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Honey bee
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Honey bee
Temporal range: Oligocene–Recent
Western honey bee on the bars of a horizontal top-bar hive
Scientific classification Edit this classification
Kingdom: Animalia
Phylum: Arthropoda
Class: Insecta
Order: Hymenoptera
Family: Apidae
Clade: Corbiculata
Tribe: Apini
Latreille, 1802
Genus: Apis
Linnaeus, 1758
Type species
Apis mellifera
Species
  • Subgenus Megapis:
  • Subgenus Apis:
Honeybees on yellow ironweed. Followed by segment at one-tenth speed.

A honey bee (also spelled honeybee) is a eusocial flying insect from the genus Apis of the largest bee family, Apidae.[1] All honey bees are nectarivorous pollinators native to mainland Afro-Eurasia,[2][3] but human migrations and colonizations to the New World since the Age of Discovery have been responsible for the introduction of multiple subspecies of the western honey bee into South America (early 16th century), North America (early 17th century) and Australia (early 19th century), resulting in the current cosmopolitan distribution of honey bees in all continents except Antarctica.[2]

Honey bees are known for their construction of perennial nests within cavities (i.e. beehives) containing hexagonal cells made of secreted wax,[4] their large colony sizes, and their routine regurgitation of digested carbohydrates as surplus food storage in the form of honey, the lattermost of which distinguishes their hives as a prized foraging target of many mellivorous animals including honey badgers, bears and human hunter-gatherers. Only 8 extant species of honey bees are recognized, with a total of 43 subspecies, though historically 7 to 11 species are recognized. Although honey bees represent only a small fraction of the roughly 20,000 known species of bees, they are the bee clade most familiar to humans and are also the most valuable beneficial insects to agriculture and horticulture.[5]

The best-known honey bee species is the western honey bee (Apis mellifera), which was domesticated and farmed (i.e. beekeeping) for honey production and crop pollination. The only other domesticated species is the eastern honey bee (Apis cerana), which are raised in South, Southeast and East Asia. Only members of the genus Apis are true honey bees,[6] but some other bee species also produce and store honey and have been kept by humans for that purpose, including the stingless bees belonging to the genus Melipona and the Indian stingless or dammar bee Tetragonula iridipennis. In addition to harvesting honey, modern humans also use beeswax in making candles, soap, lip balms and various cosmetics, as a lubricant and in mould-making using the lost wax process. Other honey bee secretions such as royal jelly and bee venom are used pharmaceutically, especially in alternative medicine.

Etymology and name

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The genus name Apis is Latin for "bee".[7][8] Although modern dictionaries may refer to Apis as either honey bee or honeybee, entomologist Robert Snodgrass asserts that correct usage requires two words, i.e., honey bee, because it is a kind or type of bee. It is incorrect to run the two words together, as in dragonfly or butterfly, which are appropriate because dragonflies and butterflies are not flies.[9] Honey bee, not honeybee, is the listed common name in the Integrated Taxonomic Information System, the Entomological Society of America Common Names of Insects Database, and the Tree of Life Web Project.[10][11][12]

Origin, systematics, and distribution

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Distribution of honey bees around the world[13]
Morphology of a sterile female worker honey bee

Honey bees appear to have their center of origin in South and Southeast Asia (including the Philippines), as all the extant species except Apis mellifera are native to that region. Notably, living representatives of the earliest lineages to diverge (Apis florea and Apis andreniformis) have their center of origin there.[3]

The first Apis bees appear in the fossil record at the EoceneOligocene boundary (34 mya), in European deposits. The origin of these prehistoric honey bees does not necessarily indicate Europe as the place of origin of the genus, only that the bees were present in Europe by that time. Few fossil deposits are known from South Asia, the suspected region of honey bee origin, and fewer still have been thoroughly studied.

No Apis species existed in the New World during human times before the introduction of A. mellifera by Europeans. Only one fossil species is documented from the New World, Apis nearctica, known from a single 14 million-year-old specimen from Nevada.[14]

The close relatives of modern honey bees—e.g., bumblebees and stingless bees—are also social to some degree, and social behavior is considered to be a trait that predates the origin of the genus. Among the extant members of Apis, the more basal species make single, exposed combs, while the more recently evolved species nest in cavities and have multiple combs, which has greatly facilitated their domestication.

Species

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While about 20,000 species of bees exist,[15] only eight species of honey bee are recognized, with a total of 43 subspecies, although historically seven to 11 species are recognized:[16] Apis andreniformis (the black dwarf honey bee); Apis cerana (the eastern honey bee); Apis dorsata (the giant honey bee); Apis florea (the red dwarf honey bee); Apis koschevnikovi (Koschevnikov's honey bee); Apis laboriosa (the Himalayan giant honey bee); Apis mellifera (the western honey bee); and Apis nigrocincta (the Philippine honey bee).[17]

Honey bees are the only extant members of the tribe Apini. Today's honey bees constitute three clades: Micrapis (the dwarf honey bees), Megapis (the giant honey bees), and Apis (the western honey bee and its close relatives).[16][18]

Most species have historically been cultured or at least exploited for honey and beeswax by humans indigenous to their native ranges. Only two species have been truly domesticated: Apis mellifera and Apis cerana. A. mellifera has been cultivated at least since the time of the building of the Egyptian pyramids, and only that species has been moved extensively beyond its native range.[19]

Micrapis

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Apis florea and Apis andreniformis are small honey bees of southern and southeastern Asia. They make very small, exposed nests in trees and shrubs. Their stings are often incapable of penetrating human skin, so the hive and swarms can be handled with minimal protection. They occur largely sympatrically, though they are very distinct evolutionarily and are probably the result of allopatric speciation, their distribution later converging.

Given that A. florea is more widely distributed and A. andreniformis is considerably more aggressive, honey is, if at all, usually harvested from the former only. They are the earliest-diverging extant lineage of honey bees.[18] Apis florea have smaller wing spans than its sister species.[20] Apis florea are also completely yellow except the scutellum of workers, which is black.[20]

Megapis

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Two species are recognized in the subgenus Megapis. They usually build single or a few exposed combs on high tree limbs, on cliffs, and sometimes on buildings. They can be very fierce. Periodically robbed of their honey by human "honey hunters", colonies are easily capable of stinging a human being to death if provoked.

  • Apis dorsata, the giant honey bee, is native and widespread across most of South and Southeast Asia.
    • A. d. binghami, the Indonesian giant honey bee, is classified as the Indonesian subspecies of the giant honey bee or a distinct species; in the latter case, A. d. breviligula and/or other lineages would probably also have to be considered species.[21]
  • Apis laboriosa, the Himalayan giant honey bee, was initially described as a distinct species. Later, it was included in A. dorsata as a subspecies[16] based on the biological species concept, though authors applying a genetic species concept have suggested it should be considered a separate species[18] and more recent research has confirmed this classification.[22] Essentially restricted to the Himalayas, it differs little from the giant honey bee in appearance but has extensive behavioral adaptations that enable it to nest in the open at high altitudes despite low ambient temperatures. It is the largest living honey bee.

Apis

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Western honey bee on a honeycomb

Eastern Apis species include three or four species, including A. koschevnikovi, A. nigrocincta, and A. cerana. The genetics of the western honey bee (A. mellifera) are unclear.

Koschevnikov's honey bee

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Koschevnikov's honey bee (Apis koschevnikovi) is often referred to in the literature as the "red bee of Sabah"; however, A. koschevnikovi is pale reddish in Sabah State, Borneo, Malaysia, but a dark, coppery colour in the Malay Peninsula and Sumatra, Indonesia.[23] Its habitat is limited to the tropical evergreen forests of the Malay Peninsula, Borneo and Sumatra and they do not live in tropical evergreen rain forests which extend into Thailand, Myanmar, Cambodia and Vietnam.[23]

Philippine honey bee

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Apis nigrocincta is a cavity-nesting species. The species has rust-coloured scapes, legs, and clypeuses, with reddish-tan hair colour that covers most of the body.[24]

Eastern honey bee

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Apis cerana, the eastern honey bee proper, is the traditional honey bee of southern and eastern Asia. One of its subspecies, the Indian honey bee (A. c. indica), was domesticated and kept in hives in a fashion similar to A. mellifera, though on a more limited, regional scale.

It has not been possible yet to resolve its relationship to the Bornean honey bee A. c. nuluensis and Apis nigrocincta from the Philippines to satisfaction; some researchers argue that these are indeed distinct species, but that A. cerana as defined is still paraphyletic, consisting of several separate species,[18] though other researchers argue cerana is a single monophyletic species.[25]

Western honey bee

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The European honey bee may have originated from eastern Africa. This bee is pictured in Tanzania.

A. mellifera, the most common domesticated[26] species, was first domesticated before 2600 BC[27] and was the third insect to have its genome mapped. It seems to have originated in eastern tropical Africa and spread from there to Europe and eastwards into Asia to the Tian Shan range. It is variously called the European, western, or common honey bee in different parts of the world. Many subspecies have adapted to the local geographic and climatic environments; in addition, breeds such as the Buckfast bee have been bred. Behavior, colour, and anatomy can be quite different from one subspecies or even strain to another.[28]

A. mellifera phylogeny is the most enigmatic of all honey bee species. It seems to have diverged from its eastern relatives only during the Late Miocene. This would fit the hypothesis that the ancestral stock of cave-nesting honey bees was separated into the western group of East Africa and the eastern group of tropical Asia by desertification in the Middle East and adjacent regions, which caused declines of food plants and trees that provided nest sites, eventually causing gene flow to cease.[28]

The diversity of A. mellifera subspecies is probably the product of a largely Early Pleistocene radiation aided by climate and habitat changes during the last ice age. That the western honey bee has been intensively managed by humans for many millennia—including hybridization and introductions—has apparently increased the speed of its evolution and confounded the DNA sequence data to a point where little of substance can be said about the exact relationships of many A. mellifera subspecies.[18]

Apis mellifera is not native to the Americas, so it was not present when the European explorers and colonists arrived. However, other native bee species were kept and traded by indigenous peoples.[29] In 1622, European colonists brought the German honey bee (A. m. mellifera) to the Americas first, followed later by the Italian honey bee (A. m. ligustica) and others. Many of the crops that depend on western honey bees for pollination have also been imported since colonial times. Escaped swarms (known as "wild" honey bees, but actually feral) spread rapidly as far as the Great Plains, usually preceding the colonists. Honey bees did not naturally cross the Rocky Mountains; they were transported by the Mormon pioneers to Utah in the late 1840s, and by ship to California in the early 1850s.[30]

An Africanized honey bee (left) and a European honey bee on a honeycomb

Africanized honey bee

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Africanized honey bees (known colloquially as "killer bees") are hybrids between European stock and the African subspecies A. m. scutellata. They are often more aggressive than European honey bees and do not create as much of a honey surplus, but are more resistant to disease and are better foragers.[31] Accidentally released from quarantine in Brazil, they have spread to North America and constitute a pest in some regions. However, these strains do not overwinter well, so they are not often found in the colder, more northern parts of North America. The original breeding experiment for which the African honey bees were brought to Brazil in the first place has continued (though not as originally intended). Novel hybrid strains of domestic and re-domesticated Africanized honey bees combine high resilience to tropical conditions and good yields. They are popular among beekeepers in Brazil.[32]

Living and fossil honey bees (Apini: Apis)

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Tribe Apini Latreille[33]

Genus Apis Linnaeus (sensu lato)

  • henshawi species group (†Priorapis Engel, †Synapis Cockerell)
      • A. vetusta Engel
      • A. henshawi Cockerell
      • A. petrefacta (Říha)
      • A. miocenica Hong
      • A. "longtibia" Zhang
      • A. "Miocene 1"
  • armbrusteri species group (†Cascapis Engel)
      • A. armbrusteri Zeuner
      • A. nearctica, species novus
  • florea species group (Micrapis Ashmead)
      • A. florea Fabricius
      • A. andreniformis Smith
  • dorsata species group (Megapis Ashmead)
      • A. lithohermaea Engel
      • A. dorsata Fabricius
      • A. laboriosa Smith
  • mellifera species group (Apis Linnaeus sensu stricto)
    • mellifera subgroup
      • A. mellifera Linnaeus (Apis Linnaeus sensu strictissimo)
    • cerana subgroup (Sigmatapis Maa)
      • A. cerana Fabricius
      • A. nigrocincta Smith
      • A. koschevnikovi Enderlein

Life cycle

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As in a few other types of eusocial bees, a colony generally contains one queen bee, a female; seasonally up to a few thousand drone bees, or males;[34] and tens of thousands of female worker bees. Details vary among the different species of honey bees, but common features include:

  1. Eggs are laid singly in a cell in a wax honeycomb, produced and shaped by the worker bees. Using her spermatheca, the queen can choose to fertilize the egg she is laying, usually depending on which cell she is laying it into. Drones develop from unfertilised eggs and are haploid, while females (queens and worker bees) develop from fertilised eggs and are diploid. Larvae are initially fed with royal jelly produced by worker bees, later switching to honey and pollen. The exception is a larva fed solely on royal jelly, which will develop into a queen bee. The larva undergoes several moultings before spinning a cocoon within the cell, and pupating.
  2. Young worker bees, sometimes called "nurse bees", clean the hive and feed the larvae. When their royal jelly-producing glands begin to atrophy, they begin building comb cells. They progress to other within-colony tasks as they become older, such as receiving nectar and pollen from foragers and guarding the hive. Later still, a worker takes her first orientation flight and finally leaves the hive and typically spends the remainder of her life as a forager.
  3. Worker bees cooperate to find food and use a pattern of "dancing" (known as the bee dance or waggle dance) to communicate information regarding resources with each other; this dance varies from species to species, but all living species of Apis exhibit some form of the behavior. If the resources are very close to the hive, they may also exhibit a less specific dance commonly known as the "round dance".
  4. Honey bees also perform tremble dances, which recruit receiver bees to collect nectar from returning foragers.
  5. Virgin queens go on mating flights away from their home colony to a drone congregation area and mate with multiple drones before returning. The drones die in the act of mating. Queen honey bees do not mate with drones from their home colony.
  6. Colonies are established not by solitary queens, as in most bees, but by groups known as "swarms", which consist of a mated queen and a large contingent of worker bees. This group moves en masse to a nest site that was scouted by worker bees beforehand and whose location is communicated with a special type of dance. Once the swarm arrives, they immediately construct a new wax comb and begin to raise a new worker brood. This type of nest founding is not seen in any other living bee genus, though several groups of vespid wasps also found new nests by swarming (sometimes including multiple queens). Also, stingless bees will start new nests with large numbers of worker bees, but the nest is constructed before a queen is escorted to the site, and this worker force is not a true "swarm".
[edit]

Winter survival

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In cold climates, honey bees stop flying when the temperature drops below about 10 °C (50 °F) and crowd into the central area of the hive to form a "winter cluster". The worker bees huddle around the queen bee at the center of the cluster, shivering to keep the center between 27 °C (81 °F) at the start of winter (during the broodless period) and 34 °C (93 °F) once the queen resumes laying. The worker bees rotate through the cluster from the outside to the inside so that no bee gets too cold. The outside edges of the cluster stay at about 8–9 °C (46–48 °F). The colder the weather is outside, the more compact the cluster becomes. During winter, they consume their stored honey to produce body heat. The amount of honey consumed during the winter is a function of winter length and severity but ranges in temperate climates from 15 to 50 kilograms (33 to 110 lb).[35] In addition, certain bees, including the western honey bee as well as Apis cerana, are known to engage in effective methods of nest thermoregulation during periods of varying temperature in both summer and winter. During the summer, however, this is achieved through fanning and water evaporation from water collected in various fields.[36][37]

Pollination

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Hind leg of a honey bee with pollen pellet stuck on the pollen basket or corbicula. When the worker bee is collecting pollen, their legs make the transfer of pollen from the inner basitarsal combs to the outer pollen basket (shown in the figure).
Buzzing bees on the flowering plum

Of all the honey bee species, only A. mellifera has been used extensively for commercial pollination of fruit and vegetable crops. The scale of these pollination services is commonly measured in the billions of dollars, credited with adding about 9% to the value of crops across the world. However, despite contributing substantially to crop pollination, there is debate about the potential spillover to natural landscapes and competition between managed honey bees and many of the ~20,000 species of wild pollinators.[38]

Species of Apis are generalist floral visitors, and pollinate many species of flowering plants, but because of their "generalized" nature, they often do so inefficiently. Without specialized adaptations for specific flowers, their ability to reach pollen and nectar is often limited. This combined with their behavioural flexibility may be why they are the most commonly documented pollen thieves.[39] Indeed, for plant species with more specialized pollinators, experiments show that increased honeybee visitation can reduce pollination, both where honey bees are non-native[40] and even where they are native.[41] What is more, their tendency to visit all species in a given area means that the pollen they carry for any one species is often very diluted. As such, they can provide some pollination to many plants, but most plants have some native pollinator that is more effective at pollinating that species.[42] When honey bees are present as an invasive species in an area, they compete for flowers with native pollinators, which can actually push out the native species.[43]

Claims of human dependency

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Western honey bees have been described as essential to human food production, leading to claims that without their pollination humanity would starve or die out.[44][45] Apples, blueberries, and cherries, for example, are 90 percent dependent on honeybee pollination.[46] Albert Einstein is sometimes misquoted as saying "If bees disappeared off the face of the earth, man would only have four years left to live".[47] Einstein did not say this and there is no science to support this prediction.[48]

Many important crops need no insect pollination at all. The ten most important crops,[49] comprising 60% of all human food energy,[50] fall into this category: plantains are sterile and propagated by cuttings, as are cassava; potatoes, yams, and sweet potatoes are root vegetables propagated by tubers; soybeans are self-pollinated; and rice, wheat, sorghum, and maize, are wind-pollinated, as are most other grasses.[51]

No crops originating in the New World depend on the western honey bee (Apis mellifera) at all, as the bee is an invasive species brought over with colonists in the last few centuries.[52] Tomatoes, peppers, squash, and all other New World crops evolved with native pollinators such as squash bees, bumble bees, and other native bees.[citation needed] The stingless bees mentioned by Jefferson[clarification needed] are distant relatives of the honey bees, in the genus Melipona.[citation needed]

Still, honey bees are considered "crucial to the food supply, pollinating more than 100 of the crops we eat, including nuts, vegetables, berries, citrus and melons."[53] The USDA reports "Three-fourths of the world's flowering plants and about 35 percent of the world's food crops depend on animal pollinators to reproduce"[54] and honey bees "pollinate 80 percent of all flowering plants, including more than 130 types of fruits and vegetables."[55]

Nutrition

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The foraging behavior of a honeybee
A honey bee forager on a quince flower

Honey bees obtain all of their nutritional requirements from a diverse combination of pollen and nectar. Pollen is the only natural protein source for honey bees. Adult worker honey bees consume 3.4–4.3 mg of pollen per day to meet a dry matter requirement of 66–74% protein.[56] The rearing of one larva requires 125-187.5 mg pollen or 25–37.5 mg protein for proper development.[56] Dietary proteins are broken down into amino acids, ten of which are considered essential to honey bees: methionine, tryptophan, arginine, lysine, histidine, phenylalanine, isoleucine, threonine, leucine, and valine. Of these amino acids, honey bees require the highest concentrations of leucine, isoleucine, and valine; however, elevated concentrations of arginine and lysine are required for brood rearing.[57] In addition to these amino acids, some B vitamins including biotin, folic acid, nicotinamide, riboflavin, thiamine, pantothenate, and most importantly, pyridoxine are required to rear larvae. Pyridoxine is the most prevalent B vitamin found in royal jelly and concentrations vary throughout the foraging season with the lowest concentrations found in May and the highest concentrations found in July and August. Honey bees lacking dietary pyridoxine were unable to rear brood.[57]

A forager collecting pollen

Pollen is also a lipid source for honey bees ranging from 0.8% to 18.9%.[56] Lipids are metabolized during the brood stage for precursors required for future biosynthesis. Fat-soluble vitamins A, D, E, and K are not considered essential but have been shown to significantly improve the number of brood reared.[56] Honey bees ingest phytosterols from pollen to produce 24-methylene cholesterol and other sterols as they cannot directly synthesize cholesterol from phytosterols. Nurse bees can selectively transfer sterols to larvae through brood food.[56]

Nectar is collected by foraging worker bees as a source of water and carbohydrates in the form of sucrose. The dominant monosaccharides in honey bee diets are fructose and glucose but the most common circulating sugar in hemolymph is trehalose which is a disaccharide consisting of two glucose molecules.[58] Adult worker honey bees require 4 mg of utilizable sugars per day and larvae require about 59.4 mg of carbohydrates for proper development.[56]

Honey bees require water to maintain osmotic homeostasis, prepare liquid brood food, and cool the hive through evaporation. A colony's water needs can generally be met by nectar foraging as it has high water content. Occasionally on hot days or when nectar is limited, foragers will collect water from streams or ponds to meet the needs of the hive.[59]

Beekeeping

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A beekeeper inspecting a hive frame from a Langstroth hive. The modular design allows for easier management and honey harvesting.
A professional beekeeper inspects hives for breeding and selection, Pendro.
A professional beekeeper from Guria inspects a well-developed jumbo frame hive.
Honey bee hive entrance with audio. The last part is at one-fourth speed.

The only domesticated species of honey bee are A. mellifera and A. cerana, and they are often maintained, fed, and transported by beekeepers. In Japan, where A. mellifera is vulnerable to local hornets and disease, the Japanese honey bee A. cerana japonica is used in its place. Modern hives also enable beekeepers to transport bees, moving from field to field as the crop needs pollinating and allowing the beekeeper to charge for the pollination services they provide, revising the historical role of the self-employed beekeeper, and favoring large-scale commercial operations. Bees of various types other than honey bees are also domesticated and used for pollination or other means around the world, including Tetragonula iridipennis in India, the blue orchard bee for tree nut and fruit pollination in the United States, and several species of Bombus (bumblebees) for pollination in various regions globally, such as tomatoes, which are not effectively pollinated by honey bees.[60]

Colony collapse disorder

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Primarily in places where western honey bees were imported by humans, periodic collapses in western honey bee populations have occurred at least since the late 19th century.[61]

However, as humans continued to manipulate the western honey bee and deliberately transferred them on a global scale, diseases simultaneously spread and harmed managed colonies. Colony losses have occurred periodically throughout history. Fungus, mites, and starvation have all been thought to be the cause of the deaths. Limited occurrences resembling CCD were documented as early as 1869.[62][63] Colony collapses were called "May Disease" in Colorado in 1891 and 1896.[64]

Starting in the first decade of the 21st century, abnormally high die-offs (30–70% of hives) of western honey bee colonies have occurred in North America. This has been dubbed "colony collapse disorder" (CCD) and was at first unexplained.[65] It seems to be caused by a combination of factors rather than a single pathogen or poison, possibly including neonicotinoid pesticides[66] or Israeli acute paralysis virus.[67]

A survey by the University of Maryland and Auburn University published in 2023 found the number of United States honeybee colonies "remained relatively stable" although 48% of colonies were lost in the year that ended April 1, 2023, with a 12-year average annual mortality rate of 39.6%. The previous year (2021–2022) the loss was 39% and the 2020–2021 loss was 50.8%. Beekeepers told the surveying scientists that a 21% loss over the winter is acceptable and more than three-fifths of beekeepers surveyed said their losses were higher than that in 2022–2023.[53]

Parasites

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Acarapis woodi

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Acarapis woodi (or "tracheal mites") are parasitic mites that live and reproduce in adult bees' tracheae, or respiratory tubes, piercing the tube walls with their mouthparts to feed on haemolymph. To infest new hosts, the mites must find newly emerged bees; after three days, the bristles (setae) guarding the spiracles are firm enough to prevent the mites' entry into the tracheae. Mite infestations are known as acarine and have been called "Isle of Wight disease".[68]

Galleria mellonella

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Larval stages of the moth Galleria mellonella parasitize both wild and cultivated honey bees, in particular Apis mellifera and Apis cerana. Eggs are laid within the hive and the larvae that hatch tunnel through and destroy the honeycombs that contain bee larva and their honey stores. The tunnels they create are lined with silk, which entangles and starves emerging bees. Destruction of honeycombs also results in honey leaking and being wasted. Both G. mellonella adults and larvae are possible vectors for pathogens that can infect bees, including the Israeli acute paralysis virus and the black queen cell virus.[69]

To manage the mites, temperature treatments are possible, but also distort the wax of the honeycombs. Chemical fumigants, particularly CO2, are also used.[69]

Varroa mites

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Varroa mites are arguably the biggest threat to honey bees in the United States.[53] These mites invade hives and reproduce by laying eggs on the pupa. The hatching mites eat away at the pupa, causing deformities as well as spreading disease. If not detected and treated early on, the mite population may increase to such an extent that the hive will succumb to the diseases and deformities caused by the mites. It was widely believed that the mites drank the blood of bees. However, a 2018 study Article in PNAS: "Linking pesticides and gut health in bees" showed that they feed on the fat body tissue of live bees, not the blood.

Mite treatment is accomplished by several methods, including treatment strips and acid vaporization.

Bee products

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Honey

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Honey is a complex substance made when bees ingest nectar, process it, and store the substance in honeycombs.[70] All living species of Apis have had their honey gathered by indigenous peoples for consumption. A. mellifera and A. cerana are the only species that have had their honey harvested for commercial purposes.

Beeswax

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Worker bees of a certain age secrete beeswax from a series of exocrine glands on their abdomens.[71] They use the wax to form the walls and caps of the comb. As with honey, beeswax is gathered by humans for various purposes such as candle making, waterproofing, soap and cosmetics manufacturing, pharmaceuticals, art, furniture polish, and more.[72]

Bee bread

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Bees collect pollen in their pollen baskets called corbiculae and carry it back to the hive.[73]

Worker bees combine pollen, honey, and glandular secretions and allow them to ferment in the comb to make bee bread. The fermentation process releases additional nutrients from the pollen and can produce antibiotics and fatty acids which inhibit spoilage.[74] Bee bread is eaten by nurse bees (younger workers) which produce the protein-rich royal jelly needed by the queen and developing larvae in their hypopharyngeal glands.

In the hive, pollen is used as a protein source necessary during brood-rearing. In certain environments, excess pollen can be collected from the hives of A. mellifera and A. cerana. The product is used as a health supplement. It has been used with moderate success as a source of pollen for hand pollination.

Bees as food

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Bee brood—the eggs, larvae or pupae of honey bees—is nutritious and seen as a delicacy in countries such as Indonesia,[75] Mexico, Thailand, and many African countries; it has been consumed since ancient times by the Chinese and Egyptians.[a][77][78]

Adult wild honeybees are also consumed as food in parts of China, including Yunnan. According to a worker at a Yunnan-based specialty restaurant, the bees are best served "deep-fried with salt and pepper", and they are "naturally sweet and tasty". Kellie Schmitt of CNN described the dish as one of "Shanghai's weirdest foods".[79]

Propolis

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Propolis is a resinous mixture collected by honey bees from tree buds, sap flows, or other botanical sources, which is used as a sealant for unwanted open spaces in the hive.[80] Propolis may cause severe allergic reactions and have adverse interactions with prescription drugs in some individuals.[81] Propolis is also used in wood finishes on string instruments.[82]

Royal jelly

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Royal jelly is a honey bee secretion made in the hypopharyngeal and mandibular glands of nurse bees used to nourish larvae and queen bees. It is marketed for its alleged but unsupported claims of health benefits.[83][84] On the other hand, it may cause severe allergic reactions in some individuals.[85]

Sexes and castes

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Honey bees have three castes: drones, workers, and queens.[86][87][88] Drones are male, while workers and queens are female.[88]

Drones

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Honey bees have a haplodiploid system of sex determination.

Drones are typically haploid, having only one set of chromosomes, and primarily exist for reproduction.[88] They are produced by the queen if she chooses not to fertilize an egg or by an unfertilized laying worker. There are rare instances of diploid drone larvae. This phenomenon usually arises when there are more than two generations of brother-sister mating.[89] Sex determination in honey bees is initially due to a single locus, called the complementary sex determiner (csd) gene. In developing bees, if the conditions are that the individual is heterozygous for the csd gene, they will develop into females. If the conditions are so that the individual is hemizygous or homozygous for the csd gene, they will develop into males. The instances where the individual is homozygous at this gene are the instances of diploid males.[90] Drones take 24 days to develop and may be produced from summer through to autumn, numbering as many as 500 per hive.[88] They are expelled from the hive during the winter months when the hive's primary focus is warmth and food conservation.[88] Drones have large eyes used to locate queens during mating flights. They do not defend the hive or kill intruders and do not have a stinger.[91]

Workers

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Workers have two sets of chromosomes.[92] They are produced from an egg that the queen has selectively fertilized from stored sperm. Workers typically develop in 21 days. A typical colony may contain as many as 60,000 worker bees.[88] Workers exhibit a wider range of behaviors than either queens or drones. Their duties change with age in the following order (beginning with cleaning out their cell after eating through their capped brood cell): feed brood, receive nectar, clean hive, guard duty, and forage.[88][91] Some workers engage in other specialized behaviors, such as "undertaking" (removing corpses of their nestmates from inside the hive).[91]

Workers have morphological specializations, including the pollen basket (corbicula),[93] abdominal glands that produce beeswax, brood-feeding glands, and barbs on the sting. Under certain conditions (for example, if the colony becomes queenless), a worker may develop ovaries.

Worker honey bees perform different behavioural tasks that cause them to be exposed to different local environments.[94][95] The gut microbial composition of workers varies according to the landscape and plant species they forage, such as differences in rapeseed crops,[94] and with different hive tasks, such as nursing or food processing.[95]

Queens

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Queen honey bees are created when worker bees feed a single female larva an exclusive diet of a food called "royal jelly".[88][91] Queens are produced in oversized cells and develop in only 16 days; they differ in physiology, morphology, and behavior from worker bees. In addition to the greater size of the queen, she has a functional set of ovaries, and a spermatheca, which stores and maintains sperm after she has mated. Apis queens practice polyandry, with one female mating with multiple males. The highest documented mating frequency for an Apis queen is in Apis nigrocincta, where queens mate with an extremely high number of males with observed numbers of different matings ranging from 42 to 69 drones per queen.[96] The sting of queens is not barbed like a worker's sting, and queens lack the glands that produce beeswax. Once mated, queens may lay up to 2,000 eggs per day.[91] They produce a variety of pheromones that regulate the behavior of workers and help swarms track the queen's location during the swarming.[91]

Queen-worker conflict

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When a fertile female worker produces drones, a conflict arises between her interests and those of the queen. The worker shares half her genes with the drone and one-quarter with her brothers, favouring her offspring over those of the queen. The queen shares half her genes with her sons and one-quarter with the sons of fertile female workers.[97] This pits the worker against the queen and other workers, who try to maximize their reproductive fitness by rearing the offspring most related to them. This relationship leads to a phenomenon known as "worker policing". In these rare situations, other worker bees in the hive who are genetically more related to the queen's sons than those of the fertile workers will patrol the hive and remove worker-laid eggs. Another form of worker-based policing is aggression toward fertile females.[98] Some studies have suggested a queen pheromone which may help workers distinguish worker- and queen-laid eggs, but others indicate egg viability as the key factor in eliciting the behavior.[99][100] Worker policing is an example of forced altruism, where the benefits of worker reproduction are minimized and that of rearing the queen's offspring maximized.

In very rare instances workers subvert the policing mechanisms of the hive, laying eggs which are removed at a lower rate by other workers; this is known as anarchic syndrome. Anarchic workers can activate their ovaries at a higher rate and contribute a greater proportion of males to the hive. Although an increase in the number of drones would decrease the overall productivity of the hive, the reproductive fitness of the drones' mother would increase. The anarchic syndrome is an example of selection working in opposite directions at the individual and group levels for the stability of the hive.[101]

Under ordinary circumstances, the death (or removal) of a queen increases reproduction in workers, and a significant proportion of workers will have active ovaries in the absence of a queen. The workers of the hive produce the last batch of drones before the hive eventually collapses. Although during this period worker policing is usually absent, in certain groups of bees it continues.[102]

According to the strategy of kin selection, worker policing is not favored if a queen does not mate multiple times. Workers would be related by three-quarters of their genes, and the difference in relationship between the sons of the queen and those of the other workers would decrease. The benefit of policing is negated, and policing is less favored. Experiments confirming this hypothesis have shown a correlation between higher mating rates and increased rates of worker policing in many species of social hymenoptera.[103]

Timeline of reproduction

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For Apis mellifera, queens are the central reproducers among their colonies. Although reproduction may occur around the calendar, it may stop in the late fall due to falling temperatures. If a colony does not have a queen or she is unable to reproduce, workers can lay unfertilized eggs that may develop into males. The queens, however, do not reach this point immediately. Typically, it takes a queen 16 days to reach adulthood, with an additional week to begin developing and laying eggs.[104] To begin the process of reproduction in a honeybee colony, workers begin to produce queen larvae while simultaneously finding a place to create a new hive.[104] The queen larvae will then hatch at the old hive, and the queens will fight one another until there is only a single queen left to begin reproducing.[104]

Reproductive strategies

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Once a queen matures and is ready to begin reproducing, she will begin making flights to orient to mating in free flight and finding mates before actually beginning to mate. Queens that are ready to mate take between 1 and 6 flights across multiple consecutive days, called nuptial flights.[105] Throughout their nuptial flights, queens engage with multiple mates and have little control over the number of times they do so.[104]

The process of queens engaging with their mates is not widely understood because the process takes place in free flight, so it is difficult to observe despite various advances in technology and observation techniques. It begins with drones flying in the same area where they know the queen will soon arrive, waiting for her to join them.[106] When the queen arrives, she is crowded immediately by the drones who are eager to mate with her. The drones receive a signal from the queen that her "sting chamber" is open, which induces the drones to mate with her and bring forward their physical contact which warrants reproduction. A successful drone clasps onto the queen and releases seminal fluid and spermatozoa into the queen. After this process is complete, the drone typically remains inside of the queen, which is indicative of the drone's desire to deter other drones from engaging with the queen and reproducing.[107] This behavior also indicates that if the drone blocks other drones from mating with the queen, it will allow the mating drone to fertilize a greater number of the queen's eggs. If the drone does not remain within the queen and removes itself from her, the drone can reproduce again with slim chances. Finally, the drone will die after mating with the queen within minutes or hours after reproduction is complete.

Defense

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Apis cerana japonica forming a ball around two hornets: The body heat trapped by the ball will overheat and kill the hornets.

All honey bees live in colonies where the workers sting intruders as a form of defense, and alarmed bees release a pheromone that stimulates the attack response in other bees. The different species of honey bees are distinguished from all other bee species by the possession of small barbs on the sting, but these barbs are found only in the worker bees.[108]

The sting apparatus, including the barbs, may have evolved specifically in response to predation by vertebrates, as the barbs do not usually function (and the sting apparatus does not detach) unless the sting is embedded in fleshy tissue. While the sting can also penetrate the membranes between joints in the exoskeleton of other insects (and is used in fights between queens), in the case of Apis cerana japonica, defense against larger insects such as predatory wasps (e.g. Asian giant hornet) is usually performed by surrounding the intruder with a mass of defending worker bees, which vibrate their muscles vigorously to raise the temperature of the intruder to a lethal level ("balling").[109] Previously, heat alone was thought to be responsible for killing intruding wasps, but recent experiments have demonstrated the increased temperature in combination with increased carbon dioxide levels within the ball produce the lethal effect.[110][111] This phenomenon is also used to kill a queen perceived as intruding or defective, an action known to beekeepers as 'balling the queen', named for the ball of bees formed.

Defense can vary based on the habitat of the bee. In the case of those honey bee species with open combs (e.g., A. dorsata), would-be predators are given a warning signal that takes the form of a "wave" that spreads as a ripple across a layer of bees densely packed on the surface of the comb when a threat is perceived and consists of bees momentarily arching their bodies and flicking their wings.[112] In cavity dwelling species such as Apis cerana, Apis mellifera, and Apis nigrocincta, entrances to these cavities are guarded and checked for intruders in incoming traffic. Another act of defense against nest invaders, particularly wasps, is "body shaking", a violent and pendulum-like swaying of the abdomen, performed by worker bees.[113]

A 2020 study of Apis cerana in Vietnam found that they use feces and even human urine to defend their hives against raids by hornets (Vespa soror), a strategy not replicated by their European and North American counterparts,[114] though collection and use of feces in nest construction is well-known in stingless bees.[115][116]

Venom

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The stings of honey bees are barbed and therefore embed themselves into the sting site, and the sting apparatus has its own musculature and ganglion which keep delivering venom even after detachment.[117] The gland which produces the alarm pheromone is also associated with the sting apparatus. The embedded stinger continues to emit additional alarm pheromones after it has torn loose; other defensive workers are thereby attracted to the sting site. The worker dies after the sting becomes lodged and is subsequently torn loose from the bee's abdomen. The honey bee's venom, known as apitoxin, carries several active components, the most abundant of which is melittin,[118] and the most biologically active are enzymes, particularly phospholipase A2.[119]

Shows active colonies on January 1, 2015 with U.S. state count.[120] The highest states being those like California and Florida with the most colonies.
Shows active colonies on January 1, 2023 with state count.[121] The highest states being those like California and Texas with the most production.

Honey bee venom is under laboratory and clinical research for its potential properties and uses in reducing risks for adverse events from bee venom therapy,[122] rheumatoid arthritis,[123] and use as an immunotherapy for protection against allergies from insect stings.[124] Bee venom products are marketed in many countries, but, as of 2018, there are no approved clinical uses for these products which carry various warnings for potential allergic reactions.[125]

Competition

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With an increasing population of honey bees in specific areas due to beekeeping, Western honey bees (as an invasive species) and native wild bees often have to compete for the limited habitat and food sources available,[126][127][128] and Western honey bees may become defensive in response to the seasonal arrival of competition from other colonies, particularly Africanized bees which may be on the offence and defence year round due to their tropical origin.[129]

Communication

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Honey bees are known to communicate through many different chemicals and odors, as is common in insects. They also rely on a sophisticated dance language that conveys information about the distance and direction to a specific location (typically a nutritional source, e.g., flowers or water). The dance language is also used during the process of colony fission, or swarming, when scouts communicate the location and quality of nesting sites.[130]

The details of the signalling being used vary from species to species; for example, the two smallest species, Apis andreniformis and A. florea, dance on the upper surface of the comb, which is horizontal (not vertical, as in other species), and worker bees orient the dance in the actual compass direction of the resource to which they are recruiting.

Carniolan honey bees (Apis mellifera carnica) use their antennae asymmetrically for social interactions, with a strong lateral preference to use their right antennae.[131][132]

There has been speculation as to honey bee consciousness.[133] While honey bees lack the parts of the brain that a human being uses for consciousness like the cerebral cortex or even the cerebrum itself, when those parts of a human brain are damaged, the midbrain seems able to provide a small amount of consciousness. Honey bees have a tiny structure that appears similar to a human midbrain, so if it functions the same way they may be able to achieve a small amount of simple awareness of their bodies.

Symbolism

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The bee was used as a symbol of government by Emperor Napoleon I of France.[134] Both the Hindu Atharva Veda[135] and the ancient Greeks associated lips anointed with honey with the gift of eloquence and even of prescience. The priestess at Delphi was the "Delphic Bee".

The Quran has a Sura (chapter) titled "The Bee". It is named after honey bees and contains a comparison of the industry and adaptability of honey bees to the industry of man.[136]

And your Lord inspired the bees: "Make [your] homes in the mountains, the trees, and in what people construct, and feed from [the flower of] any fruit [you please] and follow the ways your Lord has made easy for you." From their bellies comes forth liquid of varying colours, in which there is healing for people. Surely in this is a sign for those who reflect.

In ancient Egyptian mythology, honey bees were believed to be born from the tears of the Sun god, Ra.[138] Because of their divine origin, they were used to represent the Pharaoh. They were also used as a symbol of Lower Egypt in conjunction with the sedge, which represented Upper Egypt.[139]

In Joseph and Asenath, a work composed by ancient Egyptian Jews who may have been affiliated with the Leontopolis temple, bee and honey imagery appears when Asenath converts and is visited by an angel. If the work was indeed connected to the Leontopolis temple, the bees likely represent Levite priests, and the imagery intends to signify the legitimacy of a Jewish temple in Egypt.[140]

A community of honey bees has often been employed by political theorists as a model of human society, from Aristotle and Plato to Virgil.[141][142] Honey bees, signifying immortality and resurrection, were royal emblems of the Merovingians. The U.S. state of Utah is called the "Beehive State", the state emblem is the beehive, the state insect is the honey bee, and a beehive and the word "industry" appear on both the state flag and seal.[143]

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See also

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Notes

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References

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Revisions and contributorsEdit on WikipediaRead on Wikipedia
from Grokipedia
The honey bee (Apis mellifera Linnaeus, 1758) is a eusocial flying insect in the family Apidae and order Hymenoptera, native to Europe, the Middle East, and Africa but now naturalized worldwide except Antarctica, where it plays a vital role in pollination and honey production as the primary managed bee species. Colonies function as superorganisms with a single reproductive queen, thousands of sterile female workers, and male drones, exhibiting advanced social behaviors such as age-based division of labor, pheromone communication, and the waggle dance for foraging coordination. These bees inhabit cavities like tree hollows or managed hives, building wax combs to rear brood and store food, and their activities support ecosystem health by pollinating wild plants while providing economic benefits through agricultural services and hive products.[1][2][3] Adult honey bees display sexual dimorphism across castes, with workers (10–15 mm long, weighing approximately 80–160 mg with an average of ~100 mg) being the smallest, featuring a barbed stinger, pollen baskets on hind legs, and wax-producing glands; queens (18–20 mm, weighing approximately 150–250 mg) have a longer abdomen and smoother stinger for laying up to 1,500 eggs daily; and drones (15–17 mm, weighing approximately 200 mg) possess larger eyes but no stinger, focused solely on mating. The body is segmented into head, thorax, and abdomen, covered in branched hairs for pollen collection, with coloration ranging from light brown to black and alternating orange-yellow bands on the abdomen. They undergo complete metamorphosis in their life cycle: fertilized eggs hatch into female larvae, all initially fed royal jelly, with queen-destined larvae continuing on royal jelly and worker-destined larvae switching to a mixture of royal jelly, honey, and pollen (worker jelly); unfertilized eggs develop into haploid male (drone) larvae fed similarly to workers; larvae pupate in capped cells after 5–6 days of growth, emerging as adults in 15–16 days for queens, 21 days for workers, and 24 days for drones. This supports the species' haplodiploid sex determination system.[2][1] Honey bees are indispensable pollinators, responsible for about 80% of global agricultural crop pollination and over 30% of U.S. food crops, contributing nearly $20 billion as of 2022 to American agriculture through enhanced yields in fruits, nuts, vegetables, and seeds like almonds and apples. In natural habitats, they aid biodiversity by pollinating native flora, though introduced populations can compete with local pollinators in some ecosystems. Beyond pollination, they produce honey—a nectar-derived supersaturated sugar solution stored for winter—along with beeswax for comb construction, propolis for hive sealing, royal jelly for brood nutrition, and pollen as a protein source, all harvested by humans for food, medicine, and industry. European honey production reached over 220,000 tons by 2010 and exceeds 280,000 tons as of 2022, underscoring their cultural and economic significance.[4][3][1][5][6]

Taxonomy and Evolution

Etymology and Naming

The term "honey bee" derives from Middle English "hony bee," a compound of "honey" (from Old English "huniġ," ultimately from Proto-Indo-European *melit- "honey") and "bee" (from Old English "beo," from Proto-Germanic *bion, from Proto-Indo-European *bʰey- "bee").[7][8] This nomenclature emerged around 1400 CE, distinguishing bees of the genus Apis that produce harvestable honey from other bee species, which either do not store honey in large quantities or lack the social structure for commercial exploitation.[9] The genus Apis specifically denotes true honey-producing bees, as opposed to solitary or less honey-focused bees in other genera like Bombus (bumblebees) or Megachile (leafcutter bees).[10] The scientific genus name Apis originates from Latin "apis," meaning "bee," a term attested in ancient Roman texts such as Pliny the Elder's Natural History (circa 77 CE), where it describes the insect's behavior and products, and Virgil's Georgics (29 BCE), which details beekeeping practices.[11] The etymology of Latin "apis" remains uncertain, possibly a pre-Indo-European substrate word or loan from a Semitic or Egyptian source, unrelated to the widespread Indo-European root *bʰey- for "bee" found in Germanic languages.[11] In various languages, names for the honey bee trace back to Indo-European roots, reflecting shared linguistic heritage. For instance, German "Biene" and Dutch "bij" descend from Proto-Germanic *bijǭ, a cognate of English "bee" via *bʰey-, while French "abeille" derives directly from Latin "apis" through Old French "abeille."[8][12] These variations highlight how the honey bee's cultural significance as a honey producer influenced nomenclature across Europe, often emphasizing its buzzing sound (e.g., onomatopoeic elements in *bʰey-). Such naming conventions align with broader taxonomic classifications, where linguistic roots inform evolutionary groupings within the genus.[13] Subspecies of the western honey bee (Apis mellifera) follow trinomial nomenclature, appending a specific epithet to the species name, typically denoting geographic origin, a discoverer, or morphological traits (e.g., Apis mellifera carnica for the Carniolan bee from Slovenia, named after the region).[14] This system, governed by the International Code of Zoological Nomenclature, recognizes 33 subspecies grouped into evolutionary lineages (A, M, C, O, Y, and Z), with names like Apis mellifera adansonii (African lineage) reflecting regional adaptations without implying strict boundaries.[15]

Systematics and Distribution

Honey bees belong to the order Hymenoptera, which includes ants, wasps, and other bees, and are classified within the family Apidae, subfamily Apinae, and tribe Apini.[16] The genus Apis, derived from the Latin word for "bee," encompasses the true honey bees and is distinguished by their eusocial behavior and ability to produce and store honey.[17] The genus Apis comprises approximately 10 recognized species, divided into subgenera such as Apis (cavity-nesting bees like A. mellifera), Megapis (giant honey bees like A. dorsata), and Micrapis (dwarf honey bees like A. florea).[18] These species are morphologically and behaviorally distinct, with variations in nest architecture, body size, and foraging habits that reflect adaptations to diverse environments.[19] Native to Eurasia, Africa, and Southeast Asia, the distribution of Apis species is shaped by ecological niches ranging from tropical forests to temperate grasslands.[18] For instance, A. mellifera originates from Europe, Africa, and the Middle East, while Asian species like A. cerana and A. dorsata are confined to South and Southeast Asia.[18] Human activities have significantly expanded their ranges since the 17th century, with A. mellifera introduced to the Americas starting in 1622 via European colonists, and later to Australia, New Zealand, and other regions for pollination and honey production.[20] These introductions, often intentional for agricultural benefits, have led to feral populations and occasional ecological impacts in non-native habitats.[21]

Species Diversity

The genus Apis comprises the true honey bees, divided into three recognized subgenera based on morphological and ecological traits: Micrapis (dwarf honey bees), Megapis (giant honey bees), and Apis (cavity-nesting species).[22][23] These subgenera reflect adaptations to diverse habitats across Asia, Africa, and Europe, with Micrapis and Megapis primarily tropical Asian forms, while Apis includes more widespread species.[24] Key species within the subgenus Apis include Apis mellifera (Western honey bee), a medium-sized cavity-nester (workers 12–15 mm long) with variable coloration from black to golden, native to Europe, western Asia, and Africa, where it constructs nests in tree hollows or rock crevices up to 50 liters in volume.[25] Apis cerana (Eastern honey bee), slightly smaller (workers 10–12 mm), inhabits cavities in Asia from the Middle East to Japan, often in smaller enclosures like wall voids, and features a more compact body adapted to humid tropical forests.[26] In the subgenus Megapis, Apis dorsata (giant honey bee) stands out with workers reaching 17–20 mm and a predominantly black abdomen with yellow bands, building massive single-comb nests (up to 1 m across) exposed on high tree branches or cliffs in South and Southeast Asia.[27] The subgenus Micrapis is represented by Apis florea (dwarf honey bee), the smallest species (workers 7–10 mm) with a slender build and pale coloration, which constructs small, exposed nests (about 15 cm diameter) in low shrubs or bushes across the Middle East and Asia.[28] Regional endemics highlight further diversity, such as Apis koschevnikovi (Koschevnikov's bee), a cavity-nesting species endemic to Borneo and nearby Malaysian and Indonesian islands, distinguished by its reddish-brown metasoma and legs, with workers 12–13 mm long nesting in tree hollows.[29][23] Similarly, Apis nigrocincta (Philippine honey bee or black-banded honey bee), native to Mindanao in the Philippines and Indonesian islands like Sulawesi and Sangihe, features bold black-and-yellow abdominal bands and nests in low-elevation cavities, with workers around 11–12 mm.[30][31] Hybridization among Apis species is possible and has produced notable variants, such as Africanized honey bees, which arose from crosses between the African subspecies Apis mellifera scutellata (small, dark workers adapted to open savannas) and European A. mellifera strains after accidental releases in Brazil in the 1950s, resulting in highly defensive hybrids that have spread across the Americas.[32][33]

Fossil and Evolutionary History

The fossil record of the genus Apis begins in the late Eocene, approximately 40 million years ago, with primitive species exhibiting traits such as relatively unspecialized wing venation and body structures adapted for early social behaviors. Specimens from Baltic amber, dated to the middle Eocene (around 44–40 million years ago), include Apis-like bees that represent the earliest known members of the genus, preserving details of their morphology in a subtropical European ecosystem. These fossils indicate that honey bees had already developed key features for pollen collection and nest building by this time.[34] Honey bees diverged from other bee lineages around 20 million years ago (16–30 million years ago) during the early Miocene, coinciding with the evolution of advanced eusociality, including cooperative brood care, division of labor among castes, and complex nest architectures. This divergence within the corbiculate Apidae is evidenced by the appearance of specialized adaptations like the corbicula (pollen basket) on hind legs, which facilitated efficient foraging in flowering plant-dominated environments. Fossil-calibrated molecular clocks support this timeline, placing the origin of eusocial honey bees in the early Miocene of the Neogene period.[35][36] Key fossil sites reveal the early diversity of Apis. The Green River Formation in the western United States (early Eocene, ~53–38 million years ago) contains well-preserved bee fossils, including Apidae relatives that highlight the genus's North American presence during its formative stages. The Florissant Formation in Colorado (late Eocene, ~37–34 million years ago) has yielded species like Apis henshawi, one of the earliest definitive honey bee fossils, showing intermediate traits between primitive and modern forms. Additionally, the Miocene deposits of Iki Island, Japan (~16–14 million years ago), preserve Apis lithohermaea, a giant species comparable in size to modern A. dorsata and providing evidence of early diversification in the dorsata subgroup.[37][38][39] Phylogenetic analyses, integrating genetic data from mitochondrial and nuclear genomes with morphological traits, delineate the divergence of Apis subgenera during the Oligocene to Miocene. The dwarf honey bees (Micrapis) represent the basal lineage, diverging first around 25–30 million years ago, followed by the split between giant honey bees (Megapis) and cavity-nesting species (Apis) approximately 16–20 million years ago. These relationships are corroborated by sequence divergence in genes like COI and morphological features such as body size, wing shape, and proboscis length, underscoring an Asian origin for the genus with subsequent radiations.[40][19]

Biology and Life History

Life Cycle Stages

Honey bees undergo holometabolous metamorphosis, a complete transformation involving four distinct developmental phases: egg, larva, pupa, and adult (imago).[41] This process ensures the transition from a worm-like larva to a winged adult, with profound morphological changes occurring during the pupal stage.[42] The cycle begins with the egg stage, lasting approximately 3 days, during which the egg hatches into a larva.[42] In the subsequent larval stage, which endures about 6 days, the larva is fed a mixture of royal jelly and worker jelly by nurse bees, promoting rapid growth through multiple molts.[42] The larva then spins a cocoon and enters the pupal stage, lasting around 12 days for workers, where internal restructuring transforms it into the adult form.[42] The entire development from egg to adult typically takes 21 days for worker bees.[42]
StageDuration (Worker Bees)Key Features
Egg3 daysFertilized or unfertilized; hatches into larva.
Larva6 daysFed jelly secretions; grows rapidly.
Pupa12 daysEnclosed in cell; metamorphosis occurs.
AdultEmergenceFully formed bee chews out of cell.
Environmental factors significantly influence the life cycle length. Optimal brood development requires a consistent temperature of 32-35°C, maintained by worker bees through clustering and ventilation; deviations can prolong or halt progression.[43] Nutrition plays a critical role, particularly in the larval phase, where adequate pollen-derived proteins in jelly secretions support growth; deficiencies may extend larval duration or reduce viability.[42] Cycle lengths vary slightly by caste, with queens emerging in 16 days and drones in 24 days.[42] Visual aids such as micrographs or diagrams of each stage illustrate the dramatic changes: the elongated egg, C-shaped larva, capped pupal cell, and emerging adult.[42]

Castes and Sexes

Honey bee colonies exhibit a eusocial organization characterized by three distinct castes: queens, workers, and drones, each with specialized morphological, physiological, and behavioral traits that contribute to colony function.[44] These castes arise from the same genetic stock but develop differently based on larval nutrition and genetic factors, resulting in diploid females (queens and workers) and haploid males (drones).[45] Queens are the sole reproductive females in the colony, distinguished by their elongated abdomen, which accommodates large ovaries for egg production, and their overall larger size compared to other castes.[46] They produce pheromones, such as queen mandibular pheromone, that maintain colony cohesion by inhibiting worker reproduction, regulating foraging, and promoting worker loyalty to the queen.[47] A queen's lifespan can extend up to five years, though her peak productivity typically lasts two to three years, during which she lays thousands of eggs daily.[48] Workers are sterile diploid females that perform all non-reproductive tasks, including foraging for nectar and pollen, nursing larvae, cleaning the hive, and defending the colony.[44] Morphologically, they are smaller than queens, with functional stingers and pollen baskets on their hind legs adapted for resource collection.[46] Their lifespan varies seasonally, averaging about six weeks during summer when activity is high, though it can extend to several months in winter.[49] Drones are haploid males developed from unfertilized eggs laid by the queen, inheriting only her genetic material and lacking a father.[50] They possess larger compound eyes for detecting queens during mating flights and lack stingers, rendering them defenseless.[46] Their primary role is to mate with virgin queens from other colonies at drone congregation areas, after which they die; they do not contribute to hive maintenance.[44] A key aspect of caste dynamics is the queen-worker conflict, rooted in haplodiploid genetics where workers are more closely related to the queen's sons (r = 0.25) than to their own sisters' sons (r = 0.125), favoring policing of worker-laid eggs to promote queen reproduction.[51] Worker policing involves destroying eggs laid by other workers, maintaining reproductive harmony and colony efficiency despite potential worker incentives to reproduce.[52] This conflict underscores the evolutionary balance in honey bee social structure.[51]

Reproduction and Development

Honey bee colonies reproduce primarily through a process known as swarming, which involves the division of the existing colony into two or more units to establish new colonies.[53] This reproductive strategy is facilitated by the unique haplodiploid sex determination system, where sex is determined by the fertilization of eggs: fertilized diploid eggs develop into females (queens or workers), while unfertilized haploid eggs develop into males (drones) via parthenogenesis.[54] Workers play a supportive role in reproduction by selectively rearing new queens from young female larvae when colony conditions signal the need for swarming or queen replacement.[55] A newly emerged virgin queen typically spends 5 to 8 days in the hive maturing before undertaking one or more mating flights, during which she mates with multiple drones in mid-air, a behavior known as polyandry.[55] This multiple mating, often involving 10 to 20 drones, enhances genetic diversity within the colony by introducing sperm from various patrilines, which improves disease resistance and overall colony fitness.[56] Following successful mating, the queen stores the sperm in her spermatheca and begins laying eggs within 2 to 3 days, potentially producing 1,500 to 2,000 eggs per day at peak season to sustain colony growth.[57][58] Swarming begins when the colony becomes overcrowded or resource-rich, prompting workers to initiate queen rearing by feeding select larvae royal jelly to develop them into new queens.[59] The first new queen to emerge typically kills her unemerged rivals by stinging them in their cells, preventing competition.[53] Meanwhile, the old queen departs with about half the worker bees in a swarm, leaving behind the emerging new queen to head the remaining colony; the swarm seeks a new nesting site, often clustering temporarily on a tree branch before relocating.[60][59] This process effectively doubles the number of colonies, promoting population expansion while the original colony continues under the new queen's leadership.[61]

Winter Survival and Dormancy

Honey bee colonies in temperate regions survive winter through a combination of behavioral and physiological adaptations that minimize energy expenditure while maintaining viability. As temperatures drop below approximately 10–14°C, worker bees form a dense spherical cluster around the queen and stored honey, insulating the core from external cold. This cluster contracts and expands dynamically to regulate internal temperature, with bees on the periphery providing passive insulation while inner bees actively generate heat through shivering thermogenesis—rapid contractions of their flight muscles without wing movement. The core temperature is maintained between 27–35°C, enabling metabolic processes to continue at a reduced rate despite ambient conditions that can reach -30°C or lower.[62] During this period of dormancy, colony activity is profoundly reduced to conserve resources. The queen ceases egg-laying, eliminating the energy demands of brood rearing, while workers enter a state of torpor, moving only to reposition within the cluster or access food. The colony relies entirely on stored honey for nutrition, with workers consuming it to fuel heat production and basic metabolism; a typical colony of 20,000–30,000 bees uses 10–20 kg of honey over the winter months, depending on climate severity and cluster size. This reduced metabolic rate—about one-tenth of summer levels—allows the colony to endure 4–6 months without foraging.[63][64] Survival rates for well-prepared colonies in temperate zones average 80–90% when adequate honey stores and protection from wind and moisture are provided, though sudden cold snaps can increase mortality by disrupting cluster stability and accelerating food depletion. Factors such as colony size, varroa mite loads, and nutritional status prior to winter onset significantly influence outcomes, with smaller clusters more vulnerable to hypothermia.[65] Overwintering strategies vary across honey bee subspecies and regions. Temperate-adapted populations of Apis mellifera, such as those in Europe and North America, rely on the tight clustering and diapause-like dormancy described above to survive prolonged cold. In contrast, tropical or subtropical bees, including Africanized hybrids, exhibit less pronounced clustering and maintain lower but continuous activity levels, as they face shorter or absent cold periods; these populations prioritize rapid colony rebuilding during brief lean seasons rather than extended energy conservation.[66]

Social Behavior and Ecology

Communication Methods

Honey bees employ a multifaceted system of communication to maintain colony coordination, primarily through chemical signals, dances, and mechanical interactions. These methods enable foragers to share information about resources, queens to regulate worker behavior, and the colony to respond cohesively to internal needs.[47] Chemical communication via pheromones plays a central role in colony regulation. The queen mandibular pheromone (QMP), secreted from the queen's mandibular glands, consists of a blend of volatile compounds including (E)-9-oxodec-2-enoic acid, which inhibits ovarian development in workers, suppresses queen rearing, and promotes retinue behavior where workers attend to the queen.[47][67] QMP diffuses throughout the hive, ensuring workers remain sterile and focused on tasks like nursing and foraging.[47] Alarm pheromones, such as isopentyl acetate released from the sting apparatus, signal disturbances and recruit guards to defensive positions, though this is distinct from broader coordination signals.[68] The waggle dance, discovered by Karl von Frisch in the 1940s, is a iconic behavioral signal for conveying the location of food sources. Performed by successful foragers on the vertical comb inside the hive, it follows a figure-eight pattern: the dancer moves in a straight "waggle run" while vibrating her body at approximately 500–1,000 waggles per minute, flanked by circular return paths.[69] The orientation of the waggle run relative to gravity indicates the direction of the food source with respect to the sun's position, while the duration and vigor of the run encode distance—shorter runs for nearby sources and longer, more vigorous ones for farther ones.[69] This dance facilitates efficient foraging, allowing recruits to locate nectar and pollen up to several kilometers away.[69] Trophallaxis, the mouth-to-mouth exchange of food such as nectar or regurgitated honey, serves as a social signal for assessing resource quality and distributing pheromonal cues. During trophallaxis, the donor bee passes not only nutrients but also trace pheromones that inform recipients about food profitability, influencing their decision to forage or engage in other tasks.[70] This interaction also allows the spread of queen pheromones throughout the colony, reinforcing social cohesion.[71] Mechanical signals, including vibrations and sounds, further aid recognition and coordination. Workers produce dorso-ventral abdominal vibrations (DVAV) to arouse activity, such as stimulating foraging or food unloading, while piping—a high-frequency sound generated by wing muscles—helps queens and virgin workers signal their presence during swarming or rivalry.[72] These vibrations, often at frequencies around 350–500 Hz, propagate through the comb, allowing bees to detect and respond to them tactilely in the dark hive environment.[72] Visual cues complement these signals, particularly for external foraging. Honey bees perceive ultraviolet (UV) patterns on flowers, invisible to humans, which guide them to nectar guides and landing platforms, enhancing pollination efficiency during resource location.[73] Inside the hive, dances incorporate visual elements alongside tactile and auditory components for observer bees to interpret spatial information accurately.[69]

Defense Mechanisms

Honey bees employ a multifaceted array of defense mechanisms to protect their colonies from predators, intruders, and environmental threats. The primary physical defense is the stinging apparatus found in worker bees, which consists of a barbed stinger derived from the ovipositor, allowing for effective venom delivery but resulting in the worker's death upon extraction from mammalian skin due to the barbs catching and tearing the bee's abdomen.[74] This autotomy enhances colony defense by leaving the stinger embedded, continuing to pump venom and releasing alarm pheromones.[75] The venom itself is a complex mixture, with dry weight composition dominated by melittin (40-50%), a potent hemolytic peptide responsible for tissue damage and pain, alongside minor components like apamin (2-3%), a neurotoxin that contributes to paralysis effects.[76][77] Alarm recruitment amplifies individual defenses into collective action, where a stung bee releases isopentyl acetate (commonly known as isoamyl acetate) from the Koschevnikov gland near the sting apparatus, signaling nearby workers to attack the threat.[68] This pheromone, along with other volatiles from the mandibular and Dufour's glands, triggers a rapid mass response, drawing hundreds of bees to the site within seconds. Guard bees, specialized workers typically around 14 days old, act as sentinels at the hive entrance, patrolling and inspecting incoming traffic while releasing alarm pheromones upon detecting intruders to initiate recruitment. This defensive signaling overlaps briefly with broader communication methods but is specifically tuned for threat response.[78] Physical barriers and behavioral adaptations further bolster colony protection. Bees collect tree resins to produce propolis, a sticky substance used to seal cracks in the hive, reducing microbial entry and creating an antimicrobial envelope that inhibits bacterial and fungal pathogens, thereby enhancing overall hygiene and disease resistance.[79] In species like Apis cerana, absconding— the rapid evacuation and relocation of the entire colony—serves as a last-resort defense against overwhelming predators such as hornets, allowing the colony to abandon a compromised nest and reestablish elsewhere.[80] Variations in defensive intensity occur across honey bee subspecies. Africanized honey bees (Apis mellifera scutellata hybrids), known for their heightened aggression, recruit larger numbers of attackers and pursue threats over distances up to 1 km, far exceeding the approximately 6-8 m typical of European honey bees, as an adaptation to intense predation pressures in their native African habitats.[81][82] This aggressive swarming enables effective deterrence but increases risks to humans and animals in invaded regions.[83]

Pollination Role

Honey bees play a crucial role in the pollination of flowering plants through their foraging behavior. During foraging flights, worker bees visit flowers to collect nectar and pollen, inadvertently transferring pollen grains from the anthers of one flower to the stigmas of others on their bodies. Specialized structures facilitate this process: pollen adheres to branched hairs on the bee's body and legs, known as scopae, while excess pollen is groomed and packed into the corbiculae, or pollen baskets, on the outer surfaces of the hind legs using the bee's mouthparts and middle legs for compaction with regurgitated nectar. A single forager can visit between 5,000 and 10,000 flowers per day, enabling efficient cross-pollination across diverse plant species.[84][85] Economically, animal pollinators, including honey bees as the dominant managed species, contribute significantly to global agriculture by supporting crops that account for approximately 35% of the world's food production, including key examples such as almonds, apples, and blueberries, which rely on insect pollination for higher yields and fruit quality. Their services underpin a substantial portion of crop production value; recent estimates place the annual global economic contribution of insect pollinators at over $800 billion (as of 2024) in food production. This value has grown from earlier assessments, reflecting increased agricultural dependence on pollinated crops amid expanding global food demands.[86][87] While honey bees and other pollinators service about 75% to 80% of all flowering plants worldwide, claims of total human dependency on them for food security are overstated. Staple crops like wheat, rice, and corn, which constitute a large share of global caloric intake, are primarily wind-pollinated or self-pollinating and do not require bees, ensuring that even without honey bees, human nutrition would not collapse entirely. Nonetheless, the loss of honey bee pollination would severely impact the diversity, nutrition, and volume of fruits, vegetables, and nuts in diets globally.[86][88] In agricultural settings, managed honey bee colonies often supplement wild pollinators through hive rentals, particularly in intensive orchards and monocultures. For instance, California's almond industry rents millions of hives annually during bloom periods to achieve adequate pollination coverage, as a single colony can service up to 1-2 acres effectively. This practice highlights the integration of commercial beekeeping with crop production to meet pollination demands that wild populations alone cannot fulfill.[4]

Interspecies Competition

Honey bees (Apis mellifera) engage in significant interspecies competition with native bee species, primarily through exploitative competition for floral resources such as nectar and pollen. In introduced ranges like North America, honey bees often displace native bees, including bumblebees (Bombus spp.), by depleting shared resources on preferred flowers. Studies have shown that honey bee foraging reduces nectar availability, leading to lower visitation rates and fitness for native bees; for instance, in California landscapes, honey bee abundance increased perceived apparent competition by 104% in the Central Valley and 417% in the Sierra Nevada, forcing native bees to shift to less optimal resources.[89] This displacement is exacerbated in areas with high apiary densities, where native bee abundances are reduced near hives due to resource monopolization.[90] Predators and parasites further intensify competitive pressures on honey bee colonies, while honey bees themselves compete for nesting space. Mammals like bears (Ursus spp.) raid hives for honey and brood, disrupting colonies and indirectly benefiting native bees by reducing honey bee populations in shared habitats.[91] Birds such as bee-eaters (Merops spp.) prey on foraging honey bees, consuming thousands daily and limiting their foraging efficiency.[92] Wasps, including yellowjackets (Vespula spp.), not only parasitize honey bee larvae but also compete aggressively at flowers, excluding honey bees from nectar sources. In terms of nesting, feral honey bee colonies often occupy tree cavities preferred by native cavity-nesting bees like mason bees (Osmia spp.), leading to competitive exclusion; higher honey bee densities correlate with reduced nest occupancy and increased brood mortality in native species.[93][94] Invasive Africanized honey bees, hybrids of African and European subspecies, exemplify heightened competitive impacts in South America, where they rapidly outcompeted local Apis mellifera populations after their 1950s introduction in Brazil. These aggressive hybrids dominate floral resources through superior foraging rates and colony growth, altering native bee communities via exploitative competition.[95] Their spread across the continent has led to the displacement of endemic stingless bees (Meliponini), altering pollinator communities.[96] Mitigation strategies emphasize enhancing floral diversity to alleviate competition, as diverse plantings allow resource partitioning between honey bees and natives. Research indicates that landscapes with high floral abundance and variety reduce exploitative effects, enabling 20-40% overlap in resource use without severe displacement; for example, augmenting native wildflowers has been shown to buffer native bee populations against honey bee dominance.[97][98]

Human Utilization and Challenges

Beekeeping Practices

Beekeeping, or apiculture, has ancient origins, with evidence of organized practices dating back to around 2400 BCE in ancient Egypt, where beekeepers used cylindrical clay or mud hives to house colonies and harvest honey.[99] These early methods involved transporting hives along the Nile River to follow floral sources, marking one of the first instances of managed pollination and honey production on a large scale.[100] By the 19th century, beekeeping evolved significantly with the invention of the movable-frame hive by Lorenzo Langstroth in 1852, which allowed for non-destructive inspection and honey extraction, revolutionizing the practice and enabling modern commercial operations.[101] Today, the global population of managed honey bee hives is estimated at approximately 102 million, supporting widespread agricultural pollination and honey production.[102] Hive management in beekeeping focuses on maintaining colony health and productivity through regular interventions. Inspections involve opening the hive to assess brood patterns, food stores, queen presence, and signs of overcrowding, typically conducted every 7-10 days during active seasons to prevent issues like swarming.[103] Queen rearing is a key technique where beekeepers select high-quality larvae and use methods like grafting—transferring young larvae into artificial queen cups for nurse bees to raise into queens—to produce superior stock for requeening or expanding apiaries.[104] Splitting colonies entails dividing a strong hive into two by distributing brood, bees, and resources between the original and a new hive, often leaving the new split queenless to rear its own or introducing a purchased queen, which helps control population growth and increases the number of colonies.[105] Seasonal tasks, such as spring buildup, emphasize stimulating rapid population growth by ensuring ample pollen and nectar sources, adding space to prevent congestion, and equalizing weaker colonies with resources from stronger ones to prepare for peak foraging.[106] Essential tools facilitate safe and efficient hive handling. The smoker, a device that produces cool smoke from materials like pine needles or burlap, calms bees by mimicking a forest fire and reducing their defensive response during inspections.[107] Honey extractors use centrifugal force to spin frames and remove honey without destroying the comb, allowing reusable wax foundations and higher yields compared to crush-and-strain methods.[108] Sustainable practices, including organic beekeeping, prioritize chemical-free treatments, diverse forage planting, and minimal intervention to support ecosystem health and long-term colony resilience.[109] Economically, beekeeping ranges from hobbyist operations, often managing fewer than 25 hives for personal use and supplemental income, to commercial enterprises with hundreds or thousands of hives focused on pollination services and bulk production.[110] Commercial beekeepers typically achieve higher efficiency through migratory practices, yielding 20-50 kg of honey per colony annually depending on location, climate, and floral resources, while hobbyists may see lower but consistent outputs from stationary apiaries.[111] These yields contribute to global honey production of approximately 1.9 million tonnes as of 2023, underscoring beekeeping's role in both direct sales and indirect agricultural value.[112]

Bee Products and Uses

Honey is the primary product derived from honey bees, consisting essentially of sugars, predominantly fructose and glucose, which make up approximately 80% of its composition, along with enzymes, organic acids, and other substances from floral nectar.[113] These enzymes, introduced by bees during processing, include invertase, which converts sucrose into simpler sugars.[114] Worker bees produce honey by collecting nectar in their honey stomachs, regurgitating it to other bees for enzymatic breakdown, and then evaporating excess water through fanning and ventilation within the hive to reach a moisture content of about 17-20%, preventing fermentation.[115] This process transforms the nectar into a stable, viscous substance stored in combs. Varieties of honey differ based on the primary floral sources visited by bees; for example, clover honey is light and mild, while buckwheat honey is darker with a robust flavor, reflecting over 300 unique types identified by their nectar origins.[116] Beeswax, another key product, is secreted by worker bees as small scales from glands on their abdomens, which they chew and mold to construct honeycomb cells for storing honey and rearing brood.[117] With a melting point of 62-64°C, beeswax is valued for its stability and is widely used in candle production due to its clean-burning properties and in cosmetics for its emollient and binding qualities in formulations like lip balms and creams.[3][118] Propolis, often called bee glue, is a resinous material collected by bees from tree buds and sap flows, mixed with beeswax and salivary enzymes to seal cracks and gaps in the hive, maintaining structural integrity and hygiene.[119] Its antimicrobial properties, attributed to flavonoids and phenolic compounds, have led to applications in medicine, such as in tinctures and ointments for wound care and as a natural preservative.[120] Among other bee products, royal jelly is a milky secretion produced by worker bees' hypopharyngeal glands, serving as the exclusive food for queen larvae and adult queens to support their development.[121] It is harvested and processed for use in nutritional supplements due to its protein and lipid content. Bee venom, known as apitoxin, is a complex mixture injected by bees for defense and is extracted for apitoxin therapy, an emerging complementary treatment involving controlled injections for conditions like arthritis.[122] Bee bread results from the fermentation of collected pollen mixed with honey and bee secretions in comb cells, where lactic acid bacteria break down the pollen's tough outer layer, creating a preserved protein source for the colony.[123]

Nutrition from Bees

Honey provides a natural source of energy and bioactive compounds, with approximately 304 kcal per 100 grams primarily from carbohydrates. It contains antioxidants such as flavonoids, which contribute to its potential health-promoting properties.[124] Additionally, oligosaccharides in honey exhibit prebiotic effects by supporting beneficial gut microbiota.[125] Bee pollen and bee bread serve as nutrient-dense supplements, offering about 25% protein by dry weight along with essential amino acids.[126] Both are rich in B-complex vitamins, including B1, B2, and B6, which support energy metabolism.[127] A typical daily consumption of 1-2 tablespoons provides a balanced intake of these nutrients without exceeding caloric needs. In various cultures, honey bees themselves are consumed through entomophagy, particularly the larvae, which contain around 70% protein on a dry weight basis and serve as a sustainable protein source.[128] For example, in Mexico, bee larvae are harvested and prepared as a delicacy similar to escamoles, valued for their nutritional profile in traditional diets.[129] Royal jelly, a secretion fed to queen bees, consists of about 12% protein and includes the unique fatty acid 10-hydroxy-2-decenoic acid (10-HDA), which comprises up to 5% of its lipid content.[130] Recent studies from the 2020s indicate that royal jelly may enhance immune function through modulation of inflammatory responses and cytokine production.[131]

Pests, Diseases, and Colony Collapse

Honey bee colonies face numerous threats from parasites, pathogens, and environmental stressors, with Colony Collapse Disorder (CCD) representing one of the most enigmatic and devastating phenomena. CCD is characterized by the sudden disappearance of adult worker bees from the hive, leaving behind the queen, ample food stores, and a small cluster of nurse bees tending to the remaining brood, often with few or no dead bees present inside the colony. This syndrome first gained widespread attention in the mid-2000s, resulting in colony losses ranging from 30% to 90% between 2006 and 2010 in the United States. Multiple factors contribute to CCD, including exposure to pesticides such as neonicotinoids, infestations by the Varroa destructor mite, viral infections vectored by parasites, and poor nutrition due to habitat loss and forage scarcity; no single cause has been identified, but interactions among these stressors are implicated. In 2025, updates on neonicotinoid regulations include state-level bans and restrictions in the U.S., such as Vermont's Pollinator Protection Act, which prohibits outdoor applications starting July 1, 2025, and their prophylactic use on seeds beginning in 2029, alongside ongoing European Union prohibitions on outdoor applications since 2018, aimed at reducing sublethal effects on bee navigation and foraging. Recent research in 2025 has linked a surge in CCD-like collapses to viruses transmitted by miticide-resistant Varroa mites, exacerbating losses amid climate stress and pesticide residues. Among the most destructive parasites is the Varroa destructor mite, an external ectoparasite that feeds on the fat bodies of honey bee pupae and adults, weakening their immune systems and serving as a vector for debilitating viruses such as deformed wing virus and Israeli acute paralysis virus. Infestations by Varroa can reduce bee lifespan by up to 50%, deform emerging adults, and lead to rapid colony decline if mite populations exceed 3-5% of adult bees. Tracheal mites (Acarapis woodi), internal parasites that infest the respiratory tracheae of adult bees, particularly affecting drones and younger workers, cause symptoms like disjointed wings, shortened abdomens, and reduced longevity, though their impact has lessened in some regions due to natural selection for resistant bee strains. Wax moths, primarily the greater wax moth (Galleria mellonella), pose a threat to stored comb and weak colonies by laying eggs in hives; their larvae tunnel through wax, consuming honey, pollen, and cocoon silk while producing webbing that can smother brood, though healthy colonies typically defend against them through hygienic behaviors. Bacterial and microsporidian diseases further compound these risks. American foulbrood (AFB), caused by the spore-forming bacterium Paenibacillus larvae, infects bee larvae via contaminated food, leading to their liquefaction into a ropy, foul-smelling mass that spreads spores viable for decades; infected colonies exhibit sunken, discolored brood caps and can suffer total loss without intervention, as spores resist standard hive treatments. Nosemosis, primarily from the microsporidian Nosema apis (with Nosema ceranae also prevalent), disrupts the bee's midgut, causing dysentery, weakened foraging, and up to 50% reduction in colony population during winter; spores are ingested from contaminated combs or feces, persisting in hives and stressing bees under nutritional deficits. Management strategies emphasize integrated pest management (IPM), which combines monitoring, cultural practices, biological controls, and targeted chemical treatments to minimize resistance and preserve colony health. IPM for Varroa includes regular mite sampling, drone brood trapping, and essential oil-based acaricides, while for diseases like AFB, options involve antibiotic applications or hive scorching, though spore reduction relies on hygienic queen rearing. Breeding programs have developed Varroa-resistant honey bee stocks, such as those exhibiting Varroa Sensitive Hygiene (VSH), where workers detect and remove infested pupae, or Pol-line bees with suppressed mite reproduction, demonstrating over twice the winter survival rates of standard stocks. In the United States, honey bee colony losses have averaged around 40% annually in recent years, with U.S. surveys reporting a record 55.6% loss from April 2024 to April 2025, driven by escalating Varroa and viral pressures.

Cultural and Symbolic Importance

Symbolism Across Cultures

In ancient Egypt, the honey bee served as a prominent royal emblem, symbolizing sovereignty and the fertile lands of Lower Egypt. The hieroglyph for "bee" (bit) was incorporated into the royal title "nswt-bity," denoting the king of Upper and Lower Egypt, and pharaohs were often referred to as "he of the sedge and the bee." Bees were also linked to divine creation, as mythology held that they originated from the tears of the sun god Ra, representing renewal and the life-giving force of the Nile.[132][133] In Greek mythology, honey bees were associated with nurturing and divine protection, exemplified by the nymph Melissa, who cared for the infant Zeus by feeding him honey to hide him from Cronus. Melissa, whose name derives from the Greek word for bee, embodied the insect's role as a caretaker and symbol of communal harmony in the hive. While Aristotle conducted extensive observations on bee society, highlighting their organized labor, mythological traditions emphasized bees as messengers of the gods, linking them to eloquence and immortality through honey's sacred properties.[134][133] Religiously, honey bees feature in the Bible as symbols of abundance and divine promise, most notably in the description of the Promised Land as "a land flowing with milk and honey," signifying prosperity and fertility granted by God (Exodus 3:8, 3:17). This metaphor recurs over 20 times in the Hebrew Bible, underscoring bees' role in evoking paradise and sustenance. In Hinduism, bees hold mythological significance in association with Vishnu, the preserver deity, who is sometimes depicted as a blue bee hovering over a lotus flower, symbolizing devotion, purity, and the cyclical preservation of life.[135][136] In modern contexts, honey bees represent diligence and community cooperation, as captured in proverbs like "busy as a bee," which praises industriousness and tireless work ethic originating from observations of hive activity. This symbolism extends to national emblems, such as in Utah, where the honey bee was designated the state insect in 1983, reflecting the Mormon pioneers' adoption of "Deseret"—a term from the Book of Ether meaning "honeybee"—to symbolize unity, productivity, and self-reliance in building their settlement.[17] Indigenous North American views revere bees, including native species akin to honey bees in function, for their essential role in pollination cycles, embodying renewal, interconnectedness, and the sustenance of ecosystems. Various tribes have incorporated pollinators into cultural narratives and rituals, viewing them as vital to agricultural fertility and seasonal harmony, though European honey bees were later integrated into these traditions post-colonization.[137]

Honey Bees in History and Media

Honey bees have been intertwined with human history for millennia, with evidence of early interactions dating back approximately 9,000 years in the Near East. Archaeological findings from sites in Anatolia, modern-day Turkey, reveal beeswax residues in pottery, indicating that prehistoric communities there managed bee colonies for honey and possibly pollination support, marking one of the earliest instances of bee domestication.[138] This practice likely spread from the Near East to other regions, evolving from wild honey harvesting to more structured management. During the Renaissance, advancements in apiary science significantly enhanced understanding of honey bee behavior. Swiss naturalist François Huber, despite being blind, conducted pioneering observations using innovative glass-sided hives, detailed in his 1792 publication Nouvelles Observations sur les Abeilles. These experiments elucidated key aspects of bee reproduction and social organization, laying foundational knowledge for modern beekeeping.[139] In literature, honey bees have symbolized industriousness and community since ancient times. The Roman poet Virgil devoted Book IV of his Georgics (circa 29 BCE) to beekeeping, offering practical advice on hive management while poetically likening bee societies to an ideal human polity.[140] In modern fiction, Sue Monk Kidd's 2001 novel The Secret Life of Bees portrays beekeeping as a metaphor for healing and female solidarity, following a young girl's journey amid a trio of Black beekeepers in 1960s South Carolina.[141] Contemporary media often highlights honey bees' ecological vulnerabilities. Documentaries in the 2020s, such as The Strange Disappearance of the Bees (2010, with ongoing relevance in discussions of colony collapse disorder or CCD), explore global hive losses through scientific investigations into pesticides, habitat loss, and pathogens.[142] In popular culture, cartoons like A.A. Milne's Winnie-the-Pooh series depict the bear's obsessive pursuit of honey, humorously anthropomorphizing bees as elusive providers in over 50 years of adaptations since 1926.[143] As of 2025, awareness campaigns addressing bee decline have gained momentum, amplified through social media and policy initiatives. The European Commission's revised EU Pollinators Initiative emphasizes reversing wild pollinator losses by 2030 via habitat restoration and reduced pesticide use, with member states implementing national strategies.[144] Organizations like WWF Romania launched urban planting drives in November 2025 to bolster pollinator-friendly greenery in cities, while IUCN reports from October 2025 underscored doubling extinction risks for European wild bees, spurring viral social media calls for action.[145][146]

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