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Kashmiris in Punjab
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Kashmiris in Punjab
The Kashmiris in Punjab, also referred to as Punjabi Kashmiris, are a group of people in the Punjab region divided between India and Pakistan, who either have full or partial Kashmiri ancestry.
Kashmiris in Punjab are descendants of those who have historically migrated from the Kashmir Valley in India's Jammu and Kashmir and settled in Punjab.
Most people of this category identify as Punjabis with Kashmiri descent, either some or full. Kashmiri migration from the Kashmir Valley to Punjab continued during Sikh and Dogra rule.
Heavy commodifications taxation under the Sikh rule caused many Kashmiri peasants to migrate to the plains of the Punjab. These claims, made in Kashmiri histories, were corroborated by European travelers. When one such European traveller, Moorcroft, left the Kashmir Valley in 1823, about 500 emigrants accompanied him across the Pir Panjal Pass. The 1833 famine resulted in many people leaving the Kashmir Valley and migrating to the Punjab, with the majority of weavers leaving Kashmir. Some weavers had already been settling down for generations in the hilly cities of Jammu and Nurpur. The 1833 famine led to a large influx of Kashmiris into Amritsar which was also under Sikh rule.[citation needed] Kashmiri Muslims in particular suffered and had to leave Kashmir in large numbers, while Kashmiri Hindus were not much affected. The emigration during the Sikh rule resulted in Kashmiris enriching the culture and cuisines of Amritsar, Lahore and Rawalpindi. Sikh rule in Kashmir ended in 1846 and was followed by the rule of Dogra Hindu maharajahs who ruled Kashmir as part of their princely state of Jammu and Kashmir.
A large number of Kashmiri Muslims migrated from the Kashmir Valley to the Punjab due to conditions in the princely state such as famine, extreme poverty and harsh treatment of Kashmiri Muslims by the Dogras. According to the 1911 Census there were 177,549 Kashmiri Muslims in the Punjab. With the inclusion of Kashmiri settlements in NWFP this figure rose to 206,180. Writing for the Kashmir Observer, journalist Ali Malik estimates that, due to the migrations over the centuries, around half of the ethnic Kashmiri population had been living in Punjab before the 1947 partition, mostly in cities such as Lahore, Sialkot, Rawalpindi and Amritsar, in Amritsar making up to one sixth of the city's total population but virtually all moving into Pakistan following the partition of India.
Scholar Ayesha Jalal states that Kashmiris faced discrimination in the Punjab as well. Kashmiris settled for generations in the Punjab were unable to own land, including the family of Muhammad Iqbal. Scholar Chitralekha Zutshi states that Kashmiri Muslims settled in the Punjab retained emotional and familial links to Kashmir and felt obliged to struggle for the freedom of their brethren in the Valley.
Common krams (surnames) found amongst the Kashmiri Muslims who migrated from the Valley to the Punjab include Butt, Dar, Lone, Wain (Wani), Mir.
Kashmiri Muslims constituted an important segment of several Punjabi cities such as Sialkot, Lahore, Amritsar and Ludhiana. Following the partition of India in 1947 and the subsequent communal unrest across Punjab, many Kashmiri Muslims living in East Punjab migrated en masse to West Punjab. Kashmiri migrants from Amritsar have had a big influence on Lahore's contemporary cuisine and culture. The Kashmiris of Amritsar were more steeped in their Kashmiri culture than the Kashmiris of Lahore. Ethnic Kashmiris from Amritsar also migrated in large numbers to Rawalpindi, where Kashmiris had already introduced their culinary traditions during the British Raj.
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Kashmiris in Punjab
The Kashmiris in Punjab, also referred to as Punjabi Kashmiris, are a group of people in the Punjab region divided between India and Pakistan, who either have full or partial Kashmiri ancestry.
Kashmiris in Punjab are descendants of those who have historically migrated from the Kashmir Valley in India's Jammu and Kashmir and settled in Punjab.
Most people of this category identify as Punjabis with Kashmiri descent, either some or full. Kashmiri migration from the Kashmir Valley to Punjab continued during Sikh and Dogra rule.
Heavy commodifications taxation under the Sikh rule caused many Kashmiri peasants to migrate to the plains of the Punjab. These claims, made in Kashmiri histories, were corroborated by European travelers. When one such European traveller, Moorcroft, left the Kashmir Valley in 1823, about 500 emigrants accompanied him across the Pir Panjal Pass. The 1833 famine resulted in many people leaving the Kashmir Valley and migrating to the Punjab, with the majority of weavers leaving Kashmir. Some weavers had already been settling down for generations in the hilly cities of Jammu and Nurpur. The 1833 famine led to a large influx of Kashmiris into Amritsar which was also under Sikh rule.[citation needed] Kashmiri Muslims in particular suffered and had to leave Kashmir in large numbers, while Kashmiri Hindus were not much affected. The emigration during the Sikh rule resulted in Kashmiris enriching the culture and cuisines of Amritsar, Lahore and Rawalpindi. Sikh rule in Kashmir ended in 1846 and was followed by the rule of Dogra Hindu maharajahs who ruled Kashmir as part of their princely state of Jammu and Kashmir.
A large number of Kashmiri Muslims migrated from the Kashmir Valley to the Punjab due to conditions in the princely state such as famine, extreme poverty and harsh treatment of Kashmiri Muslims by the Dogras. According to the 1911 Census there were 177,549 Kashmiri Muslims in the Punjab. With the inclusion of Kashmiri settlements in NWFP this figure rose to 206,180. Writing for the Kashmir Observer, journalist Ali Malik estimates that, due to the migrations over the centuries, around half of the ethnic Kashmiri population had been living in Punjab before the 1947 partition, mostly in cities such as Lahore, Sialkot, Rawalpindi and Amritsar, in Amritsar making up to one sixth of the city's total population but virtually all moving into Pakistan following the partition of India.
Scholar Ayesha Jalal states that Kashmiris faced discrimination in the Punjab as well. Kashmiris settled for generations in the Punjab were unable to own land, including the family of Muhammad Iqbal. Scholar Chitralekha Zutshi states that Kashmiri Muslims settled in the Punjab retained emotional and familial links to Kashmir and felt obliged to struggle for the freedom of their brethren in the Valley.
Common krams (surnames) found amongst the Kashmiri Muslims who migrated from the Valley to the Punjab include Butt, Dar, Lone, Wain (Wani), Mir.
Kashmiri Muslims constituted an important segment of several Punjabi cities such as Sialkot, Lahore, Amritsar and Ludhiana. Following the partition of India in 1947 and the subsequent communal unrest across Punjab, many Kashmiri Muslims living in East Punjab migrated en masse to West Punjab. Kashmiri migrants from Amritsar have had a big influence on Lahore's contemporary cuisine and culture. The Kashmiris of Amritsar were more steeped in their Kashmiri culture than the Kashmiris of Lahore. Ethnic Kashmiris from Amritsar also migrated in large numbers to Rawalpindi, where Kashmiris had already introduced their culinary traditions during the British Raj.