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McGriddles

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McGriddles

The McGriddles sandwich (colloquial singular form McGriddle) is a type of breakfast sandwich sold by the international fast food restaurant chain McDonald's. Introduced in 2003, it is available in the following markets: United States, Canada, Japan, Guatemala, Mexico, Philippines, Singapore, Hong Kong, Australia, Ireland, United Kingdom, and as of 2026 New Zealand.

The standard McGriddles sandwich consists of fried bacon, a round egg or folded scrambled egg depend on the region, and American cheese between two maple-flavored griddle pancakes embossed with the McDonald's logo.

The McGriddles was conceptualized in 1999 by Gerald Tomlinson, at the time executive chef of McDonald's, as a variant of the McMuffin series with pancakes. A technology patented by a supplier which allowed the crystallization of syrup was necessary for production, where the crystals are mixed and heated to ensure all syrup goes into the pancakes. The product was introduced in June 2003.

When McDonald's launched its all-day breakfast menu in October 2015, McGriddles sandwiches were initially excluded from the menu, but were eventually added in September 2016.

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