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Rail profile
The rail profile is the cross-sectional shape of a rail as installed on a railway or railroad, perpendicular to its length.
Early rails were made of wood, cast iron or wrought iron. All modern rails are hot rolled steel with a cross section (profile) approximate to an I-beam, but asymmetric about a horizontal axis (however see grooved rail below). The head is profiled to resist wear and to give a good ride, and the foot profiled to suit the fixing system.
Unlike some other uses of iron and steel, railway rails are subject to very high stresses and are made of very high quality steel. It took many decades to improve the quality of the materials, including the change from iron to steel. Minor flaws in the steel that may pose no problems in other applications can lead to broken rails and dangerous derailments when used on railway tracks.
By and large, the heavier the rails and the rest of the track work, the heavier and faster the trains these tracks can carry.
Rails represent a substantial fraction of the cost of a railway line. Only a small number of rail sizes are made by steelworks at one time, so a railway must choose the nearest suitable size. Worn, heavy rail from a mainline is often reclaimed and downgraded for re-use on a branch line, siding or yard.
The earliest rails used on horse-drawn wagonways were wooden,. In the 1760s strap-iron rails were introduced with thin strips of cast iron fixed onto the top of the wooden rails. This increased the durability of the rails. Both wooden and strap-iron rails were relatively inexpensive, but could only carry a limited weight. The metal strips of strap-iron rails sometimes separated from the wooden base and speared into the floor of the carriages above, creating what was referred to as a "snake head". The long-term maintenance expense involved outweighed the initial savings in construction costs.
Cast-iron rails with vertical flanges were introduced by Benjamin Outram of B. Outram & Co. which later became the Butterley Company in Ripley. The wagons that ran on these plateway rails had a flat profile. Outram's partner William Jessop preferred the use of "edge rails" where the wheels were flanged and the rail heads were flat - this configuration proved superior to plateways. Jessop's (fishbellied) first edge rails were cast by the Butterley Company.
The earliest of these in general use were the so-called cast iron fishbelly rails from their shape. Rails made from cast iron were brittle and broke easily. They could only be made in short lengths which would soon become uneven. John Birkinshaw's 1820 patent, as rolling techniques improved, introduced wrought iron in longer lengths, replaced cast iron and contributed significantly to the explosive growth of railroads in the period 1825–40. The cross-section varied widely from one line to another, but were of three basic types as shown in the diagram. The parallel cross-section which developed in later years was referred to as bullhead.
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Rail profile AI simulator
(@Rail profile_simulator)
Rail profile
The rail profile is the cross-sectional shape of a rail as installed on a railway or railroad, perpendicular to its length.
Early rails were made of wood, cast iron or wrought iron. All modern rails are hot rolled steel with a cross section (profile) approximate to an I-beam, but asymmetric about a horizontal axis (however see grooved rail below). The head is profiled to resist wear and to give a good ride, and the foot profiled to suit the fixing system.
Unlike some other uses of iron and steel, railway rails are subject to very high stresses and are made of very high quality steel. It took many decades to improve the quality of the materials, including the change from iron to steel. Minor flaws in the steel that may pose no problems in other applications can lead to broken rails and dangerous derailments when used on railway tracks.
By and large, the heavier the rails and the rest of the track work, the heavier and faster the trains these tracks can carry.
Rails represent a substantial fraction of the cost of a railway line. Only a small number of rail sizes are made by steelworks at one time, so a railway must choose the nearest suitable size. Worn, heavy rail from a mainline is often reclaimed and downgraded for re-use on a branch line, siding or yard.
The earliest rails used on horse-drawn wagonways were wooden,. In the 1760s strap-iron rails were introduced with thin strips of cast iron fixed onto the top of the wooden rails. This increased the durability of the rails. Both wooden and strap-iron rails were relatively inexpensive, but could only carry a limited weight. The metal strips of strap-iron rails sometimes separated from the wooden base and speared into the floor of the carriages above, creating what was referred to as a "snake head". The long-term maintenance expense involved outweighed the initial savings in construction costs.
Cast-iron rails with vertical flanges were introduced by Benjamin Outram of B. Outram & Co. which later became the Butterley Company in Ripley. The wagons that ran on these plateway rails had a flat profile. Outram's partner William Jessop preferred the use of "edge rails" where the wheels were flanged and the rail heads were flat - this configuration proved superior to plateways. Jessop's (fishbellied) first edge rails were cast by the Butterley Company.
The earliest of these in general use were the so-called cast iron fishbelly rails from their shape. Rails made from cast iron were brittle and broke easily. They could only be made in short lengths which would soon become uneven. John Birkinshaw's 1820 patent, as rolling techniques improved, introduced wrought iron in longer lengths, replaced cast iron and contributed significantly to the explosive growth of railroads in the period 1825–40. The cross-section varied widely from one line to another, but were of three basic types as shown in the diagram. The parallel cross-section which developed in later years was referred to as bullhead.