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Stuffed dates

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Stuffed dates

Stuffed dates (Arabic: تمر محشي, romanizedTamer Mahshe, Hebrew: תמר ממולא, romanizedTamar Memouleh) are boiled or heated dates filled with meat, mint and parsley, with different and modern stuffing including butters and goat cheese. In the Middle East and North Africa, fillings can include nuts, candied fruit, tahini, and cheese.

It is a popular Levantine dish and is served on rice or bulgur. Variations can include fresh or dried dates.

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Heated dates filled with meat, mint, and parsley
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