Heinz placed immense importance on cleanliness and hygiene in his factories. This approach, uncommon for the time, ensured the quality of his products and garnered consumer trust. Tours were also available for the public which made the business seem transparent.

He implemented efficient production processes to optimize output and reduce waste. He adopted new technologies and manufacturing techniques, enabling his company to produce large quantities of high-quality food products at competitive prices.

His design also incorporated areas for workers to relax and refresh. Prioritizing the employee's health, safety, and well-being contributed to a positive work environment.