus, the Deipnosophistae includes several characters. This includes Aemilian of Mauretania, Alcides of Alexandria, Amoebeus, Arrian, Cynulcus, Daphnus of Ephesus, Democritus of Nicomedia, Dionysocles, Galen of Pergamum, Larensius, Leonides of Elis, Magnus, Masurius, Myrtilus of Thessaly, Palamedes the Eleatic, Philadelphus of Ptolemais, Plutarch of Alexandria, Pontian of Nicomedia, Rufinus of Nicaea, Ulpian of Tyre, Varus, and Zoilus.
The Deipnosophistae is an important source of recipes in classical Greek. It quotes the original text of one recipe from the lost cookbook by Mithaecus, the oldest in Greek and the oldest recipe by a named author in any language. Other authors quoted for their recipes include Glaucus of Locri, Dionysius, Epaenetus, Hegesippus of Tarentum, Erasistratus, Diocles of Carystus, Timachidas of Rhodes, Philistion of Locri, Euthydemus of Athens, Chrysippus of Tyana, Paxamus and Harpocration of Mende. It also describes in detail the meal and festivities at the wedding feast of Caranos.
In expounding on earlier works, Athenaeus wrote that Aeschylus "very improperly" introduces the Greeks to be "so drunk as to break their vessels about one another's heads":
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