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Roast (comedy)
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Roast (comedy)
A roast is a form of insult comedy, originating in American humor, in which a specific individual, a guest of honor, is subjected to jokes at their expense, as well as genuine praise and tributes. The assumption is that the roastee can take the jokes in good humor and not as serious criticism or insult. The individual is surrounded by friends, fans, and well-wishers, who can receive some of the same treatment during the evening. The host of the event is called the roastmaster, since it rhymes with and plays on toastmaster. Anyone mocked in such a way is said to have been roasted.
There is a parallel tradition in some countries in which the host of formal events, such as award ceremonies and annual dinners, is expected to good-naturedly mock the event's attendees. In some cases, this has caused controversy when the host is seen as being too insulting.
There is also a concept of roasting on internet social media, where a person asks others to mock them, usually by putting up a photo of themselves. Though the mockery is solicited, this activity, too, has caused controversy, with some considering it a form of cyberbullying. Even more controversial is the practice of simply insulting others for comedic effect, which some have referred to as "roasting", though comedians have stressed that a true roast requires the consent of the target.
The tradition has its roots in the raucous gatherings of the New York Friars Club in the early 20th century. These gatherings were private events where members could express themselves freely, often poking fun at each other.[citation needed]
In 1949, the New York Friars Club held its first roast,[clarification needed] with French singer Maurice Chevalier as the guest of honor.
The format gained public popularity with The Dean Martin Celebrity Roast specials in the 1970s, televised events that brought the concept into American living rooms. Here, celebrities were humorously insulted, praised, and tributed by colleagues and comedians, establishing the roast as a form of high-profile entertainment that celebrated the careers and personalities of public figures.[citation needed]
Roasts have since evolved, with Comedy Central further popularizing the format in the 2000s with its series of celebrity roasts. These events maintained the tradition's spirit, combining affectionate tribute with biting humor, and often featured a dais of comedians and celebrities who took turns roasting the honoree and each other.[citation needed]
The final few seasons of the television show Kraft Music Hall, from 1968 to 1971, included broadcasts of the Friars Club Roast; the celebrities roasted included Johnny Carson, Milton Berle, Jack Benny, Don Rickles, and Jerry Lewis.
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Roast (comedy)
A roast is a form of insult comedy, originating in American humor, in which a specific individual, a guest of honor, is subjected to jokes at their expense, as well as genuine praise and tributes. The assumption is that the roastee can take the jokes in good humor and not as serious criticism or insult. The individual is surrounded by friends, fans, and well-wishers, who can receive some of the same treatment during the evening. The host of the event is called the roastmaster, since it rhymes with and plays on toastmaster. Anyone mocked in such a way is said to have been roasted.
There is a parallel tradition in some countries in which the host of formal events, such as award ceremonies and annual dinners, is expected to good-naturedly mock the event's attendees. In some cases, this has caused controversy when the host is seen as being too insulting.
There is also a concept of roasting on internet social media, where a person asks others to mock them, usually by putting up a photo of themselves. Though the mockery is solicited, this activity, too, has caused controversy, with some considering it a form of cyberbullying. Even more controversial is the practice of simply insulting others for comedic effect, which some have referred to as "roasting", though comedians have stressed that a true roast requires the consent of the target.
The tradition has its roots in the raucous gatherings of the New York Friars Club in the early 20th century. These gatherings were private events where members could express themselves freely, often poking fun at each other.[citation needed]
In 1949, the New York Friars Club held its first roast,[clarification needed] with French singer Maurice Chevalier as the guest of honor.
The format gained public popularity with The Dean Martin Celebrity Roast specials in the 1970s, televised events that brought the concept into American living rooms. Here, celebrities were humorously insulted, praised, and tributed by colleagues and comedians, establishing the roast as a form of high-profile entertainment that celebrated the careers and personalities of public figures.[citation needed]
Roasts have since evolved, with Comedy Central further popularizing the format in the 2000s with its series of celebrity roasts. These events maintained the tradition's spirit, combining affectionate tribute with biting humor, and often featured a dais of comedians and celebrities who took turns roasting the honoree and each other.[citation needed]
The final few seasons of the television show Kraft Music Hall, from 1968 to 1971, included broadcasts of the Friars Club Roast; the celebrities roasted included Johnny Carson, Milton Berle, Jack Benny, Don Rickles, and Jerry Lewis.
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