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Melting
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Melting
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Melting is a physical process in which a solid substance transitions into a liquid state upon the absorption of thermal energy, typically occurring at a characteristic temperature known as the melting point for pure substances.[1] During this endothermic phase change, the temperature of the substance remains constant as the supplied heat, termed the latent heat of fusion, is used to overcome intermolecular forces and increase the potential energy of the particles without altering their kinetic energy.[2] The latent heat of fusion varies by material; for example, it is approximately 334 J/g for water (ice), enabling significant heat absorption during melting without temperature rise.[3]
In pure crystalline solids, melting proceeds at a fixed temperature under constant pressure, reflecting the thermodynamic equilibrium between the solid and liquid phases.[4] This process is reversible, with the reverse transition (freezing) releasing the same amount of latent heat.[5] Factors such as impurities and pressure can influence the melting behavior; for instance, increased pressure generally raises the melting point for most substances (though it lowers it for water), while impurities lower it, leading to a melting range rather than a sharp point.[6][1] Melting plays a crucial role in natural phenomena, such as the seasonal thawing of glaciers, and in industrial applications, including metallurgy and food processing.[7][8]
