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Sushi Sho
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Sushi Sho is a Michelin-starred Japanese restaurant in Midtown East, New York City near Bryant Park by chef Keiji Nakazawa. They serve sushi in an omakase in traditional Edomae style.[1][2][3] The restaurant opened on March 1, 2024 [4] and quickly earned 2 Michelin stars before earning their third Michelin Star in the 2025 Michelin Awards.[5] Sushi Sho, therefore, became the first sushi restaurant in New York to earn 3 stars since Masa.[6] The restaurant, which seats 10, has two seatings a night and offers extra courses along with their omakase listed as "Okonomi."[7]
Key Information
See also
[edit]References
[edit]- ^ "Sushi Sho – New York - a MICHELIN Guide Restaurant". MICHELIN Guide. Archived from the original on December 13, 2024. Retrieved January 2, 2025.
- ^ Sutton, Ryan (August 12, 2024). "The $1,000 Thrill of Sushi Sho: Review". The Lo Times. Archived from the original on December 25, 2024. Retrieved January 2, 2025.
- ^ "Great Places to Eat Sushi in Manhattan". Eater NY. December 20, 2024. Archived from the original on December 27, 2024. Retrieved January 2, 2025.
- ^ Wells, Pete (December 9, 2024). "One of Japan's Great Sushi Masters Is Working, Quietly, in Manhattan". The New York Times. Retrieved January 3, 2025.
- ^ "All the Stars in The MICHELIN Guide to New York City 2025". MICHELIN Guide. Retrieved November 19, 2025.
- ^ McCart, Melissa (November 19, 2025). "Which New York Restaurants Landed Michelin Stars for 2025?". Eater NY. Retrieved November 19, 2025.
- ^ "Sushi Sho - NYC - New York, NY". Tock. Retrieved November 19, 2025.

