Recent from talks
Nothing was collected or created yet.
Isoelectric focusing
View on Wikipedia
Isoelectric focusing (IEF), also known as electrofocusing, is a technique for separating different charged molecules by differences in their isoelectric point (pI).[1][2] It is a type of zone electrophoresis usually performed on proteins in a gel that takes advantage of the fact that overall charge on the molecule of interest, i.e. the net charge density, is a function of the pH of its surroundings.[3]
Procedure
[edit]IEF involves adding an ampholyte solution into immobilized pH gradient (IPG) gels. IPGs are the acrylamide gel matrix co-polymerized with the pH gradient, which result in completely stable gradients except the most alkaline (>12) pH values. The immobilized pH gradient is obtained by the continuous change in the ratio of immobilines. An immobiline is a weak acid or base defined by its pK value.
A protein that is in a pH region below its isoelectric point (pI) will be positively charged and so will migrate toward the cathode (negatively charged electrode). As it migrates through a gradient of increasing pH, however, the protein's overall charge will decrease until the protein reaches the pH region that corresponds to its pI. At this point it has no net charge and so migration ceases (as there is no electrical attraction toward either electrode). As a result, the proteins become focused into sharp stationary bands with each protein positioned at a point in the pH gradient corresponding to its pI. The technique is capable of extremely high resolution with proteins differing by a single charge being fractionated into separate bands.
Molecules to be focused are distributed over a medium that has a pH gradient (usually created by aliphatic ampholytes). An electric current is passed through the medium, creating a "positive" anode and "negative" cathode end. Negatively charged molecules migrate through the pH gradient in the medium toward the "positive" end while positively charged molecules move toward the "negative" end. As a particle moves toward the pole opposite of its charge it moves through the changing pH gradient until it reaches a point in which the pH of that molecule's isoelectric point is reached. At this point the molecule no longer has a net electric charge (due to the protonation or deprotonation of the associated functional groups) and as such will not proceed any further within the gel. The gradient is established before adding the particles of interest by first subjecting a solution of small molecules such as polyampholytes with varying pI values to electrophoresis.
The method is applied particularly often in the study of proteins, which separate based on their relative content of acidic and basic residues, whose value is represented by the pI. Proteins are introduced into an immobilized pH gradient gel composed of polyacrylamide, starch, or agarose where a pH gradient has been established. Gels with large pores are usually used in this process to eliminate any "sieving" effects, or artifacts in the pI caused by differing migration rates for proteins of differing sizes. Isoelectric focusing can resolve proteins that differ in pI value by as little as 0.01.[4] Isoelectric focusing is the first step in two-dimensional gel electrophoresis, in which proteins are first separated by their pI value and then further separated by molecular weight through SDS-PAGE. Isoelectric focusing, on the other hand, is the only step in preparative native PAGE at constant pH.[5]
Living cells
[edit]According to some opinions,[6][7] living eukaryotic cells perform isoelectric focusing of proteins in their interior to overcome a limitation of the rate of metabolic reaction by diffusion of enzymes and their reactants, and to regulate the rate of particular biochemical processes. By concentrating the enzymes of particular metabolic pathways into distinct and small regions of its interior, the cell can increase the rate of particular biochemical pathways by several orders of magnitude. By modification of the isoelectric point (pI) of molecules of an enzyme by, e.g., phosphorylation or dephosphorylation, the cell can transfer molecules of the enzyme between different parts of its interior, to switch on or switch off particular biochemical processes.
Microfluidic chip based
[edit]Microchip based electrophoresis is a promising alternative to capillary electrophoresis since it has the potential to provide rapid protein analysis, straightforward integration with other microfluidic unit operations, whole channel detection, nitrocellulose films, smaller sample sizes and lower fabrication costs.
Multi-junction
[edit]The increased demand for faster and easy-to-use protein separation tools has accelerated the evolution of IEF towards in-solution separations. In this context, a multi-junction IEF system was developed to perform fast and gel-free IEF separations. The multi-junction IEF system utilizes a series of vessels with a capillary passing through each vessel.[8] Part of the capillary in each vessel is replaced by a semipermeable membrane. The vessels contain buffer solutions with different pH values, so that a pH gradient is effectively established inside the capillary. The buffer solution in each vessel has an electrical contact with a voltage divider connected to a high-voltage power supply, which establishes an electrical field along the capillary. When a sample (a mixture of peptides or proteins) is injected in the capillary, the presence of the electrical field and the pH gradient separates these molecules according to their isoelectric points. The multi-junction IEF system has been used to separate tryptic peptide mixtures for two-dimensional proteomics[9] and blood plasma proteins from Alzheimer's disease patients for biomarker discovery.[8]
References
[edit]- ^ Bjellqvist, Bengt; Ek, Kristina; Righetti, Pier Giorgio; Gianazza, Elisabetta; Görg, Angelika; Westermeier, Reiner; Postel, Wilhelm (1982). "Isoelectric focusing in immobilized pH gradients: Principle, methodology and some applications". Journal of Biochemical and Biophysical Methods. 6 (4): 317–339. doi:10.1016/0165-022X(82)90013-6. ISSN 0165-022X. PMID 7142660.
- ^ Pier Giorgio Righetti (1 April 2000). Isoelectric Focusing: Theory, Methodology and Application. Elsevier. ISBN 978-0-08-085880-7.
- ^ David Edward Garfin (1990). "Isoelectric focusing". Guide to Protein Purification. Methods in Enzymology. Vol. 182. pp. 459–77. doi:10.1016/0076-6879(90)82037-3. ISBN 9780121820831. PMID 2314254.
- ^ Stryer, Lubert: "Biochemie", page 50. Spektrum Akademischer Verlag, 1996 (German)
- ^ Kastenholz, B (2004). "Preparative Native Continuous Polyacrylamide Gel Electrophoresis (PNC-PAGE): An Efficient Method for Isolating Cadmium Cofactors in Biological Systems". Analytical Letters. 37 (4). Informa UK Limited: 657–665. doi:10.1081/al-120029742. ISSN 0003-2719. S2CID 97636537.
- ^ Flegr J (1990). "Does a cell perform isoelectric focusing?" (PDF). BioSystems. 24 (2): 127–133. Bibcode:1990BiSys..24..127F. doi:10.1016/0303-2647(90)90005-L. PMID 2249006.
- ^ Baskin E.F.; Bukshpan S; Zilberstein G V (2006). "pH-induced intracellular protein transport". Physical Biology. 3 (2): 101–106. Bibcode:2006PhBio...3..101B. doi:10.1088/1478-3975/3/2/002. PMID 16829696. S2CID 41599078.
- ^ a b Pirmoradian M.; Astorga-Wells, J.; Zubarev, RA. (2015). "Multijunction Capillary Isoelectric Focusing Device Combined with Online Membrane-Assisted Buffer Exchanger Enables Isoelectric Point Fractionation of Intact Human Plasma Proteins for Biomarker Discovery" (PDF). Analytical Chemistry. 87 (23): 11840–11846. doi:10.1021/acs.analchem.5b03344. hdl:10616/44920. PMID 26531800.
- ^ Pirmoradian, M.; Zhang, B.; Chingin, K.; Astorga-Wells, J.; Zubarev R.A. (2014). "Membrane-assisted isoelectric focusing device as a micro-preparative fractionator for two dimensional shotgun proteomics". Analytical Chemistry. 86 (12): 5728–5732. doi:10.1021/ac404180e. PMID 24824042.
Isoelectric focusing
View on GrokipediaIntroduction
Definition and Principle
Isoelectric focusing (IEF) is a type of zone electrophoresis that separates amphoteric molecules, such as proteins and peptides, based on their isoelectric point (pI) in a stable pH gradient subjected to an electric field.[4] This technique exploits the charge properties of these molecules, which possess both acidic and basic ionizable groups, allowing separation with high resolution by differences as small as 0.01 pH units.[5] The fundamental principle of IEF relies on the electrophoretic migration of charged molecules toward the electrode of opposite polarity until they reach the pH region corresponding to their pI, where the net charge becomes zero and migration stops.[3] At a pH below the pI, the molecule carries a net positive charge and moves toward the cathode (typically at higher pH); conversely, above the pI, it is negatively charged and migrates toward the anode (lower pH).[5] Acidic molecules with low pI values focus in acidic regions near the anode, while basic ones with high pI values concentrate in alkaline regions near the cathode, resulting in sharp bands due to the self-focusing effect that counters diffusion.[4] The basic setup employs a supporting medium, such as a polyacrylamide gel, infused with carrier ampholytes that form a dynamic pH gradient under applied voltage, or immobilized pH gradient (IPG) strips for stability.[3] Voltage, often in the range of 800–5000 V, drives the migration, with the pH gradient spanning typically 3–10 units to accommodate most proteins.[5] The net charge of an amphoteric molecule arises from the contributions of its ionizable groups, governed by the Henderson-Hasselbalch equation, where for each acidic group the fractional charge is and for each basic group it is , with as the sum over all groups.[6] The pI is the pH at which , approximated for simple amino acids as the average of the two flanking pKa values and for proteins as the pH balancing all ionizable groups based on their pKa values.[6] IEF serves as the first dimension in two-dimensional gel electrophoresis (2D-PAGE) for enhanced proteomic resolution.[5]Historical Development
The concept of isoelectric focusing (IEF) originated in the 1950s with American biophysicist Alexander Kolin, who first demonstrated the separation of colored proteins into sharp zones at their isoelectric points within a preformed pH gradient stabilized by a sucrose density gradient.[7] The theoretical concept was first proposed by A.J.P. Martin in the 1940s. Practical advancements followed with Olof Vesterberg's 1964 patent on synthetic carrier ampholytes, which facilitated stable pH gradients.[1] Building on this, Swedish biochemists advanced the technique in the 1960s, drawing from the foundational work in electrophoresis by Arne Tiselius, who received the 1948 Nobel Prize in Chemistry for his development of electrophoresis methods. In 1961, Harry Svensson (later known as Rilbe), along with P.G. Righetti, provided the theoretical framework for IEF, describing how amphoteric molecules would migrate to their isoelectric points in a stable pH gradient under an electric field.[8][1] A major breakthrough came in 1967 when Svensson and his student Olof Vesterberg achieved the first practical implementation of IEF using synthetic carrier ampholytes—mixtures of amphoteric compounds that form stable, nonlinear pH gradients.[3] Vesterberg further refined the method by developing a simple synthesis process for these ampholytes in 1969, enabling reproducible pH gradients across a wide range, and he popularized the term "isoelectric focusing" in his seminal publications.[9] This innovation addressed earlier limitations in gradient stability, making IEF viable for protein analysis. In the 1970s, IEF evolved from free-solution systems to gel-based formats, with Vesterberg introducing polyacrylamide gel IEF in 1972 for higher resolution and easier handling of focused bands.[10] A key milestone was its integration into two-dimensional electrophoresis by Patrick O'Farrell in 1975, combining IEF with sodium dodecyl sulfate-polyacrylamide gel electrophoresis to resolve thousands of proteins based on isoelectric point and molecular weight.[11] The 1980s saw further improvements in reproducibility with the introduction of immobilized pH gradients (IPG) by Angelika Görg and colleagues in 1982, where buffering species are covalently bound to polyacrylamide gels, eliminating cathodic drift and enabling dry-strip rehydration for sample loading. By the 2020s, IEF has incorporated digital controls and automation, particularly in capillary formats like imaged capillary IEF (icIEF), which uses whole-column detection for real-time monitoring and precise pH gradient management without mobilization. Commercial systems, such as Bio-Rad's PROTEAN i12 IEF with individual lane controls for customized protocols and GE Healthcare's Ettan IPGphor 3 for high-throughput IPG strip focusing, have streamlined workflows, enhancing throughput and reducing variability in proteomics applications up to 2025.[12]Theoretical Foundations
Isoelectric Point Concept
The isoelectric point (pI) is defined as the pH value at which a molecule, such as a protein, carries no net electrical charge, resulting from the balance between its positive and negative charges. This neutrality occurs because proteins are amphoteric, containing both acidic and basic groups that can ionize depending on the surrounding pH. At the pI, the protein's overall charge is zero, minimizing electrostatic repulsion and often leading to reduced solubility. The biochemical basis of the pI lies in the ionizable groups within the protein structure, including the α-carboxyl group of the C-terminus (pKa ≈ 2–3), the α-amino group of the N-terminus (pKa ≈ 8–9), and side chains such as carboxylates in aspartic and glutamic acid (pKa ≈ 4–5), imidazolium in histidine (pKa ≈ 6–7), phenols in tyrosine (pKa ≈ 10), ε-amino in lysine (pKa ≈ 10–11), guanidino in arginine (pKa ≈ 12–13), and thiols in cysteine (pKa ≈ 8–9). For simple amino acids without ionizable side chains, the pI is calculated as the average of the two relevant pKa values:where pKa1 is typically the carboxyl group and pKa2 the amino group. For complex proteins with multiple ionizable groups, the pI requires iterative calculation of the net charge as a function of pH using the Henderson-Hasselbalch equation for each group:
The pH at which the sum of all charged species yields a net charge of zero is the pI, often solved numerically. Several factors influence a protein's pI beyond its primary sequence. The amino acid composition determines the number and type of ionizable groups, with acidic residues lowering the pI and basic residues raising it. Post-translational modifications, such as phosphorylation, introduce additional negative charges (e.g., phosphate groups with pKa ≈ 2 and 7), shifting the pI toward more acidic values, with shifts varying from negligible to several pH units depending on the protein's original pI and the extent of modification (typically larger for basic proteins). Environmental conditions also play a role; temperature alters pKa values due to changes in ionization equilibria, typically shifting pI slightly (on the order of 0.02 pH units per °C), while denaturants like urea can expose buried groups or modify local environments, thereby perturbing effective pKa values and the pI. The pI can be determined theoretically or experimentally. Theoretical prediction involves inputting the protein sequence into computational tools like the Expasy Compute pI/Mw tool, which applies pKa sets (e.g., from Bjellqvist or Sillero) and the Henderson-Hasselbalch equation to estimate pI with accuracies correlating to experimental values at R² ≈ 0.6–0.9, depending on the pKa dataset. Experimental determination, in contrast, relies on techniques like isoelectric focusing (IEF), where proteins migrate in a pH gradient until reaching their pI, providing direct measurement but potentially differing from predictions due to conformational effects or modifications not captured computationally.[13][14]
