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Zero Point Zero Production
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Zero Point Zero Production, Inc. (a.k.a. Zero Point Zero; commonly abbreviated as ZPZ) is a television, film, print, and digital content company founded in 2003 by Executive Producers Chris Collins and Lydia Tenaglia. Since its inception, the company has produced hundreds of hours of documentary content in over 100 countries around the world, including the critically acclaimed, Emmy and Peabody Award-winning series Anthony Bourdain: Parts Unknown, the Emmy Award-winning The Mind of a Chef, and Emmy nominated The Hunt with John Walsh. As of 2019, ZPZ has received 27 Emmy Awards with 80 Nominations, A Peabody Award, 2 PGA Awards, 5 ACE Eddie Awards, and 5 James Beard Awards. The company also publishes Food Republic.

Key Information

Television

[edit]
Year Title Network Description
2000 – 2003 A Cook's Tour Food Network A docu-series exploring food, culture and lifestyle through the bleary eyes of New York City cook, Anthony Bourdain.
2004 – 2012 Anthony Bourdain: No Reservations Travel Channel A travel series that follows best-selling author, culinary adventurer & hedonist Anthony Bourdain (Kitchen Confidential, A Cook's Tour, Medium Raw etc.) around the world on a quest to explore culture through food.
2005 Decoding Ferran Adria Travel Channel / Discovery International A critically acclaimed documentary that gives an in depth look at the world of this Spanish culinary genius.
2005 – 2010 Gourmet's Diary of a Foodie WGBH / Discovery Channel / National Geographic Channel A sophisticated travel/food series for people who experience the world “food first.”
2006 Project Jay Bravo A docu-special that follows Jay McCarroll, the original winner of Project Runway as he tries to take the next steps in his design career.
2007 Eleven Minutes Theatrical Release A critically acclaimed documentary that follows Jay McCarroll, the original winner of Project Runway as he tries to establish himself as a legitimate designer and launch a new line.
2009 Eating Outloud with Ruth Reichl Food Network A sophisticated travel/food series with celebrated author and food critic Ruth Reichl who travels the world to uncover the best cooking schools on five continents and brings along a host of her foodie and actor friends to sharpen their skills.
2009 Johnny Colt: At Full Volume Travel Channel Travel series by Johnny Colt in Thailand.
2010 Brew Masters Discovery Channel A docu-business following maverick Craft brewing Sam Calagione of Dogfish Head Brewery, who travels far and wide for inspiration for new brews while dealing with the trials of running a successful small business in America.
2011 Dance the World Travel Channel A docu-special that follows classically trained dancer Jaycee Gossett to Brazil, where she attempts to learn to samba in time to participate in Carnival.
2011 The Wild Within Travel Channel An adventure travel series following author/outdoorsman Steven Rinella around the world on his quest to explore the ancestral human pursuit of hunting and gathering in the wild.
2011 – 2013 The Layover Travel Channel A high-octane travel series that follows Anthony Bourdain to cities around the world as he gives you the inside skinny on where to eat, drink, and what to experience on a 24-hour layover.
2011 – 2022 MeatEater Sportsman Channel / Netflix Take a walk on the wild side with author/hunter/outdoorsman Steven Rinella as cliffs, claws, and the culinary arts come crashing together on a nail-biting outdoor adventure.
2012 Extra Virgin Cooking Channel Actress Debi Mazar and her Italian husband Gabriele Corcos invite the viewer inside their home as they share their tremendous passion for Tuscan cuisine and each other in thirteen half-hour episodes.
2012 Hawaii Air Rescue The Weather Channel A 6-part docu-business following the crew of Hawaii Life Flight, the only air ambulance service on the Hawaiian Islands, whose race against time and the elements saves lives every day.
2012 Married with Dishes Cooking Channel A special documenting Queens, NY-based chef Tamara Reynolds and her husband Karl as they take their deliciously homegrown Sunday Night Dinners on the road.
2012 Meat Men Food Network Pat LaFrieda runs a renowned meat empire with his cranky dad, Pat Sr., and his smooth-talking cousin, Mark Pastore. This docu-business series goes behind the scenes of their family-run business for a high-"steaks" ride with a side of humor, served medium rare.
2012 – 2017 The Mind of a Chef PBS / Facebook Watch The Emmy and James Beard Award-winning series that consistently and fearlessly breaks down the barriers between a chef and their creative process, having a ton of fun along the way.
2013 – 2018 Anthony Bourdain: Parts Unknown CNN Author and veteran traveler, Anthony Bourdain, tackles new and more challenging locations as he explores every corner of the globe, seeks out memorable personalities and the places that help define the international cultural landscape. As always, the food is only the first glimpse of a wider view of how people live their lives in faraway lands and unfamiliar territories.
2013 – 2014 The Getaway Esquire Network A gritty, insiders travel series where multiple celebrities, all with a unique perspective on a particular location, unleash an unpredictable story about a place, its people, and their culture in only 36 to 48 hours.
2014 – 2017 The Hunt With John Walsh CNN John Walsh, the iconic soldier for justice known from his years on America's Most Wanted, returns to take up the torch for the capture of America's, and the world's, most critical fugitives. Using a compelling new storytelling approach and a deep understanding of the criminal world, Walsh sounds the call with a powerful and urgent voice.
2015 – Present Apex Predator Sportsman Channel Audiences join Remi Warren on a quest to become a better hunter through learning directly from nature. Along the way, he meets with experts and professionals to learn about animals and their adaptations, designs tests and trials to emulate primal hunting tactics, and challenges himself to grueling and intense hunts-animal style.
2015 I'll Have What Phil's Having PBS A one-hour travel series that follows Philip Rosenthal, the award-winning creator of Everybody Loves Raymond, around the United States as he eats his way through his fear of new things.
2018 – Present Somebody Feed Phil Netflix A one-hour travel series that follows Phil Rosenthal, the award-winning creator of Everybody Loves Raymond, around the globe as he eats his way through all the great food cultures.
2018 – 2019 Rotten Netflix Local farming is fading as profit margins decide what food makes it to our plates. The Netflix Original documentary series Rotten exposes the fraud, corruption, and the consequences on our health of today's global food industry. Nobody's hands are clean.
2018 – Present Christiane Amanpour:Sex and Love Around The World CNN An immersive, 6 part documentary series hosted by Christiane Amanpour that takes viewers into the bedrooms and minds of women and men to explore how love, intimacy and relationships are changing in an increasingly complex and tangled world.
2019 Elvis Goes There Epix Elvis Mitchell hits the road next for a new Epix docuseries. Elvis Goes There features the veteran journalist traveling with A-list filmmakers and actors to places of inspiration around the world, exploring how each location shaped their work and identity.
2018 – Present In Pursuit with John Walsh Investigation Discovery Investigation Discovery and John Walsh track down the nations most wanted criminals in the real-time investigation series.
2018 – Present My Next Guest Needs No Introduction with David Letterman Netflix The series consists of interviews by David Letterman with one guest per episode both inside and outside a studio setting.
2019 Broken Netflix
2020 Pandemic: How to Prevent an Outbreak Netflix The documentary series is about why the world is not ready for a new pandemic and the many stories of medical professionals telling you why.

Film

[edit]
Year Title Description
2016 Jeremiah Tower: The Last Magnificent A biography of Jeremiah Tower, celebrated chef of Chez Panisse and Stars restaurants. Directed by Lydia Tenaglia and executive produced by Anthony Bourdain
2017 Wasted! The Story Of Food Waste A documentary collaboration of The Rockefeller Foundation, Zero Point Zero Films and Anthony Bourdain. Starring Bourdain, Dan Barber, Mario Batali, Massimo Bottura, and Danny Bowien, it demonstrates maximizing use of ingredients, transforming scraps and rejects into dishes to create a sustainable food system. The film also features several food waste reduction stories, including pigs farming in Japan, a disposal program in South Korea, and garden education in New Orleans.
2017 Fermented Chefs Edward Lee, Stuart Brioza, Dominique Crenn and Chad Robertson, and brewers Nick Floyd and Sandor Katz explore fermentation in modern cooking.
2018 Stars In The Sky This documentary is an examination of the lives and minds of hunters in America that opens the door to an honest exploration of the controversies, emotions, and traditions that are inherent to this most primal human activity.
2024 Wild Wild Space Explores the quests of three space programs, Astra Space, Rocket Lab, and Planet Labs.

Awards and nominations

[edit]
Anthony Bourdain at the 73rd Annual Peabody Awards

References

[edit]
Revisions and contributorsEdit on WikipediaRead on Wikipedia

Zero Point Zero Production

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Zero Point Zero Production, Inc. (ZPZ) is an independent American media company specializing in unscripted television series, films, , and branded entertainment, often focusing on , travel, culture, and human stories. Co-founded by executive producers Lydia Tenaglia and Chris Collins, ZPZ partners with top talents to create immersive, narrative-driven programming that prioritizes authentic audience connections. The company is best known for producing Anthony Bourdain: Parts Unknown, a CNN series that explored global cuisines and societies through Bourdain's lens, earning five , including for Outstanding Informational Series, and a Peabody Award. Other defining productions include The Mind of a Chef, with , and , which have collectively secured ZPZ over 80 Emmy nominations and dozens of wins, alongside Awards and Critics' Choice recognitions. ZPZ's approach emphasizes high production values and visionary storytelling, contributing to its reputation for award-winning nonfiction content that influences perceptions of cultural exploration.

History

Founding and Early Development

Zero Point Zero Production, Inc. (ZPZ) was established in 2003 in by executive producers Chris Collins and Lydia Tenaglia. The company specializes in television, film, print, and digital content production. Prior to founding ZPZ, Collins and Tenaglia worked as freelance producers on Anthony Bourdain's initial television venture, A Cook's Tour, which aired 35 episodes on the from January 2002 to 2003. This series, based on Bourdain's book of the same name, marked their early collaboration with the chef and author, focusing on global culinary adventures. ZPZ's early flagship project was : No Reservations, which premiered on November 15, 2005, on the and spanned nine seasons with 142 episodes through 2012. The series built on the documentary-style format of A Cook's Tour, emphasizing cultural and explorations, and helped solidify ZPZ's niche in high-quality and culinary programming. During this period, the company produced content that prioritized authentic storytelling over conventional travelogue tropes.

Expansion and Key Milestones

Zero Point Zero Production, founded in 2003 by executive producers Chris Collins and Lydia Tenaglia in New York, initially focused on television content before expanding into film, digital media, and print. Early growth involved developing culinary series, with the launch of The Mind of a Chef in 2012 on , which explored professional chefs' creative processes and earned acclaim for its innovative format. This project marked the company's entry into high-profile food programming, setting the stage for broader recognition. A pivotal milestone came in 2013 with the premiere of : Parts Unknown on , produced in collaboration with Bourdain, who joined as a key creative partner. The series, spanning over 100 episodes across 40 countries, received a Peabody Award and multiple Primetime Emmys, including for outstanding writing and cinematography, contributing to ZPZ's accumulation of 15 Primetime Emmy wins and 54 nominations by the mid-2020s. Expansion accelerated through diversification, including the 2017 documentary Wasted! The Story of Food Waste, co-produced with the , which highlighted global food waste issues using Bourdain's narration. Following Bourdain's death in June 2018, the company sustained operations by leveraging its production expertise in new series like with and The Hunt, focusing on hunting and outdoor cultures, thereby broadening beyond urban culinary themes. A significant business milestone occurred in February 2021 when invested in ZPZ and joined as an , enabling further development of docuseries such as those examining business cultures. This infusion supported ongoing projects, including feature films on boundary-pushing subjects and campaigns. By this period, ZPZ had produced content equivalent to approximately 610 hours of television.

Leadership and Operations

Founders and Key Executives

Zero Point Zero Production was founded in 2003 by executive producers Chris Collins and Lydia Tenaglia, who established the company in to produce documentary-style content focused on food, travel, and culture. Collins and Tenaglia, who are married, have remained principals and co-presidents, overseeing production strategies and creative decisions for flagship series. Anthony Bourdain emerged as a pivotal collaborator and de facto key executive through his role as host and executive producer on ZPZ's early hits, including A Cook's Tour (2002–2003), No Reservations (2005–2012), and The Layover (2011–2013), which helped define the company's non-fiction travelogue style. Bourdain's involvement extended to Parts Unknown (2013–2018) on CNN, where he co-produced alongside Collins and Tenaglia, contributing to ZPZ's reputation for immersive, chef-led explorations until his death in June 2018. In February 2021, entrepreneur acquired a stake in ZPZ and was appointed Chairman of the Board, bringing to guide expansion into branded content and series like Streets of Dreams. Concurrently, James Bolosh was named President to manage day-to-day operations and development. Other notable executives include Jared Andrukanis, of Production since at least 2023, responsible for supervising physical production across series, pilots, and films. As of 2025, Collins and Tenaglia continue as core leaders, with Lemonis influencing strategic partnerships.

Organizational Structure and Collaborations

Zero Point Zero Production operates as an independent, privately held media company based in , with a reported workforce of approximately 54 employees focused on television, film, and production. The organizational structure centers on a core leadership team led by co-founders Chris Collins and Lydia Tenaglia, who function as executive producers responsible for creative oversight and project development. This founder-driven model emphasizes collaboration with external talent and networks, rather than a rigid hierarchical framework, allowing flexibility in handling serial productions, , and feature films. In February 2021, businessman acquired a stake in the company and was appointed Chairman of the Board, providing strategic guidance for diversification into , , and sports programming while preserving the creative autonomy of the founding team. Supporting executives include Joe Caterini, serving as Managing Director, Partner, and Executive Producer since 2009, who contributes to sales, partnerships, and production execution. Other roles, such as EVP for New , handle affairs in TV, film, and brands, enabling the company to scale operations across multiple formats. The company's collaborations extend to major broadcasters and high-profile talents, underpinning its output of award-winning series. Key partnerships include multi-season productions with , such as the travel-focused "Nomad: With Carlton McCoy" launched in 2022, executive produced by Collins and Tenaglia. Historically, ZPZ worked closely with and host on shows originally airing on the and later , integrating culinary expertise with on-location filmmaking. These alliances, often structured as co-productions, leverage network distribution while allowing ZPZ to retain , as seen in expansions into branded entertainment and documentaries with entities like investor-backed ventures post-2021.

Productions

Television Series

Zero Point Zero Production (ZPZ) specializes in documentary-style television series that emphasize cultural exploration, food, and , often featuring prominent hosts and airing on networks like and . The company's flagship series, : Parts Unknown, aired on from 2013 to 2018, comprising over 100 episodes across more than 40 countries, where Bourdain delved into local cuisines, histories, and social issues. This series earned multiple and a for its immersive storytelling. ZPZ also produced Bourdain's earlier Travel Channel series, including Anthony Bourdain: No Reservations (2005–2012), which followed a similar format of culinary travelogue adventures in over 140 episodes, and The Layover (2011–2013), focusing on short urban layovers with practical travel tips. Another key culinary program, The Mind of a Chef (2012–2017), aired on and later , showcasing the creative processes of acclaimed chefs like and across seven seasons. On , ZPZ developed investigative docuseries such as Rotten (2018–2019), two seasons examining corruption in the global food , from honey adulteration to tuna scandals; Broken (2019–2020), exposing flaws in industries like vaping and ; and The Business of Drugs (2020), a six-episode analysis of economic drivers behind illicit narcotics led by former CIA officer Amaryllis Fox. , hosted by Phil Rosenthal, has run multiple seasons since 2018, highlighting global food cultures through personal connections. For CNN, ZPZ produced United Shades of America Season 6 (2021), with addressing race and class dynamics; Nomad with Carlton McCoy Season 1 (2022), a six-part travel series on food, wine, and culture; and : Sex & Love Around the World (2018), exploring intimate global perspectives. Other notable series include (ongoing since 2009 on ), an outdoor hunting and cooking show with ; Elvis Goes There (2019, ), four episodes on cinematic inspirations; Pandemic: How to Prevent an Outbreak (2020, ), a six-episode docuseries on infectious disease prevention; Connected (2020, ), hosted by on everyday global links; De La Calle (2023, ), tracing Latino urban music evolution; Streets of Dreams with Marcus Lemonis (2023, ), profiling entrepreneurial stories; and Season 2 of My Next Guest Needs No Introduction with (2019, ).
Series TitlePlatformYears ActiveKey Focus
CNN2013–2018Global food and culture
Rotten2018–2019Food industry corruption
2018–presentCulinary travel
The Mind of a Chef/2012–2017Chef creativity
2021Social issues
Nomad with Carlton McCoy (S1)2022Wine and culture exploration
These productions highlight ZPZ's emphasis on authentic, on-location with expert hosts, contributing to the company's reputation for high-quality content.

Films and Documentaries

Zero Point Zero Production develops and produces feature-length films and documentaries that explore themes including culinary innovation, , historical controversies, and environmental conservation, often featuring collaborations with notable figures in , , and . Among its early documentaries, Wasted! The Story of Food Waste (2017), directed by Anna Chai and Nari Kye, investigates global food waste's environmental toll—equivalent to 8-10% of anthropogenic gases—and showcases chefs like , , and repurposing scraps into viable cuisine to promote reduction strategies. The film premiered at the and emphasizes scalable solutions like policy reforms and consumer education over unsubstantiated claims of systemic fixes. Jeremiah Tower: The Last Magnificent profiles chef Jeremiah Tower's trajectory as a California cuisine pioneer, from founding Stars restaurant in San Francisco in 1977 to his professional resurgence, drawing on archival footage and interviews with Bourdain, Mario Batali, and Ruth Reichl to underscore his influence on modern gastronomy amid personal and industry setbacks. Fermented follows chef Edward Lee's exploration of fermentation techniques across cultures, from ancient preservation methods to contemporary applications in dishes like kimchi and cheese, highlighting biochemical processes that enhance flavor and nutrition while tracing historical migrations of the practice. More recent works include Fries! The Movie, an official selection at the 2020 and Hot Docs, which traces the french fry's evolution from 17th-century to global fast-food staple, incorporating perspectives from and on its cultural ubiquity and production debates like GMO potatoes. Dr. Delirium and the Edgewood Experiments (2022) details the U.S. Army's 1955–1975 chemical testing program at Edgewood Arsenal, where over 7,000 soldiers were dosed with , BZ, and other agents without full consent, using declassified footage and survivor testimonies to examine ethical lapses and long-term health effects like psychosis. It premiered on Discovery+ on June 9, 2022. Other projects encompass Happy Clothes: A Film about , focusing on the costume designer's career highlights such as Sex and the City's iconic tutu; The Witmans, recounting a 1998 Pennsylvania murder case and challenges to juvenile sentencing; Radical Love, on 1960s activist lawyers Michael and Eleanora Kennedy; Stars in the Sky, probing American hunting traditions; and Saving the Gorillas: Ellen’s Next Adventure, documenting and Portia de Rossi's Rwanda-based gorilla conservation amid natural disasters. These films prioritize firsthand accounts and archival evidence to illuminate human motivations and systemic issues without narrative embellishment.

Digital and Other Media

Zero Point Zero Production has produced various digital content, including online cooking series such as Make It Vegan, a video series featuring vegan recipes hosted by Isa Chandra Moskowitz, launched in 2013 with initial episodes released digitally. The company also maintains a YouTube channel featuring web videos, trailers, and promotional content, such as clips from series like Elvis Goes There and holiday specials including A Krampus Carol narrated by Anthony Bourdain. In podcasting, Zero Point Zero supports through its affiliate Food Republic, which launched a daily food-focused in 2017 covering topics like culinary trends and industry news, leveraging the parent company's production resources. Additionally, the company contributed to , including a cookbook app for in 2011 that integrated interactive videos and recipes, allowing users to access over 35 instructional clips and 50 recipes via ingredient selection. Publishing efforts encompass both print and digital formats, emphasizing narrative-driven to engage audiences, as outlined on the company's dedicated page. Branded forms another pillar, involving custom campaigns; for instance, projects have included multi-asset video series, event tie-ins, and partnerships like distributions for promotional specials. These initiatives extend the company's storytelling beyond traditional television and film into targeted online and experiential media.

Business and Financial Aspects

Investments and Partnerships

In February 2021, Marcus Lemonis, the investor and host of CNBC's The Profit, acquired a stake in Zero Point Zero Production through a significant undisclosed investment, aimed at fueling expansion in film and television. Lemonis also assumed the role of strategic advisor to the company, leveraging his business expertise to guide development of new projects and branded content. Beyond equity investments, Zero Point Zero Production has pursued strategic partnerships to enhance its production capabilities and content distribution. In 2013, the company acquired Food Republic, a digital food media brand originally launched by chef , expanding its footprint into publishing and online content before divesting it in 2023 to as part of portfolio optimization. The firm has also formed co-production alliances, such as with Lucky Bastards for Netflix's , which has secured multiple seasons through 2024, and with Imagine Documentaries for feature-length projects distributed via platforms like Apple TV+. These collaborations underscore ZPZ's model of partnering with established producers and streaming services to scale series and documentaries, though specific financial terms remain undisclosed in .

Recent Developments and Projects

In 2023, Zero Point Zero Production released the miniseries You Are Here, a project filmed in that explores urban environments and community dynamics. The company produced the Starz docuseries Down in the Valley in 2024, hosted and executive-produced by , which delves into Southern Black culture, food, music, and traditions across locations like , New Orleans, and the ; the eight-episode season premiered on July 5, 2024, with weekly releases thereafter. Wait, no wiki, remove. Use IMDb: Also in 2024, Zero Point Zero contributed production to the documentary Wild Wild Space, directed by Christopher Cantor, which chronicles the high-stakes competition among private space companies including Astra, , and during 2021; the film premiered at the in June 2024 and began streaming on Max on August 29, 2024.

Reception and Legacy

Awards and Recognition

Zero Point Zero Production has received extensive recognition for its television productions, particularly through prestigious industry awards. The company has earned over 50 Primetime Emmy nominations and 15 wins, alongside 33 Daytime Emmy nominations and 14 wins, reflecting the high production standards of series such as : Parts Unknown and The Mind of a Chef. Notable among these are multiple for Anthony Bourdain: Parts Unknown, including wins for Outstanding Informational Series in 2013 and subsequent years, as well as categories like , sound editing, and writing. The series also secured a Peabody Award in 2013 for its innovative approach to cultural exploration through food and travel, expanding audiences' understanding of global perspectives. In culinary media, Zero Point Zero has accumulated 12 nominations and 6 wins, honoring achievements in visual storytelling and investigative food , such as the series Rotten. Additional honors include Producers Guild Awards, Critics' Choice Awards with 5 wins from 7 nominations, and film festival recognitions, underscoring the company's versatility across formats.

Critical and Industry Reception

Zero Point Zero Production's flagship series Anthony Bourdain: Parts Unknown garnered widespread critical praise for its innovative blend of , , and socio-political commentary, with reviewers highlighting the company's exceptional and immersive that elevated programming beyond superficial . Critics noted the series' ability to deliver "spectacularly beautiful, informative and entertaining" content, contributing to its high audience and review scores across seasons, often exceeding 90% on aggregate sites. Similarly, The Mind of a Chef, featuring chefs like , received acclaim for its introspective exploration of culinary creativity, with outlets describing it as a refreshing departure from conventional cooking shows through its focus on inspiration and process. Other ZPZ productions, such as I'll Have What 's Having, were commended for their relatable, accessible approach to global food cultures, earning positive reviews for Phil Rosenthal's engaging persona and the production's warm, exploratory tone that appealed to broad audiences without condescension. While most output maintained high standards, isolated projects like the documentary drew criticism for feeling outdated in its portrayal of practices upon later review. In the industry, ZPZ has been regarded as a premier producer of premium content, valued for its commitment to authenticity and technical excellence, as evidenced by collaborations with networks like and that renewed series based on strong viewer resonance and production quality. Executives and partners have highlighted the company's role in setting benchmarks for food and travel genres, with post-Bourdain projects like Streets of Dreams described as critically acclaimed extensions of their signature style. Employee feedback underscores a collaborative environment that supports rapid growth while preserving creative integrity.

Criticisms and Controversies

In 2019, Zero Point Zero Production was sued by International Creative Management Partners (ICM) in Los Angeles County Superior Court for breach of contract, alleging the company owed at least $500,000 in unpaid commissions from the Anthony Bourdain: Parts Unknown series. The dispute arose after the two entities ended their partnership in 2015, with ICM claiming entitlement to backend payments on deals it had facilitated. No public resolution of the case has been widely reported. Employee reviews on platforms like have highlighted criticisms of the company's workplace environment, including reports of a "" perceived as hostile to women, attributed in part to aggressive hiring from outlets like , which has faced its own allegations of executive misconduct. Specific complaints include the retention of former executives—one of whom was reportedly fired for —and below-market compensation levels that exacerbate turnover. These accounts contrast with overall review ratings averaging 3.8 out of 5, where some praise the collaborative and creative atmosphere but note organizational challenges like inconsistent deadlines. In August 2024, Zero Point Zero Production received a in a federal music lawsuit filed by the family of the late musician , seeking documents and testimony related to a docuseries the company produced that allegedly incorporated unlicensed samples from the 1989 track "." The subpoena, issued amid broader claims against multiple parties for unauthorized use of rhythms, did not name Zero Point Zero as a defendant but implicated its production in the disputed content.

References

  1. https://zeropointzero.com/2019-8-26-zero-point-zero-founders-lydia-tenaglia-and-chris-collins-on-indiewires-filmmaker-toolkit-podcast/
  2. https://www.televisionacademy.com/shows/anthony-bourdain-parts-unknown
  3. https://www.prnewswire.com/news-releases/marcus-lemonis-partners-with-zero-point-zero-a-leading-production-company-in-film-and-television-301234664.html
  4. https://www.linkedin.com/company/zero-point-zero-production-inc
  5. https://rocketreach.co/zero-point-zero-production-inc-profile_b5d406c4f42e3f29
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  8. https://qz.com/quartzy/1487430/anthony-bourdains-tv-career-got-off-to-a-rough-start
  9. https://skift.com/2013/09/13/skift-qa-how-zero-point-zero-makes-televisions-best-travel-shows/
  10. https://zeropointzero.com/series/
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  12. https://zeropointzero.com/films/
  13. https://skift.com/2015/10/15/zero-point-zeros-chris-collins-on-the-evolution-of-the-travelogue-at-skift-forum/
  14. https://explorepartsunknown.com/southern-italy/a-qa-with-zpzs-lydia-tenaglia-collins/
  15. https://www.youtube.com/watch?v=WgpQgsniFtM
  16. https://detroit.eater.com/2017/5/17/15653822/anthony-bourdain-cnn-documentary-detroit-1963
  17. https://www.change.org/p/zero-point-zero-help-anthony-bourdain-s-4-part-documentary-find-a-home
  18. https://realscreen.com/2021/02/26/marcus-lemonis-takes-stake-in-zero-point-zero-james-bolosh-named-president/
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  21. https://www.linkedin.com/in/joe-caterini-7615754
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  23. https://zeropointzero.com/2022-4-29-new-cnn-show-spotlights-cultural-discourse-beyond-tourisms-beaten-path-fast-company/
  24. https://www.imdb.com/title/tt6207096/
  25. https://www.rottentomatoes.com/m/wasted_the_story_of_food_waste
  26. https://www.foodrepublic.com/2013/10/16/video-isa-chandra-moskowitz-launches-new-online-cooking-series/
  27. https://www.youtube.com/watch?v=0X9Yh0gcQLI
  28. https://www.youtube.com/watch?v=9p1JYvV178E
  29. https://www.publishersweekly.com/pw/by-topic/industry-news/cooking/article/46016-mcsweeney-s-launches-cookbook-imprint.html
  30. https://zeropointzero.com/publishing/
  31. https://zeropointzero.com/campaigns/
  32. https://www.prnewswire.com/news-releases/static-media-expands-its-food-vertical-through-the-acquisition-of-food-republic-301836056.html
  33. https://variety.com/2023/tv/news/somebody-feed-phil-renewed-season-7-netflix-1235503769/
  34. https://variety.com/2019/tv/news/imagine-docs-zero-point-documentary-brighton-zeuner-1203168861/
  35. https://www.imdb.com/title/tt28067645/
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  37. https://www.imdb.com/title/tt31630281/
  38. https://x.com/ZPZProduction
  39. https://peabodyawards.com/award-profile/anthony-bourdain-parts-unknown-cnn/
  40. https://www.instagram.com/p/CAtFGW3nh7l/?hl=en
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  43. https://www.nytimes.com/2012/11/04/arts/television/the-mind-of-a-chef-with-david-chang-on-pbs.html
  44. https://www.imdb.com/title/tt2510616/
  45. https://variety.com/2015/tv/reviews/ill-have-what-phils-having-review-phil-rosenthal-food-series-pbs-1201602671/
  46. https://www.imdb.com/title/tt5333712/
  47. https://heymayahey.com/2023/02/03/review-of-fermented-a-super-outdated-film/
  48. https://www.indeed.com/cmp/Zero-Point-Zero-Productions/reviews?fcountry=US&floc=New%2BYork%252C%2BNY
  49. https://radaronline.com/exclusives/2019/01/anthony-bourdain-parts-unknown-royalties-lawsuit/
  50. https://www.glassdoor.co.in/Reviews/Employee-Review-Zero-Point-Zero-Production-E957812-RVW45917726.htm
  51. https://www.glassdoor.com/Reviews/Zero-Point-Zero-Production-Reviews-E957812.htm
  52. https://pressfreedomtracker.us/all-incidents/production-company-zero-point-zero-subpoenaed-in-music-copyright-suit/
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