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Acylation
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Acylation
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Acylation is a fundamental class of chemical reactions in organic chemistry wherein an acyl group (R–C=O) is introduced into a substrate molecule, typically through the interaction with an acylating agent such as an acyl chloride, carboxylic anhydride, or ester.[1] This process generally proceeds via nucleophilic acyl substitution, involving the addition of a nucleophile to the carbonyl carbon followed by elimination, forming a tetrahedral intermediate and enabling the transfer of the acyl moiety to alcohols, amines, or other nucleophilic sites.[2] Acylation reactions are characterized by varying reactivity among acyl derivatives, with acyl halides and anhydrides being the most reactive due to their electrophilic carbonyl carbons, while amides are the least reactive owing to resonance stabilization.[2]
In synthetic organic chemistry, acylation serves as a cornerstone for building molecular complexity, particularly through electrophilic aromatic substitution in the Friedel-Crafts acylation, where aromatic compounds react with acyl chlorides in the presence of a Lewis acid catalyst like AlCl₃ to produce aryl ketones.[3] This reaction is highly regioselective, directing substituents to specific positions on the ring, and is widely employed in the synthesis of pharmaceuticals, dyes, and agrochemicals due to its ability to form stable C–C bonds without polyalkylation issues common in alkylation analogs.[3] Nucleophilic variants, such as the formation of esters from alcohols or amides from amines, further underscore acylation's versatility in protecting groups, peptide synthesis, and polymer chemistry.[2]
In biochemistry, acylation functions as a dynamic post-translational modification (PTM) that covalently attaches acyl groups to proteins, modulating their structure, localization, stability, and interactions with other biomolecules.[4] Common forms include N-terminal myristoylation on glycine residues for membrane targeting, lysine acetylation that alters chromatin structure and gene expression via histone modifications, and reversible S-palmitoylation on cysteine thiols, which regulates protein trafficking and signaling in cellular membranes.[4] These modifications are enzymatically controlled by acyltransferases and thioesterases, with dysregulation implicated in diseases such as cancer and neurodegeneration, highlighting acylation's broader biological significance.[4]
