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Ondol
Ondol (ON-dol; /ˈɒn.dɒl/, Korean: 온돌; Hanja: 溫突/溫堗; Korean pronunciation: [on.dol]) or gudeul (구들; [ku.dɯl]) in Korean traditional architecture is underfloor heating that uses direct heat transfer from wood smoke to heat the underside of a thick masonry floor. In modern usage, it refers to any type of underfloor heating, or to a hotel or a sleeping room in Korean (as opposed to Western) style.
The main components of the traditional ondol are an agungi (아궁이; [a.guŋ.i]), a firebox or stove, accessible from an adjoining room (typically kitchen or master bedroom), a raised masonry floor underlain by horizontal smoke passages, and a vertical, freestanding chimney on the opposite exterior wall providing a draft. The heated floor, supported by stone piers or baffles to distribute the smoke, is covered by stone slabs, clay and an impervious layer such as oiled paper.
Use of the ondol has been found at archaeological sites in present-day North Korea. A Neolithic Age archaeological site, circa 5000 BC, discovered in Sonbong, Rason, in present-day North Korea, shows a clear vestige of gudeul in the excavated dwelling (움집).
Early ondols began as gudeul that provided the heating for a home and for cooking. When a fire was lit in the furnace to cook rice for dinner, the flame would extend horizontally because the flue entry was beside the furnace. This arrangement was essential, as it would not allow the smoke to travel upward, which would cause the flame to go out too soon. As the flame would pass through the flue entrance, it would be guided through the network of passages with the smoke. Entire rooms would be built on the furnace flue to create ondol floored rooms.
The term gudeul is a native Korean word. According to Korean folkloric historian Son Jin-tae(孫晋泰) (1900 – missing during the 1950–53 Korean War), gudeul originated from guun-dol (Korean), which means "heated stone", and its pronunciation has changed into gudol or gudul, and again into gudeul.
The term ondol is Sino-Korean and was introduced around the end of the 19th century. Alternate names include janggaeng (장갱; 長坑), hwagaeng (화갱; 火坑), nandol (난돌; 暖突), and yeondol (연돌; 烟突).
The ruins that are said to have been first discovered using the ondol for a long time include the Hoeryong Odong ruins of Hoeryong in Hoeryong, North Hamgyong Province, North Korea, and the remains of Gulpo Port, which are believed to be a Neolithic residence (house) around 5000 BC in Unggi County, North Hamgyong Province. It is said that there are clear traces of the ondol found there at the time.
Since then, it is estimated that the ondol has been handed down for more than 2,000 years in the Korean Peninsula, considering that it originated from a primitive heating method with a fireplace and a year similar to the method of the Three Kingdoms from the Bronze Age.
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Ondol
Ondol (ON-dol; /ˈɒn.dɒl/, Korean: 온돌; Hanja: 溫突/溫堗; Korean pronunciation: [on.dol]) or gudeul (구들; [ku.dɯl]) in Korean traditional architecture is underfloor heating that uses direct heat transfer from wood smoke to heat the underside of a thick masonry floor. In modern usage, it refers to any type of underfloor heating, or to a hotel or a sleeping room in Korean (as opposed to Western) style.
The main components of the traditional ondol are an agungi (아궁이; [a.guŋ.i]), a firebox or stove, accessible from an adjoining room (typically kitchen or master bedroom), a raised masonry floor underlain by horizontal smoke passages, and a vertical, freestanding chimney on the opposite exterior wall providing a draft. The heated floor, supported by stone piers or baffles to distribute the smoke, is covered by stone slabs, clay and an impervious layer such as oiled paper.
Use of the ondol has been found at archaeological sites in present-day North Korea. A Neolithic Age archaeological site, circa 5000 BC, discovered in Sonbong, Rason, in present-day North Korea, shows a clear vestige of gudeul in the excavated dwelling (움집).
Early ondols began as gudeul that provided the heating for a home and for cooking. When a fire was lit in the furnace to cook rice for dinner, the flame would extend horizontally because the flue entry was beside the furnace. This arrangement was essential, as it would not allow the smoke to travel upward, which would cause the flame to go out too soon. As the flame would pass through the flue entrance, it would be guided through the network of passages with the smoke. Entire rooms would be built on the furnace flue to create ondol floored rooms.
The term gudeul is a native Korean word. According to Korean folkloric historian Son Jin-tae(孫晋泰) (1900 – missing during the 1950–53 Korean War), gudeul originated from guun-dol (Korean), which means "heated stone", and its pronunciation has changed into gudol or gudul, and again into gudeul.
The term ondol is Sino-Korean and was introduced around the end of the 19th century. Alternate names include janggaeng (장갱; 長坑), hwagaeng (화갱; 火坑), nandol (난돌; 暖突), and yeondol (연돌; 烟突).
The ruins that are said to have been first discovered using the ondol for a long time include the Hoeryong Odong ruins of Hoeryong in Hoeryong, North Hamgyong Province, North Korea, and the remains of Gulpo Port, which are believed to be a Neolithic residence (house) around 5000 BC in Unggi County, North Hamgyong Province. It is said that there are clear traces of the ondol found there at the time.
Since then, it is estimated that the ondol has been handed down for more than 2,000 years in the Korean Peninsula, considering that it originated from a primitive heating method with a fireplace and a year similar to the method of the Three Kingdoms from the Bronze Age.