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Food Tech
from Wikipedia
Food Tech
StarringBobby Bognar[1]
Country of originUnited States
No. of seasons1
No. of episodes10
Production
Running timeapprox. 45 min. (without commercial)
Original release
NetworkHistory Channel
ReleaseJanuary 21 (2010-01-21) –
April 1, 2010 (2010-04-01)

Food Tech was a television series on the History Channel about industrial food production. Its host, Bobby Bognar, traveled to farms and factories across the United States to show audiences the various stages of production of meat, produce, packaging materials, and popular end-market products such as Wonder Bread and Drumsticks. Each episode focused a theme such as Mexican food, breakfast, or hotel buffets.

Episodes

[edit]
# Episode title Original air date
1"Cheeseburger and fries"January 21, 2010 (2010-01-21)
Hamburger meat, buns, ketchup, pickles, sliced cheese, lettuce, tomatoes, onions and French fries.
2"Chinese take-out"January 28, 2010 (2010-01-28)
3"Lunch box"February 4, 2010 (2010-02-04)
Wonder Bread, baby carrots, apple juice, juice cartons, Goldfish crackers, peanut butter, Jelly and Twinkies.
4"Mexican"February 11, 2010 (2010-02-11)
5"Southern fried"February 18, 2010 (2010-02-18)
6"Breakfast"March 4, 2010 (2010-03-04)
Baking soda, buttermilk, bacon, sausage orange juice and maple syrup.
7"Italian dinner"March 11, 2010 (2010-03-11)
8"Buffet"March 18, 2010 (2010-03-18)
Shrimp, horseradish sauce, honey, spinach and sugar.
9"Pizza"March 25, 2010 (2010-03-25)
Mozzarella, salami, mushrooms, olives, brick oven and pizza.
10"Ballpark"April 1, 2010 (2010-04-01)
Keg, hops, beer, hot dogs, sausage casing, Mustard, Cracker Jack and Drumsticks

References

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