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Bees
Temporal range: 70–0 Ma Late Cretaceous – Present
The sugarbag bee, Tetragonula carbonaria
Scientific classification Edit this classification
Kingdom: Animalia
Phylum: Arthropoda
Class: Insecta
Order: Hymenoptera
Suborder: Apocrita
Infraorder: Aculeata
Superfamily: Apoidea
Clade: Anthophila
Families
Synonyms

Apiformes (from Latin 'apis')

Bees are winged insects that form a monophyletic clade Anthophila within the superfamily Apoidea of the order Hymenoptera, with over 20,000 known species in seven recognized families.[1][2][3] Some species – including honey bees, bumblebees, and stingless bees – are social insects living in highly hierarchical colonies, while over 90% of bee species – including mason bees, carpenter bees, leafcutter bees, and sweat bees – are solitary. Members of the most well-known bee genus, Apis (i.e. honey bees), are known to construct hexagonally celled waxy nests called hives.

Unlike the closely related wasps and ants, who are carnivorous/omnivorous, bees are herbivores that specifically feed on nectar (nectarivory) and pollen (palynivory), the former primarily as a carbohydrate source for metabolic energy, and the latter primarily for protein and other nutrients for their larvae. They are found on every continent except Antarctica, and in every habitat on the planet that contains insect-pollinated flowering plants. The most common bees in the Northern Hemisphere are the Halictidae, or sweat bees, but they are small and often mistaken for wasps or flies. Bees range in size from tiny stingless bee species, whose workers are less than 2 millimeters (0.08 in) long,[4] to the leafcutter bee Megachile pluto, the largest species of bee, whose females can attain a length of 39 millimeters (1.54 in). Vertebrate predators of bees include primates and birds such as bee-eaters; insect predators include beewolves and dragonflies.

Bees are best known for their ecological roles as pollinators and, in the case of the best-known species, the western honey bee, for producing honey, a regurgitated and dehydrated viscous mixture of partially digested monosaccharides kept as food storage of the bee colony. Pollination management via bees is important both ecologically and agriculturally, and the decline in wild bee populations has increased the demand and value of domesticated pollination by commercially managed hives of honey bees. Human beekeeping or apiculture (meliponiculture for stingless bees) has been practiced as a discipline of animal husbandry for millennia, since at least the times of Ancient Egypt and Ancient Greece. Bees have appeared in mythology and folklore, through all phases of art and literature from ancient times to the present day, although primarily focused in the Northern Hemisphere where beekeeping is far more common. In Mesoamerica, the Maya have practiced large-scale intensive meliponiculture since pre-Columbian times.

Evolution

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The immediate ancestors of bees were stinging wasps in the family Ammoplanidae, which were predators of other insects.[5] The switch from insect prey to pollen may have resulted from the consumption of prey insects which were flower visitors and were partially covered with pollen when they were fed to the wasp larvae. This same evolutionary scenario may have occurred within the vespoid wasps, where the pollen wasps evolved from predatory ancestors.[6]

Based on phylogenetic analysis, bees are thought to have originated during the Early Cretaceous (about 124 million years ago) on the supercontinent of West Gondwana, just prior to its breakup into South America and Africa. The supercontinent is thought to have been a largely xeric environment at this time; modern bee diversity hotspots are also in xeric and seasonal temperate environments, suggesting strong niche conservatism among bees ever since their origins.[7]

Genomic analysis indicates that despite only appearing much later in the fossil record, all modern bee families had already diverged from one another by the end of the Cretaceous. The Melittidae, Apidae, and Megachilidae had already evolved on the supercontinent prior to its fragmentation. Further divergences were facilitated by West Gondwana's breakup around 100 million years ago, leading to a deep Africa-South America split within both the Apidae and Megachilidae, the isolation of the Melittidae in Africa, and the origins of the Colletidae, Andrenidae and Halictidae in South America. The rapid radiation of the South American bee families is thought to have followed the concurrent radiation of flowering plants within the same region. Later in the Cretaceous (80 million years ago), colletid bees colonized Australia from South America (with an offshoot lineage evolving into the Stenotritidae), and by the end of the Cretaceous, South American bees had also colonized North America.[7] The North American fossil taxon Cretotrigona belongs to a group that is no longer found in North America, suggesting that many bee lineages went extinct during the Cretaceous–Paleogene extinction event (the "K-Pg extinction").[7]

Following the K-Pg extinction, surviving bee lineages continued to spread into the Northern Hemisphere, colonizing Europe from Africa by the Paleocene, and then spreading east to Asia. This was facilitated by the warming climate around the same time, allowing bees to move to higher latitudes following the spread of tropical and subtropical habitats. By the Eocene (~45 mya) there was already considerable diversity among eusocial bee lineages.[8][a] A second extinction event among bees is thought to have occurred due to rapid climatic cooling around the Eocene-Oligocene boundary, leading to the extinction of some bee lineages such as the tribe Melikertini. During the Paleogene and Neogene periods, bee lineages expanded worldwide. This came about as continental drift and changing climates created new barriers and habitats, isolating populations and driving the evolution of many new tribes.[7]

Fossils

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The oldest non-compression bee fossil is Cretotrigona prisca, a corbiculate bee of Late Cretaceous age (~70 mya) found in New Jersey amber.[6] A fossil from the early Cretaceous (~100 mya), Melittosphex burmensis, was initially considered "an extinct lineage of pollen-collecting Apoidea sister to the modern bees",[11] but subsequent research has rejected the claim that Melittosphex is a bee, or even a member of the superfamily Apoidea to which bees belong, instead treating the lineage as incertae sedis within the Aculeata.[12]

The Allodapini (within the Apidae) appeared around 53 Mya.[13] The Colletidae appear as fossils only from the late Oligocene (~25 Mya) to early Miocene.[14] The Melittidae are known from Palaeomacropis eocenicus in the Early Eocene.[15] The Megachilidae are known from trace fossils (characteristic leaf cuttings) from the Middle Eocene.[16] The Andrenidae are known from the Eocene-Oligocene boundary, around 34 Mya, of the Florissant shale.[17] The Halictidae first appear in the Early Eocene[18] with species[19][20] found in amber. The Stenotritidae are known from fossil brood cells of Pleistocene age.[21]

Coevolution

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Long-tongued bees and long-tubed flowers coevolved, like this Amegilla species (Apidae) on Acanthus ilicifolius.

The earliest animal-pollinated flowers were shallow, cup-shaped blooms pollinated by insects such as beetles, so the syndrome of insect pollination was well established before bees evolved. Bees represent a further step in this process, being specialized for pollination through behavioral and physical traits that specifically enhance the task and make them the most efficient pollinating insects. In a process of coevolution, flowers developed floral rewards[22] such as nectar and longer tubes, and bees developed longer tongues to extract the nectar.[23] Bees also developed structures known as scopal hairs and pollen baskets to collect and carry pollen. The location and type differ among and between groups of bees. Most species have scopal hairs on their hind legs or on the underside of their abdomens. Some species in the family Apidae have pollen baskets on their hind legs, while very few lack these and instead collect pollen in their crops.[2] The appearance of these structures drove the adaptive radiation of the angiosperms, and, in turn, bees themselves.[9] Bees and certain mites have indeed coevolved, with some bee species evolving specialized structures called acarinaria that serve as lodgings for mites, demonstrating a mutualistic relationship. Mites residing in these acarinaria can benefit their bee hosts by eating fungi that attack pollen and brood, leading to reduced fungal contamination and improved bee survivorship.[24][25]

Phylogeny

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External

[edit]

Molecular phylogeny was used by Debevic et al, 2012, to demonstrate that the bees (Anthophila) arose from deep within the Crabronidae sensu lato, which was thus rendered paraphyletic. In their study, the placement of the monogeneric Heterogynaidae was uncertain. The small family Mellinidae was not included in this analysis.[26]

Further studies by Sann et al., 2018, elevated the subfamilies (plus one tribe and one subtribe) of Crabronidae sensu lato to family status. They also recovered the placement of Heterogyna within Nyssonini and sunk Heterogynaidae. The newly erected family, Ammoplanidae, formerly a subtribe of Pemphredoninae, was recovered as the most sister family to bees.[27]

Apoidea

Internal

[edit]

This cladogram of the bee families is based on Hedtke et al., 2013, which places the former families Dasypodaidae and Meganomiidae as subfamilies inside the Melittidae.[28] English names, where available, are given in parentheses.

Anthophila (bees)

Melittidae (inc. Dasypodainae, Meganomiinae) at least 50 Mya

long-tongued bees

Apidae (inc. honeybees, cuckoo bees, carpenter bees) ≈87 Mya

Megachilidae (mason, leafcutter bees) ≈50 Mya

short-tongued bees

Andrenidae (mining bees) ≈34 Mya

Halictidae (sweat bees) ≈50 Mya

Colletidae (plasterer bees) ≈25 Mya

Stenotritidae (large Australian bees) ≈2 Mya

Characteristics

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Head-on view of a male carpenter bee, showing antennae, three ocelli, compound eyes, and mouthparts
The lapping mouthparts of a honey bee, showing labium and maxillae

Bees differ from closely related groups such as wasps by having branched or plume-like setae (hairs), combs on the forelimbs for cleaning their antennae, small anatomical differences in limb structure, and the venation of the hind wings. In females, the seventh dorsal abdominal plate is also divided into two half-plates.[29]

Bees have the following characteristics:[30]

  • A pair of large compound eyes which cover much of the surface of the head. Between and above these are three small simple eyes (ocelli) which provide information on light intensity.[30]
  • The antennae usually have 13 segments in males and 12 in females, and are geniculate, having an elbow joint part way along. They house large numbers of sense organs that can detect touch (mechanoreceptors), smell and taste; and small, hairlike mechanoreceptors that can detect air movement so as to "hear" sounds.[30]
  • The mouthparts are adapted for both chewing and sucking by having both a pair of mandibles and a long proboscis for sucking up nectar.[30]
  • The thorax has three segments, each with a pair of robust legs, and a pair of membranous wings on the hind two segments. The front legs of corbiculate bees bear combs for cleaning the antennae. In many species the hind legs bear pollen baskets, flattened sections with incurving hairs to secure the collected pollen. The wings are synchronized in flight, and the somewhat smaller hind wings connect to the forewings by a row of hooks along their margin which connect to a groove in the forewing.
  • The abdomen has nine segments, the hindermost three being modified into the sting.[30]
  • Many bees are brightly colored, displaying contrasting bands of yellow, orange, or red against black. These colors function as aposematic signals, warning potential predators that the insect may sting or otherwise defend itself,[31] although similar warning patterns are also seen in many harmless insects that mimic bees or wasps, a form of Batesian mimicry.[32]

The largest species of bee is thought to be Wallace's giant bee Megachile pluto, whose females can attain a length of 39 millimeters (1.54 in).[33] The smallest species may be dwarf stingless bees in the tribe Meliponini whose workers are less than 2 millimeters (0.08 in) in length.[34]

Sociality

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Haplodiploid breeding system

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Willing to die for their sisters: worker honey bees killed defending their hive against yellowjackets, along with a dead yellowjacket. Such altruistic behaviour may be favoured by the haplodiploid sex determination system of bees.

According to inclusive fitness theory, an organism can increase its evolutionary success not only by increasing its own offspring, but also by helping close relatives reproduce. In genetic terms, cooperation is favored when the cost to the helper is less than the product of relatedness and benefit. This condition is more easily met in haplodiploid species such as bees, where the genetic relationships create strong incentives for cooperative behavior.[35][36][37][38]

Haplodiploidy alone does not explain the evolution of eusociality. Some eusocial species such as termites are not haplodiploid. Conversely, many haplodiploid species, including most bees, are not eusocial, and even among eusocial bees, queens often mate with several males, producing half sisters that share only about a quarter of their genes.[39] However, since single mating appears to be the ancestral condition in all eusocial lineages studied so far, haplodiploidy may still have played an important role in the early evolution of eusocial behaviour in bees. [37]

Eusociality

[edit]
A Western honey bee swarm

Bees may be solitary or may live in various types of community. Eusociality appears to have arisen independently at least three times in halictid bees.[40] The most advanced of these form eusocial colonies; these are characterized by cooperative brood care and a division of labour into reproductive and non-reproductive adults, with overlapping generations.[41] This division of labour creates specialized groups within eusocial societies, called castes. In some species, groups of cohabiting females are sisters. If these sisters share a division of labour, the group is described as semisocial. When the group instead includes a mother (the queen) and her daughters (the workers), it is considered eusocial. If the castes differ only in behavior and size, as in many paper wasps, the system is primitively eusocial. When the castes show clear morphological differences, the system is described as highly eusocial.[23]

True honey bees (genus Apis, with eight species) are highly eusocial, and are among the best known insects. Their colonies are established by swarms, consisting of a queen and several thousand workers. There are 29 subspecies of one of these species, Apis mellifera, native to Europe, the Middle East, and Africa. Africanized bees are a hybrid strain of A. mellifera that escaped from experiments involving crossing European and African subspecies; they are extremely defensive.[42]

Stingless bees are also highly eusocial. They practice mass provisioning, with complex nest architecture and perennial colonies also established via swarming.[4][43]

A bumblebee carrying pollen in its pollen baskets (corbiculae)

Many bumblebees are eusocial, similar to the eusocial Vespidae such as hornets in that the queen initiates a nest on her own rather than by swarming. Bumblebee colonies typically have from 50 to 200 bees at peak population, which occurs in mid to late summer. Nest architecture is simple, limited by the size of the pre-existing nest cavity, and colonies rarely last more than a year.[44] In 2011, the International Union for Conservation of Nature set up the Bumblebee Specialist Group to review the threat status of all bumblebee species worldwide using the IUCN Red List criteria.[45]

There are many more species of primitively eusocial than highly eusocial bees, but they have been studied less often. Most are in the family Halictidae, or "sweat bees". Colonies are typically small, with a dozen or fewer workers, on average. Queens and workers differ only in size, if at all. Most species have a single season colony cycle, even in the tropics, and only mated females hibernate. A few species have long active seasons and attain colony sizes in the hundreds, such as Halictus hesperus.[46] Some species are eusocial in parts of their range and solitary in others,[47] or have a mix of eusocial and solitary nests in the same population.[48] The orchid bees (Apidae) include some primitively eusocial species with similar biology. Some allodapine bees (Apidae) form primitively eusocial colonies, with progressive provisioning: a larva's food is supplied gradually as it develops, as is the case in honey bees and some bumblebees.[49]

Solitary and communal bees

[edit]

Most other bees, including familiar insects such as carpenter bees, leafcutter bees and mason bees are solitary in the sense that every female is fertile, and typically inhabits a nest she constructs herself. There is no division of labor, so these nests lack queens and worker bees. Solitary bees typically produce neither honey nor beeswax. Bees collect pollen to feed their young, and have the necessary adaptations to do this. However, certain wasp species such as pollen wasps have similar behaviours, and a few species of bee scavenge from carcasses to feed their offspring.[29] Solitary bees are important pollinators; they gather pollen to provision their nests with food for their brood. Often it is mixed with nectar to form a paste-like consistency. Some solitary bees have advanced types of pollen-carrying structures on their bodies. Very few species of solitary bee are being cultured for commercial pollination. Most of these species belong to a distinct set of genera which are commonly known by their nesting behavior or preferences, namely the carpenter bees, sweat bees, mason bees, plasterer bees, squash bees, dwarf carpenter bees, leafcutter bees, alkali bees and digger bees.[50]

Most solitary bees are fossorial, digging nests in the ground in a variety of soil textures and conditions, while others create nests in hollow reeds or twigs, or holes in wood. The female typically creates a compartment (a "cell") with an egg and some provisions for the resulting larva, then seals it off. A nest may consist of numerous cells. When the nest is in wood, usually the last (those closer to the entrance) contain eggs that will become males. The adult does not provide care for the brood once the egg is laid, and usually dies after making one or more nests. The males typically emerge first and are ready for mating when the females emerge. Solitary bees are very unlikely to sting (only in self-defense, if ever), and some (esp. in the family Andrenidae) are stingless.[51][52]

While solitary, females each make individual nests.[53] Some species, such as the European mason bee Hoplitis anthocopoides,[54] and the Dawson's Burrowing bee, Amegilla dawsoni,[55] are gregarious, preferring to make nests near others of the same species, and giving the appearance of being social. Large groups of solitary bee nests are called aggregations, to distinguish them from colonies. In some species, multiple females share a common nest, but each makes and provisions her own cells independently. This type of group is called "communal" and is not uncommon. The primary advantage appears to be that a nest entrance is easier to defend from predators and parasites when multiple females use that same entrance regularly.[54]

Biology

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Life cycle

[edit]

The life cycle of both solitary and social bees involves the laying of an egg, the development through several moults of a legless larva, a pupa in which the insect undergoes complete metamorphosis, and the emergence of a winged adult. Most solitary bees and bumble bees in temperate climates overwinter as adults or pupae and emerge in spring when increasing numbers of flowering plants come into bloom. The males usually emerge first and search for females with which to mate. Like the other members of Hymenoptera, bees are haplodiploid; the sex of a bee is determined by whether or not the egg is fertilized. After mating, a female stores the sperm, and determines which sex is required at the time each individual egg is laid, fertilized eggs producing female offspring and unfertilized eggs, males. Tropical bees may have several generations in a year and no resting diapause stage[56][57][58][59]

The egg is generally oblong, slightly curved and tapering at one end. Solitary bees, lay each egg in a separate cell with a supply of mixed pollen and nectar next to it. This may be rolled into a pellet or placed in a pile and is known as mass provisioning. Social bee species provision progressively, that is, they feed the larva regularly while it grows. The nest varies from a hole in the ground or in wood, in solitary bees, to a substantial structure with wax combs in bumblebees and honey bees.[60]

In most species, bee larvae are whitish grubs, roughly oval and bluntly-pointed at both ends. They have 15 segments and spiracles in each segment for breathing. They have no legs but move within the cell, helped by tubercles on their sides. They have short horns on the head, jaws for chewing food and an appendage on either side of the mouth tipped with a bristle. There is a gland under the mouth that secretes a viscous liquid which solidifies into the silk they use to produce a cocoon. The cocoon is semi-transparent and the pupa can be seen through it. Over the course of a few days, the larva undergoes metamorphosis into a winged adult. When ready to emerge, the adult splits its skin dorsally and climbs out of the exuviae and breaks out of the cell.[60]

Flight

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In the 1930s, calculations based on the aerodynamics of fixed wings appeared to show that insect flight was impossible, with results taken from equations meant for aircraft to wings that beat rapidly through short arcs. The author of the study remarked that "one should not be surprised that the results of the calculations do not square with reality," but this comment was later taken out of context and gave rise to the myth that "the bumblebee should not be able to fly."[61][62]

In fact, those early models were never suited to describe how insects fly. Studies later showed that bees and many other insects produce lift through swirling vortices that form along the leading edge of the wing.[63][64] High-speed imaging and robotic wing experiments confirmed that lift in bees results from rapid wing reversals and high wing-beat frequency, which together sustain the airflow needed to stay in the air.[65][66]

[edit]
Karl von Frisch (1953) discovered that honey bee workers can navigate, indicating the range and direction to food to other workers with a waggle dance.

The ethologist Karl von Frisch showed that honey bees communicate by the waggle dance, a pattern of movement that informs other workers about the direction and distance to food. He showed that honey bees use the sun as their main compass but can still locate its position on cloudy days by reading the polarization pattern of skylight.[67] They use spatial memory with a "rich, map-like organization".[68]

Digestion

[edit]

The gut of bees is relatively simple, but multiple metabolic strategies exist in the gut microbiota.[69] Pollinating bees consume nectar and pollen, which require different digestion strategies by somewhat specialized bacteria. While nectar is a liquid of mostly monosaccharide sugars and so easily absorbed, pollen contains complex polysaccharides: branching pectin and hemicellulose.[70] Approximately five groups of bacteria are involved in digestion. Three groups specialize in simple sugars (Snodgrassella and two groups of Lactobacillus), and two other groups in complex sugars (Gilliamella and Bifidobacterium). Digestion of pectin and hemicellulose is dominated by bacterial clades Gilliamella and Bifidobacterium respectively. Bacteria that cannot digest polysaccharides obtain enzymes from their neighbors, and bacteria that lack certain amino acids do the same, creating multiple ecological niches.[71]

Although most bee species eat nectar and pollen, some do not. The vulture bees in the genus Trigona, consume carrion and the immature stages of wasps, turning meat into a honey-like substance.[72] Bees drink guttation drops from leaves for energy and nutrients.[73]

Ecology

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Floral relationships

[edit]

Most bees are generalists, collecting pollen from a range of flowering plants. Some are specialistss, gathering pollen only from one or a few species or genera of closely related plants.[74] Some genera in Melittidae and Apidae are highly specialized for collecting plant oils as well as or instead of nectar; they mix the oils with pollen to feed their larvae.[75] Male orchid bees in some species gather aromatic compounds from orchids, which is one of the few cases where male bees are effective pollinators. All bees are able to detect desirable flowers by recognizing ultraviolet patterning on flowers, and by floral odors.[76] Bumblebees can in addition detect flowers' electromagnetic fields.[77] Once landed, a bee uses nectar quality[76] and pollen taste to determine whether to continue visiting similar flowers.[78]

In rare cases, a plant species may only be effectively pollinated by a single bee species; some plants are endangered in part because their pollinator is threatened. Such specialist bees are however strongly associated with common, widespread plants visited by multiple pollinator species. For example, in the arid southwestern United States, the creosote bush (Larrea tridentata) supports more than forty bee species that specialize in collecting its pollen.[79]

As mimics and models

[edit]

Many bees are aposematically colored, typically orange and black, warning of their ability to defend themselves with a powerful sting. As such they are models for Batesian mimicry by non-stinging insects such as bee-flies, robber flies and hoverflies,[80] all of which gain a measure of protection by superficially looking and behaving like bees.[80]

Bees are themselves Müllerian mimics of other aposematic insects with the same color scheme, including wasps, lycid and other beetles, and many butterflies and moths (Lepidoptera) which are themselves distasteful, often through acquiring bitter and poisonous chemicals from their plant food. All the Müllerian mimics, including bees, benefit from the reduced risk of predation that results from their easily recognized warning coloration.[81]

Bees are mimicked by plants such as the bee orchid which imitates both the appearance and the scent of a female bee; male bees attempt to mate (pseudocopulation) with the furry lip of the flower, thus pollinating it.[82]

As brood parasites

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Bombus vestalis, a brood parasite of the bumblebee Bombus terrestris

Brood parasites occur in several bee families including the apid subfamily Nomadinae.[83] Females of these species lack pollen collecting structures (the scopa) and do not construct their own nests. They typically enter the nests of pollen collecting species, and lay their eggs in cells provisioned by the host bee. When the "cuckoo" bee larva hatches, it consumes the host larva's pollen ball, and often the host egg also.[84] In particular, the Arctic species of Bumblebee, Bombus hyperboreus, is an aggressive brood parasite that invades and enslaves colonies of other bumblebees within the same subgenus, Alpinobombus.[85] Unlike most socially parasitic bumblebees, which have lost the ability to collect pollen, B. hyperboreus retains functional pollen baskets and has been observed gathering pollen and nectar in the field.[86] This retention of foraging ability may be an adaptation to the severe Arctic climate, in which the short breeding season and limited availability of host colonies favor flexibility and a degree of metabolic self-reliance.[87]

In Southern Africa, hives of African honeybees (A. mellifera scutellata) are being destroyed by parasitic workers of the Cape honeybee, A. m. capensis. These lay diploid eggs ("thelytoky"), escaping normal worker policing, leading to the colony's destruction; the parasites can then move to other hives.[88]

The cuckoo bees in the Bombus subgenus Psithyrus are closely related to, and resemble, their hosts in looks and size. This common pattern gave rise to the ecological principle "Emery's rule". Others parasitize bees in different families, like Townsendiella, a nomadine apid, two species of which are cleptoparasites of the dasypodaid genus Hesperapis,[89] while the other species in the same genus attacks halictid bees.[90]

Nocturnal bees

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Four bee families (Andrenidae, Colletidae, Halictidae, and Apidae) contain some species that are crepuscular. Most are tropical or subtropical, but some live in arid regions at higher latitudes. These bees have greatly enlarged ocelli, which are extremely sensitive to light and dark, though incapable of forming images. Some have refracting superposition compound eyes: these combine the output of many elements of their compound eyes to provide enough light for each retinal photoreceptor. Their ability to fly by night enables them to avoid many predators, and to exploit flowers that produce nectar only or also at night.[91]

Predators, parasites and pathogens

[edit]

Vertebrate predators of bees include bee-eaters, shrikes and flycatchers, which make short sallies to catch insects in flight.[92] Swifts and swallows[92] fly almost continually, catching insects as they go. The honey buzzard attacks bees' nests and eats the larvae.[93] The greater honeyguide interacts with humans by guiding them to the nests of wild bees. The humans break open the nests and take the honey and the bird feeds on the larvae and the wax.[94] Among mammals, predators such as the badger dig up bumblebee nests and eat both the larvae and any stored food.[95]

Specialist ambush predators of visitors to flowers include crab spiders, which wait on flowering plants for pollinating insects; predatory bugs, and praying mantises,[92] some of which (the flower mantises of the tropics) wait motionless, aggressive mimics camouflaged as flowers.[96] Beewolves are large wasps that habitually attack bees;[92] the ethologist Niko Tinbergen estimated that a single colony of the beewolf Philanthus triangulum might kill several thousand honeybees in a day: all the prey he observed were honeybees.[97] Other predatory insects that sometimes catch bees include robber flies and dragonflies.[92] Honey bees are affected by parasites including tracheal and Varroa mites.[98] However, some bees are believed to have a mutualistic relationship with mites.[25]

Some mites of the genus Tarsonemus are associated with bees. They live in bee nests and ride on adult bees for dispersal. They are presumed to feed on fungi, nest materials or pollen. However, the impact they have on bees remains uncertain.[99]

Exposure to chemical stressors

[edit]

Bees are exposed to a wide range of chemical stressors, both natural and synthetic, though their relative impacts differ sharply. Comparative toxicological studies indicate that synthetic insecticides, such as neonicotinoids, are 1,000 to 10,000 times more acutely toxic to honeybees than commonly encountered natural alkaloids such as nicotine and caffeine, which are among the most thoroughly studied plant secondary metabolites.[100]

Insecticides remain the most damaging chemical stressor for bees. Neonicotinoids such as Imidacloprid, Clothianidin, and Thiamethoxam interfere with navigation, thermoregulation, and immune responses even at sub-lethal concentrations.[101] Long-term exposure reduces colony growth, foraging success, and queen survival in both laboratory and field conditions.[102][103] Following EFSA’s 2018 risk assessment, outdoor agricultural uses of these active ingredients were banned throughout the European Union.[104][105][106] Other synthetic insecticides, including organophosphates and pyrethroids, as well as some fungicide mixtures, act synergistically with parasites and pathogens such as Varroa destructor, a parasitic mite of honeybees, and Nosema ceranae, compounding the physiological stress on colonies.[107][108] Industrial emissions and road traffic release traces of heavy metals such as cadmium, lead, and zinc, which can accumulate in hive products and bee tissues.[109] These metals induce oxidative stress, developmental abnormalities and altered foraging behaviour.[110] These substances are much less acutely toxic than insecticides, however their persistence and the fact that they are found everywhere results in chronic exposure that weakens immunity and increases disease susceptibility.[111][112]

A minority of flowering plants produce secondary metabolites that can become toxic to pollinators when concentrated. Alkaloids, saponins and glycosides in species such as Aesculus californica (California buckeye) and Rhododendron spp. (grayanotoxins) can deter feeding or cause mortality.[113] However, because their occurrence is sporadic and seasonal, natural floral toxins rarely affect colonies at a population level.

Chemical stressors affecting pollinators are best characterized by their acute and sublethal toxicity as well as ecological impact. In this way, synthetic insecticides consistently present the greatest risk across meta-analyses, followed by fungicides and certain industrial pollutants.[114] Natural floral toxins (plant secondary metabolites) are typically sublethal. As well, they rarely drive population declines and are minor in impact compared to anthropogenic chemicals.[115]

Overall, synthetic agrochemicals (particularly insecticides and some fungicides) and industrial pollutants remain the dominant chemical drivers of pollinator decline, [116]whereas the majority of natural floral toxins have sublethal impacts that do not generally contribute to major population-level effects.[117][118]

Relationship with humans

[edit]

In mythology and folklore

[edit]
Gold plaques embossed with winged bee goddesses. Camiros, Rhodes. 7th century BC.

Homer's Hymn to Hermes describes three bee-maidens with the power of divination and thus speaking truth, and identifies the food of the gods as honey. Sources associated the bee maidens with Apollo and, until the 1980s, scholars followed Gottfried Hermann (1806) in incorrectly identifying the bee-maidens with the Thriae.[119] Honey, according to a Greek myth, was discovered by a nymph called Melissa ("Bee"); and honey was offered to the Greek gods from Mycenean times. Bees were also associated with the Delphic oracle and the prophetess was sometimes called a bee.[120]

The image of a community of honey bees has been used from ancient to modern times, in Aristotle and Plato; in Virgil and Seneca; in Erasmus and Shakespeare; Tolstoy, and by political and social theorists such as Bernard Mandeville and Karl Marx as a model for human society.[121] In English folklore, bees would be told of important events in the household, in a custom known as "Telling the bees".[122] Honey bees, signifying immortality and resurrection, were royal heraldic emblems of the Merovingians, revived by Napoleon.[123]

In art and literature

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Beatrix Potter's illustration of Babbity Bumble in The Tale of Mrs Tittlemouse, 1910

Some of the oldest examples of bees in art are rock paintings in Spain which have been dated to 15,000 BC.[124]

W. B. Yeats's poem The Lake Isle of Innisfree (1888) contains the couplet "Nine bean rows will I have there, a hive for the honey bee, / And live alone in the bee loud glade." At the time he was living in Bedford Park in the West of London.[125] Beatrix Potter's illustrated book The Tale of Mrs Tittlemouse (1910) features Babbity Bumble and her brood (pictured). Kit Williams' treasure hunt book The Bee on the Comb (1984) uses bees and beekeeping as part of its story and puzzle. Sue Monk Kidd's The Secret Life of Bees (2004), and the 2009 film starring Dakota Fanning, tells the story of a girl who escapes her abusive home and finds her way to live with a family of beekeepers, the Boatwrights.

Bees have appeared in films such as Jerry Seinfeld's animated Bee Movie,[126] or Eugene Schlusser's A Sting in the Tale (2014). The playwright Laline Paull's fantasy The Bees (2015) tells the tale of a hive bee named Flora 717 from hatching onwards.[127]

Beekeeping

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Humans have kept honey bee colonies, commonly in hives, for millennia.[128] Depictions of humans collecting honey from wild bees date to 15,000 years ago; efforts to domesticate them are shown in Egyptian art around 4,500 years ago.[129] Simple hives and smoke were used.[130][131]

Among Classical Era authors, beekeeping with the use of smoke is described in Aristotle's History of Animals Book 9.[128] The account mentions that bees die after stinging; that workers remove corpses from the hive, and guard it; castes including workers and non-working drones, but "kings" rather than queens; predators including toads and bee-eaters; and the waggle dance, with the "irresistible suggestion" of άροσειονται ("aroseiontai", it waggles) and παρακολουθούσιν ("parakolouthousin", they watch).[132][b] Beekeeping is described in detail by Virgil in his Georgics; it is mentioned in his Aeneid, and in Pliny's Natural History.[132]

From the 18th century, European understanding of the colonies and biology of bees allowed the construction of the moveable comb hive so that honey could be harvested without destroying the colony.[133][134]

As commercial pollinators

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Bees play an important role in pollinating flowering plants, and are the major type of pollinator in many ecosystems that contain flowering plants. It is estimated that one third of the human food supply depends on pollination by insects, birds and bats, most of which is accomplished by bees, whether wild or domesticated.[135][136]

Since the 1970s, there has been a general decline in the species richness of wild bees and other pollinators, probably attributable to stress from increased parasites and disease, the use of pesticides, and a decrease in the number of wild flowers. Climate change probably exacerbates the problem.[137] This is a major cause of concern, as it can cause biodiversity loss and ecosystem degradation as well as increase climate change.[138]

Contract pollination has overtaken the role of honey production for beekeepers in many countries. After the introduction of Varroa mites, feral honey bees declined dramatically in the US, though their numbers have since recovered.[139][140] The number of colonies kept by beekeepers declined slightly, through urbanization, systematic pesticide use, tracheal and Varroa mites, and the closure of beekeeping businesses. In 2006 and 2007 the rate of attrition increased, and was described as colony collapse disorder.[141] In 2010 invertebrate iridescent virus and the fungus Nosema ceranae were shown to be in every killed colony, and deadly in combination.[142][143][144][145] Winter losses increased to about 1/3.[146][147] Varroa mites were thought to be responsible for about half the losses.[148]

Apart from colony collapse disorder, losses outside the US have been attributed to causes including pesticide seed dressings, using neonicotinoids such as clothianidin, imidacloprid and thiamethoxam.[149][150] From 2013 the European Union restricted some pesticides to stop bee populations from declining further.[151] In 2014 the Intergovernmental Panel on Climate Change report warned that bees faced increased risk of extinction because of global warming.[152] In 2018 the European Union decided to ban field use of all three major neonicotinoids; they remain permitted in veterinary, greenhouse, and vehicle transport usage.[153]

Farmers have focused on alternative solutions to mitigate these problems. By raising native plants, they provide food for native bee pollinators like Lasioglossum vierecki[154] and L. leucozonium,[155] leading to less reliance on honey bee populations.

As food producers

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Honey is a natural product produced by bees and stored for their own use, but its sweetness has always appealed to humans. Before domestication of bees was even attempted, humans were raiding their nests for their honey. Smoke was often used to subdue the bees and such activities are depicted in rock paintings in Spain dated to 15,000 BC.[124] Honey bees are used commercially to produce honey.[156]

As food

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Bees are considered edible insects. People in some countries eat insects, including the larvae and pupae of bees, mostly stingless species. They also gather larvae, pupae and surrounding cells, known as bee brood, for consumption.[157] In the Indonesian dish botok tawon from Central and East Java, bee larvae are eaten as a companion to rice, after being mixed with shredded coconut, wrapped in banana leaves, and steamed.[158][159]

Bee brood (pupae and larvae) although low in calcium, has been found to be high in protein and carbohydrate, and a useful source of phosphorus, magnesium, potassium, and trace minerals iron, zinc, copper, and selenium. In addition, while bee brood was high in fat, it contained no fat soluble vitamins (such as A, D, and E) but it was a good source of most of the water-soluble B vitamins including choline as well as vitamin C. The fat was composed mostly of saturated and monounsaturated fatty acids with 2.0% being polyunsaturated fatty acids.[160][161]

As alternative medicine

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Apitherapy is a branch of alternative medicine that uses honey bee products, including raw honey, royal jelly, pollen, propolis, beeswax and apitoxin (Bee venom).[162] The claim that apitherapy treats cancer, which some proponents of apitherapy make, remains unsupported by evidence-based medicine.[163][164]

Stings

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The painful stings of bees are mostly associated with the poison gland and the Dufour's gland which are abdominal exocrine glands containing various chemicals. In Lasioglossum leucozonium, the Dufour's Gland mostly contains octadecanolide as well as some eicosanolide. There is also evidence of n-triscosane, n-heptacosane,[165] and 22-docosanolide.[166]

See also

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Notes

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References

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Revisions and contributorsEdit on WikipediaRead on Wikipedia
from Grokipedia
Bees are flying insects forming the monophyletic clade Anthophila within the superfamily Apoidea of the order Hymenoptera, encompassing over 20,000 described species worldwide that are primarily distinguished by their specialized adaptations for pollination, including branched hairs on their bodies for collecting and transporting pollen. These eusocial or solitary organisms, closely related to wasps and ants, exhibit diverse lifestyles: while most species are solitary ground-nesters that provision nests with pollen for their offspring, a minority of social species such as honey bees (Apis spp.) and bumble bees (Bombus spp.) live in colonies with division of labor, including sterile female workers, reproductive queens, and males (drones). Bees contribute essential ecosystem services through pollination, facilitating reproduction in approximately 75% of North American flowering plants and underpinning biodiversity in natural habitats. In agriculture, their pollination supports yields of numerous crops, with honey bees alone enabling production of fruits, nuts, and vegetables valued in billions annually, though populations face pressures from habitat loss, pesticides, and pathogens. Defining characteristics include a proboscis for nectar feeding, pollen baskets on legs in some species, and defensive stings derived from ovipositors in females, underscoring their evolutionary specialization for floral resources over predatory behaviors seen in ancestral wasps.

Taxonomy and Evolution

Classification and Diversity

Bees constitute the monophyletic clade Anthophila within the superfamily Apoidea of the order Hymenoptera, distinguishing them from other Apoidea members such as sphecoid wasps through specialized adaptations for pollen collection and transport, including branched body hairs and modified hind legs or abdomens. This clade encompasses all bee species, with molecular and morphological evidence confirming their shared ancestry dating back to the Cretaceous period. Approximately 20,000 bee species have been formally described worldwide, though quantitative estimates based on discovery rates and undescribed collections project a total of 24,705 to 26,164 species, indicating substantial undocumented diversity particularly in tropical regions. These species are distributed across seven extant families: Apidae, Megachilidae, Andrenidae, Halictidae, Colletidae, Melittidae, and Stenotritidae, with Apidae being the largest family encompassing over 5,000 species including eusocial genera like Apis (honey bees) and Bombus (bumble bees). The remaining families predominantly consist of solitary species, exhibiting varied nesting behaviors such as ground burrowing in Andrenidae or leaf-cutting in Megachilidae. Over 500 genera further subdivide this taxonomic structure, reflecting extensive morphological and ecological variation adapted to diverse floral resources and habitats. Geographic diversity is pronounced, with North America hosting around 4,000 native species north of Mexico, while global hotspots like the Indo-Malayan and Afrotropical realms harbor the highest richness due to favorable climates for specialized pollination niches. Family Stenotritidae is restricted to southern South America and Australia, underscoring regional endemism, whereas cosmopolitan families like Halictidae demonstrate broad adaptability. This taxonomic framework, derived from integrative phylogenomics, reveals bees' evolutionary radiation as primarily solitary pollinators, with eusociality evolving independently in select lineages within Apidae.

Phylogenetic Relationships

Bees constitute the monophyletic clade Anthophila within the superfamily Apoidea of the order Hymenoptera, a position supported by extensive molecular and morphological phylogenies that resolve Apoidea as comprising bees alongside a grade of paraphyletic apoid wasps. Apoidea belongs to the stinging clade Aculeata, which diverged from parasitoid hymenopterans around 200 million years ago, with Aculeata further splitting into Apoidea, Vespoidea (including ants and social wasps), and Chrysidoidea. Within Apoidea, bees are derived from ancestors among the spheciform wasps, particularly lineages traditionally classified in Crabronidae, rendering that family grade paraphyletic as bees nest within it based on phylogenomic data from thousands of loci. The sister group to Anthophila remains debated but is consistently identified among ground-nesting, predatory wasp clades such as Ammoplanidae or specific crabronid tribes, with molecular evidence indicating bees evolved via a shift from insectivory to pollen collection in the mid-Cretaceous, approximately 100-120 million years ago, coinciding with angiosperm radiation. This transition is marked by derived traits like branched body hairs for pollen transport and modified mandibles, absent in basal Apoidea but present across bees, underscoring their monophyly. Early phylogenies relied on morphology, placing bees as sister to all other Apoidea, but transcriptomic and supermatrix analyses incorporating over 4,000 bee species and wasp outgroups have refined this to embed bees deeply within wasp diversity, challenging earlier assumptions of Apoidea as bees plus a basal wasp grade. Interfamilial relationships within Anthophila further illuminate bee evolution, with seven extant families forming two main clades: a short-tongued "paleoanthophorid" group (Colletidae, Andrenidae, Melittidae, Dasypodaidae) basal to a long-tongued clade (Apidae, Megachilidae, Halictidae, Stenotritidae), as resolved by Bayesian analyses of multigene datasets. This topology reflects adaptive radiations tied to floral specialization, with sociality evolving multiple times independently in Apidae and Halictidae, though phylogenomic scrutiny reveals potential paraphyly in some subfamilies due to incomplete lineage sorting. Such relationships are robust to taxonomic sampling biases in molecular datasets, prioritizing orthologous genes over whole-genome assemblies to mitigate long-branch attraction artifacts common in Hymenoptera phylogenetics.

Fossil Record and Origins

Bees, classified as the clade Anthophila within Hymenoptera, originated from predatory apoid wasps during the mid-Cretaceous period, approximately 120 million years ago, coinciding with the early radiation of angiosperms. Phylogenetic analyses, integrating molecular data and fossil calibrations, position bees as a derived lineage nested within the paraphyletic "Crabronidae" wasps, marking a shift from carnivory to pollen and nectar collection as primary resources. This transition likely occurred in Western Gondwana, with ancestral bees diversifying amid the breakup of the supercontinent into Africa and South America. The fossil record, though sparse due to bees' soft-bodied nature and terrestrial habitats, supports this timeline with the oldest unequivocal bee specimen, Melittosphex burmensis, preserved in Burmese amber dated to about 100 million years ago. This early eucerine-like bee exhibits primitive traits such as a wasp-like body form, elongated ovipositor, and pollen grains on its body, indicating partial reliance on floral resources while retaining hunting wasp morphology. Subsequent Cretaceous fossils, including Cretotrigona prisca from New Jersey amber (approximately 74–96 million years old), represent the earliest meliponine (stingless bee), showcasing social traits akin to modern corbiculate apids. These amber inclusions provide direct evidence of bee-flower interactions, with pollen loads confirming pollination roles predating the end-Cretaceous extinction. Post-Cretaceous diversification accelerated in the Paleogene, with Eocene and Oligocene deposits yielding more diverse forms, including early corbiculate bees in Baltic and Dominican ambers (around 40–50 million years old), reflecting adaptations to specialized pollen baskets and eusociality. However, the fossil record's incompleteness—favoring amber-preserved tropical species over compression fossils—underestimates early bee abundance, as molecular clocks suggest origins closer to 120 million years ago than the 100-million-year-old direct evidence. Biogeographic patterns, calibrated against plate tectonics, further indicate initial radiations in Gondwanan regions before global dispersal via boreotropical routes.

Morphology

External Features

The body of a bee consists of three main tagmata: the head, thorax, and abdomen, each covered by a hard chitinous exoskeleton that provides structural support and protection. This exoskeleton is composed of sclerotized plates called terga and sterna, with flexible membranous intersegments allowing movement. Bees exhibit dense pubescence, particularly branched hairs on the body and legs, which facilitate pollen collection by electrostatic attraction and mechanical trapping. The head is triangular and hypognathous, bearing two large compound eyes composed of thousands of ommatidia for detecting movement, color, and patterns, flanked by three dorsal ocelli that primarily sense light intensity. A pair of geniculate antennae, each with 12 segments in females and 13 in males, serves as primary chemosensory and mechanosensory organs for detecting pheromones, odors, and tactile stimuli. Mouthparts include robust mandibles for manipulation and defense, paired maxillae and labium forming a proboscis or glossa adapted for nectar lapping, with the honeybee glossa extending up to 5-6 mm and capable of rapid retraction. The thorax comprises three fused segments—prothorax, mesothorax, and metathorax—housing powerful indirect flight muscles and bearing three pairs of segmented legs specialized for locomotion, grooming, and pollen transport. Forelegs often feature antennal cleaners, midlegs aid in pollen packing, and hindlegs in social bees like honeybees include a corbicula (pollen basket) formed by the tibia and surrounding hairs for carrying loads up to 50% of body weight. Two pairs of membranous wings arise from the thorax: larger forewings and smaller hindwings connected by hamuli hooks during flight, enabling efficient aerodynamics with wingbeats up to 230 per second in honeybees. The abdomen, typically with six to seven visible segments in workers, contains the sting apparatus in females—a modified ovipositor with lancets and bulb—barbed in Apis species to lodge in victims, connected to venom glands that deliver paralyzing or painful toxins. Drones lack a stinger, possessing instead genitalia for mating, while queens have a smoother sting for oviposition control. Abdominal terga in workers may include wax-producing glands, visible as triangular plates, secreting scales molded into comb. Sexual dimorphism is evident, with males featuring larger heads, eyes meeting dorsally, and denser thoracic hair, adaptations linked to reproductive roles.

Internal Anatomy

The internal anatomy of bees, exemplified by the honey bee Apis mellifera, consists of specialized organ systems adapted for efficient foraging, digestion, and reproduction within compact body segments. The digestive tract, circulatory system, respiratory network, nervous structures, and reproductive organs are integrated with glands and fat bodies to support high metabolic demands. These features enable bees to process nectar and pollen rapidly while maintaining homeostasis in variable environments. The digestive system comprises a foregut, midgut, and hindgut, forming a tubular pathway from mouth to anus spanning the head, thorax, and abdomen. The foregut includes the esophagus, a thin tube extending from the pharynx through the thorax, and the crop (or honey stomach), a expandable sac in the abdomen that stores nectar before regurgitation for hive processing or personal use. The proventriculus, a valve-like structure at the foregut-midgut junction, filters pollen and regulates food passage using muscular contractions and spines. The midgut, or ventriculus, serves as the primary site of enzymatic digestion and nutrient absorption, lined with columnar cells that secrete proteases, amylases, and lipases to break down proteins, carbohydrates, and fats from pollen and nectar. The hindgut reabsorbs water and ions; it includes the ileum for further processing, Malpighian tubules—blind-ended structures attached near the midgut-hindgut junction that excrete uric acid and waste—and the rectum for fecal compaction before expulsion via the anus. This system prevents mixing of ingested solids and liquids, optimizing energy extraction from dilute nectar sources. Circulation relies on an open system where hemolymph—a nutrient-rich fluid analogous to blood—bathes organs directly rather than being confined to vessels. The heart, a dorsal tubular vessel in the abdomen, pumps hemolymph anteriorly through the aorta to the head and thorax, aided by accessory pulsatile organs and body movements. Valves prevent backflow, while ostia (slit-like openings) in the heart allow hemolymph entry from the body cavity during diastolic phases. Hemolymph composition includes amino acids, sugars, hormones, and immune cells (hemocytes), facilitating nutrient distribution, waste removal, and wound clotting, though it lacks hemoglobin and relies on diffusion for oxygen transport. This low-pressure system suits the bee's small size and active lifestyle, with hemolymph volume fluctuating based on activity and hydration. Respiration occurs via a tracheal system rather than lungs, with air entering through 10 pairs of spiracles—valved openings along the thorax and abdomen that minimize water loss. Internal tracheae branch into finer tracheoles, delivering oxygen directly to tissues by diffusion, supported by air sacs that expand and contract via abdominal pumping to enhance ventilation. This passive yet efficient mechanism supplies oxygen to flight muscles, which consume up to 100 times resting levels during hovering, without the energy cost of active breathing. Tracheae also aid in thermoregulation by circulating air to cool or warm the thorax. The nervous system features a bilobed brain in the head capsule, connected to a ventral nerve cord running posteriorly through the thorax and abdomen. The brain integrates sensory inputs from antennae and eyes, coordinating behaviors like navigation and foraging, while segmental ganglia along the cord control local reflexes such as locomotion and stinging. This decentralized structure allows rapid responses, with the subesophageal ganglion handling mouthpart movements and thoracic ganglia directing wing and leg actions. Reproductive organs differ by caste: queens possess paired ovaries with up to 180 ovarioles each, producing 1,500–2,000 eggs daily, connected to oviducts, a vagina, and a spermatheca for storing sperm from multiple matings (up to 10 million viable sperm). Drones have large testes yielding semen in seminal vesicles, with an endophallus that everts during copulation. Workers exhibit vestigial ovaries, rarely functional except in queenless colonies. Accessory glands produce albumen for egg coating in queens and mucus in drones. These structures occupy much of the abdomen, influencing caste-specific morphology and longevity. Fat bodies, distributed throughout the hemocoel, store glycogen, lipids, and proteins, functioning in metabolism, immunity, and hormone synthesis. Glands such as the hypopharyngeal (secreting royal jelly) and venom apparatus (with alkaline gland and acid sac in the abdomen) further specialize internal functions for colony sustenance and defense.

Physiology

Sensory Systems

Bees possess compound eyes consisting of thousands of ommatidia, enabling detection of movement, color, and ultraviolet light, which humans cannot perceive. These eyes are particularly sensitive to blue and purple wavelengths, aiding in flower identification through UV-reflective patterns on petals. Additionally, the dorsal region of the compound eyes includes a specialized area sensitive to polarized light, facilitating navigation by analyzing sky polarization patterns. Three ocelli on the vertex provide supplementary input for flight stabilization and low-light orientation. Olfaction is mediated primarily by the antennae, which house thousands of chemoreceptors for detecting pheromones, floral odors, and environmental cues essential for foraging, mating, and social interactions. The antennal lobes in the brain process these olfactory signals, with parallel integration of mechanosensory information from the same appendages. Antennae also feature mechanoreceptors, including sensory hairs for tactile sensing and Johnston's organ in the pedicel for vibration detection, which serves as the primary mechanism for perceiving airborne vibrations akin to hearing. Gustation occurs via receptors on the antennae, mouthparts, and foreleg tarsi, allowing bees to assess nectar quality and pollen suitability before collection. These sensilla detect sugars like sucrose with high sensitivity, though bees lack dedicated bitter-taste receptors and exhibit a limited repertoire for discriminating gustatory modalities. Amino acid receptors, such as AmGr10, respond to compounds like glutamate, supporting nutritional evaluation during feeding.

Flight Mechanics

Bee flight relies on unsteady aerodynamic mechanisms that generate lift through rapid wing flapping, distinct from the steady-state airflow over fixed wings in conventional aircraft. Early 20th-century calculations applying fixed-wing aerodynamics to bumblebees suggested their flight was impossible due to insufficient lift from wing area relative to body mass, but these overlooked dynamic effects like vortex formation during flapping motion. Honeybees achieve hovering by flapping their wings at frequencies of approximately 230 Hz with a stroke amplitude of about 90 degrees, producing forces exceeding body weight via leading-edge vortices (LEVs) that form on the wing's upper surface during the downstroke. The wings rotate rapidly at stroke reversal, enhancing lift through rotational circulation and wake capture, where vortices shed from previous strokes contribute additional upward force. This combination allows bees to maneuver precisely, with the thin, flexible wings deforming to optimize airflow and efficiency. Bumblebees employ similar principles but with slightly lower wingbeat frequencies around 200 Hz and larger body sizes, relying on clapped-and-fling maneuvers where wings briefly touch and separate to amplify vortex strength. Muscle power output matches these demands, with asynchronous flight muscles contracting at half the wingbeat frequency due to stretch-activation, enabling sustained flight without fatigue. Empirical measurements confirm that these unsteady effects produce lift coefficients up to three times higher than steady-state models predict, resolving the apparent paradox.

Digestion and Metabolism

The digestive system of bees, exemplified by the honey bee Apis mellifera, consists of a foregut, midgut, and hindgut, each specialized for processing nectar and pollen. The foregut includes the mouthparts, pharynx, esophagus, crop (also called the honey stomach), and proventriculus; the crop serves as a storage organ for nectar transported back to the hive, while a one-way valve at the proventriculus prevents mixing with digestive contents and filters pollen particles. The midgut, or ventriculus, functions as the primary site of enzymatic digestion and nutrient absorption, lined with epithelial cells that secrete digestive enzymes and maintain a peritrophic matrix to protect against pathogens and aid in food breakdown. The hindgut comprises the ileum, pylorus, and rectum, where water reabsorption occurs and waste is stored until defecation, typically outside the hive to avoid contamination. Nectar digestion begins in the crop with salivary enzymes like invertase, which hydrolyze sucrose into glucose and fructose, but major breakdown happens in the midgut via α-glucosidases with optimal pH around 5.0–5.5. Pollen, providing proteins and lipids, is mechanically filtered by the proventriculus and digested in the midgut through proteases such as trypsin-like and chymotrypsin-like enzymes, which exhibit activity optima above pH 8.9 and facilitate breakdown of pollen's tough exine via osmotic shock or pseudogermination. Nutrients are absorbed across the midgut epithelium into the hemolymph, while Malpighian tubules branching from the hindgut junction filter nitrogenous wastes like uric acid into the gut lumen for excretion. Bee metabolism is dominated by carbohydrate catabolism to support high-energy demands of flight and thermoregulation, with nectar-derived sugars oxidized via glycolysis and the tricarboxylic acid cycle in mitochondria, yielding ATP without reliance on fats or proteins for routine energy. The fat body, analogous to a liver, stores glycogen and lipids from pollen for larval development or starvation reserves, mobilizing triacylglycerols during nutritional stress. Gut microbiota influence metabolism by modulating circulating metabolites from carbohydrates, amino acids, and lipids, enhancing host efficiency in energy allocation. Adult workers exhibit age-related metabolic shifts, with foragers prioritizing rapid carbohydrate oxidation for sustained flight at rates up to 200 wingbeats per second.

Reproduction

Haplodiploidy and Sex Determination

In bees, as in other Hymenoptera, haplodiploidy determines sex through the fertilization status of eggs: females develop from diploid zygotes formed by fertilized eggs, while males arise parthenogenetically from unfertilized, haploid eggs. This system, known as arrhenotoky, results in males transmitting only their maternal genome to daughters, as they produce sperm by modified meiosis without recombination. Queens control sex ratios by selectively releasing sperm from spermathecae during oviposition, enabling colonies to produce workers, queens, or drones as needed. The genetic basis of sex determination in honey bees (Apis mellifera) centers on the complementary sex determiner (csd) gene, a multi-allelic locus where heterozygosity triggers female development and hemizygosity (in haploid males) or homozygosity (in rare diploid cases) leads to male development. The csd protein regulates downstream genes like fem, which represses female-specific splicing; in heterozygotes, balanced csd alleles inhibit fem, promoting femaleness, whereas mismatched or single alleles allow fem activity for maleness. With over 4,950 possible csd alleles in honey bee populations, inbreeding risks producing homozygous diploid males, which are often inviable or consumed by workers, thus maintaining colony fitness. This mechanism decouples ploidy from primary sex signaling, as diploid homozygotes develop as males despite fertilization, contrasting with simple chromosomal systems in other insects. Experimental RNA interference studies confirm csd's primacy, with knockdown inducing male traits in genetic females. Haplodiploidy thus enforces high genetic relatedness among sisters (average 0.75), influencing eusocial evolution, though direct causation remains debated beyond kinship theory.

Queen Rearing and Mating

Queen rearing in honey bee colonies (Apis mellifera) typically occurs as an emergency response to the loss of the reigning queen or in preparation for swarming, where nurse workers select and rear replacement queens from existing female larvae. Workers identify suitable larvae less than three days old—still in the early larval stage—and relocate them to specially constructed queen cells, which are larger, vertically oriented, and peanut-shaped, distinct from horizontal worker cells. These selected larvae are then fed exclusively royal jelly, a nutrient-rich glandular secretion produced by worker hypopharyngeal and mandibular glands, throughout their development, unlike worker larvae which receive it only initially before transitioning to a pollen-honey mixture; this differential nutrition triggers epigenetic changes leading to queen morphology and reproductive capacity. The queen developmental timeline is the shortest among castes, spanning approximately 16 days from egg deposition to adult emergence: three days as an egg, five to six days as a larva (with the cell capped around day nine), and seven to eight days as a pupa. Multiple queen cells—often 10 to 20 or more—are constructed simultaneously in a colony's emergency response, but competition ensures typically only one survives; the first queen to emerge usually destroys rival cells by stinging or removing larvae/pupae, or workers may intervene to eliminate excess queens, preventing colony disruption from multiple laying queens. Upon emergence, the virgin queen spends five to six days maturing within the hive, feeding on royal jelly and royal jelly stores, while emitting pheromones that suppress worker ovary development and influence colony cohesion. Mating occurs during nuptial flights when the virgin queen, aged four to six days, leaves the hive on one to four aerial excursions, typically in warm midday conditions, to drone congregation areas several kilometers away where drones from multiple colonies aggregate. In these flights, lasting up to 20-30 minutes and covering distances of 5-8 km, the queen mates mid-air with 10 to 20 drones (effective paternity from 12-18 on average), which pursue her in "drone combs" and achieve copulation by everting an endophallus to transfer semen; each drone dies post-mating due to eversion-related evisceration, leaving a "mating sign" plug that temporarily prevents further insemination but is expelled by the queen. She stores up to 6-7 million spermatozoa in her spermatheca for lifelong use, fertilizing eggs as needed for female offspring via haplodiploidy, with unfertilized eggs developing into males; unmated queens lay only drone eggs and cannot sustain a viable colony. The queen returns to the hive after flights, destroys any remaining rival queens, and begins oviposition within one to three weeks, marking the transition to full reproductive maturity.

Brood Care and Development

In eusocial bees such as Apis mellifera, brood care is primarily the responsibility of worker bees, who tend to eggs, larvae, and pupae laid by the queen in wax cells within the comb. The queen deposits a single egg per cell, oriented vertically for worker or drone brood, which hatches into a larva after approximately three days. Nurse workers, typically young adults aged 3-10 days, inspect and feed the larvae multiple times per hour—up to 1,300 feedings per larva over its development—using secretions from their hypopharyngeal and mandibular glands. Larval feeding varies by caste and age: young larvae (first three days) receive primarily royal jelly, a protein-rich glandular secretion, while older worker-destined larvae transition to a mixture of jelly, honey, and pollen for balanced nutrition. Queen-destined larvae, fed exclusively royal jelly in larger, horizontally oriented cells, develop faster due to this diet. After 5-6 days of open feeding for workers, nurse bees cap the cell with a wax operculum, signaling the larva to void its gut, spin a silken cocoon, and enter the pupal stage. Capping occurs around day 8-9 for queens and day 9 for drones, after which no further feeding happens. Pupal development proceeds enclosed, with workers maintaining brood nest temperature at 34-35°C through clustering and wing fanning for thermoregulation, essential for proper metamorphosis. Durations differ by caste: workers emerge after about 12 days as pupae (total 21 days from egg); queens after 7-8 days (total 16 days); drones after 14-15 days (total 24 days). Upon emergence, adults chew through the capping, and workers remove debris to reuse cells. In solitary bees, females provision cells with food masses before egg-laying, with no post-deposition care, contrasting the progressive provisioning and communal tending in social species. Disruptions like nutritional deficits can lead to crawling larvae or uncapped cells indicating stress.

Behavior and Sociality

Eusocial Structures

Eusocial bees exhibit colonies defined by overlapping generations of adults, cooperative brood rearing, and a reproductive division of labor among morphologically distinct castes. This organization occurs in select Apidae lineages, including honey bees (Apis spp.), bumble bees (Bombus spp.), and stingless bees (Meliponini tribe), representing advanced sociality among the approximately 20,000 bee species, most of which are solitary. Honey bee colonies, perennial and populous with 20,000 to 80,000 workers, feature a single queen as the primary egg-layer, producing up to 2,000 eggs daily in peak seasons to sustain growth. Sterile female workers undertake temporal polyethism, shifting from intra-nest duties like brood nursing and comb building in young adults to foraging and defense in older ones, regulated by factors including juvenile hormone and foraging gene expression. Haploid drones, numbering hundreds during reproductive phases, mate with queens from other colonies and are evicted during resource scarcity. The colony operates as a superorganism, with decentralized decision-making via individual response thresholds to stimuli like pheromone cues. Bumble bee colonies, annual and smaller (typically 50 to 500 individuals), display primitively eusocial traits where foundress queens found nests in spring, initially foraging alone before workers emerge to assist. Workers perform similar tasks but with greater flexibility, including occasional reproductive attempts suppressed by queen dominance through pheromones and aggression, contrasting honey bees' stricter policing. Late-season production shifts to new queens and males for dispersal. Stingless bees form perennial tropical colonies akin to honey bees, with queens laying eggs in constructed cells and workers handling foraging, defense, and resin-based nest construction, though lacking functional stings. Across eusocial bees, caste differentiation arises from nutritional and genetic factors during larval development, enabling efficient labor division that enhances colony fitness under varying environmental pressures.

Communication Mechanisms

Bees employ multiple communication modalities, primarily chemical signals via pheromones, mechanical dances combining visual and tactile cues, and acoustic or vibrational signals produced through thoracic muscle contractions and wing movements. These mechanisms facilitate coordination in eusocial species like honeybees (Apis mellifera), enabling tasks such as foraging recruitment, alarm responses, and reproductive regulation, though solitary bees rely more on pheromones for mating and marking resources. The waggle dance, performed by successful forager honeybees inside the hive, conveys the direction and distance to food sources, water, or nest sites. During the dance, the bee executes a figure-eight pattern with a straight "waggle run" at its center, where the angle of the run relative to gravity indicates the resource's bearing relative to the sun's azimuth, and the duration of waggling (typically 0.1 seconds per 100 meters of distance) encodes approximate distance. This symbolic communication, refined through social learning and feedback from observers who follow and adjust the dancer's path, enhances foraging efficiency but varies regionally as "dance dialects" adapted to local visual landmarks and sun angles, with European subspecies calibrating dances more accurately for shorter distances than tropical ones. Observer bees decode the dance by watching and occasionally antennating the dancer, integrating visual, tactile, and olfactory cues like floral scents carried on the dancer's body. Pheromones serve as the primary chemical messengers, with over 50 identified compounds modulating colony behavior across castes. Queen mandibular pheromone (QMP), a blend including 9-ODA, suppresses worker reproduction, promotes nursing behavior, and maintains retinue attendance around the queen, with its absence triggering emergency queen rearing within hours. Alarm pheromones, such as isoamyl acetate released from the sting apparatus, recruit defenders by eliciting aggressive responses, with higher concentrations coordinating larger-scale attacks; worker bees release it upon stinging, propagating a chain reaction that mobilizes the colony. Nasonov gland secretions, containing citral and geraniol, orient returning foragers and cluster bees during swarming by marking rendezvous points, while brood pheromones like ethyl palmitate influence task allocation, shifting nurses toward foraging as larvae mature. These signals bind to antennal receptors, triggering neural pathways that alter motivation and learning, as demonstrated in assays where pheromone exposure modulates proboscis extension reflexes. Acoustic and vibrational signals, generated by asymmetric wingbeats or pulsed thorax contractions at frequencies of 200–500 Hz, supplement other modalities in contexts like queen-worker interactions. Virgin queens emit "piping" sounds (toots at ~400 Hz) from the hive entrance to signal presence and deter rivals during supersedure, while workers produce "stop signals" via brief vibrations to halt dancers advertising depleted sources or inhibit premature swarming. Substrate-borne vibrations propagate through comb wax, perceived via subgenual organs in the legs, facilitating quorum sensing for decisions like swarm departure, where collective "quacking" from capped queens synchronizes emergence. Though less precise than dances for spatial information, these signals integrate with pheromones to resolve conflicts, such as modulating aggression during intruder detection. Trophallaxis, the mouth-to-mouth exchange of nectar or secretions, further transmits pheromonal and gustatory information, reinforcing social bonds and consensus on resource quality.

Foraging and Navigation

Honey bee foragers, primarily older female workers, collect nectar, pollen, water, and propolis to sustain the colony. These tasks show specialization, with individual bees often focusing on either nectar or pollen collection during a foraging bout, modulated by colony needs such as pollen shortages prompting increased pollen foraging. Foragers typically travel 1-6 kilometers from the hive, though distances can extend to 13 kilometers under resource scarcity, expending significant energy equivalent to human marathon running scaled to body size. A single trip yields about 30-50 milligrams of nectar or pollen loads. Flower selection follows adaptive rules, with bees exhibiting constancy by visiting one plant species per trip to optimize handling efficiency and resource quality. Preferences prioritize nutritional value, particularly protein in pollen, alongside floral traits like morphology, odor, and color that signal profitability. Colonies exploit a subset of available plants, shifting sources seasonally based on bloom timing and abundance, using mostly overlapping but not identical genera for nectar and pollen. Navigation relies on a celestial compass using the sun's position, adjusted for its daily arc, supplemented by polarized skylight patterns when the sun is obscured. Bees detect the e-vector plane of polarized light via dorsal ocelli and compound eyes, enabling orientation even under overcast skies. For local guidance near food sources or the hive, visual landmarks form memorized snapshots or routes, with prominent features like cylinders overriding distant cues. Olfactory landmarks reinforce path integration, while evidence for magnetic field use exists but yields to visual cues in conflicts. Foragers communicate discoveries via the waggle dance inside the hive, where the waggle phase's duration indicates distance (about 0.75 seconds per kilometer) and angle relative to gravity encodes direction via the sun compass. This vector-based system allows recruits to compute precise bearings, with dances performed on vertical combs calibrating to the sun's azimuth. Efficiency arises from collective decision-making, where multiple scouts' inputs guide colony exploitation of high-yield sites, though human-altered landscapes like construction can double foraging distances and energy costs.

Life Cycle

Developmental Stages

Bees undergo complete metamorphosis (holometabolism), characterized by four distinct developmental stages: egg, larva, pupa, and adult. This process enables profound morphological changes from a worm-like larva to a winged, hairy adult adapted for flight and pollination. The stages' durations vary by species, caste (in social bees), environmental factors like temperature, and whether the bee is social or solitary, but the sequence remains consistent across the approximately 20,000 bee species. In social bees, exemplified by Apis mellifera (Western honey bee), the queen deposits eggs singly in vertical wax cells within the hive. Eggs are elongated, rice-grain-shaped, and measure 1.4–1.6 mm in length; they hatch after 2.5–3 days into C-shaped larvae. Young larvae receive royal jelly from nurse bees for the first 3 days (all castes), transitioning to a pollen-nectar mixture for workers and drones, or continued royal jelly for queens. Larvae molt five times, growing exponentially to fill their cells; the larval period lasts 5–5.5 days for queens, 5.5–6 days for workers, and 6–6.5 days for drones. Workers then cap the cell with wax, initiating pupation. The pupal stage involves histolysis (breakdown of larval tissues) and histogenesis (formation of adult structures), lasting 7–8 days for queens, 11–12 days for workers, and 14–15 days for drones; eyes darken first, followed by wing and body pigmentation. The adult ecloses by chewing through the cap, with total development from egg to emergence taking 15–16 days for queens, 20–21 days for workers, and 23–24 days for drones under optimal hive conditions (around 34–35°C). Solitary bees, comprising over 90% of species (e.g., mason bees in genus Osmia or leafcutter bees in Megachile), exhibit similar metamorphic stages but without post-oviposition care. The female provisions a nest cell with a pollen-nectar mass (1–2 bee bread loaves, varying by species), lays a single egg atop it, and seals the cell. The egg hatches in 2–4 days, and the larva consumes the provision over 5–10 days (longer in cooler conditions or univoltine species), molting 3–5 times before spinning a cocoon and pupating. Pupation lasts 10–20 days or extends through diapause (overwintering), with adults emerging via a pre-formed exit or nest degradation; total cycle can span weeks to months, often synchronized with floral resources. Unlike social bees, solitary development relies on maternal provisioning for complete nutrition, limiting larval size and caste differentiation. Variations occur across bee families; for instance, bumble bees (Bombus spp.) have shorter pupal durations (about 13 days for workers) due to smaller size and annual colonies, while cleptoparasitic bees may abbreviate larval feeding by scavenging host provisions. Temperature profoundly influences rates: development accelerates above 30°C but halts below 10°C, explaining seasonal brood production in temperate regions. Pathogens like Ascosphaera apis (chalkbrood) can disrupt pupation, causing mummified remains, underscoring the stages' vulnerability to environmental stressors.

Caste Systems

In eusocial bees, caste systems divide labor among morphologically and behaviorally distinct individuals, primarily comprising reproductive queens, sterile female workers, and males (drones). This division enhances colony efficiency through specialization, with queens focused on egg-laying, workers handling foraging, nursing, and maintenance, and drones dedicated to mating. In the honeybee Apis mellifera, the archetypal model, a single queen dominates reproduction, producing up to 2,000 eggs daily during peak seasons, while 20,000–80,000 workers perform age-based tasks—younger ones tending brood and older ones foraging—and several hundred drones emerge seasonally for nuptial flights. Caste determination in honeybees stems from haplodiploid sex determination and nutritional cues. Female castes (queens and workers) develop from fertilized diploid eggs, whereas drones arise from unfertilized haploid eggs, rendering males inherently distinct without larval manipulation. Queen-destined larvae receive exclusive royal jelly—a protein-rich glandular secretion—throughout development, triggering epigenetic modifications like DNA methylation that upregulate reproductive genes and inhibit worker-specific traits, resulting in a larger body (up to 200% worker size), developed ovaries, and a functional sting for defense rather than foraging. Worker larvae receive royal jelly only for the first three days, then a mixture of pollen and honey, promoting sterility, smaller size, and behavioral plasticity via differential gene expression in over 100 loci, including those for vitellogenin (yolk protein) and insulin signaling pathways. These mechanisms ensure caste stability, though environmental stressors like pesticides can disrupt differentiation, blurring queen-worker boundaries in some cases. Variations exist across eusocial bee clades, reflecting independent evolutionary origins of castes. In bumblebees (Bombus spp.), primitively eusocial with smaller, annual colonies, castes show less morphological divergence; queens found colonies after hibernation, initial workers are smaller but can become reproductively active late-season by laying unfertilized eggs that yield males, influenced by social cues like queen pheromones rather than strict nutrition. Stingless bees (Meliponini) exhibit highly eusocial traits akin to honeybees but with clade-specific twists: most rely on nutritional control for queen production in enlarged cells, yet genera like Melipona incorporate a genetic predisposition, where ~25% of female-destined larvae become queens regardless of diet due to polygenic thresholds, leading to occasional conflicts resolved by worker aggression. Some stingless species, such as Trigona, feature a soldier subcaste within workers—larger individuals specialized for defense—adding a layer of polymorphism not seen in honeybees. These differences underscore that while nutritional and epigenetic triggers are conserved, caste systems adapt to ecological pressures like colony permanence and predation risk.

Solitary and Communal Variants

Over 90% of the approximately 20,000 described bee species lead solitary lives, with each female independently constructing a nest, provisioning it with pollen and nectar, laying eggs, and dying without interacting with her offspring. Solitary bees typically follow a univoltine life cycle, producing one generation per year: adult females emerge in spring, mate, excavate or repurpose nests in soil, wood, stems, or cavities, and sequentially fill cells with a pollen-nectar mixture before depositing an egg in each; larvae hatch, consume the provisions, pupate, and overwinter as prepupae or adults until the following season. Examples include leafcutter bees (Megachile spp.), which cut leaf pieces to line nests; mason bees (Osmia spp.), which use mud for cell walls; carpenter bees (Xylocopa spp.), which bore tunnels in wood; and mining bees (Andrena and Colletes spp.), which dig burrows in the ground. Communal bees represent an intermediate social variant, where multiple reproductive females of the same generation share a common nest entrance and structure but independently construct, provision, and tend their own brood cells without cooperative brood care or division of labor. This arrangement reduces individual excavation effort while minimizing competition, as each female defends her cells; nests may host dozens of females, but all retain full reproductive capacity, contrasting with eusocial species where most individuals are sterile workers. Examples include certain halictid bees like Halictus rubicundus and some mining bees such as Andrena species, which aggregate nests in suitable soil patches during their annual cycle, with females emerging, mating, and provisioning in spring before the nest disperses. Communal behavior is often facultative, triggered by high population density or limited nesting sites, and persists only through the founding phase without persistent colonies.

Ecology

Pollination Dynamics

Bees serve as primary pollinators for approximately 80% of the world's flowering plants through the transfer of pollen from anthers to stigmas during foraging for nectar and pollen. This process supports 75% of global food crops and 90% of wild flowering plants that depend on animal pollinators, with bees accounting for the majority of these interactions. Pollen adheres to bees' body hairs via electrostatic forces and mechanical contact, enabling incidental cross-pollination between flowers of the same species. Certain bee species, particularly bumblebees and some solitary bees, employ buzz pollination, or sonication, to extract pollen from poricidal anthers by vibrating their flight muscles at frequencies around 400 Hz, dislodging pollen grains held within tubular structures. This mechanism is essential for crops like tomatoes, blueberries, and peppers, where honeybees are less effective due to their inability to perform sustained vibrations, resulting in up to 10-fold higher pollen release by sonicating bees. In contrast, honeybees primarily collect pollen through grooming and moistening, limiting their access to buzz-dependent flowers. Native bees often demonstrate higher per-visit pollination efficiency than honeybees, with meta-analyses showing honeybees achieving significantly lower single-visit effectiveness across diverse plant species and regions. For instance, individual native bee visits can yield more seeds or fruit set due to specialized behaviors and co-evolution with native flora, though honeybees compensate through greater abundance in managed agricultural settings. Interactions between wild and honeybees can enhance overall pollination, as observed in sunflower fields where wild bees improved honeybee efficiency by up to fivefold via behavioral facilitation. The economic value of bee pollination underscores its agricultural significance, contributing an estimated €153 billion annually to global crop production as of 2005, equivalent to 9.5% of food output. In the United States, insect pollination services were valued at $34 billion in 2012, with honeybees driving much of the managed crop yield for fruits, nuts, and vegetables. However, reliance on introduced honeybees can reduce native bee abundance and resource availability, potentially diminishing pollination for non-crop plants.

Habitat and Distribution

Bees, comprising approximately 20,000 described species, occur on every continent except Antarctica, where extreme cold, prolonged darkness, and scarcity of flowering plants preclude their survival. Native bee diversity varies regionally, with about 3,600 species documented north of Mexico in North America alone, reflecting adaptations to local climates and flora. Species richness exhibits a bimodal latitudinal pattern, peaking at mid-latitudes rather than the tropics, with higher concentrations in xeric (arid) and temperate zones than in humid equatorial regions. This distribution correlates with environmental drivers like seasonal temperature fluctuations and precipitation levels, favoring areas with predictable floral resources over consistently wet tropics, where competition from other pollinators may limit bee proliferation. For instance, arid Mediterranean and semi-desert ecosystems host disproportionately high bee densities due to sparse but reliable blooming periods aligned with bee life cycles. Bees exploit diverse microhabitats for nesting and foraging, including soil burrows in open grasslands, cavities in dead wood or stems in forests, and even urban green spaces with bare ground or artificial shelters. Ground-nesting species, which constitute the majority, thrive in well-drained, sunny soils of prairies and dunes, while cavity-nesters adapt to fragmented woodlands or agricultural edges. Urban environments can support viable populations where floral diversity persists, though natural habitats generally sustain greater alpha diversity through stable nesting substrates and reduced disturbance. Altitudinal ranges extend from sea level to high montane zones, with thermal tolerances varying by taxon—solitary bees often occupying cooler elevations than eusocial honey bees.

Predators and Parasites

Bees encounter numerous predators that target both foraging individuals and colony resources. Vertebrate predators include bears, which dismantle hives to consume honey and brood; skunks, which forage at hive entrances during cooler nights to capture emerging bees; and birds such as European bee-eaters (Merops apiaster) and woodpeckers that prey on flying or clustered bees. Invertebrate predators comprise ambush specialists like crab spiders (Thomisidae) that conceal on flowers to seize visiting bees, praying mantids (Mantodea) that grasp bees in flight or at rest, and assassin bugs (Reduviidae) that inject paralytic venom into captured prey. Predatory wasps, including yellow-legged hornets (Vespa velutina), conduct coordinated attacks on honey bee colonies, overwhelming defenses to slaughter workers and provision larvae. Parasitic organisms exploit bees as hosts, often compromising individual health and colony viability. The varroa mite (Varroa destructor), an external ectoparasite, attaches to adult bees and brood, feeding on hemolymph and facilitating viral transmission, with unmanaged infestations capable of collapsing colonies within 2-3 years. Tracheal mites (Acarapis woodi), internal endoparasites, inhabit the bees' respiratory tracheae, obstructing airflow and inducing symptoms like disjointed wings and reduced longevity, particularly in winter clusters. Microsporidian fungi such as Nosema ceranae infect the midgut epithelium, disrupting digestion and elevating colony stress, with prevalence linked to foraging deficits and weakened immunity. For solitary bees like mason bees (Osmia spp.), predators and parasites differ, featuring woodpeckers that excavate nests and kleptoparasitic wasps (e.g., Chrysididae) that oviposit in brood provisions, alongside fungal pathogens like Aspergillus spp. that sporulate in damp nesting materials. Small hive beetles (Aethina tumida) invade honey bee hives, larvae tunneling through comb to ferment honey into slime, exacerbating stress in tropical and subtropical regions. These interactions underscore bees' vulnerability despite defensive adaptations, with parasite loads amplified by factors like pesticide exposure and habitat fragmentation.

Interactions with Other Species

Plant Coevolution

The coevolution between bees and angiosperms began around 100 million years ago during the Cretaceous, as bees diverged from predatory wasps and transitioned to pollen-dependent diets amid the radiation of flowering plants. This temporal overlap, supported by amber fossils preserving bees with pollen loads from early-diverging angiosperms dated to 96-100 million years ago, indicates that insect pollination, particularly by bees, facilitated the rapid diversification of flowering plants. Plants adapted by producing nectar and protein-rich pollen as rewards, evolving floral traits such as ultraviolet-reflective petal guides, scents, and colors in the blue-violet spectrum to exploit bee sensory capabilities. In turn, bees developed morphological specializations, including branched setae forming scopal pollen baskets on legs and abdomens for efficient collection and transport. Floral syndromes emerged through reciprocal selection, with examples including poricidal anthers in Solanaceae requiring bee sonication—vibratory pollen release via thoracic muscle contractions—to access pollen. Specialized interactions highlight tight coevolutionary dynamics, such as in oil-secreting flowers of Diascia (Scrophulariaceae), which select for elongated legs in Rediviva bees exceeding 20 mm to reach spurs up to 69 mm deep. Similarly, oligolectic bees, restricted to one or few host plant genera, synchronize adult emergence with host flowering, as in Andrena species tied to Salix catkins, reducing generalization and promoting plant-specific adaptations. While mutual benefits drive these relationships—plants achieving outcrossing via pollen transfer, bees securing larval provisions—asymmetries arise, with plants sometimes minimizing rewards or deceiving pollinators through mimicry, yet empirical studies confirm net positive selection for pollinator-attracting traits under bee visitation pressure. This process accounts for bees mediating over 80% of angiosperm pollination in contemporary ecosystems, underscoring their causal role in plant reproductive success.

Competition and Mimicry

Bees exhibit both intraspecific and interspecific competition, primarily for limited floral resources such as nectar and pollen, which can influence foraging efficiency and reproductive success. In ecosystems with high densities of managed honey bee (Apis mellifera) colonies, such as those in California, exploitative competition reduces pollen and nectar availability in flowers, leading to shifts in native bee diets toward less nutritious pollen sources. Similarly, in urban areas like the Greater Toronto region, honey bees and bumble bees (Bombus spp.) show significant overlap in floral resource use. Studies show honey bee abundance correlates with decreased nutritional quality in wild bee pollen provisions. Nesting site competition among bees is generally less intense than floral resource rivalry, particularly between honey bees and solitary or wild species, due to differing habitat preferences—honey bees favor large cavities for colonies, while many natives use ground burrows or stems. Intraspecific competition within bee populations can manifest in territorial behaviors, such as male bees patrolling and evicting rivals from mating sites, or workers depleting shared resources in overcrowded hives, potentially reducing colony fitness. High colony densities in apiculture exacerbate these dynamics, straining local resources and prompting bees to forage farther, up to several kilometers from nests. Regarding mimicry, many bee species participate in Müllerian mimicry complexes alongside wasps and other aculeate Hymenoptera, where multiple defended species converge on shared aposematic patterns—like black-and-yellow striping—to amplify predator learning and avoidance. This mutual reinforcement benefits all participants, as predators encountering any member of the complex generalize distaste, reducing overall attack rates; for instance, bumble bees and certain social wasps share similar warning signals that enhance survival across taxa. Batesian mimicry involving bees is rarer, as most bees possess stings, but some less-defended solitary bees may imitate more potent models like wasps to deter predators. These complexes demonstrate evolutionary stability through shared defense, with genetic underpinnings like Hox gene shifts contributing to color pattern diversification in bees.

Brood Parasitism

Brood parasitism in bees refers to a reproductive strategy in which parasitic females oviposit in the nests of host species, exploiting the host's provisions and parental care to rear their own offspring, often at the expense of the host's brood. This form of cleptoparasitism is prevalent among Hymenoptera, particularly in bee lineages such as the subfamily Nomadinae, where the parasite larva typically eliminates the host's egg or larva before consuming the stored pollen and nectar. Parasitic bees forgo nest-building and foraging, evolving traits like reduced pollen-collecting structures and aggressive behaviors to usurp host resources. In solitary bees, genera like Nomada commonly parasitize ground-nesting hosts such as Andrena. The female Nomada locates an active Andrena nest, enters during provisioning, and uses her ovipositor or mandibles to destroy the host egg, then deposits her own; the resulting Nomada larva hatches first, kills any remaining host offspring, and feeds on the pollen mass. Parasitism rates can reach high levels, with some Andrena nests experiencing up to 100% infestation, prompting host adaptations like rapid nest closure or chemical defenses. Multiple independent origins of this strategy have occurred in bee evolution, correlating with host diversification in families like Andrenidae and Halictidae. Social bees exhibit analogous behaviors, notably in bumblebees where Psithyrus (cuckoo bumblebees, now classified as a subgenus of Bombus) invade colonies of host Bombus species. The parasitic queen enters the nest, often killing the resident queen via aggression, and her eggs are reared by the host workers, which mistake them for their own due to chemical mimicry of brood pheromones. Psithyrus species lack worker castes and pollen baskets, relying entirely on host labor; for instance, Bombus (Psithyrus) vestalis targets Bombus terrestris across Europe, with successful parasitism depending on timing the invasion after host colony establishment in spring. Hosts counter with evolved defenses, such as enhanced recognition of foreign brood odors, leading to an arms race in detection and evasion. Certain stingless bees, like those in Lestrimelitta, practice obligate kleptoparasitism by raiding nests of other meliponines, though this blends brood deposition with direct resource theft via pheromonal manipulation to subdue defenders. Overall, brood parasitism imposes significant selective pressure, with parasite success hinging on stealth—such as rapid entry, host mimicry, and physical overpowering—while hosts invest in nest guarding and larval resilience. Empirical studies indicate that parasite lineages often diversify in tandem with their hosts, underscoring coevolutionary dynamics across bee taxa.

Human Management and Uses

Apiculture History

Apiculture, the practice of maintaining honey bee colonies for honey production, pollination, and wax, originated from prehistoric honey hunting and evolved into structured management in ancient civilizations. Archaeological evidence indicates humans collected wild honey at least 10,000 years ago, as evidenced by cave paintings in Spain depicting figures harvesting honey from cliffs using ladders and baskets. Organized beekeeping emerged around 4500 years ago in ancient Egypt, where tomb paintings from the Fifth Dynasty (circa 2400 BCE) illustrate workers managing cylindrical hives made from bundled reeds or clay pipes, approximately 1.2 meters long and 30-40 cm in diameter, to harvest honey and beeswax for food, medicine, and religious offerings. Egyptian practices included transporting hives on boats along the Nile for pollination, demonstrating early understanding of colony relocation to optimize forage. Similar techniques appeared in Mesopotamia, with Sumerians and Babylonians using clay cylinders as hives by the third millennium BCE, integrating honey into cuneiform records for trade and rituals. In the classical period, Greek philosophers advanced apicultural knowledge through observation. Aristotle, in the fourth century BCE, described bee social structure, including division of labor among workers, drones, and queens, in his Historia Animalium, attributing reproduction to a single dominant female. Roman author Virgil detailed hive management, swarm capture, and seasonal care in his Georgics (29 BCE), influencing European practices for centuries. Beekeeping persisted through the Roman Empire, with hives often constructed from cork or woven straw, but declined post-empire amid societal disruptions. Medieval apiculture in Europe centered on monastic apiaries, where skeps—coiled straw domes—housed bees, yielding honey as a vital sweetener before widespread sugar cane. By the Renaissance, printed texts like Charles Butler's The Feminine Monarchie (1609) refined queen bee recognition, shifting from earlier misconceptions of multiple kings. The 18th century saw François Huber's leaf hive (circa 1789), an early movable-comb design using glass observatories to study bee behavior without destruction. Modern apiculture crystallized with Lorenzo Langstroth's invention of the movable-frame hive in 1851, patented in the United States on October 5, 1852, incorporating "bee space"—a precise 6-9 mm gap preventing propolis sealing while allowing frame removal for inspection, extraction, and disease control without killing bees. This innovation, building on predecessors like August von Berlepsch's 1852 side-opened frame, enabled scalable commercial operations and spread globally, coinciding with honey bee introductions to the Americas—first documented in Virginia in 1622 by English settlers, followed by expansions westward. By the late 19th century, queen excluders and centrifugal extractors further mechanized harvesting, transforming apiculture from subsistence to industry, though reliant on Apis mellifera lineages domesticated over millennia without full genetic fixation.

Commercial Practices

Commercial beekeeping involves large-scale management of Apis mellifera colonies to produce honey, beeswax, and other products while providing pollination services to agriculture. Operators typically maintain hundreds to thousands of hives, employing standardized equipment like Langstroth hives for efficient inspection and extraction. In the United States, commercial operations number around 1,600 beekeepers handling approximately 2.7 million migratory colonies, with practices focused on maximizing yield through seasonal hive relocation and selective breeding. Migratory beekeeping constitutes a core practice, where hives are transported by truck across regions to align with crop blooms, beginning with California's almond orchards in February, which require over 80% of U.S. commercial hives for pollination. This generates significant revenue, with U.S. producers spending over $400 million on pollination services in 2024 across 1.7 million acres, at fees ranging from $165 to $240 per colony. Almond pollination alone yields beekeepers more than $240 million annually, often surpassing honey sales as the primary income source due to low domestic honey yields amid imported competition. Queen rearing is essential for colony replenishment, with commercial apiarists using techniques such as larval grafting into queen cell cups or cell-building colonies to produce high volumes of mated queens exhibiting traits like disease resistance and productivity. Methods include the Miller or Alley systems for mass production, allowing operators to replace aging queens annually and sell surplus stock, thereby improving genetic stock and reducing reliance on external suppliers. Hives undergo regular interventions, including varroa mite treatments via formic acid or oxalic acid, and supplemental feeding during dearth periods to sustain populations for transport. Globally, commercial honey production reached approximately 1.77 million metric tons in recent years, valued at $9.4 billion in 2024, with China accounting for 26% of output and the European Union 16%. U.S. industry revenue stood at $640.2 million in 2025, reflecting a decline driven by colony losses and market dynamics, though pollination diversification mitigates risks for operators. These practices, while economically vital—contributing $15-20 billion annually to U.S. crop values—impose stresses like disease spread from migration, prompting some adoption of cold storage or resistant stock selection.

Agricultural Pollination

Honey bees (Apis mellifera) provide essential pollination services to numerous agricultural crops, enhancing fruit set, seed production, and overall yield quality. Approximately 75% of global crop species benefit to some extent from animal pollination, with honey bees playing a dominant role in managed systems due to their abundance and transportability. In the United States, honey bee pollination supports crops valued at $15-20 billion annually, contributing to higher yields in fruits, nuts, and vegetables that would otherwise suffer reduced productivity. Globally, pollinators including bees underpin $235-577 billion in annual food production, representing a critical input for human nutrition and farm income. Key crops exhibit high dependence on honey bee pollination for commercial viability. Almonds in California require nearly complete pollination by managed hives, with over 1.5 million colonies transported annually to the state's orchards during bloom, directly enabling the industry's $5-6 billion output. Blueberries, cherries, and apples see yield increases of up to 90% with adequate bee visitation, as self-pollination or wind alternatives prove insufficient for optimal fruit size and uniformity. Other staples like coffee, tomatoes, and cocoa also rely on bees for improved productivity, where studies quantify yield boosts from 20-50% in pollinator-present fields compared to exclusion controls. Commercial beekeepers supply pollination services by migrating hives across regions, with U.S. operations managing around 2.5-3 million colonies for this purpose each year. Rental fees range from $150-200 per hive for almonds, generating supplemental income amid honey production's variability. In 2022, U.S. beekeepers reported average winter losses of 40-50% of colonies, necessitating rapid rebuilding to meet spring demands, yet the system sustains agriculture through supplemental feeding and veterinary interventions. Challenges persist in scaling managed pollination amid colony stressors. Transport over thousands of miles exposes bees to vibrational stress, disease transmission, and nutritional deficits, exacerbating annual die-offs from pathogens like Varroa destructor mites and pesticides. While native bees contribute locally, their populations lack the density for intensive monocultures, prompting reliance on non-native honey bees despite occasional competition with wild pollinators. Empirical data indicate that without interventions, pollination deficits could reduce U.S. specialty crop yields by 3-5% in pollinator-limited areas, underscoring the need for diversified strategies like habitat enhancements.

Products and Byproducts

Honey, the most prominent bee product, is produced by honey bees (Apis mellifera) through the enzymatic inversion of nectar sugars and dehydration within the hive, resulting in a supersaturated solution primarily composed of fructose and glucose. Global natural honey production totaled approximately 1.9 million metric tons in 2023, with China accounting for 472,200 metric tons as the leading producer. In the United States, honey production reached about 147 million pounds from 2.51 million colonies in 2023, reflecting an 11% increase from the prior year despite fewer colonies. Beeswax, secreted by worker bees from ventral abdominal glands after metabolizing honey, forms the structural basis of honeycomb and exhibits properties such as malleability, insolubility in water, and flammability. It is harvested by rendering cappings and old comb, yielding a substance used in cosmetics, pharmaceuticals, candles, and polishes due to its emollient and binding qualities. All honey bee species produce beeswax, though compositions vary slightly by species, with typical melting points around 62–64°C. Propolis, a resinous mixture collected by bees from plant exudates, buds, and sap, combined with beeswax and salivary enzymes, comprises approximately 50% resins and balsams, 30% wax, 10% essential oils, 5% pollen, and trace organic compounds. Its composition varies by geographic location and botanical sources, such as poplar or conifer resins, enabling hive sealing and exhibiting antimicrobial activity in studies of wound dressings and oral hygiene aids. Royal jelly, secreted by hypopharyngeal and mandibular glands of nurse bees, serves as the primary food for queen larvae and consists of 60–70% water, 12–15% proteins (including major royal jelly proteins), 10–16% sugars, 3–6% lipids, and minor vitamins, minerals, and fatty acids like 10-hydroxy-2-decenoic acid. Harvesting involves extracting it from queen cells, with production focused on commercial apiculture for supplements claimed to support larval development, though human nutritional applications remain under empirical scrutiny. Bee pollen, gathered by forager bees from flowers, moistened with nectar and salivary secretions, and stored in corbiculae, provides proteins averaging 21.3%, carbohydrates 54.2%, lipids 5.3%, and ash 2.9%, alongside amino acids, minerals, and antioxidants varying by floral source and season. It is harvested via pollen traps at hive entrances, yielding a product utilized as a dietary supplement for its amino acid profile, with protein content reaching up to 20.16 g/100 g dry matter in summer collections. Bee venom, a complex mixture of peptides like melittin (comprising 40–50% of dry weight), enzymes, and amines, is extracted manually or electrically from live bees for apitherapy. Therapeutic applications include injections for rheumatoid arthritis and neuralgia, where melittin modulates inflammation in preclinical models, though clinical efficacy requires further validation beyond anecdotal reports.

Human Health Impacts

Stings and Venom Effects

Honey bee workers possess a barbed stinger derived from a modified ovipositor, consisting of a stylet with paired lancets featuring backward-facing barbs that anchor into mammalian skin upon penetration. This mechanism, combined with continued muscular contractions after detachment, delivers venom from associated glands while the bee's abdomen tears away, resulting in the worker's death. Only female honey bees (workers and queens) can sting, as drones lack a stinger. Bee venom comprises approximately 50% melittin, a 26-amino-acid peptide that disrupts cell membranes by forming pores, inducing hemolysis, inflammation, and intense pain through tissue damage and nociceptor activation. Other components include phospholipase A2 (causing further membrane breakdown and allergic sensitization), hyaluronidase (facilitating venom spread), and minor peptides like apamin and mast cell degranulating peptide, which contribute to localized edema and histamine release. In humans, a single honey bee sting typically produces immediate sharp, burning pain at the site, followed by a red welt, edema, and pruritus lasting 1-2 days, resolving without intervention in most cases. Multiple stings can lead to systemic effects such as nausea, hypotension, or rhabdomyolysis from melittin-induced muscle breakdown, though non-allergic fatalities remain rare. In the United States, hornet, wasp, and bee stings collectively cause an average of 62 deaths annually (2000-2017), primarily from anaphylaxis rather than venom toxicity alone, with worldwide incidence estimated at 0.03-0.48 per million inhabitants per year. Stinging varies across bee taxa: bumble bee and many solitary bee females have smooth, retractable stingers permitting multiple stings without autotomy, though they sting less defensively due to smaller colony sizes or solitary habits. Bumble bee venom yields milder pain compared to honey bees, while stingless bees (Meliponini) lack functional stingers but bite aggressively. Solitary bees rarely sting humans, as their defenses target specific predators rather than vertebrates.

Allergies and Medical Responses

Allergic reactions to bee stings primarily involve hypersensitivity to venom components such as phospholipase A2 and hyaluronidase, with systemic responses mediated by IgE antibodies triggering mast cell degranulation. While most individuals experience only localized pain, erythema, and swelling resolving within hours, approximately 0.4% to 3.3% of the population exhibits allergy to bee or wasp stings, with Hymenoptera venom accounting for anaphylaxis in about 3% of adults and 1% of children in the United States. Severe reactions occur in roughly 4% of those stung, though lifetime sting exposure reaches 56.6% to 94.5% in some populations. Anaphylaxis from bee stings manifests as rapid onset of hives, angioedema, bronchospasm, hypotension, or cardiovascular collapse, typically within minutes to hours of envenomation. In the United States, hornet, wasp, and bee stings caused 1,109 deaths from 2000 to 2017, averaging 62 fatalities annually, with insect venom allergies contributing about 72 deaths per year; these are predominantly anaphylactic rather than due to direct venom toxicity, which requires over 500 stings in adults. Risk factors include prior stings without epinephrine access and atopy, though fatalities peak in ages 35-45. Diagnosis relies on clinical history of systemic reactions, confirmed by intradermal skin testing or serum-specific IgE assays to bee venom, avoiding tests in acute phases due to false positives. Acute management prioritizes intramuscular epinephrine (0.3-0.5 mg in adults) via auto-injector, followed by antihistamines, corticosteroids, and supportive care like airway management; prompt administration within 15 minutes improves outcomes, as 42% of anaphylaxis cases seek treatment that early. For prevention in confirmed cases, venom immunotherapy (VIT) involves subcutaneous administration of increasing venom doses over 3-5 years, reducing systemic reaction risk by 77-84% for honeybee venom, though efficacy is lower than for vespid venoms due to factors like multiple stings per attack. Long-term protection persists post-discontinuation in most patients, with relapse rare after 5 years, but annual boosters may be needed for high-risk individuals; VIT is contraindicated in uncontrolled asthma or beta-blocker use. Patients should carry epinephrine and avoid loose clothing or scented products that attract bees.

Threats and Population Dynamics

Primary Pathogens and Pests

Varroa destructor, an ectoparasitic mite originating from Asia, represents the most significant pest threatening honey bee (Apis mellifera) colonies worldwide, feeding primarily on the fat body tissue of developing and adult bees, which leads to reduced body weight, shortened lifespan, and suppressed immune function. The mite reproduces in brood cells, with female mites infesting up to 70% of pupae in untreated colonies during peak seasons, exacerbating damage by vectoring viruses such as deformed wing virus (DWV). High infestation levels, often exceeding 3% of adult bees by late summer, correlate with colony collapse, as mites weaken bees' ability to overwinter, with untreated colonies experiencing near-total mortality within 2-3 years. In regions like North America and Europe, Varroa has spread since the 1980s, driving annual losses of 30-50% in managed hives without intervention. Deformed wing virus (DWV), a positive-strand RNA virus prevalent in over 90% of surveyed colonies, causes characteristic wing deformities, abdominal bloating, and premature death in infected bees, with symptoms most pronounced in Varroa-infested hives where the mite facilitates non-propagative transmission during feeding. DWV titers amplify exponentially under Varroa parasitism, shifting from covert infections (low viral loads with minimal impact) to overt ones, resulting in up to 100% mortality of emerging adults with deformed wings; colonies with mite loads above 1% often succumb within a season due to cumulative viral pressure. Transmission occurs horizontally via mite vectors and vertically through contaminated brood food, with global surveys indicating near-universal presence since the mite's introduction. Nosema ceranae and Nosema apis, microsporidian parasites infecting the bee midgut epithelium, constitute major fungal pathogens, with N. ceranae—introduced from Asia around 2000—displacing N. apis and causing subtler but more lethal effects, including disrupted nutrient absorption, reduced foraging efficiency, and colony-level population declines of 20-50%. Infections, detected via spore counts exceeding 1 million per bee, shorten adult lifespan by up to 50% and trigger dysentery in cold weather, though overt symptoms like fecal spotting appear only at high loads (>40 million spores); N. ceranae evades detection longer than N. apis, contributing to sporadic die-offs in spring and autumn. Prevalence reaches 50-80% in managed apiaries, with management relying on fumagillin treatments, though resistance concerns persist. American foulbrood, induced by the spore-forming bacterium Paenibacillus larvae, devastates brood, converting infected larvae into a ropy, infectious mass that emits a foul odor, with spores persisting in hives for over 50 years and contaminating equipment. The disease spreads via contaminated honey or robbing bees, affecting larvae under 4 days old by halting development and inducing melanization; infected colonies show pepperbox brood patterns and eventual queen failure, necessitating hive destruction in many jurisdictions as antibiotics like tylosin provide only temporary suppression without eradicating spores. Global incidence varies, with U.S. surveys reporting 1-5% of colonies affected annually, though underreporting occurs due to regulatory destruction. The small hive beetle (Aethina tumida), an invasive Nitidulid from sub-Saharan Africa detected in the U.S. in 1996, invades weakened colonies, with larvae burrowing into combs and fermenting honey into slimy masses via yeast symbionts, leading to structural collapse and absconding in severe cases. Adults aggregate in hives, attracted to alarm pheromones, reproducing rapidly in warm climates (up to 2,000 offspring per female), with peak damage in southern regions where populations exceed 1,000 beetles per hive; unlike in native African bees, European honey bees lack grooming behaviors to expel them effectively. Infestations compound other stressors, contributing to 10-20% of losses in affected apiaries, managed via traps and oil pans. Other notable bacterial pathogens include Melissococcus plutonius causing European foulbrood, which twists and discolors larvae without sporulation, allowing recovery via hygiene but still reducing brood viability by 10-30% in outbreaks. Viral synergies with Varroa amplify threats, while tracheal mites (Acarapis woodi) internally parasitize bees, impairing respiration and winter survival, though less dominant since the 1990s. Empirical data from national surveys underscore parasites like Varroa as primary drivers of mortality over secondary factors, with integrated pest management—combining mechanical removal, resistant stocks, and targeted acaricides—essential for sustainability.

Colony Collapse Disorder

Colony collapse disorder (CCD) is characterized by the abrupt disappearance of the majority of adult worker bees from honey bee (Apis mellifera) colonies, typically leaving behind the queen, immature brood, and ample food stores such as honey and pollen, with an absence of significant dead bees inside or near the hive. This phenomenon results in rapid colony failure, often within days to weeks, distinguishing it from typical overwintering losses or gradual declines due to predation or starvation. Beekeepers first reported elevated incidences of these symptoms on a large scale during the winter of 2006–2007 in the United States, with commercial operations experiencing losses of 30–90% of colonies in affected apiaries. Similar patterns emerged in Europe and other regions shortly thereafter, prompting coordinated investigations by agencies including the U.S. Department of Agriculture (USDA) and Environmental Protection Agency (EPA). Empirical surveys of collapsed colonies have identified a consistent presence of multiple pathogens, including fungal parasites like Nosema ceranae and viruses such as Israeli acute paralysis virus (IAPV), deformed wing virus (DWV), and black queen cell virus, often at higher loads than in healthy hives. The ectoparasitic mite Varroa destructor plays a central role by vectoring these viruses during feeding on pupae and adults, weakening bee immunity and accelerating viral replication; colonies with high varroa infestations (>3 mites per 100 bees) show elevated DWV titers correlating with collapse risk, though varroa alone induces more gradual population declines rather than the sudden worker exodus of CCD. A 2010 USDA progress report concluded that while no single pathogen causes CCD, synergistic interactions among viruses, mites, and stressors like nutritional deficits from monoculture foraging amplify vulnerability, with affected colonies exhibiting suppressed immune gene expression. Pesticide exposure, particularly sublethal doses of neonicotinoids (e.g., imidacloprid) and fungicides, has been proposed as a contributing stressor, with laboratory studies demonstrating impaired foraging, navigation, and larval development in exposed bees, potentially exacerbating pathogen susceptibility. However, field evidence linking pesticides directly to CCD symptoms remains correlative rather than causative, as collapsed colonies often lack acute pesticide residues at lethal levels, and some analyses question their primacy amid confounding factors like migratory beekeeping stress. The EPA has emphasized ongoing research into pollinator-toxic pesticides but notes multifactorial etiology, with varroa-virus dynamics providing stronger predictive power for losses than agrochemicals alone. Despite initial alarm, U.S. managed honey bee colony numbers have stabilized or grown since 2008 through intensified mite control and supplemental feeding, suggesting CCD represents episodic syndrome rather than existential threat, though unmanaged wild populations remain impacted.

Anthropogenic Factors and Debates

Human activities have contributed to bee population dynamics through multiple pathways, including the widespread use of pesticides, alteration of natural habitats via agriculture and urbanization, facilitation of parasite spread through global trade, and emissions driving climate shifts. Pesticides such as neonicotinoids, applied systemically to crops, have been linked in laboratory studies to sublethal effects on honeybees, including impaired learning, navigation, and reproduction, though field-realistic exposure levels often show mitigated or negligible impacts due to rapid degradation and low residue concentrations in pollen and nectar. Habitat loss from intensive farming and urban expansion reduces floral resources and nesting sites, correlating with observed declines in wild bee species richness; for instance, global occurrence records indicate approximately 25% fewer bee species reported between 2006 and 2015 compared to pre-1990s baselines, with specialist bees particularly vulnerable to monoculture dominance. The international trade in managed honeybee colonies has accelerated the dispersal of the Varroa destructor mite, an invasive parasite originally from Asia that vectors deformed wing virus (DWV) and other pathogens, leading to elevated mortality rates in non-native regions; genetic analyses trace Varroa's global proliferation to commercial beekeeping movements since the mid-20th century, amplifying viral loads that can collapse untreated colonies within seasons. Climate change, driven by anthropogenic greenhouse gases, disrupts bee phenology through phenological mismatches—such as earlier plant blooming outpacing bee emergence—and habitat contraction; modeling projects that warming could shrink suitable ranges for many bumblebee species by altering temperature tolerances, with extreme weather events like droughts and floods further stressing forage availability and overwintering success. These factors interact synergistically, as weakened bees from parasites become more susceptible to pesticides or nutritional deficits, though empirical field data emphasize multifactorial causation over isolated drivers. Debates center on the relative primacy of these factors versus natural stressors like pathogens, and on the divergence between managed and wild bee trends. Proponents of stringent pesticide regulations, often citing small-scale exposure experiments, argue neonicotinoids pose unacceptable risks warranting bans, as implemented in the European Union since 2018; critics counter that such measures overlook evidence from large-scale monitoring showing no consistent population-level declines attributable to neonics, particularly given rising global managed colony numbers—reaching 102.1 million in 2023, a 47% increase from 1990 levels—despite their use in major agricultural regions. Wild bee declines, more pronounced in fragmented landscapes, fuel calls for habitat restoration, yet some studies reveal persistence or even benefits for generalist species in human-modified environments, questioning uniform narratives of crisis. Source credibility influences discourse: environmental advocacy reports amplify lab-derived harms, while industry-funded or beekeeper surveys highlight Varroa and poor management as dominant, with academic consensus leaning multifactorial but prone to precautionary biases favoring regulatory intervention over rigorous field validation. Policy responses, including pollinator-friendly farming subsidies, remain contested amid stable or recovering managed populations in Asia and parts of Europe offsetting North American losses, where annual U.S. colony turnover hovers at 40-50% but is replenished through beekeeper splitting. Global managed honey bee (Apis mellifera) colony numbers have increased substantially over recent decades, reaching approximately 102.1 million colonies worldwide in 2023, a 47% rise from 1990 levels according to Food and Agriculture Organization estimates. This growth, amounting to an 85% expansion since 1961, reflects intensified beekeeping efforts, particularly in Asia and South America, where colony counts per capita have driven the trend despite regional variations. However, annual colony loss rates remain high, averaging 40% in the United States over the past 15 years, with 2024-2025 surveys reporting 55.6% national losses and up to 62% among commercial operations managing over 500 colonies. These losses are offset globally by beekeepers' practices such as colony splitting, queen rearing, and importation, sustaining overall numbers but straining economic viability, as replacement costs exceed natural reproduction rates. In contrast, wild bee populations exhibit consistent declines, with global occurrence records indicating a steep drop in reported species diversity after the 1990s, including about 25% fewer species documented between 2006 and 2015 compared to prior periods. Studies of wild bee abundance show reductions such as 23% in the United States from 2008 to 2013 and 58% decreases in crop visitation rates over eight-year monitoring periods in agricultural landscapes. Climate projections further suggest that around 65% of bee species face range contractions of 28% to 56% under warming scenarios, exacerbating habitat fragmentation and floral resource scarcity. These trends in unmanaged pollinators highlight vulnerabilities not mitigated by human intervention, differing from managed hives where artificial propagation maintains stability. Management responses emphasize breeding programs for disease and pest resistance, particularly against Varroa destructor mites, which underlie many colony losses; initiatives in regions like Texas have developed mite-resistant strains to reduce chemical reliance and improve overwintering survival. Policy measures include increased funding for research, as directed by the U.S. Congress to the Department of Agriculture following high mortality episodes, supporting integrated pest management (IPM) that combines selective acaricides, drone brood removal, and hygiene practices. Agricultural adaptations promote habitat enhancements like wildflower strips and reduced tillage to bolster wild bee forage, while some jurisdictions have restricted neonicotinoid pesticides linked to sublethal effects on foraging and immunity, though efficacy debates persist due to variable field outcomes and substitution with other chemicals. Beekeepers also employ proactive strategies such as diversified forage access and nutritional supplementation to counter stressors, enabling colony recovery despite persistent threats.

References

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