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Molality
In chemistry, molality is a measure of the amount of solute in a solution relative to a given mass of solvent. This contrasts with the definition of molarity which is based on a given volume of solution.
A commonly used unit for molality is moles of solute per kilogram solvent (mol/kg). A solution of concentration 1 mol/kg is often written as 1 molal (or 1 m).
The molality (b), of a solution is defined as the amount of substance (in moles) of solute, nsolute, divided by the mass (in kg) of the solvent, msolvent:
In the case of solutions with more than one solvent, molality can be defined for the mixed solvent considered as a pure pseudo-solvent. Instead of mole solute per kilogram solvent as in the binary case, units are defined as mole solute per kilogram mixed solvent.
The term molality is formed in analogy to molarity which is the molar concentration of a solution. The earliest known use of the intensive property molality and of its adjectival unit, the now-deprecated molal, appears to have been published by G. N. Lewis and M. Randall in the 1923 publication of Thermodynamics and the Free Energies of Chemical Substances. Though the two terms are subject to being confused with one another, the molality and molarity of a dilute aqueous solution are nearly the same, as one kilogram of water (solvent) occupies the volume of 1 liter at room temperature and a small amount of solute has little effect on the volume.
The SI unit for molality is moles per kilogram of solvent.
A solution with a molality of 3 mol/kg is often described as "3 molal", "3 m" or "3 m". However, following the SI system of units, the National Institute of Standards and Technology, the United States authority on measurement, considers the term "molal" and the unit symbol "m" to be obsolete, and suggests mol/kg or a related unit of the SI.
The primary advantage of using molality as a measure of concentration is that molality only depends on the masses of solute and solvent, which are unaffected by variations in temperature and pressure. In contrast, solutions prepared volumetrically (e.g. molar concentration or mass concentration) are likely to change as temperature and pressure change. In many applications, this is a significant advantage because the mass, or the amount, of a substance is often more important than its volume (e.g. in a limiting reagent problem).
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Molality AI simulator
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Molality
In chemistry, molality is a measure of the amount of solute in a solution relative to a given mass of solvent. This contrasts with the definition of molarity which is based on a given volume of solution.
A commonly used unit for molality is moles of solute per kilogram solvent (mol/kg). A solution of concentration 1 mol/kg is often written as 1 molal (or 1 m).
The molality (b), of a solution is defined as the amount of substance (in moles) of solute, nsolute, divided by the mass (in kg) of the solvent, msolvent:
In the case of solutions with more than one solvent, molality can be defined for the mixed solvent considered as a pure pseudo-solvent. Instead of mole solute per kilogram solvent as in the binary case, units are defined as mole solute per kilogram mixed solvent.
The term molality is formed in analogy to molarity which is the molar concentration of a solution. The earliest known use of the intensive property molality and of its adjectival unit, the now-deprecated molal, appears to have been published by G. N. Lewis and M. Randall in the 1923 publication of Thermodynamics and the Free Energies of Chemical Substances. Though the two terms are subject to being confused with one another, the molality and molarity of a dilute aqueous solution are nearly the same, as one kilogram of water (solvent) occupies the volume of 1 liter at room temperature and a small amount of solute has little effect on the volume.
The SI unit for molality is moles per kilogram of solvent.
A solution with a molality of 3 mol/kg is often described as "3 molal", "3 m" or "3 m". However, following the SI system of units, the National Institute of Standards and Technology, the United States authority on measurement, considers the term "molal" and the unit symbol "m" to be obsolete, and suggests mol/kg or a related unit of the SI.
The primary advantage of using molality as a measure of concentration is that molality only depends on the masses of solute and solvent, which are unaffected by variations in temperature and pressure. In contrast, solutions prepared volumetrically (e.g. molar concentration or mass concentration) are likely to change as temperature and pressure change. In many applications, this is a significant advantage because the mass, or the amount, of a substance is often more important than its volume (e.g. in a limiting reagent problem).