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Observance of Christmas by country
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The observance of Christmas around the world varies by country and by religion. The day of Christmas, and in some cases the day before and the day after, are recognized by many national governments and cultures worldwide, including in areas where Christianity is a minority religion which are usually found in Africa and Asia. In some non-Christian areas, periods of former colonial rule introduced the celebration (e.g. Hong Kong); in others, Christian minorities or foreign cultural influences have led populations to observe the holiday.
Christmas traditions for many nations include the installing and lighting of Christmas trees, the hanging of Advent wreaths, Christmas stockings, candy canes, setting out cookies and milk, the creation of Nativity scenes depicting the birth of Jesus Christ and giving gifts to others.[1] Christmas carols may be sung and stories told about such figures as the Baby Jesus, Saint Nicholas, Santa Claus, Father Christmas, Christkind or Grandfather Frost. The sending and exchange of Christmas card greetings, observance of fasting and special religious observances such as a midnight Mass or Vespers on Christmas Eve, the burning of a Yule log, and the giving and receiving of presents are also common practice. Along with Easter, Christmas is one of the most important periods on the Christian calendar, and is often closely connected to other holidays at this time of year, such as Advent, the Feast of the Immaculate Conception, Saint Nicholas Day, Saint Stephen's Day, New Year's, and the Feast of the Epiphany.[2][citation needed]

Many national governments recognize Christmas as an official public holiday, while others recognize it in a symbolic way but not as an official legal observance. Countries in which Christmas is not a formal public holiday include Afghanistan, Algeria, Azerbaijan, Bahrain, Bhutan, Cambodia, China (excepting Hong Kong and Macau), the Comoros, Iran, Israel, Japan, Kuwait, Laos, Libya, the Maldives, Mauritania, Mongolia, Morocco, North Korea, Oman, Qatar, the Sahrawi Republic, Saudi Arabia, Somalia, Taiwan (Republic of China), Tajikistan, Thailand, Tunisia, Turkey, Turkmenistan, the United Arab Emirates, Uzbekistan, Vietnam, and Yemen. Countries such as Japan, where Christmas is not a public holiday but is popular despite there being only a small number of Christians, have adopted many of the secular aspects of Christmas, such as gift-giving, decorations, and Christmas trees.
Christmas celebrations around the world can vary markedly in form, reflecting differing cultural and national traditions. Among countries with a strong Christian tradition, a variety of Christmas celebrations have developed that incorporate regional and local cultures.
Africa
[edit]Ethiopia and Eritrea
[edit]Christmas Day, known as Ledet in Eritrea and Gena in Ethiopia, is celebrated on 7 January (27 Tahsas of the Ethiopian calendar). Many Christians in Eritrea and Ethiopia observe a 40-day fast before the holiday, culminating in dawn church services on Christmas morning. The day features vibrant musical celebrations with priests in ceremonial robes performing rituals, including dancing and drumming. A traditional hockey-like game called gena is played in the afternoon, with the community leader awarding a prize to the winner. Most Ethiopians don a traditional shamma, a thin, white cotton wrap with brightly colored stripes across the ends. The celebration is followed by the three-day festival of Timkat, starting on 19 January, which commemorates the baptism of Jesus Christ.[3][4]
Nigeria
[edit]Christmas Day is a public holiday in Nigeria which is always marked by the emptying of towns and cities of Nigerians who have been successful returning to their ancestral villages to be with family and to bless those less fortunate.[5][6] As the towns and cities empty, people jam the West African markets to buy and transport live chickens, goats and cows that will be needed for the Christmas meals.[7]
On Christmas Eve, traditional meals are prepared according to the traditions of each region. Nigerians as a whole tend to prepare various meats in large quantities.[7] In the south, a dish called jollof rice is served with stews of various meats along with boiled beans and fried plantains; in the north, rice and stew as well as tuwon shinkafa, a rice pudding served with various meat stews, is preferred. In the north several local desserts are also made which are rarely found in other parts of Nigeria.[7] An alternative in both regions (but more favored in the south) is a pepper soup with fish, goat, or beef which may also be served with fufu (pounded yam).[7] Served with this food are an array of mainly alcoholic drinks such as the traditional palm wine or various local and imported beers and wines; children and women may be served locally made soft-drink equivalents instead.[7]
Gift giving in Nigeria often involves money and the flow of gifts from the more fortunate to the less fortunate.[8] After the "successful" visitors have come from their towns, cities, and even overseas, they are given time to settle in. Afterwards, local relatives begin approaching them asking for assistance of some kind, whether financial or not.[8] Financial donations and elaborately wrapped gifts may be given out at lavish parties, weddings, and ceremonies; sometimes the money is scattered in the air to be grabbed by the others or stuck onto the sweaty foreheads of those dancing.[8]
Religion in Nigeria is about equally divided between Christians and Muslims.
Senegal
[edit]Christmas is a popular holiday in the Muslim-majority country of Senegal.[9][10]
South Africa
[edit]Christmas in South Africa is a public holiday celebrated on 25 December.[11] Many European traditions are maintained, despite the distance from Europe.[12]
Christmas trees are set up in homes and children are given presents in their stockings.[13] Traditional 'fir' Christmas trees are popular. On Christmas Eve children leave a stocking of milk and cookies out for Santa Claus, who brings them gifts. Towns and cities have Carols by Candlelight at the beginning of the festive season where groups of people come together to sing Christmas carols and donate toys and clothing to needy children.
The Christmas meal can include mince pies, turkey, gammon, beef tongue, turducken, corned beef, green salad, roast beef, or a barbecue outdoors. The meal is finished with Christmas pudding, ice cream, or trifle. Christmas crackers are used to make noise.[13]
Despite Christmas occurring at the height of the Southern Hemisphere summer, wintry motifs common to the Northern Hemisphere are popular.
Ghana
[edit]In Ghana, Christmas, known locally as Bronya,[14] is celebrated on 25 December, with both 25 and 26 December recognized as public holidays.[15] Ghanaian Christians typically observe Christmas by attending church services on 25 December. Children often wear specially-bought or sewn Christmas attire (locally called "b", which brings them joy.[citation needed]
Secular Ghanaians also partake in Christmas celebrations by attending events organized by prominent Ghanaian secular musicians, playwrights, comedians, filmmakers, and other entertainers.[citation needed]
Overall, Ghanaians view Christmas as an opportunity to share gifts, enjoy traditional dishes such as fufu, banku, and jollof, and spend time with family and friends. Additionally, many contribute to the happiness of others by donating to orphanages.
Tanzania
[edit]Christmas is a public holiday in the Christian majority country. Many people irrespective of religion go out and buy new clothes, which is customary for most public holidays, or go to the beach, cinema and other entertainment venues. Religious Christians will go to church to worship, then gather with their family and community to eat. In the cities, natural or plastic Christmas trees may be decorated. The film Jesus is shown on public televisions as is customary in Tanzania during any Christian holiday.
Americas
[edit]Caribbean
[edit]Bahamas
[edit]Junkanoo festivals are held Boxing Day, 26 December and again on New Year's Day. It is a local cultural event dating back to its African heritage featuring goat skin drums, cowbell and brass instruments, singing, and choreographed dancers dressed in traditional handmade colourful costumes.
Bahamian Christmas foods include benny cake, coconut cake, flour cake from Acklins and Cat Island, fruit cake, baked ham and turkey, traditional peas and rice, baked macaroni, coleslaw, plantains, fried fish, boiled fish (Nassau Grouper and snappers) and Johnny cake. Drinks like eggnog, lemonade and local beers (Kalik and Sands) are also served on Christmas.
Cuba
[edit]Cuba has a long tradition of celebrating Christmas. Families used to gather at the dining table, and used to go to mass after dinner. The Communist Regime led by Fidel Castro abolished the paid Christmas holiday in 1969, citing that workers were needed to continue the sugar harvest. In 1998, the Regime declared December 25 a leisure day, as requested by Pope John Paul II as a condition to visit the country.[16] It is a one-day public holiday and it is celebrated only in the evening.
Jamaica
[edit]Radio stations play Christmas carols as early as October, both reggae-style and some international. Jamaicans paint their houses and hang new curtains for Christmas. Pepper lights, the local name for Christmas lights, go up even on trees.
Junkanoo or John Canoe is a traditional Christmas celebration in Jamaica, influenced by African heritage. This includes street dancing and a great parade through the streets with Jamaicans dressed in colorful masquerade costumes and masks.[17] The traditional Jamaican Christmas meal includes ackee, saltfish, breadfruit, fried plantains, boiled bananas, freshly squeezed fruit juice and tea for breakfast; chicken, curried goat, stewed oxtail, rice and gungo peas for dinner. For dessert, sorrel drink and a Jamaican rum fruitcake along with red wine are served in many homes.
Many people attend church for Christmas Eve or Christmas morning worship service. Some people go to the Christmas Eve Grand Market to walk with family and friends and shop until 2 or 3 a.m. Christmas Day. Some British Christmas traditions have stayed in Jamaica, like Father Christmas, roast beef or lamb dinners, and Boxing Day.
Central America
[edit]El Salvador
[edit]Christmas in El Salvador carries a strong meaning that brings families together. In El Salvador children celebrate Christmas by playing with firecrackers, fountains, such as the small volcancitos ('little volcanos') and sparklers, estrellitas ('little stars'). Teenagers and young adults display bigger fireworks or Roman Candles. Families also have parties in which they dance and eat. Santa Claus is known for appearing in TV and print ads, but people ask children if they already wrote a letter to little baby Jesus. Traditional Salvadoran Christmas dishes are sautéed turkey sandwiches in a baguette with lettuce and radishes, Salvadoran tamales, and sweet bread for dessert. Drinks include hot chocolate, pineapple juice, Salvadoran horchata, Salvadoran cherry horchata, and coffee.
Guatemala
[edit]On Christmas in Guatemala, people dress up in an ornamental hat, called a puritina, and dance in a line. As with much of the country's culture, the celebration includes Spanish and Mayan elements.[18]
North America
[edit]Christmas is observed widely on 25 December. Governments recognizing the holiday include those of the United States, where it is a federal holiday for federal employees and a legal holiday in the respective states; Canada, where it is a nationwide statutory holiday; Mexico, where it is also a nationwide statutory holiday; and several others.
Canada
[edit]
Christmas Day is one of five Canadian statutory holidays observed nationwide, and Boxing Day is a federal holiday that is also observed in select provinces. Christmas Eve is not a statutory holiday in any jurisdiction, but many businesses and government entities individually choose to close early or for the entire day on December 24.[19] In the Canadian provinces where English is the predominant language, Christmas traditions are largely similar to those of the United States, with some lingering influences from the United Kingdom and newer traditions brought by immigrants from other European countries. Mince pies, plum pudding, and Christmas cake are traditionally served as Christmas dinner desserts, following the traditional meal of roast turkey, stuffing, potatoes, and winter vegetables. Christmas table crackers are not uncommon and, in some parts of Newfoundland, Prince Edward Island and Nova Scotia, Christmas traditions include mummers.[20][21]
North American influences on Christmas are evident in the hanging of stockings on Christmas Eve, to be filled by Santa Claus. However, Canadian children believe that the home of Santa Claus is located at the North Pole, in Canada,[22] and, through Canada Post, address thousands of letters to Santa Claus each year, using the postal code designation H0H 0H0.[23] The tradition of decorating Christmas trees, whether fresh-cut or artificial, was introduced to Canada in 1781, originally by German soldiers stationed in Quebec during the American Revolution, and are now common in private homes and commercial spaces throughout most of Canada.
As Canada is a cold, dark country in winter, lights are often put up in public places and on commercial and residential buildings in November and December. Many communities have celebrations that include light events, such as the Cavalcade of Lights Festival in Toronto,[24] the Montreal Christmas Fireworks, or the Bright Nights in Stanley Park, Vancouver.[25] A national program, Christmas Lights Across Canada (later renamed to Winter Lights Across Canada), illuminates Ottawa, the national capital, and the 13 provincial and territorial capitals.[26]
In the province of Quebec, Christmas traditions include réveillon, Père Noël ('Father Christmas'), and the bûche de Noël (Yule log), among many others.[27] A traditional dish for the réveillon is tourtière, a savoury meat pie, and gifts are opened during réveillon, often following Midnight Mass.

The Royal Christmas Message from the Canadian monarch is televised nationwide in Canada, the occasion being an observance which unites Canadians with citizens of the other Commonwealth countries worldwide. The observation of Boxing Day on the day following Christmas Day is a tradition practiced in Canada, as it is in many other Anglophone countries, although not in the United States. In Canada, Boxing Day is a day (or the beginning of a few days) of deeply discounted sale prices at retail stores which attract large numbers of shoppers in search of bargains.
Christmas is known as Quviasukvik in the territories of Nunavut, the Northwest Territories and Yukon and the areas of Nunavik, Nunatsiavut and NunatuKavut and the Inuit celebrate it as their New Year.
Greenland
[edit]Christmas in Greenland – an island who Hans Egede under the Danish crown brought Lutheranism to in the 16th century – is usually celebrated on the evening of 24 December and the days of the 25th and 26th. The Christmas season begins on the first day of Advent, which is the fourth Sunday before Christmas day, when Christmas trees are put up and decorated, and villages also put a large Christmas tree on a nearby hill. Christmas is known as Quviasukvik and the Inuit celebrate it as their New Year.
Mexico
[edit]Christmas is a statutory holiday in Mexico and workers can have the day off with pay. Mexico's Christmas is filled with over 30 traditions found only within Mexican Christmas.[citation needed] Over nine days, groups of townspeople, in a tradition called the Posadas, go from door to door in a fashion of when the parents of the unborn baby Jesus Christ looked for shelter to pass the night when they arrived at Bethlehem, and are periodically called inside homes to participate in the breaking of a candy-filled piñata.
Mexican Christmas festivities start on December 12, with the feast of La Guadalupana (Our Lady of Guadalupe), and end on January 6, the Feast of the Epiphany. Since the 1990s, Mexican society has embraced a new concept linking several celebrations around the Christmas season into what is known as the Guadalupe-Reyes Marathon. At midnight on Christmas, after Midnight Mass, many families place the figure of baby Jesus in their nacimientos (Nativity scenes), as the symbolic representation of Christmas as a whole, in homes. In the center and south of Mexico, children receive gifts on Christmas Eve and on January 6, they celebrate the Feast of the Epiphany, when, according to tradition, the Three Wise Men brought gifts to Bethlehem for Jesus Christ. Santa Claus (or Santa Clos, as he is known in Mexico[28]) is who brings the children their gifts, but traditionally on that night the Three Wise Men will fill the children's shoes with candies, oranges, tangerines, nuts, and sugar cane, and sometimes money or gold, symbolizing the very gifts they gave to the Baby Jesus in Bethlehem during his infancy and a reflection of his future destiny as saviour of the world. January 6 is marked by big parties and events.
As in Guatemala, the presence of indigenous communities has added many elements to Mexican Christmas, thus celebrations may include Aztec/Nahuan and Mayan influences.
United States
[edit]


Christmas is a widely celebrated festive holiday in the United States,[29] and Christmas Day is officially recognized as a federal holiday by the U.S. government. In select years, Christmas Eve is declared by the president via executive order to be a federal holiday as well, the latest such directive having been for 24 December 2024.[30] The Christmas and holiday season begins around the end of November with a major shopping kickoff on Black Friday, the day after the U.S. holiday of Thanksgiving, though the period during which Christmas decorations are present and thematically appropriate music is playing in stores sometimes extends into the period between Halloween and Thanksgiving. Many schools and businesses are closed during the period between Christmas and the New Year's Day holiday, which is a time commonly used to spend time with family and close friends. Most decorations are taken down by New Years or Epiphany. Other observances considered part of the season (and potentially included in non-denominational holiday greetings like "Happy Holidays") include Hanukkah, Yule, Epiphany, Three Kings Day, and other celebrations. 26 December, popularly referred to as Boxing Day or Saint Stephen's Day elsewhere in the Western world, is only known widely as the "Day after Christmas" in the U.S.,[31] and is observed in a number of states under that name, but is not a federal holiday. Christmas is known as Quviasukvik in the state of Alaska and the Inuit, the Yupik, the Aleut and the Iñupiat celebrate it as their New Year.
The interiors and exteriors of houses are decorated during the weeks leading up to Christmas Eve. Christmas tree farms in the United States and Canada provide families with trees for their homes, many opting for artificial ones, but some for real ones. The Christmas tree usually stands centrally in the home, decorated with ornaments, tinsel, and lights, with an angel or a star symbolizing the Star of Bethlehem at the top.[29]

Christmas Eve is popularly described as "the night before Christmas" in the poem actually titled "A Visit from St. Nicholas". Better known as Santa Claus, he is said to visit homes while children are sleeping during the night before Christmas morning. The fireplaces in many homes have been replaced by electric fireplaces, but the yule log has remained a tradition. Christmas stockings are hung on the mantelpiece for Santa Claus to fill with little gifts ("stocking stuffers"). It is tradition throughout the United States for children to leave a glass of milk and plate of Christmas cookies for Santa Claus nearby.[32]
Presents the family will exchange are wrapped and placed near the tree, including presents to be given to pets.[33] Friends exchange wrapped presents and tell each other not to open presents before Christmas. Grandparents, aunts and uncles, cousins, siblings and occasionally guests from out of town are entertained in the home or else visited. Wrapped presents are most commonly opened on the morning of Christmas Day; however, some families choose to open all or some of their presents on Christmas Eve, depending on evolving family traditions, logistics, and the age of the children involved; for example, adults might open their presents on Christmas Eve and minor children on Christmas morning, or everyone might open their gifts on Christmas morning. Others follow the tradition of opening family-exchanged gifts on Christmas Eve night, followed by opening of the presents Santa brought on Christmas morning. Children are normally allowed to play with their new toys and games afterwards.
The traditional Christmas dinner usually features either roasted turkey with stuffing (sometimes called dressing), ham, or roast beef. Potatoes, squash, roasted vegetables and cranberry sauce are served along with tonics and sherries. A variety of sweet pastry and egg nog sprinkled with cinnamon and nutmeg are served in the United States. Certain dishes such as casseroles and desserts are often prepared with a family recipe. Sometimes, families also partake in a religious tradition, such as the consumption of a Christmas wafer in Christian families of European ancestry. Fruits, nuts, cheeses and chocolates are enjoyed as snacks.[34][35][36]
Other traditions include a special church service on the Sunday before Christmas and Midnight Mass on Christmas Eve. Candlelight services are held earlier in the evening for families with children, and special Christmas services may be held earlier in the season for people who may be traveling out of town closer to the holiday. A re-enactment of the Nativity of Jesus called a Nativity play is another tradition.
Christmas-related tourist attractions, such as the Rockefeller Center Christmas tree and elaborate animated department store Christmas windows in New York City are heavily visited by tourists from all over the world. Christmas music can be heard in the background. The Mormon Tabernacle Choir is one whose annual carol singing is well-recognized. Christmas symphony orchestra and choral presentation such as Handel's Messiah and performances of The Nutcracker ballet are attended. Local radio stations may temporarily switch format to play exclusively Christmas music, some going to an all-Christmas format as early as mid-October.[37] A few television stations broadcast a Yule Log without interruption for several hours. News broadcasts and talk shows feature Christmas-themed segments, emphasizing fellowship and goodwill among neighbors. Of particular note is the observance of Christmas for military families of soldiers and sailors serving abroad, on both sides of the Canada–U.S. border. The Los Angeles Lakers have made it a tradition, since they relocated from Minneapolis prior to the 1960-61 NBA season, to have a home game on Christmas. As of 2008, the NBA now schedules five games on Christmas, usually including classic rivalry games as well as a rematch of the previous season's NBA Finals.[38]
South America
[edit]Brazil
[edit]
Christmas Day on 25 December is a national holiday in Brazil. Because Brazil lies in the Southern Hemisphere, Brazilians celebrate Christmas in the summer. In the small cities in the entire country, as well as in the largest cities, such as São Paulo, Rio de Janeiro, Recife, Salvador, Fortaleza, Curitiba, Porto Alegre, Goiânia, Brasília, Manaus, Belém, Natal and Belo Horizonte, the celebrations resemble in many ways the traditions in Europe and North America, with the Christmas tree, the exchanging of gifts and Christmas cards, the decoration of houses and buildings with electric lights and the nativity scene. Despite the warm tropical summer weather, some incongruences such as decorations with themes of winter and snow are not uncommon. In some cities such as Guarapuava, there are decoration contests, when judges go to houses to look at the decorations, inside or outside of the house, and decide the most beautiful house. Christmas Eve is the most important day. Unlike in the North American and Anglo-Saxon tradition, Christmas takes action mainly near midnight, usually with big family dinners, opening of gifts and the celebration of the Missa do Galo ('Rooster's Mass') in churches throughout the nation.
Many Brazilians decorate their homes with a Christmas Tree. There is no rule, and the parents can decorate it by themselves as a surprise to the kids, or they can do it together. In addition to the Christmas tree, many families set up a presépio (nativity scene) as the main decoration. Nativity scenes are very popular in Brazil, and can be seen everywhere including churches and popular places around the town. Like many other countries, Christmas dinner in Brazil is normally served late in the evening on Christmas Eve around 10 or 11 p.m. The meal often includes farofa stuffing, assortments of fruit, fried cod, and roast turkey with a dessert called rabanada. Along with their meals, Brazilians typically drink champagne, wine, and fruit punch. Typically after they eat, many Brazilians attend a Midnight Mass service or watch the Pope's television broadcast celebration of "Midnight Mass in Rome" with family and friends.[39][40]
The Christmas season typically starts in late November or early December, after the celebration of the Feast of Our Lady of Aparecida (12 October) and All Souls' Day (2 November). The holiday spirit begins to rise with the start of Advent, which is observed on the four Sundays leading up to Christmas. Many Brazilian cities, especially major urban centers like Rio de Janeiro and São Paulo, start putting up Christmas lights and decorations around this time, with public events such as Christmas tree lighting ceremonies and nativity scenes.
The festive mood continues through Christmas Eve (24 December), which is the main day for family gatherings, a large meal, and the exchange of gifts. The celebrations often extend through the New Year and conclude on 6 January, Epiphany or Dia de Reis (Three Kings' Day), when Brazilians commemorate the visit of the Magi to the baby Jesus.
In some regions, the Christmas season may even begin as early as November, with malls and commercial centers decorating and hosting events.
Colombia
[edit]Christmas is a public holiday in Colombia and is primarily a religious celebration. Presents are brought by El Niño Jesus / Niño Dios (Baby Jesus).
While Christmas decorations may be put up as early as the beginning of November, the unofficial start of Colombian Christmas festivities takes place on 7 December, Día de las Velitas, or 'Day of the Candles.' At night, the streets, sidewalks, balconies, porches, and driveways are decorated with candles and paper lanterns, which illuminate cities and towns in a yellow glow to honor the Immaculate Conception on the following day, 8 December. In many cities, and even in small rural towns, neighborhoods get together and decorate their whole neighborhood or street, turning streets into virtual "tunnels of light". Many radio stations and local organizations hold contests for the best display of lights, making the competition for the best light show a serious event. The city of Medellín has become a popular tourist destination during the holiday season because of its Christmas lights. Activities such as musical events and firework displays are planned by cities and held during this time. Individually launched fireworks were a common item during the Christmas season in Colombia, often going on at any time of the day in many cities. However, a recent ban has decreased the individual use of fireworks, and now only cities or towns are able to hold firework displays.
16 December is the first day of the Christmas Novena, a devotion consisting of prayer said on nine successive days, the last one held on Christmas Eve. The Novena is promoted by the Catholic Church as a staple of Christmas, and is very similar to the posadas celebrated in Mexico. It is a call for an understanding of the religious meaning of Christmas, and a way to counter the commercialism of the Christmas season. Individual traditions concerning the Novena may vary, but most families set up a pesebre (manger scene), sing religious Christmas carols called villancicos accompanied by tambourines, bells, and other simple percussion instruments, and read verses from the Bible as well as an interpretation which may change from year to year. Novenas serve as religious gatherings as well as learning environments for young children since kids have a central and active role in the celebration of the Novenas (they read prayers, sing, and play instruments guided by their family). From 16 to 24 December, games called aguinaldos[41] are played after having made a "pinky promise" deciding the prize for the winner and the punishment for the loser. The games include Hablar y no contestar ('Talk but don't answer'), Dé pero no reciben ('Give but don't receive'), Pajita en boca ('Straw in the mouth'), Tres pies ('Three feet'), Beso robado ('Stolen kisses'), and Si y al no ('Yes or no'). Churches offer dawn and nightly masses during the nine days of the novena, culminating with the Misa de Gallo ('Rooster's Mass') on Christmas Eve at midnight.
Christmas Eve is the most important day of Christmas in Colombia. Families and friends get together to pray the last novena and wait until midnight to open the presents, parties are held until sunrise on Christmas Day, kids stay up late playing with their new presents, and fireworks fill the skies. Families gather around meals, music, and singing. Because Christmas Eve is the most important day, little occurs on 25 December. Families join Christmas Day mass although it is not nearly as festive as Christmas Eve.
The Dia de los Santos Inocentes, or the Day of the Innocents, falls in the Christmas season, on 28 December. The day commemorates the innocent infants (called the innocent ones) who were said to have been killed by King Herod in fear of the power of the newborn baby, Jesus. 6 January, the day of the Revelation of the Magi (Epiphany), is called Reyes Magos (from The Three Magi), used to be a day of gift-giving, but is celebrated less now since gifts are given mostly around Christmas Eve today. Some families still give presents, and it is also the day when godparents give Christmas presents.
Uruguay
[edit]
Christmas Day, 25 December, is a public holiday in Uruguay, although it is officially called "Family Day" since the separation of church and state at the beginning of the 20th century.[42] However, the celebration is known as Navidad (Christmas).[43] The Christmas and holiday season begins on 8 December (Feast of the Immaculate Conception), the day on which the Christmas tree is traditionally set up and Christmas decorations are put up in homes, shops and streets, including, in many homes, the belén or pesebre (nativity scene).[44] In many cities, Christmas markets are set up where toys, clothes, decorations and food are sold.[45]
In addition to traditional Christmas decorations, it is common among Uruguayan Christians to put up a balcony banner with an illustration of the nativity scene that reads "Christmas with Jesus".[46] These banners were launched in 2016 as part of a campaign carried out by the Catholic Church in Uruguay to "raise awareness about the true meaning of the holiday" in a highly secular country.[47] Pope Francis welcomed the initiative and was photographed with one in the Vatican City.[48]
The celebrations begin at nightfall on Christmas Eve (24 December), with family gatherings where traditionally they eat asado, vitél toné, and desserts such as turrón and panetone, which were incorporated into Uruguayan culture due to European Immigration to the country.[49] At the stroke of midnight, people flock to the streets to enjoy fireworks and light firecrackers; meanwhile, Papá Noel (Santa Claus) leaves, next to the Christmas trees, gifts that the children asked for in letters that they left throughout the month in shopping centers and other places where he is seen.[50] There is also an exchange of gifts between family and friends.[51]
Because Uruguay lies in the Southern Hemisphere, Christmas is celebrated in summer, which is why open-air music festivals are held from noon on the 24th, and early morning until the 25th, mainly in coastal cities such as Montevideo and Punta del Este, which receives a large number of tourists from neighboring countries.[52] On Christmas Day the whole population has the day off to be with their family and friends, so public transport, malls and offices are closed down.[53]
Venezuela
[edit]
In Venezuela, Christmas is celebrated as a religious occasion. As in Colombia, the presents are brought by El Niño Jesus (Baby Jesus) instead of Papá Noél (Santa Claus), who still has an important role during this season.
The Christmas season starts as early as 1 October,[54] and ends in mid-January. Christmas decorations and songs become more prominent as Christmas nears.
In many cities, small rural towns and neighborhoods get together for the patinatas, night festivals where children go and play with skateboards, roller blades and bicycles. These events are usually sponsored by the local parish church, where neighbors organize themselves and sell typical Christmas food, hot chocolate, hallaca, cookies, etc. Also, still in some neighborhoods is the parranda, where people go caroling from house to house, singing and receiving food and drinks, this tradition is rooted among Afro-Venezuelans with origins in Africa. The same tradition, though called Paradura del Niño exists in the Venezuelan Andes; however, the carolers carry an image of Baby Jesus. Children write request letters to Baby Jesus. The presents are sent by Baby Jesus at midnight, and most people have a party, which goes on until sunrise.
Asia
[edit]Central Asia
[edit]Uzbekistan
[edit]Christmas is not an official holiday in Uzbekistan. Out of a population of 35 million, approximately 2.2 percent is Russian Orthodox.[55] Since the fall of the Soviet Union, this number has continued to decline as ethnic Russians and other Orthodox Christians emigrate to Russia and other countries. The Christians of Uzbekistan celebrate Christmas on 25 December in the Julian calendar used by the church, which falls on 7 January in the common Gregorian calendar.
Much like in the rest of the Soviet Union, Christmas was largely erased from the calendar during much of the 20th century under the Soviets' anti-religious policies, but many traditions survived having been transplanted to New Year's.[56] Christmas is still eclipsed by New Year's Day in Uzbekistan, which remains a major holiday even among Christians.
Christmas symbols and decorations similar to those found in Europe or the US can be seen on the streets of larger cities, but for a majority of the population Christmas is simply a part of New Year celebrations.[57] Many people, including Muslims, decorate a Christmas tree, even though they do not celebrate Christmas and call the tree New Year's tree (Uzbek: Yangi yil archasi).[58]
Kazakhstan
[edit]In 2005, Christmas was declared an official holiday in Kazakhstan, and today the holiday is observed by many people in the country regardless of their religion or ethnicity.
East Asia
[edit]China
[edit]
In China, 25 December is not a legal holiday. However, it is still designated as a public holiday in China's special administrative regions of Hong Kong and Macau, former colonies of the United Kingdom and Portugal respectively.
In the mainland, the small percentage of Chinese citizens who consider themselves Christians unofficially, and usually privately, observe Christmas.[59] Many other individuals celebrate Christmas-like festivities even though they do not consider themselves Christians. Many customs, including sending cards, exchanging gifts, and hanging stockings are very similar to Western celebrations.[59] Commercial Christmas decorations, signs, and other symbolic items have become increasingly prevalent during the month of December in large urban centres of mainland China, reflecting a cultural interest in this Western phenomenon, and, sometimes, retail marketing campaigns as well.[60]
Hong Kong
[edit]
In Hong Kong, where Christmas is a public holiday,[61] many buildings facing Victoria Harbour will be decorated with Christmas lights. Christmas trees are found in major malls and other public buildings,[62] and in some homes as well, despite the small living area. Catholics in Hong Kong can attend Christmas Mass.[63]
Hong Kong was deeply influenced by British and Western culture during the colonial era. Christmas is one of the most valued festivals in Hong Kong after Lunar New Year. The Christmas atmosphere is also stronger than most countries in Asia.[64] Both Christmas Day on 25 December and Boxing Day on 26th are public holidays. On Boxing Day on the 26th, there is no holiday and no supplementary holiday. The custom of celebrating Christmas in the early years was not extensive. It was not common until the 1970s, when the society of Hong Kong stabilized,[clarification needed] that the number of people celebrating Christmas began to increase. Although Christians account for only one-eighth of the population of Hong Kong, the Christmas Day atmosphere is still strong. The public generally sees this annual holiday as a big day for vacation, travel, carnival, pastime, dating or making friends.[citation needed] Halloween decorations on interior and exterior walls of many shopping malls are quickly removed after 31 October, and Christmas decorations and lighting are put up in mid-November. The facades of buildings on both sides of Victoria Harbour, Tsim Sha Tsui and Central are all decorated with Christmas lights. Christmas trees can be seen everywhere, and a giant 15-meter-high Christmas tree is erected in the Statue Square, Central.[65] Many citizens start related activities in early December, such as attending Christmas parties, having Christmas dinners and exchanging Christmas gifts. Protestant and Catholic religious leaders in Hong Kong publish Christmas announcements on Christmas Eve. Although 24 December, the day before Christmas, is not a holiday, some businesses let employees and bosses off work early, and the stock market only opens in the morning on that day.[66] Christmas Eve at night is the climax of the festive atmosphere. Tsim Sha Tsui, Causeway Bay and Lan Kwai Fong in Central are crowded with people enjoying Christmas lights and carnivals. Churches and chapels hold Midnight Mass that evening, and some Protestants and Catholics attend religious gatherings. Most shops, restaurants and entertainment venues are still open during Christmas, while public transportation, such as the MTR and buses, is available overnight on Christmas Eve.[67] All primary and secondary schools, kindergartens and tertiary institutions in Hong Kong will have Christmas holidays. Most primary and secondary schools usually hold the Christmas Party on 20 or 21 December, and then Christmas holidays until New Year's Day, so Christmas and Lunar New Year is the longest consecutive holiday throughout the year except summer vacation. The student organizations of colleges and universities will also hold Christmas parties from mid-December. Students at colleges and universities usually do not need to attend classes from Christmas Day to New Year's Day. Hong Kong citizens use the Christmas holidays to meet friends, family or friends for gatherings, shopping and pastimes, while young people like to spend holidays as a couple or find partners during the holiday, like another Valentine's Day. In addition, people in Hong Kong generally think that Christmas gifts must be opened until Boxing Day on 26 December;[68] this day is also referred to as "gift opening day", but in fact, most people open their Christmas gifts as early on Christmas Eve or Christmas morning, and there is no habit of opening Christmas gifts until Boxing Day on the 26th. Some children write to Santa Claus; the letters are sent to the "Undeliverable mail" department of the Post Office, and the staff of the department responds as Santa Claus to each letter.[69] In addition, some people celebrate Christmas with the Winter Solstice until New Year's Day.
Macau
[edit]Christmas is a public holiday in Macau. Its traditions are mostly influenced by the Portuguese since the territory was a colony of Portugal until 20 December 1999. Casinos in Macau remain open on Christmas Day. Christmas masses in Macau's Catholic churches are held in either Chinese, Cantonese, English or Portuguese.
Japan
[edit]
Encouraged by commerce, the secular celebration of Christmas is popular in Japan, though Christmas is not a national holiday. Gifts are sometimes exchanged.[70] Christmas parties are held around Christmas Day; Japanese Christmas cake, a white sponge cake covered with cream and decorated with strawberries, is often consumed and Stollen cake, either imported or made locally, is widely available. Christmas lights decorate cities, and Christmas trees adorn living areas and malls.[70] Christmas Eve has become a holiday for couples to spend time together[70] and exchange gifts. A successful advertising campaign in the 1970s made eating at KFC around Christmas a national custom. Its chicken meals are so popular during the season that stores take reservations months in advance.[71]
History
[edit]The first recorded Christmas in Japan was a mass held by Jesuit missionaries in Yamaguchi Prefecture in 1552, while it is not impossible that unrecorded celebrations were held before this date, starting in 1549 when Saint Francis Xavier arrived in Japan. Christianity was banned throughout Japan in 1612. However, a small enclave of Kakure Kirishitan ('hidden Christians') continued to practice underground over the next 250 years.

Christianity in Japan along with Christmas reemerged in the Meiji period. Influenced by America, Christmas parties were held and presents were exchanged. The practice slowly spread, but its proximity to the New Year's celebrations makes it a smaller focus of attention. It became a popular celebration for non-Christians during 1900s after the Russo-Japanese War.[72] During World War II, all celebrations, especially American, were suppressed. From the 1960s, with an expanding economy, and influenced by American TV, Christmas became popular. Many songs and TV series present Christmas as romantic, for example "Last Christmas" by Exile. The birthday of the previous emperor, Akihito, on 23 December is or was a national holiday.[clarification needed] Businesses soon close for the New Year's holidays, reopening after 3 January.
Mongolia
[edit]Christmas is not an official holiday in Mongolia. Though the country is mainly Tibetan Buddhist, there are Christian churches that hold evening services and concerts. The Mongolians celebrate the New Year with Christmas trees and dozens of parties.
South Korea
[edit]Christmas is a public holiday in South Korea.
Christmas traditions are generally mixed with Korean culture and cuisine, and Christmas is especially celebrated by the Christian community (Protestants and Catholics alike), treated as a Christian counterpart to certain Korean fall festivities wherein family members visit relatives during the holiday, with Hanbok or Western attire prevalent even in holiday services.
Taiwan
[edit]
As only around 5% of the population are actually Christian, Christmas is not usually celebrated as a religious event in Taiwan.[73] Before 2001, 25 December used to be a national holiday, as that was the Constitution Day, the day on which the Constitution of the Republic of China was signed in 1947.[74] In recent years, the secular celebration of Christmas has gained popularity in Taiwan. Christmas parties are held and gifts are sometimes exchanged. Major cities and shopping malls are now decorated with Christmas lights and trees in December to celebrate the festival.[75] One of the most popular Christmas events in Taiwan is Christmasland in New Taipei City organized by the New Taipei City Government, consisting of major Christmas celebration activities and art installations. A series of activities such as the family garden party, Christmas parade carnival and Christmas Eve concert are often held; the programme varies slightly from year to year.[76]
South Asia
[edit]Bangladesh
[edit]
Christmas is known as Boro Din ('Big Day') in Bengali. Pitha, cookies and cake are prepared by Bangladeshi Christians during Christmas. Christmas is a one-day public holiday. On Christmas Eve, churches hold a large dinner called preeti bhoj that includes pulau, egg korma, fish fry and vegetable curries. On Christmas Eve and Christmas morning, prayers are generally held in church. After prayers, carol performances happen. Bengali Christian churches are also decorated with lights and Christmas trees. Some Christians also decorate their homes for celebrations or visits, and give money or toys as gifts to children.
Christmas is also increasingly celebrated by other religions in Bangladesh, especially in urban areas. People celebrate by going to theme parks, zoos and museums, hosting small Christmas parties in restaurants and homes, or with gift-giving.
India
[edit]
Christmas is a state holiday in India,[77] although Christianity in India is a minority with only 2.3%[78] of the population. Despite most Indians being Hindus, millions of Indians still celebrate Christmas as a secular holiday.[79]
Christians, especially Catholics, attend Midnight Mass.[80] Many Christian houses in India decorate with Christmas cribs and Christmas trees and hang brightly lit stars (symbolising the Bethlehem star)[81] outside their houses. They distribute sweets and cakes to their neighbors. In many schools run by Christian missionaries and in some schools run by other religion trusts (including Hinduism, Islam, etc), the children actively participate in Christmas programs. Many government schools also have a tradition of Christmas celebrations. Christmas is also increasingly celebrated by other religions in India.[82] Christmas is known as Bada Din ('Big Day') in North and North-West India and people plant trees on this day.[83][84][85]
Pakistan
[edit]Christianity in Pakistan constitutes the second largest religious minority community in Pakistan after Hindus. The total number of Christians is approximately 2,800,000 in 2008, or 1.6% of the population. Of these, approximately half are Roman Catholic and half Protestant. Christians celebrate Christmas by going from house to house singing carols, and in return the family offers something to the choir.[86] The money collected from such carols is usually used for charity works or is given to the church. Homes are decorated with local Christmas handicrafts while artificial stars signifying the Star of Bethlehem are hung on rooftops. Special foods, such as the Allahabadi fruitcake, are eaten in Pakistan during the Christmas season. Christmas celebrations are also popular with the urban middle class in the country with hotels, cafes, restaurants and theme parks hosting festivities and special events.[86]
Southeast Asia
[edit]Brunei
[edit]As of 22 December 2015, Christmas is completely banned in Brunei,[87] but its expatriate and local Christian communities still celebrate it privately amongst themselves. The ban includes putting up Christmas trees, singing Christmas carols, Nativity plays, festive greetings, and even dressing as Santa Claus. Anyone caught will face up to five years in jail. Before the law was passed in 2014, non-Muslim expats were free to celebrate Christmas in Brunei.
Indonesia
[edit]
Christmas in Indonesia (locally known as Natal, from the Portuguese word for 'Christmas'), is one of many public holidays in Indonesia, which approximately 16.5 million Protestants and 6.9 million Roman Catholics[88] celebrate with various traditions throughout the country. In provinces with a majority or significant Christian population (Protestant and Catholic) such as North Sumatra, Jakarta, West Kalimantan, Central Kalimantan, North Kalimantan, North Sulawesi, West Sulawesi, Central Sulawesi, East Nusa Tenggara, Maluku, the whole Papua Island, and cities like Surabaya, Tangerang, Batam, Bandung, Rantepao, etc., the Christmas season is filled with ceremonies, festivals, and local foods.[89] In big cities, many shopping centres, offices, some roads, and other commercial places feature decorations such as plastic Christmas trees and Sinterklas (derived from the Dutch word Sinterklaas) and his reindeer. Most local television channels broadcast Christmas musical concerts as well as annual national Christmas celebrations like concerts and Christmas shows which are held by the government. Like other countries, on Christmas Eve people go to church for misa and attend again the next morning. Exchanging gifts is a usual tradition for Christians in Indonesia. In addition to traditional foods, Christmas Day generally features cookies, like nastar (pineapple tart), kastengel (from Dutch kasteengel), or putri salju.[90]
Malaysia
[edit]
Although Christmas is a public holiday in Malaysia, much of the public celebration is commercial in nature and has no overt religious overtones. Occasionally, Christian activist groups do buy newspaper advertisements on Christmas but this is largely only allowed in English newspapers and permission is not given every year. The advertisements themselves are usually indirect statements. There has been controversy over whether or not the federal government has exerted pressure on Malaysian Christians not to use Christian religious symbols and hymns that specifically mention Jesus Christ.[91]
However, in East Malaysia, which covers northern Borneo, Christmas is a huge celebration due to large number of indigenous people who practise Christianity.[92]
Celebrations in Christian majority districts in the states of Sabah and Sarawak can last until after New Year's Day with families and political leaders hosting Open Houses, namely parties which are open to anyone.[93]
Drinking of alcohol is widespread during this period and a call by a Muslim political party to ban alcohol was met with widespread outrage.[94]
Philippines
[edit]

Christmas in the Philippines,[95] one of two predominantly Catholic countries in Asia (the other being East Timor), is one of the biggest holidays on the calendar and is widely celebrated. The country has earned the distinction of celebrating the world's longest Christmas season, with Christmas carols heard as early as 1 September when the "Ber months" season traditionally begins. The season is officially ushered in by the nine-day dawn masses that start on 16 December. Known as the Misas de Aguinaldo ('Gift Masses') or Misa de Gallo ('Rooster's Mass') in the traditional Spanish, these masses are more popularly known in Tagalog as the Simbang Gabi, and are held in Catholic parishes and chapels nationwide. Usually, aside from the already legal holidays which are Rizal Day (30 December) and New Year's Eve (31 December), other days in close proximity such as Christmas Eve (24 December), Niños Inocentes (28 December), and Epiphany (traditionally, 6 January but now on the first Sunday of January) are also declared non-working days.[96]
As in many East Asian countries, secular Christmas displays are common both in business establishments and in public, including lights, Christmas trees, depictions of Santa Claus despite the tropical climate, and Christmas greetings in various foreign languages and various Philippine languages. Occasionally such displays are left in place even in summer, for example the parol, representing the Star of Bethlehem which led the Three Kings to the newborn Baby Jesus.[96]


For Filipinos, Christmas Eve (Tagalog: Bisperas ng Pasko; Spanish: Víspera del Día de Navidad) on 24 December is celebrated with the Midnight Mass, and immediately after, the much-anticipated Noche Buena – the traditional Christmas Eve feast. Family members dine together around 12 midnight on traditional Noche Buena fare, which may include: queso de bola (English: 'ball of cheese'; this is actually edam cheese), tsokolate (a hot chocolate drink), and jamón (Christmas ham), lechón, roast chicken or turkey, pasta, relleno (stuffed bangus or chicken), pan de sal, and various desserts including cakes and the ubiquitous fruit salad. Some also open presents at this time.
On 31 December, New Year's Eve (Tagalog: Bisperas ng Bagong Taon; Spanish: Víspera del Año Nuevo), Filipino families gather for the Media Noche or midnight meal – a feast that is also supposed to symbolize their hopes for a prosperous New Year. In spite of the campaign against firecrackers, many Filipinos still see these as the traditional means to greet the New Year. The loud noises and sounds of merrymaking are also supposed to drive away bad spirits. Safer methods of merrymaking include banging on pots and pans and blowing on car horns. Folk beliefs also include encouraging children to jump at the stroke of midnight in the belief that they will grow up tall, displaying circular fruit and wearing clothes with dots and other circular designs to symbolize money, eating twelve grapes at 12 midnight for good luck in the twelve months of the year, and opening windows and doors during the first day of the New Year to let in good luck.
Christmas officially ends on the Feast of the Three Kings (Tres Reyes in Spanish or Tatlong Hari in Tagalog), also known as the Feast of the Epiphany (Spanish: Fiesta de Epifanía). The Feast of the Three Kings was traditionally commemorated on 6 January but is now celebrated on the first Sunday after the New Year. Some children leave their shoes out in the belief that the Three Kings will leave gifts like candy or money inside. But the celebrations do not end there, since 2011, as mandated by the Catholic Church, they are on either the second Sunday of January or Monday after Epiphany in honor of the Lord Jesus's baptism in the Jordan (the Solemnity of the Lord's Baptism, or in Spanish Solemnidad de Bautismo del Señor). The final salvo of these celebrations is marked by the feast of the Black Nazarene every 9 January in Manila and Cagayan de Oro, but can also, due to the celebrations in honor of the Santo Niño on the third and fourth Sundays of January in some places, even extend till the final weeks of that month.[96]
Singapore
[edit]Christmas is a public holiday in Singapore that is widely celebrated.[97] The Christmas season is also a popular period for shopping centres and businesses to conduct year-end sales and offer discounts and promotions that tie in with the festivities. The famous Singaporean shopping belt, Orchard Road, as well as the Marina Bay area, feature lights and other decorations from early November till early January. The Christmas light-up and decorated shopping malls along Orchard Road often attract numerous visitors, locals and tourists alike. Other than the light-up, other activities such as caroling, concerts and parades can also be experienced in Orchard Road. In addition, companies in Singapore usually arrange gift exchange programs on the last working day before Christmas.
Thailand
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Christmas is not an official public holiday in Thailand and the majority of the population adheres to Theravada Buddhism, however it is celebrated by the Catholic and Protestant Christians of the country, as well as expats.
Vietnam
[edit]Christmas is not a national holiday but is becoming increasingly popular in Vietnam due to increasing exposure to Western culture and its non-religious glamour and commercial appeal.[98] Vietnamese may be more accepting of corporate influence because for many, Christmas was never based on personal values to begin with.[98] It is not a time to have dinner at home with family and show thanks for one another. Instead, it is a time to go out on the town, shop, and take pictures with friends in front of colorful displays, especially on 24 December.[98] This is the second most popular holiday after Vietnamese New Year, which occurs around one month after Christmas.
Christmas is reported to be banned in Vietnam's Central Highlands,[99] and in some cases observers have reported harassment by authorities including accusations of "attempting to overthrow" the regime.[100]
West Asia
[edit]Armenia
[edit]Armenians usually celebrate Christmas on 6 January. The reason for this unusual date emerges from ancient history. "In the fourth century Roman Catholic Church, officials established the date of Christmas as December 25th."[39] Before that time, Armenians celebrated Christmas (surb tsnunt, Սուրբ Ծնունդ, meaning 'Holy Birth') on 6 January[101] as a public holiday in Armenia. It also coincides with the Epiphany. The Armenians denied the new Roman mandate regarding Christmas, and continued to celebrate both the Nativity and Jesus' baptism on 6 January. When the Gregorian calendar was implemented in 1582, the Armenians rejected the reformed calendar and continued to follow the Julian Calendar. Today, only the Armenian Patriarchate of Jerusalem still uses the Julian Calendar. Since the Julian calendar is thirteen days behind the Gregorian calendar, when the Armenians of Jerusalem celebrate Christmas on 6 January according to the Julian calendar, the Gregorian calendar counts the day as 19 January.[39]
Traditionally, Armenians fast during the week leading up to Christmas, avoiding all meat, eggs, and dairy products.[39] Devout Armenians may even refrain from food for the three days leading up to Christmas Eve in order to receive the Eucharist on a "pure" stomach. Christmas Eve is particularly rich in traditions. Families gather for the Christmas Eve dinner (khetum, Խթում), which generally consists of rice, fish, nevik (նուիկ, a vegetable dish of green chard and chick peas), and yogurt/wheat soup (tanabur, թանապուր). Dessert includes dried fruits and nuts, including rojik, which consists of whole shelled walnuts threaded on a string and encased in grape jelly, bastukh (a paper-like confection of grape jelly, cornstarch, and flour), etc. This lighter menu is designed to ease the stomach off the week-long fast and prepare it for the rather more substantial Christmas Day dinner. Children take presents of fruits, nuts, and other candies to older relatives.[102] "On the eve of the Feast of the Nativity and Theophany of The Lord Jesus Christ, the Jrakalouyts Divine Liturgy (the lighting of the lamps service) is celebrated in honor of the manifestation of Jesus as the Son of God (theophany)".[103] In addition to the Christmas tree (tonatsar, Տօնածառ), Armenians (particularly in the Middle East) also erect the Nativity scene. Christmas in the Armenian tradition is a purely religious affair. Santa Claus does not visit the nice Armenian children on Christmas, but rather on New Year's Eve. The idea of Santa Claus existed before the Soviet Union and he was named kaghand papik (Կաղանդ Պապիկ), but the Soviet Union had a great impact even on Santa Claus. Now he goes by the more secular name of Grandfather Winter (dzmerr papik, Ձմեռ Պապիկ).
Assyrians
[edit]This section should specify the language of its non-English content using {{lang}} or {{langx}}, {{transliteration}} for transliterated languages, and {{IPA}} for phonetic transcriptions, with an appropriate ISO 639 code. Wikipedia's multilingual support templates may also be used. (December 2022) |
The Assyrians, the indigenous people of northwestern Iran, northern Iraq, northeastern Syria, and southeastern Turkey that belong to the Assyrian Church of the East, Ancient Church of the East, Syriac Orthodox Church, and Chaldean Catholic Church today celebrate Christmas on 25 December. Assyrians colloquially call Christmas Eda Zora, meaning 'little holiday.' It is officially called Eda d'Yalde which means 'birthday holiday.' Traditionally, Assyrians fast (sawma) from 1 December until Christmas Day. In Iraq, for instance, on Christmas Eve, Assyrian families congregate outside of their house and hold lighted candles while a child reads aloud the nativity story. Then they all sing psalms over a bonfire made of thorn bushes. Folklore says that if the thorns burn to ashes, the family will have good luck. After the fire has been reduced to ashes, the family members will jump three times over the ashes and make a wish.[104] The next day, on Christmas, "as another bonfire burns in the churchyard, the bishops lead the service while carrying a figure of the baby Jesus. He blesses one person with a touch. That person touches the next person and the touch passes around until all have felt the touch of peace."[105] Many Assyrians will attend the Shaharta, or midnight vigil before Christmas. On Christmas Day, when families gather together after the Shaharta or morning mass, raza d'mowlada d'maran, the fast is broken by eating traditional Assyrian foods such as pacha/reesh-aqle (meaning 'from the head to the tail'), which is a boiled soup made of sheep or cow intestines, tongue, stomach, legs, and spices or harissa, a porridge made of ground wheat and chicken (both dishes are prepared usually overnight). These two dishes are only made twice a year: on Christmas and Easter. Traditional desserts eaten after the main course include killeche, a date and walnut-stuffed cookie, and kadeh, another stuffed pastry. After the feast is finished, Assyrians will visit the houses of family and friends to exchange Christmas greetings, saying, "Eedokhon breekha", meaning "May your feast be blessed."[106] There, the host will serve tea, Turkish coffee, and killeche and kadeh to guests. Although Christmas is celebrated in a much more religious fashion, in recent years, families put up a small Christmas tree in the house.
Lebanon
[edit]Christmas is an official holiday in Lebanon. The Lebanese celebrate Christmas on 25 December, except for Armenian Lebanese Christians who celebrate Christmas on 6 January (also an official holiday in Lebanon). Lebanese families come together and butcher a sheep for a Christmas Eve feast in honor of the birth of "the shepherd" Jesus Christ. On that night the head of the house passes around a piece of coal representing the sins before Christ.[107] After the piece of coal has been passed around it is then set on fire.[108] After Dinner, Lebanese Christians attend midnight mass. Santa Claus is known by the French name Papa Noël. Gifts are either dropped off at church or Papa Noël makes a personal appearance at the home.[109]
Jordan
[edit]
Jordanian Christians observe Christmas on 25 December. The Muslim majority of Jordan also take part in Christmas as a holiday, and during this time shops and streets in Jordan are colorfully decorated.[110]
Iraq
[edit]Christmas is celebrated by Christians in Iraq, and in 2018 it was declared an official state holiday for the first time. In recent years, an increasing number of Muslims have also started celebrating Christmas as a secular holiday.[111] Christmas ceremonies are held in one of the world's oldest Christian communities by a minority of Chaldeans.
Israel and Palestine
[edit]While Christmas is marked as a religious holiday in the State of Palestine, it is not listed in the official list of holidays in Israel – as it follows the Jewish calendar – but is celebrated by the Christian community in these two countries on its Gregorian Calendar date with focus on its religious significance and the fact that the land of Israel is where the story of Christmas is set as was written in the Bible.
The main focus of celebrations of the holiday is in Bethlehem in the Palestinian controlled-West Bank, just kilometers from Jerusalem, where the Church of the Nativity is located. It is celebrated thrice there:
- 24 and 25 December for the Catholics (Latins), who use the General Roman Calendar (Gregorian), and many Protestants;
- 6 and 7 January for the Greek Orthodox, together with the Syriac Orthodox, Ethiopian and Coptic Orthodox, who use the Julian calendar;
- 18 and 19 January for the Armenian Apostolic Church,[112] which combines the celebration of the Nativity with that of the Baptism of Jesus into the Armenian Feast of Theophany on 6 January, according to the early traditions of Eastern Christianity, but follows the rules of the Armenian Patriarchate of Jerusalem in its calculations (6 January Julian style corresponds to 19 January Gregorian style).[113][114]
Celebrations are held as well in Beit Sahour just meters away by some Protestant churches and other Christians – this town being the traditional site of the Annunciation to the Shepherds. Nazareth, where Mary and Joseph traditionally were, is also another focus for regional celebrations.
Saudi Arabia
[edit]Christmas is not an official holiday in Saudi Arabia. Until around the early 2010s, Christmas was banned in Saudi Arabia as it was and still is considered haram by Islamic authorities. A display of decorations can be found in certain indoor markets and malls.[115]
Syria
[edit]Most Christians in Syria celebrate Christmas on 25 December although Armenians generally celebrate on 6 January and some other Orthodox Christians on 7 January. Christmas has been a public holiday in Syria since 1963.
United Arab Emirates
[edit]Christmas is not a public holiday in the United Arab Emirates, despite an observance celebrated with a convergence of Emirati culture and a small enclosed westernised population of Christian expats. A display of Christmas decorations, such as trees and figures of Santa Claus are put up after National Day on 2 December and can be seen in certain hotels, shops and malls.
Europe
[edit]Central Europe
[edit]
In countries of Central Europe (for this purpose, roughly defined as the German-speaking countries of Germany, Austria and Switzerland as well as the Czech Republic, Poland, Slovakia, Slovenia, Hungary, Ukraine and possibly other places) the main celebration date for the general public is Christmas Eve (24 December). The day is usually a fasting day; in some places children are told they will see a golden pig if they hold fast until after dinner. When the evening comes, preparation of Christmas dinner starts. Traditions concerning dinner vary from region to region; for example, in Poland, the Czech Republic, and Slovakia, the prevailing meal is fried carp with potato salad and fish (or cabbage) soup. However, in some places the tradition is porridge with mushrooms (a modest dish), and elsewhere the dinner is exceptionally rich, with up to 12 dishes. When Christmas comes around, children may receive presents from neighbors and house guests. House pets may also receive gifts.
After the dinner comes the time for gifts. Children usually find their gifts under the Christmas tree, with name stickers. An interesting example of the complicated history of the region is the "fight" between Christmas beings. During communism, when countries of Central Europe were under Soviet influence, communist authorities strongly pushed the Russian Ded Moroz ('Grandfather Frost') in the place of Little Jesus. Now Santa Claus is gaining popularity, by means of advertising and Hollywood film production. Many people, Christians as well as people with just a Christian background, go to Roman Catholic Midnight Mass.
Other common attributes of Christmas in Central Europe include Christmas trees, mistletoe, Christmas garlands, and Bethlehem cribs.
In many areas of Central Europe, Saint Nicholas (Hungarian: Mikulás, Czech: Mikuláš, Polish: Mikołaj, Slovak: Mikuláš, Slovene: Miklavž, Ukrainian: Миколай), or Santa Claus, does not come for Christmas. He visits families earlier, on the dawn of Saint Nicholas Day on 6 December, and for the well-behaved children he has presents and candy-bags to put into their well-polished shoes that were set in the windows the previous evening. Although he neither parks his sleigh on rooftops nor climbs chimneys, his visits are usually accompanied by a diabolic-looking servant named Krampusz (in Austria, Slovenia, and Croatia, Krampus; in Czech and Slovak regions he is simply čert, i.e. 'devil', without any name) who gives golden coloured birches for so called badly behaved children. In fact, all children get both gifts and golden birches (Hungarian: virgács) in their shoes, no matter how they behaved themselves.[116]
Austria and Germany
[edit]
In some German-speaking communities, particularly in Catholic regions of western and southern Germany, Switzerland, Austria, South Tyrol and Liechtenstein, as well as in other Catholic regions of Central Europe, the Christkind (literally 'Christ child') brings the presents on the evening of 24 December ('Holy Evening' or Heiliger Abend).[117]: 68–79 The Christkind is invisible; thus he is never seen by anyone. However, he rings a bell just before he leaves in order to let children know that the Christmas tree and the presents are ready.
It is a tradition to lavishly decorate a Christmas tree in the days directly before Christmas or on the morning of Christmas Eve. Late on Christmas Eve, after the bell rings, the tree is shown to the children and presents are exchanged.
In Protestant churches, there is a service in the late afternoon intended to immediately precede the Christmas Eve meal and the exchanging of gifts. This service, called Christvesper, consists most often of scriptural readings, the Christmas Gospel from Luke 2, a Krippenspiel (nativity play), favorite Christmas carols and festive music for organ and choirs. In some regions the tradition of Quempas singing is still popular. Some Lutheran churches also celebrate a candlelight service at midnight besides the Christmas Vespers in the afternoon or early evening.
Many Catholic churches also have a first Mass of Christmas, called Christmette, on Heiliger Abend about 4 p.m. for the children and parents to attend before the families return home for their meal. The crib is a very important part of the celebrations in Catholic areas, especially Bavaria.
Austria
[edit]
In the largely Catholic Austria, Christmas markets are a long-standing tradition. In Vienna, for instance, one of the 20 so-called Christkindlmärkte (sing. Christkindlmarkt) is held in the large square in front of City Hall. Innsbruck opens its romantic Christmas market in the narrow medieval square at the foot of the Golden Roof. In Salzburg, the Christmas market takes over the square in front of the cathedral with its picturesque stalls, while the tree vendors occupy Residenzplatz on the side of the huge Cathedral. However, almost every small town has its own Christmas market.
In Austria, Christmas trees play a very important part in Christmas celebrations. Every town sets up its own huge tree on the main square all decorated with electric candles, ornaments and various decorations resembling candies or other sweets and frequently there will be an extra one, adorned with breadcrumbs, for the birds. In families the tree is decorated with gold and silver ornaments or stars made out of straw, sweets and candy wrapped in tinfoil, gilded nuts, etc.[118]
The feast of St Nicholas marks the beginning of Christmas in Austria. On Christmas Eve (24 December) the tree is lit for the first time and the whole family gathers to sing Christmas carols like "Stille Nacht, heilige Nacht" ("Silent Night").[119] Gifts that are placed under the tree are opened after dinner on Christmas Eve. Austrian Christmas tradition has it that it is the Christ Child himself who decorates the Christmas tree on Christmas Eve and brings the children their Christmas presents, and it is to him that their letters and wish lists are addressed in the weeks before Christmas. The Christmas Eve dinner is the main event of the night often served with fried carp. Vanillekipferl are a common confectionary served during Christmas time, along with Zimtsterne, macaroons, and various kinds of gingerbread.
Germany
[edit]

In Germany, Christmas traditions vary by region. Until the Reformation, Saint Nicholas Day was celebrated on 6 December, and Saint Nicholas was the main provider of Christmas presents. Nicholas still puts goodies in children's shoes on that day. Sometimes Saint Nicholas visits children in kindergarten, schools or at public events. They have to recite a short poem or sing a song in order to get sweets or a small gift. "Knecht Ruprecht" ('the servant Ruprecht') – dressed in dark clothes with devil-like traits (usually noted as a long, bright red tongue and with a stick or a small whip in the hand) – sometimes accompanies St. Nicholas. His duty is to punish those children who have not behaved during the year. Usually he merely stands near Saint Nicholas as a warning to be good and polite. Nikolaus as well for some Glühwein for adults;[clarification needed] there are also traditions connected with local firefighters, riders' associations and church congregations.
The Sorbs, a minority in Saxony and parts of Brandenburg with a language similar to Polish, have some specific traditions; e.g. in Jänschwalde, the Bescherkind or Janšojski bog ('gift child'), a girl dressed in local costume and veil, visits the neighbors and goes around with two companions the Wednesday before Christmas. Similar to Saint Nicholas, smaller presents like sweets are given and blessings provided; however, she remains silent.[120] Another tradition in Saxony is related to the wooden toymaking in the Ore Mountains, especially Seiffen, which produces Christmas decorations such as the Christmas pyramid as well as toys year-round. Christmas letters may be addressed e.g. to Engelskirchen ('Angel's church') or Himmelpforten ('Heaven's gate') or other municipalities[which?] with similar names. After privatization, Deutsche Post kept the tradition of dedicated Christmas offices, one in each state, answering letters and requests from children.

Currently the actual Christmas gift-giving (German: Bescherung) usually takes place on Christmas Eve. This tradition was introduced by Reformer Martin Luther, as he was of the opinion that one should put the emphasis on Christ's birth and not on a saint's day and do away with the connotation that gifts have to be earned by good behavior. The gifts should be seen as a symbol for the gift of God's grace in Christ.[121] This tradition quickly became common in predominantly Catholic regions as well.
Gifts may be brought by the Weihnachtsmann ('Christmas man'), who resembles either Saint Nicholas or the American Santa Claus, or by Christkindl, a sprite-like child who may or may not represent the baby Jesus.[117]: 68–79 Until 1930, there was sort a north–south divide between the realms of the southern and Silesian Christkindl and the Nordic Weihnachtsmann. After the gifts are opened the children often stay up as late as they like, often till the early hours of the morning.
The Christmas tree is first put up and decorated on the morning of the 24th. The gifts are then placed under the tree. Christmas services in the church serve as well to exchange greetings with neighbors and friends. After an evening meal one of the parents usually goes into the room where the tree is standing, lights the candles and rings a little bell. Then the children are allowed to go into the candlelit room. In many families it is still customary to sing Christmas songs around the tree before opening the presents. Some families attend a midnight church service, Christmette, after the evening meal and gift-giving.
The culinary feast either takes place at supper on Christmas Eve or on the first day of Christmas. Traditions vary from region to region; carp is eaten in many parts of the country.[122] Potato salad with frankfurter or wiener sausages is popular in some families. Another simple meal which some families favor, especially in regions where Christmas Eve still has the character of a fast day, is vegetable or pea soup. In some regions, especially in Schleswig-Holstein where Danish influence is noticeable, a roasted duck or goose filled with plums, apples and raisins is family tradition. In other regions, especially in Mecklenburg and Pomerania, many families prefer kale with boiled potatoes, special sausages and ham. Many families have developed new traditions for themselves and eat such meals as meat fondue or raclette. Many families in all parts of Germany bake a wide variety of Christmas cookies according to recipes typical for the family and the region.
Lüttenweihnachten describes the hunting and forestry custom of providing a Christmas tree with food decorated for animals.
Czech Republic and Slovakia
[edit]
Christmas Eve (24 December) is celebrated as Štědrý den/Štedrý deň, which means 'Generous Day', and gifts are given in the evening. 25 and 26 December are public holidays in the Czech Republic and in Slovakia, but Vánoce/Vianoce (Christmas) is most commonly associated with the 24th.
According to tradition, gifts are brought by Ježíšek/Ježiško, or 'Baby Jesus'. Fish soup and breaded roasted carp with special homemade potato salad are a traditional dish for the dinner. In Slovakia, before eating, everyone exchanges Christmas greetings with each other by sharing a piece of Christmas wafer (oblátky) with honey and walnuts. The components of a traditional dinner depend on the region, but one common Christmas dinner is cabbage soup (kapustnica) or lentil soup and breaded roasted carp with homemade potato salad or handmade gnocchi with poppy (šúľanky s makom). The gifts are surreptitiously placed under the Christmas tree (usually a spruce or pine and lately fir), usually just before or during dinner. Children have to wait for the ringing of a Christmas bell, one of the decorations on the Christmas tree – the sign that Ježíšek/Ježiško (little Jesus) has just passed by – to run for the presents. That happens at the end of their Christmas dinner. There is a rich tradition of hard baked Christmas sweets (Cukroví/vianočné koláče).
Other Czech and Slovak Christmas traditions involve predictions for the future. Apples are always cut crosswise: if a perfect star appears in the core, the next year will be successful, while a distorted star means a bad year or illness, and a cross may suggest death. Girls throw shoes over their shoulders – if the toe points to the door, the girl will get married soon. Another tradition requires pouring some molten lead into water and guessing a message from its shapes.
In Catholic Slovakia, the tradition of Jasličkári involves young men dressed as shepherds or angels visiting their neighbors and presenting recitations and songs about the story of the birth of Jesus.[123]
Hungary
[edit]The Christmas and gift-giving season starts relatively early compared to other cultures, with the Santa-like figure, or Hungarian version of Saint Nicholas, Mikulás (or Szent Miklós) traditionally visiting the homes of Hungarian children on the night of 5 December, on the eve of Saint Nicholas Feast Day, 6 December.
Although the role of gift-giver on Christmas Day itself is assigned to the Christ Child, on the night before Saint Nicholas Day Hungarian children traditionally place a boot on their windowsill waiting for Mikulás to come by and fill it with treats.[124] In Hungary, celebrations begin with Christmas tree decoration and gift wrapping during the day on 24 December; then comes a family dinner with traditional Christmas meals. In some parts of Hungary, a traditional fish soup, halászlé, is served at the Christmas Eve meal, although it is also consumed at other times of the year. The day is otherwise a fast day.

In the evening of Christmas Eve, or Szenteste, the Angel or the Little (Baby) Jesus (Hungarian: Kisjézus or Jézuska) delivers the presents. This is the most intimate moment of Christmas, featuring a warmly lit Christmas tree and candles, soft Christmas music, family singing of Christmas or religious songs and gift opening. Nativity plays, called 'playing Bethlehem' or Betlehemezés) are commonly put on by children and adults. A Christmas crib and a church are used as the scene. The actors go from house to house, and they receive gifts for their performance.
Poland
[edit]

In the largely Catholic Poland, Christmas Eve begins with a day of fasting and then a night of feasting. The traditional Christmas meal is known as Wigilia ('The Vigil'), and being invited to attend a Wigilia dinner with a family is considered a high honor.[125] On the night of Christmas Eve, the appearance of the first star in the sky is watched for, in remembrance of the Star of Bethlehem; it has been given the affectionate name of "the little star" or Gwiazdka (the female counterpart of Saint Nicholas). On that evening, children watch the sky anxiously hoping to be the first to cry out, "The star has come!" After the appearance of the first star is declared, the family sits down at the dinner table.[126]
According to tradition, bits of hay are spread beneath the tablecloth as a reminder that Christ was born in a manger. Others partake in the practice of placing money under the tablecloth for each guest, in order to wish for prosperity in the coming year. The dinner contains twelve dishes, one for each Apostle. In many homes, an extra place setting is set. The empty setting is symbolically left at the table for a lonely wanderer who may be in need of food, an angel, the Baby Jesus or the Holy Spirit should appear to share the feast.
Before eating, everyone exchanges Christmas greetings with each other. The supper begins with the breaking of the opłatek (Christmas wafer), in which everyone at the table breaks off a piece and eats it as a symbol of their unity with Christ. The opłatek is usually blessed by the presiding bishop, and stamped with a religious image such as the Nativity scene. A tradition exists among some families to serve twelve different dishes at Wigilia symbolizing the Twelve Apostles, or perhaps, an odd number of dishes for good luck (usually five, seven, or nine). Some practice the superstition that an even number of people must be seated around the table.
A traditional Wigilia supper in Poland includes fried carp and barszcz (beetroot soup) with uszka (translated as 'little ears', also known as meatless ravioli). The most common dishes are fish soup, with potato salad, pierogi, gołąbki filled with kasza, pickled herring and fruit kompot.[127] Carp provides a main component of the Christmas Eve meal across Poland: carp fillet, carp in aspic etc. Universal Polish Christmas foods are pierogi as well as some herring dishes, herring fillets, herring in aspic and for dessert, makowiec or noodles with poppy seeds. Often, there is a compote of dry fruits for a drink. Dishes beside fish are usually cabbage-, forest mushroom- (like Boletus) and poppy seed-based, with herring being very important. After supper the Star Man arrives attended by the Star Boys. They are dressed as Wise Men or animals or other figures. The Star Man examines the children in their catechism and rewards them with small presents if they do well, even if they need a bit of coaching. The Star Boys sing carols and are given a treat for their help. The feast begins with the appearance of the first star. The meal is followed by the exchange of gifts. The remainder of the evening is given to stories and songs around the Christmas tree. In some areas of the country, children are taught that the "Little Star" brings the gifts. As presents are unwrapped, carolers may walk from house to house receiving treats along the way.
Christmas Eve ends with Pasterka, the Midnight Mass at the local church. The tradition commemorates the arrival of the Three Wise Men to Bethlehem and their paying of respect and bearing witness to the newborn Messiah. The custom of Christmas night liturgy was introduced in the Christian churches after the second half of the 5th century. In Poland that custom arrived together with the coming of Christianity.[126] The next day (25 December) begins with the early morning mass followed by daytime masses. According to scripture,[clarification needed] the Christmas Day masses are interchangeable allowing for greater flexibility in choosing the religious services by individual parishioners.[128]
The following day is often spent visiting friends. The gift bearer varies. In some regions it is Święty Mikołaj (Saint Nicholas), in others Święty Mikołaj gives his gifts on 6 December and the gift bringer of the Christmas Eve is Gwiazdor ('star man'), Aniołek ('little angel') or Dzieciątko ('baby Jesus').
Romania and Moldova
[edit]Christmas (Romanian: Crăciun) in Romania is on 25 December and is generally considered the second most important religious Romanian holiday after Easter.[citation needed] In Moldova, although Christmas is celebrated on 25 December like in Romania, 7 January is also recognized as an official holiday. Celebrations begin with the decoration of the Christmas tree during daytime on 24 December, and in the evening (Christmas Eve, Romanian: Ajunul Crăciunului) Moş Crăciun (Father Christmas) delivers the presents.
The singing of carols is a very important part of Romanian Christmas festivities. On the first day of Christmas, many carolers walk through the streets of the towns and villages, holding a star made of cardboard and paper on which are depicted various scenes from the Bible. Romanian tradition has the smallest children going from house to house, singing carols and reciting poems and legends during the whole Christmas season. The leader of the group carries with him a star made of wood, covered with metal foil and decorated with bells and coloured ribbons. An image of the Nativity is painted on the star's centre, and this piece of handiwork is attached to the end of a broom or other long stick.
Romanian food served during the holidays is a hearty multi-coursed meal, most of which consists of pork (organs, muscle, and fat). This is mainly a symbolic gesture for St. Ignatius of Antioch.[129]
Eastern Europe
[edit]Since the 1880s, the Christmas customs of the Eastern Slavic countries have included a similar character known as Ded Moroz ('Grandfather Frost'). According to legend, he travels in a magical sanki[what language is this?] — a decorated sleigh drawn by reindeer (or three white horses). With his young, blonde assistant Snegurochka (the 'Snow Maiden', said to be his granddaughter) at his side, he visits homes and gives gifts to good children (not true for former Yugoslavian countries). He only delivers presents to children while they are asleep, and unlike Santa, he does not travel down chimneys, coming instead to the front door of children's homes. However, in Russia, children receive presents on New Year's Day; Christmas is solely celebrated by Christians and on 7 January.
This Ded Moroz is not identified nor in any way associated with Saint Nicholas of Myra (feast day, 6 December), who is very widely revered in Eastern Europe for his clerical and charitable works as a bishop. In all likelihood, Ded Moroz is actually in Slavic tradition like Santa Claus, any connection to the original saint having long since disappeared.
Georgia
[edit]
On calendars in Georgia, Christmas (Georgian: შობა, shoba) is celebrated on 7 January (December 25 on the Julian calendar). It is traditional in Georgia to go on Alilo (a modified pronunciation of alleluia), a mass walk in the streets, dressed in special clothing to celebrate and congratulate each other. Most members of the Alilo march are children and they are given sweets by the adults. The Alilo carols vary across the provinces of Georgia. In most songs these words are used: "ოცდახუთსა დეკემბერსა, ქრისტე იშვა ბეთლემსაო" (otsdakhutsa dekembersa qriste ishva betlemsao) – 'on 25 December Christ was born in Bethlehem'. A local variant of the Christmas tree, called chichilaki, is made of soft wooden material with curled branches. Sometimes it is made of hazelnut branches carved into a Tree of Life-like shape and decorated with fruits and sweets. The Western custom of a Christmas tree (nadzvis khe) is also popular and has been imported through Russia. The Georgian equivalent of Santa Claus is known as tovlis papa (or tovlis babua in western Georgian dialects), literally meaning 'Grandfather Snow', and is traditionally portrayed with long white beard, dressed in chokha, the national costume, and wearing a fur cloak, nabadi.
Russia
[edit]
As in some other Eastern Orthodox countries, and due to the 13-day difference between the newer Gregorian calendar and the older Julian calendars, Christmas is celebrated on 7 January. Unlike its Western counterparts, Christmas is mainly a religious event in Russia. On Christmas Eve (6 January), there are several long services, including the Royal Hours and Vespers combined with the Divine Liturgy. The family will then return home for the traditional Christmas Eve "Holy Supper", which consists of 12 dishes, one to honor each of the Twelve Apostles. Devout families will then return to church for the всеночная or All Night Vigil, or watch the national liturgy on television, which airs from Moscow's Cathedral of Christ the Saviour. On Christmas morning the заутренняя – Divine Liturgy of the Nativity – is held, and families return to their local churches to attend. Since 1992 Christmas has become a national holiday in Russia, as part of the ten-day holiday at the start of every new year.
During the Soviet period, religious celebrations were discouraged by the officially atheist state. Christmas trees and related celebrations were gradually eradicated after the October Revolution. In 1935, in a surprising turn of state politics, the Christmas tradition was adopted as part of the secular New Year celebration. These include the decoration of a tree, or ёлка (spruce), festive decorations and family gatherings, the visit by gift-giving Ded Moroz (Дед Мороз 'Grandfather Frost') and his granddaughter, Snegurochka (Снегурочка, 'the Snow Maiden'). Many of these were brought to Russia by Peter the Great after his Western travels in the late 17th century. [citation needed]
Christmas is known as Quviasukvik in the federal subject of Chukotka, and is marked by the Chukchi, the Yupik and the Aleut as their New Year on 24 December.
Ukraine
[edit]
Sviata Vecheria or 'Holy Supper' is the central tradition of the Christmas Eve celebrations in Ukrainian homes and takes place in most parts of the country – from many years on 6 January and from 2022 onwards on 24 December. In Western Ukraine, especially in Carpathian Ruthenia, due to historical multi-culturism, until 2023 Christmas can be observed twice—on 25 December and 7 January, often irrespective of whether the family belongs to Ukrainian Greek Catholic Church, the Roman Catholic Church, one of the Ukrainian Orthodox Churches, or one of the Protestant denominations. The Western Ukrainian tradition of two Christmas celebrations, since 2017, is also celebrated nationwide as well, however the traditions in the western regions, given the Russian invasion of Ukraine, would be standardized in 2022 for celebrations within the whole of the nation – and with the date finally unified in 2023 the Western Ukrainian form has become the official standard.[130][131]
When the children see the first star in the eastern evening sky, which symbolizes the trek of the Three Wise Men, the Sviata Vechera may begin. In farming communities the head of the household now brings in a sheaf of wheat called the didukh which represents the importance of the ancient and rich wheat crops of Ukraine, the staff of life through the centuries. Didukh means literally 'grandfather spirit' and symbolizes the family's ancestors. In city homes a few stalks of golden wheat in a vase are often used to decorate the table. The dinner table sometimes has a few wisps of hay on the embroidered tablecloth as a reminder of the manger in Bethlehem. A prayer is said and the father says the traditional Christmas greeting, Khrystos rodyvsya!, 'Christ is born!', which is answered by the family with Slavite Yoho! which means 'Let us glorify him!'. In some families the Old Slavic form Khrystos rozhdayetsya! is used. At the end of the Sviata Vechera the family often sings Ukrainian Christmas carols. In many communities the old Ukrainian tradition of caroling is carried on by groups of young people and members of organizations and churches calling at homes and collecting donations, a tradition carried on abroad by the diaspora. In many places, the caroling is resumed after the Christmas Eve vigil services.
Traditionally, Christmas Day opens for Ukrainian families with attendance in church services (Mass, worship service or Divine Liturgy). Ukrainian churches offer services starting before midnight on both Christmas Eve and on Christmas morning. Christmas supper, without Lenten restrictions, does not have as many traditions connected with it as Sviata Vechera. The old tradition in Ukraine of giving gifts to children on Saint Nicholas Day, 6 December, has generally been replaced by the Christmas date and it is Father Frost who visits all the children in a sleigh pulled by only three reindeer instead of the 8 or 9 seen in the West during the holiday period.
Northern Europe
[edit]This section is written like a personal reflection, personal essay, or argumentative essay that states a Wikipedia editor's personal feelings or presents an original argument about a topic. (January 2011) |
In much of Northern Europe, Christmas is celebrated on 24 December and is referred to as jul (see Yule), while 25 December is a relaxed day for visiting relatives. Yule may come from the Norse word hweol, jól, meaning 'wheel', and Old English géol. The Norse believed that the Sun was a great wheel of fire that rolled towards and then away from the Earth.
Denmark
[edit]
Danes celebrate on 24 December, which is referred to as juleaften (literally 'Yule evening').[132] An evening meal with the family consists of either roast pork, roast duck or roast goose and eaten with potatoes, plenty of gravy, and red cabbage or finely chopped kale boiled in butter. Caramelized potatoes are also an important part of the Danish Christmas dinner. For dessert rice pudding is traditionally served – composed largely of whipped cream and accompanied by lashings of black cherry sauce. The rice pudding also contains chopped peeled almonds, and a single whole peeled almond. Whoever finds the whole almond will have good luck for the coming year, and the lucky finder is entitled to a small gift, mandelgave. After the meal is complete, the family gathers around the Christmas tree and sings Christmas songs and hymns while holding hands and dancing in circles, and may even tour the house, still holding hands and singing. When the singing is complete, traditions vary. In some traditions, the family will select one child to hand out the presents. All children take turns handing out presents in other traditions. Alternatively "Santa Claus", Julemanden, will appear at the door in full costume with a large sack of presents over his shoulder. He will then distribute the presents, with the assistance of any children present, to their recipients. He should be offered suitable drink to keep him warm and cheerful on his onward journey, but do not expect loquacity – utterances are normally limited to loud and hearty laughs. Meanwhile, the presents are opened and this is followed by more snacks, candy, chips and, sometimes, a traditional Christmas drink called gløgg.
The Danish are somewhat famous for their julefrokost (pl. julefrokoster), literally meaning 'Christmas lunch', which includes various traditional Danish dishes, potentially accompanied by beer and snaps. These julefrokoster are popular and held within families, as well as by companies and other social groups. They would traditionally have taken place leading up to Christmas, but due to time constraints and stress during the Christmas month they are nowadays commonly held during November and January as well. The family julefrokoster, however, are normally held on Christmas Day or the Second day of Christmas (26 December).
Another more recent Danish tradition is the concept of television julekalendere, special Christmas-themed, advent calendar-type television programmes with a daily episode shown on each of the first 24 days of December, thus culminating on juleaften. Several television stations produce their own, most, but not all of which are targeted at child viewers. Some of the television advent calendars become extremely popular and go on to be reprised in subsequent years.[133]
In Denmark, Santa Claus is known as Julemanden (literally 'the Yule Man') and is said to arrive in a sleigh drawn by reindeer, with presents for the children. He is assisted with his Yuletide chores by elves known as julenisser (or simply nisser), who are traditionally believed to live in attics, barns or similar places. In some traditions, to maintain the favor and protection of these nisser, children leave out saucers of milk or rice pudding or other treats for them and are delighted to find the food gone on Christmas morning.
Estonia
[edit]In the weeks preceding Christmas or jõulud, children place a slipper in their windows and receive a piece of candy or some other sweets from visiting elves (päkapikud). Estonians celebrate Christmas on 24 December, which is referred to as jõululaupäev ('Christmas Saturday')[clarification needed] and is by act of Parliament a public holiday in Estonia. Each year on this day, the President of Estonia declares the Christmas Peace and attends a Christmas service. The tradition was initiated by the order of Queen Christina of Sweden in the 17th century. Estonian children are visited by jõuluvana ('Santa Claus') on Christmas Eve, and must sing songs or recite Christmas poems before receiving their gifts.
The evening meal typically includes pork with sauerkraut or Estonian sauerkraut with pork and barley (mulgikapsad), baked potatoes, white and blood sausage, potato salad with red beet, and pâté. For dessert, Estonians eat gingerbread (piparkoogid) and marzipan. The most highly regarded drinks during this time have been beer and mulled wine or glögi and hõõgvein ('glowing wine'). Estonians leave the leftover food from Christmas dinner on the table overnight, in hopes that the spirits of family, friends, and loved ones will visit and also have something to eat. It is also customary to visit graveyards and leave candles for the deceased.
25 December or jõulupüha is a relaxed day for visiting relatives.
Finland
[edit]

Christmas is an extensively prepared celebration centering on the family and home, although it has a religious dimension also. The Christmas season starts from December or even in late November, when shops began advertising potential Christmas gifts. Christmas decorations and songs become more prominent as Christmas nears, and children count days to Christmas with Advent calendars. Schools and some other places have the day before Christmas Eve (aatonaatto, 23 December) as a holiday, but at the latest on Christmas Eve (jouluaatto, 24 December), shops close early and stay closed until 26 December. The main Christmas festivities are held on Christmas Eve on 24 December, while Christmas Day (joulupäivä) and the following day (Tapaninpäivä, 'St. Stephen's Day') are mandatory public holidays in Finland.[134] Schools continue holidays up to the New Year.
The Declaration of Christmas Peace has been a tradition in Finland from the Middle Ages every year, except in 1939 due to the Winter War. It is a custom in many towns and cities. The most famous one of these declarations is on the Old Great Square of Turku, the former capital of Finland, at noon on Christmas Eve. It is broadcast on Finnish radio (since 1935) and television, and nowadays also in some foreign countries. The declaration ceremony begins with the hymn Jumala ompi linnamme (Martin Luther's A Mighty Fortress Is Our God) by a band of the Finnish Navy and a male choir and continues with the Declaration of Christmas Peace read from a parchment roll, in both Finnish and Swedish, the country's two official languages:
- Tomorrow, God willing, is the most gracious feast of the birth of our Lord and Saviour, and therefore a general Christmas peace is hereby declared, and all persons are directed to observe this holiday with due reverence and otherwise quietly and peacefully to conduct themselves, for whosoever breaks this peace and disturbs the Christmas holiday by any unlawful or improper conduct shall be liable, under aggravating circumstances, to whatever penalty is prescribed by law and decree for each particular offence or misdemeanor. Finally, all citizens are wished a joyous Christmas holiday.
The ceremony ends with the Finnish national anthem Maamme and Porilaisten marssi played by the band, with the crowd usually singing when the band plays Maamme. Recently,[as of?] there is also a declaration of Christmas peace for forest animals in many cities and municipalities, so there is no hunting during Christmas.

Finnish people clean their homes well before Christmas and prepare special treats for the festive season. A sheaf of grain, nuts and seeds are tied on a pole, which is placed in the garden for the birds to feed on. Spruce trees are cut or bought from a market and taken to homes on or a few days before Christmas Eve and are decorated. Candles are lit on the Christmas tree, which is traditionally decorated using apples and other fruit, candies, paper flags, cotton and tinsel, in addition to Christmas ornaments such as stars or baubles. Actual candles are no longer used, being replaced by incandescent or LED lamps. A star symbolizing the Star of Bethlehem is placed at the top of the tree. Just before the Christmas festivities begin, people usually take a Christmas sauna. The tradition is very old; unlike on normal days, when one would go to the sauna in the evening, on Christmas Eve it is done before sunset. This tradition is based on a pre-20th century belief that the spirits of the dead return and have a sauna at the usual sauna hours.[134]
Afterwards, they dress up in clean clothes for the Christmas dinner or joulupöytä, which is usually served between 5 p.m. and 7 p.m., or traditionally with the appearance of the first star in the sky. The most traditional dish of the Finnish Christmas dinner is probably Christmas ham, roast suckling pig or a roasted fresh ham, but some may prefer alternatives like turkey. Several sorts of casseroles, like rutabaga, carrot and potato casserole are traditional, and are almost always exclusively served on Christmas. Other traditional Christmas dishes include boiled codfish (soaked beforehand in a lye solution for a week to soften it) served snowy white and fluffy, pickled herring and vegetables. Prune jam pastries, plum or mixed fruit soup, rice porridge with cinnamon, sugar and cold milk, and sweets like chocolate are popular desserts. Christmas gifts are usually exchanged after Christmas Eve dinner.[135] Children do not hang up stockings in Finland but Joulupukki visits the household, maybe with a tonttu to help him distribute the presents.
Christmas Day services begin early at six in the morning and people visit families and reunions are arranged on this day.
Boxing Day, or Tapaninpäivä (Saint Stephen's Day) is traditionally set aside for driving around the village (tapaninajot), to counterbalance the solemn and family-oriented part of Christmas.
Iceland
[edit]The Christmas or Yule (Jól in Icelandic)[136] celebration in Iceland starts four Sundays before Christmas proper, which begins on 24 December (Advent) and ends thirteen days later on 6 January. Traditionally, one candle is lit each Sunday until four candles are lit on the 24th. At 6:00 pm church bells ring to start the Christmas celebration. The religiously observant or traditional Icelanders will attend mass at this time while the secular Icelanders will begin their holiday meal immediately. After the meal is finished, they open gifts and spend the evening together. In Iceland people over the Yule holidays most often eat smoked lamb, ptarmigan and turkey. Pork is also very popular.
Thirteen days before 24 December, children will leave their shoes by the window so that the Yule Lads can leave small gifts in their shoes.[136] The Yule Lads are the sons of two trolls living in the Icelandic mountains. Each of the Yule Lads is known for a different kind of mischief (for example slamming doors, stealing meat, stealing milk or stealing the candles). The Yule Lads traditionally wear early Icelandic wool clothing but are now known for the more recognizable red and white suit.
Each home typically sets up a Christmas tree indoors in the living room with most decorating it on 11 December. In addition to the decorations, presents are put underneath the tree. It is also a tradition in many homes to boil skate on the 23rd. The day is called Saint Thorlak Mass (Þorláksmessa).
During the holiday season, it is traditional for families to work together to bake small cookies to serve or give to guests. Most common are thin gingerbread cookies which are decorated in many different colors of glaze. Many families also follow the tradition of making laufabrauð ('leafbread'), which is a flat thin bread that is cut out using a special tool and folding technique.
The end of year is divided between two days – the Old Year's Day (Gamlársdagur) and the New Year's Day (Nýársdagur). At the night of the former and morning of the latter Icelanders shoot up fireworks blowing the old year away and welcoming the new one.
Thirteen days after the 24th Icelanders say goodbye to the Yule Lads and other mystical creatures such as elves and trolls. There are bonfires held throughout the country while the elves, Yule Lads, and Icelanders dance together before saying goodbye until the next Christmas.[136]
Norway
[edit]

The major day of celebration in Norway, as in most of Northern Europe, is 24 December. Although it is legally a regular workday until 4:00 p.m.,[137] most stores close early. Church bells chime in the Christmas holiday between 5:00 p.m. and 6:00 p.m. In some families, the Christmas story from Luke 2 will be read from the old family Bible. The main Christmas meal is served in the evening. Common main dishes include pork rib, pinnekjøtt (pieces of lamb rib steamed on a grid of birch wood). Many people also eat lutefisk or fresh, poached cod. Rice porridge is also popular (but most commonly served as an early lunch rather than for the main Christmas dinner), an almond is often hidden in the porridge, and the person who finds it wins a treat or small gift. In some parts of Norway it is common to place porridge outside (in a barn, outhouse or even in the forest) to please nissen. In many families, where the parents grew up with different traditions, two different main dishes are served to please everyone. If children are present (and they have behaved well the last year), Julenissen (Santa Claus) pays a visit, otherwise gifts are stored under the Christmas tree.[137]
For a lot of Norwegians, especially families, television is an important part of the earlier hours of Christmas Eve. Many Norwegians do not feel the Christmas spirit until they have watched the Czech-German fairy tale Three Wishes for Cinderella (Norwegian title: Tre nøtter til Askepott), the Disney Christmas cavalcade From All of Us to All of You[138] the Norwegian fairytale movie Reisen til Julestjernen or the comedy sketch Dinner for One, known in Norway as Grevinnen og hovmesteren (The Countess and the Butler) and which is broadcast on lillejulaften (little Christmas Eve, 23 December). Attending one of the many stage productions of Putti Plutti Pott and Santa's Beard is also a very popular tradition.
25 December is a very quiet and relaxed day. Church services are well attended. The old tradition of a very early morning service before breakfast has been replaced in most areas by a service in the later morning. Afterward, many families get together for a large festive meal.[137]
26 December is also a day of many festivities. Cinemas, night clubs and bars are full, and there are many private gatherings and parties, where all kinds of traditional Christmas cookies and sweets are enjoyed. Fatty, tasty dinners are also part of it. The time between Boxing Day and New Year's Eve is called romjul. During this time children in some parts of Norway dress up as nisser and Julebukk – 'Christmas goat' – in their neighborhoods and sing Christmas carols to receive treats, much the same way as in the American Halloween. 6 January (the 13th day of Christmas) is commonly regarded as the end of Christmas, while some end Christmas on the 20th day, and some even at Candlemas.
Sweden
[edit]

The pre-Christian holiday of Yule, or jól, was the most important holiday in Scandinavia and Northern Europe.[139] Originally the observance of the winter solstice, and the rebirth of the sun, it brought about many practices that remain in the Advent and Christmas celebrations today. The Yule season was a time for feasting, drinking, gift-giving, and gatherings, but also the season of awareness and fear of the forces of the dark. Swedish Christmas celebrations begin with the first of Advent. Saint Lucy's Day (locally known as Luciadagen) is the first major Christmas celebration before Christmas itself. The eldest daughter arising early and wearing her Lucy garb of white robe, red sash, and a wire crown covered with whortleberry-twigs with nine lighted candles fastened in it awakens the family, singing "Santa Lucia", serving them coffee and saffron buns (St. Lucia buns), thus ushering in the Christmas season.[140]
Schools elect students to play the part of Lucia and her maids, and a national Lucia is elected on national television from regional winners. The regional Lucias will visit shopping malls, old people's homes and churches, singing and handing out pepparkakor, gingerbread cookies.
Boys take part in the procession as well, playing different roles associated with Christmas. Some may be dressed in the same kind of white robe, but with a cone-shaped hat decorated with golden stars, called stjärngossar ('star boys'); some may be dressed up as tomtenissar, carrying lanterns; and some may be dressed up as gingerbread men. They participate in the singing and also have a song or two of their own, usually Staffan Stalledräng, which tells the story about Saint Stephen, the first Christian martyr, caring for his five horses. Electric candles and glowing stars are placed in almost every window in the month of December in Sweden. Although 25 December (juldagen) is a Swedish public holiday, 24 December is the day when Santa Claus Jultomte (or simply Tomte) brings the presents. Although not a public holiday, Christmas Eve is a de facto holiday in the sense that most workplaces are closed, and those who work, for instance in shops or care homes, get extra wages as a compensation.[141]
The Jultomte was originally a small invisible Christmas house gnome or dwarf from Nordic mythology, who watched over the house and its inhabitants. An old superstition still calls for feeding the Tomte on Christmas Eve with a small bowl of porridge. If a bowl of porridge is not laid out for him somewhere in or outside the house, he will bring bad luck to everyone in the house the next year. The modern Tomten is a version of Santa Claus in red clothes and white beard, except that he does not enter the house through the chimney, but knocks on the door and asks "finns det några snälla barn här?" ('are there any nice children here?')
Christmas is, as everywhere else, an occasion celebrated with food.[142] Almost all Swedish families celebrate on 24 December with a Christmas table, called Christmas smörgåsbord (julbord), a display of several Christmas food items. Almost all julbord have Christmas ham, (julskinka) accompanied by other Christmas dishes, such as small meatballs, pickled herring, spareribs, small hot dogs, lutfisk, pork sausage, salmon, Janssons frestelse (potato casserole with anchovy), and rice pudding. The Christmas julbord is served with julmust and beverages like mulled wine, Christmas beer or snaps. A Scandinavian speciality is the glögg (mulled and spiced wine with almonds and raisins), which is served hot in small cups. The different dishes of the julbord may vary throughout Sweden, from south to north. Businesses traditionally invite their employees to a julbord dinner or lunch in the weeks before Christmas, and people go out privately to restaurants which also customarily offer julbord during December.
Examples of candies and treats associated with Christmas are marzipan, toffee, knäck (quite similar to butterscotch), nuts and fruits: figs, chocolate, dates and oranges decorated with cloves.
Television also plays a big role, many families watch the Disney Christmas special Kalle Anka och hans vänner önskar God Jul[143] (From All of Us to All of You),[144] Karl Bertil Jonssons julafton (animated short), or a re-run of the Svensson, Svensson episode "God Jul!" ('Merry Christmas') on the TV channel SVT1.[145]
After the julbord on 24 December, the presents are distributed, either by Jultomten or a family member, and usually from a sack or from under the Christmas tree where they have been lying all day or for several days.

Many Swedes still adhere to the tradition that each present should have a rhyme written on the wrapping paper, to hint at the contents without revealing them.[146]
In older days a yule goat was an alternative to Jultomten; nowadays it is used as an ornament, ranging from sizes of 10 cm (3.9 in) to huge constructions like the giant straw Christmas Gävle goat, famous for frequently being vandalized or burnt down. If one has two families to celebrate Christmas with, it is common that one of the families move their celebrations to Christmas Day or the day before Christmas Eve (commonly referred to as little Christmas Eve).
After 24 December, the Christmas celebrations have more or less come to an end. Some people attend the julottan, an early morning church service on 25 December. This particular service was the main service of Christmas historically—nowadays, the Midnight Mass has become increasingly popular. Others attend a simpler service called Christmas Prayer in the afternoon of Christmas Eve; however, many Swedes do not attend church at all during Christmas as the country is very secular. Even so, most families do set up a Julkrubba ('Christmas Crib'). On 13 January (locally known as knutdagen or tjugondag knut 'twentieth-day Christmas'), 20 days after Christmas, the Christmas celebrations come to an end and all Christmas decorations are removed.[139]
Southern Europe
[edit]Bosnia and Herzegovina, Croatia and Slovenia
[edit]
In Bosnia and Herzegovina, Croatia and Slovenia, Christmas (Croatian: Božić, Slovene: Božič) is celebrated mainly as a religious holiday. The festivities begin on Saint Nicholas's Day on 6 December (in Slovenia) or Saint Lucy's on 13 December depending on what region (in Croatia). Saint Lucy or Saint Nicholas brings children presents, and Saint Nicholas is said to be accompanied by Krampus who steals away the presents of bad children. This "anti-Santa" is said to have one cloven hoof, a handful of heavy chains, and a sack on his back to collect naughty children.[147] In Croatia on Saint Lucy's, families will plant wheat seeds in a bowl of shallow water, which will grow several inches by Christmas and are then tied together with a red, blue and white ribbon called trobojnica'.
On Christmas Eve (Croatian: Badnjak, Slovene: Sveti večer ('holy eve')), three candles representing the Trinity are lit and placed in the middle of the wheat; the glow symbolizes the soul of each person. On this day, the tree is decorated, the home is decked with greenery and the women prepare the Christmas meal. They also bake special types of bread: one is round inscribed with a cross on top known as the cesnica, another is made with honey, nuts and dried fruit called the Christmas Eve Bread (Croatian: Badnji Kruh, Slovene: Božični kruh). In many villages, straw (which symbolizes Christ's birth in the manger) is spread around the floors of the home for the Christmas Eve dinner. As is customary with Catholic people, meat is not consumed in Croatia, while in Slovenia it is. Instead of meat in Croatia and with other food in Slovenia, salad and fish is served, many choosing to eat the Dalmatian specialty bakalar, dried cod fish. The family then sprinkle holy water on their Yule log (badnjak) which they light and watch. In villages, the badnjak is freshly cut that very morning by the father of the household while reciting traditional prayers. At the end of the meal, a piece of the cesnica is cut and dipped in wine and used to sprinkle on the candles to extinguish them, while reciting the Trinitarian formula ("In the name of the Father, the Son, and the Holy Spirit. Amen").
Many families will go to a midnight mass on Christmas Eve and often another on Christmas Day. It is common for Christmas presents to be placed under the tree, to suggest that the Angel or the Baby Jesus (Mali Isus) leaves them there while others are attending midnight mass. Presents are opened after the mass. Christmas is a day of celebrating with family; a large feast is prepared and traditional foods such as stuffed cabbage, turkey, pot roast, pita and smoked meat are served, along with various desserts such as fritule, potica (especially in Slovenia), strudel, and cookies.
Slovenes are also visited by another one of their trije dobri možje ('three good men'), who bring presents in December: Saint Nicholas, Santa Claus and Dedek Mraz ('Grandfather Frost'). Families mostly celebrate New Year's Eve at home with extended family members, friends, and sometimes neighbors. Women prepare cabbage sarma, which they will eat on 1 January to symbolize good fortune, and steak tartare, which they eat on New Year's Eve on toast with butter. At midnight, people go outdoors to watch fireworks, while Dedek Mraz leaves presents under the tree. Epiphany on 6 January marks the end of the Christmas season.
Bulgaria
[edit]In Bulgaria, Christmas (Bulgarian: Коледа, Koleda or more formally Рождество Христово, Rozhdestvo Hristovo, 'Nativity of Jesus') is celebrated on 25 December and is preceded by Christmas Eve (Бъдни вечер, Badni vecher). Traditionally, Christmas Eve would be the climax of the Nativity Fast, and thus only an odd number of lenten dishes are presented on that evening.[148] The table is usually not cleared after the dinner and until the next morning, to leave some food for the holy spirits – a custom which probably comes from pagan pre-Christian times. On that day, a Bulgarian budnik is set alight. On Christmas, however, meat dishes are already allowed and are typically served.[149]
Among the Bulgarian Christmas traditions is koleduvane, which involves boy carolers (коледари, koledari) visiting the neighboring houses starting at midnight on Christmas Eve, wishing health, wealth and happiness. Another custom is the baking of a traditional round loaf (пита, pita). The pita is broken into pieces by the head of the family and a piece is given to each family member, a valuable possession, and a piece for God. A coin is hidden inside the pita and whoever gets the coin will have luck, health, and prosperity in the coming year.[150]
As in other countries, a Christmas tree is typically set up and the entire house is decorated. The local name of Santa Claus is Dyado Koleda (Дядо Коледа, 'Grandfather Christmas'), with Dyado Mraz (Дядо Мраз, 'Grandfather Frost') being a similar Russian-imported character lacking the Christian connotations and thus popular during the Communist rule. However, it has been largely forgotten after 1989, when Dyado Koleda again returned as the more popular figure.
Greece and Cyprus
[edit]
The festive period lasts from 30 November to 6 January (Epiphany) on the Greek calendar. 25 and 26 December are public holidays in Greece. In Greek, Christmas is known as Christougena (Χριστούγεννα) and people wish Merry Christmas to each other, saying Kala Christougenna (Καλά Χριστούγεννα). Most families set up Christmas trees and shops have decorations and lights. Presents are placed under the Christmas tree and are opened on 1 January, St Basil's Day. In Greek tradition, St Basil of Caesarea is identified with Father Christmas, visiting children and giving presents; in other European traditions, Father Christmas is Saint Nicholas, and comes at Christmas. Christmas carols (Κάλαντα Χριστουγέννων /Κάλαντα Πρωτοχρονιάς) are sung by children who knock on doors very early in the morning on Christmas and New Year's Eve to sing the carols (using the «τρίγωνο», a metallic triangular small instrument) and are compensated by sweets or money. The Christmas meal usually includes turkey, but may also include lamb or pork and desserts such as kourabies (κουραμπιές) and melomakarono (μελομακάρονα). Other Christmas and New Year foods include baklava, kataifi (pastry), and thiples (a kind of fried pastry).
On 23 and 24 December Christmas, brioches are made with a cross in the middle, and avgokouloures (αυγοκουλούρες, 'egg rolls'), which are subsequently offered to the elderly and children. Children sing carols from house to house either before or on Christmas Day. People go to church early on Christmas morning, on 25 December. Christmas morning after church, pork dishes and wine are served. Pork dishes are a hallmark of Greek Christmas, and the main meal of Christmas dinner takes place at noon. In many Greek cities and ports like Thessaloniki, Volos, Patra, and the Greek Islands, boats are decorated with Christmas decorations, and a large Christmas tree is decorated in many city and town central squares.
Some of the Christmas festivals in Greece are Rugatsaria (Ρουγκατσάρια), where all the residents of the city of Kastoria are delivered in a separate Dionysian revelry, accompanied by folk melodies and traditional music of the area.
Italy
[edit]





Christmas in Italy (Italian: Natale, pronounced [naˈtaːle]) begins on 8 December, with the Feast of the Immaculate Conception, the day on which traditionally the Christmas tree is mounted and ends on 6 January, of the following year with the Epiphany (Italian: Epifania).[152] The Italian term Natale derives from the Latin natalis, which literally means 'birth',[153] and the greetings in Italian are buon Natale (Merry Christmas) and felice Natale (Happy Christmas).[154]
The Feast of the Immaculate Conception (Italian: Festa dell'Immacolata Concezione) on 8 December is a national holiday in Italy. Christmas decorations, including the presepe (nativity scene),[155] as well as the Christmas tree, are usually put up on this day. Some modern takes on this holiday involve them hanging vultures to symbolize the cleaning of their spirits.
Saint Lucy's Day (Italian: Giorno di Santa Lucia) is celebrated as a Catholic holiday in Sicily and the northern regions of Italy on the supposed shortest day of the year, which is 13 December.[156] Saint Lucy (Santa Lucia) is the patron saint of the city of Syracuse. Evening candlelight processions called the Parade of Light are conducted and are followed by the Feast of Saint Lucy. Sicilians pay tribute to a miracle performed by St. Lucy during a famine in 1582. At that time, she brought a flotilla of grain-bearing ships to starving Sicily, whose citizens cooked and ate the wheat without taking time to grind it into flour. Thus, on Saint Lucy's Day, Sicilians do not eat anything made with wheat flour. Instead they eat cooked wheat called cuccìa.
Christmas is celebrated in Italy[157] in a similar fashion to other Western European countries, with a strong emphasis given to the Christian meaning of the holiday and its celebration by the Catholic Church, also reinforced by the still widespread tradition of setting up the presepe, a tradition initiated by Saint Francis of Assisi. It is quite common to attend Midnight Mass on Christmas Eve and practice the old custom of abstinence from meat on the day (but not fasting, which is observed by the Eastern Orthodox.)
A popular Christmas Day dish in Naples and in Southern Italy is female eel or capitone, which is a female eel. A traditional Christmas Day dish from Northern Italy is capon (gelded chicken). Abbacchio is more common in Central Italy.[158] The Christmas Day dinner traditionally consists by typical Italian Christmas dishes, such as agnolini, cappelletti, Pavese agnolotti, capon, lamb, eel, panettone, pandoro, torrone, panforte, struffoli, mustacciuoli, bisciola, cavallucci, veneziana, pizzelle, zelten, or others, depending on the regional cuisine.[159] Christmas on the 25th is celebrated with a family lunch, also consisting of different types of pasta and meat dishes, cheese and local sweets.
The ancient Christmas festival called Ndocciata is celebrated on 8 December and Christmas Eve in Agnone, Molise, with a parade of torches leading up to the "Bonfire of Brotherhood".[160] On Christmas Eve, in the squares of many towns of eastern Sicily, a large bonfire, U Zuccu, is lit to warm the Baby Jesus.[161]
Traditions regarding the exchanging of gifts vary from region to region, as this might take place either on Christmas Eve or on Christmas Day. Presents for children are left underneath the Christmas tree either by Santa Claus (called Babbo Natale) or, according to older traditions, by Baby Jesus himself.[162] In some regions children receive gifts earlier (at Saint Lucy's Day) or later (on Epiphany).
In 1991, the so-called Gubbio Christmas Tree (a structure in the shape of a tree, set along a mountain slope), 650 meters high and decorated with over 700 lights, entered the Guinness Book of Records as the tallest Christmas tree in the world.[151] 26 December, (Saint Stephen's Day, in Italian Giorno di Santo Stefano), is also a public holiday in Italy. Festivities extend to the end of the year and then to the Epiphany.
In Italy, Saint Stephen's Day became a public holiday in 1947, where previously it was a normal working day; the Catholic Church also celebrates it as a religious holiday, even if not as a precept, as it is in Germany and other German-speaking countries. The reason for the public holiday in Italy, not required by the Catholic Church despite the fame of the saint, is to be found in the intention of prolonging the Christmas holiday, creating two consecutive public holidays, which also happens in the case of Easter Monday, a non-religious holiday, but which only wants to lengthen Easter.[163] Before 1947 the two days were working days, with banks and offices open.
On 6 January (Epiphany, in Italian Epifania) decorations are usually taken down, and in some areas female puppets are burned on a pyre (called falò), to symbolize, along with the end of the Christmas period, the death of the old year and the beginning of a new one.[164] While gifts are now given at Christmas by an American-style Santa Claus as well, Italy holds fast to its tradition of native gift-givers. On the eve of the 6th, la Befana, the good Epiphany witch, is thought to ride the night skies on broomstick, bringing good children gifts and sweets, and bad ones charcoal or bags of ashes.[165] In other areas it is the Three Wise Men who bring gifts, especially oranges symbolizing gold, and chocolate symbolizing their kisses to good children. In some municipalities, most famously in Milan, the custom of the Corteo dei Re Magi (Three Kings' Procession) is elaborately celebrated with a parade welcoming the Wise Men, and the passing out of sweets.[166] In other places such as Treviso, the day is celebrated with bonfires, the sparks of which are said to predict the future of the new year.[164]
Malta
[edit]Christmas in Malta is a vibrant celebration that beautifully blends deep-rooted religious customs with joyful community festivities. The island’s rich cultural heritage shines through its unique traditions, which bring families and communities together during the season.
- Nativity Cribs and Decorations
- One of the most cherished traditions in Malta during Christmas is the creation of elaborate nativity cribs (presepju). Families take great pride in crafting these displays, which often feature intricate scenes depicting the birth of Jesus. These cribs can be found in homes, churches, and public spaces, showcasing not only the Holy Family but also a variety of local characters and landscapes. Many cribs incorporate natural elements like moss and stones, and some even include moving parts or lights. The tradition of displaying a crib dates back to the 18th century and has become a central symbol of Maltese Christmas.
- Midnight Mass and Religious Celebrations
- Attending Midnight Mass on Christmas Eve is a significant event for many Maltese families. This solemn yet joyous service is often filled with beautiful hymns and prayers, culminating in the celebration of the Eucharist. A unique feature of the Mass is the Priedka tat-Tifel, where a child delivers a sermon, emphasizing innocence and purity. Following the Mass, families often gather to share festive meals and enjoy each other’s company, reinforcing the spirit of community and togetherness that defines the holiday season.
- Festive Foods and Sweets
- Food plays a vital role in Maltese Christmas celebrations, with families preparing a variety of traditional dishes. One popular dish is roasted capon, often served alongside seasonal vegetables. Sweet treats are also abundant, including qagħaq tal-għasel (honey rings) and kwareżimal, a spiced almond pastry typically enjoyed during Lent but also popular at Christmas. Another favorite is imqaret, deep-fried date-filled pastries that are a must-have during the festive season. These culinary delights not only satisfy the palate but also bring families together as they share recipes and cooking traditions passed down through generations.
- Community Celebrations and Processions
- In addition to family gatherings, Christmas in Malta is marked by vibrant community celebrations. Streets are adorned with colorful lights and decorations, creating a festive atmosphere throughout towns and villages. Processions featuring statues of Baby Jesus are common, drawing crowds who come to witness this beautiful display of faith and tradition. Local choirs often perform carols, adding to the joyful ambiance. These communal events foster a sense of belonging and highlight the importance of celebrating together as a community during this special time of year.
Portugal
[edit]An official holiday in Portugal, Christmas is widely celebrated and associated with family gatherings. Many who have moved to the urban centers of Lisbon or Porto, along with many who have emigrated to other countries, still travel to their hometown to spend Christmas Eve with their families. Before the Missa do Galo ('Rooster's Mass') that celebrates the birth of Christ, families gather around the Consoada, the late supper held on Christmas Eve. The traditional dish is bacalhau com todos (dried codfish boiled with vegetables), although, in northern Portugal, the bacalhau is often replaced by octopus. The Christmas dinner usually ends with fatias douradas (golden slices), filhós, and sonhos (dreams), all variations of fried dough desserts. The traditional cake Bolo Rei (king cake) is served on Epiphany. Although Santa Claus (Pai Natal) is increasingly more popular, in some regions people still attest that Menino Jesus (Baby Jesus) brings presents to children.
Serbia and Montenegro
[edit]
In Serbia and Montenegro, Christmas (Serbian: Божић, romanized: Božić, pronounced [boʒitɕ] or more formally Рождество Христово, Rozhdestvo Hristovo, 'Nativity of Christ') is celebrated for three consecutive days, beginning with Christmas Day. The Serbian Orthodox Church uses the traditional Julian calendar, per which Christmas Day (25 December) falls on 7 January. This day is called the first day of Christmas, and the following two are accordingly called the second, and the third day of Christmas. During this festive time, one is to greet another person with "Christ is Born" (Serbian: Христос се роди, romanized: Hristos se rodi), which should be responded with "Truly He is Born" (Serbian: Ваистину се роди, romanized: Vaistinu se rodi). The Serbian name for Christmas, Božić, means 'young, little God'.
This holiday surpasses all the others celebrated by Serbs, with respect to the diversity of applied folk customs and rituals. These may vary from region to region, some of them having modern versions adapted to the contemporary way of living. The ideal environment to carry them out fully is the traditional multi-generation country household.
In the morning of Christmas Eve a young, straight oak tree is selected and felled by the head of the household. A log is cut from it and is referred to as the badnjak. In the evening, the badnjak is ceremoniously put on the domestic fire that burns in the house's fireplace called ognjište, whose hearth is without a vertical surround. The burning of the badnjak is accompanied by prayers to God so that the coming year may bring much happiness, love, good fortune, riches, and food. Since most houses today have no ognjište on which to burn a badnjak, it is symbolically represented by several leaved oak twigs. For the convenience of city dwellers, they can be bought at marketplaces or received in churches.
The dinner on this day is festive, copious and diverse in food, although it is prepared in accordance with the rules of fasting. Groups of young people go from house to house of their village or neighborhood, congratulating each other, singing, and making performances; this continues through the next three days. The Serbs also take a bundle of straw into the house and spread it over the floor, and then put walnuts on it. Before the table is served for dinner, it is strewn with a thin layer of straw and covered with a white cloth. The head of household makes the Sign of the Cross, lights a candle, and censes the whole house. The family members sit down at the table, but before tucking in they all rise and a man or boy among them says a prayer, or they together sing the troparion of the Nativity.[167] After the dinner young people visit their friends, a group of whom may gather at the house of one of them. Christmas and other songs are sung, while the elderly narrate stories from the olden times.
On Christmas Day, the celebration is announced at dawn by church bells and by shooting. A big importance is given to the first visit a family receives that day. People expect that it will summon prosperity and well-being for their household in the ensuing year; this visit is often pre-arranged. Christmas dinner is the most celebratory meal a family has during a year. A special, festive loaf of bread is baked for this occasion. The main course is roast pork which is cooked whole by rotating it impaled on a wooden spit close to an open fire. Even though gift-giving is not necessarily a part of the tradition, a Santa Claus-inspired character called Božić Bata (translated as 'Christmas friend') sometimes takes his part in gift-giving, as Santa Claus is more traditionally connected to New Year's celebrations. Gift-giving is, nevertheless, connected with the celebrations, being traditionally done on the three consecutive Sundays that immediately precede it. Children, women, and men, respectively, are the set gift-givers on these three days.
Since the early 1990s, the Serbian Orthodox Church has, together with local communities, organized public celebrations on Christmas Eve. The course of these celebrations can be typically divided into three parts: the preparation, the ritual, and the festivity. The preparation consists of going and cutting down the tree to be used as the badnjak, taking it to the churchyard, and preparing drink and food for the assembled parishioners. The ritual includes Vespers, placing the badnjak on the open fire built in the churchyard, blessing or consecrating the badnjak, and an appropriate program with songs and recitals. In some parishes they build the fire on which to burn the badnjak not in the churchyard but at some other suitable location in their town or village. The festivity consists of getting together around the fire and socializing. Each particular celebration, however, has its own specificities which reflect traditions of the local community, and other local factors.
In Serbia, Montenegro and North Macedonia Christmas is celebrated on 7 January. This is a result of their Orthodox Churches commemorating Christmas Day based on the Julian calendar, which is now 13 days behind the Revised Julian calendar (the other calendar used by certain Eastern Orthodox Churches, which is equivalent to the Gregorian calendar until 2100.)
Spain
[edit]
Christmas is an officially recognized holiday in Spain. In most of Spain, the Christmas period (Navidad) lasts from Christmas Eve (Nochebuena, that is, 'Good Night') on 24 December to Epiphany on 6 January. Many homes and most churches display a Nativity scene, a Christmas tree, or both. The belén or pesebre (Nativity scene) has a long tradition and is present in many homes, schools and stores, while the Christmas tree is not traditional, but it has become very popular. In Catalonia on the 26th, Sant Esteve (Saint Stephen) is celebrated with a family gathering.
In most of Spain (though not in a few areas, such as Catalonia), a large family dinner is celebrated on Christmas Eve (nochebuena) and can last until late in the night. There is a wide variety of typical foods one might find on plates across Spain on this particular night, and each region has its own distinct specialties. It is particularly common to start the meal with a seafood dish such as prawns or salmon, followed by a bowl of hot, homemade soup. The main meal will often consist of roast lamb, or seafood, such as cod or shellfish. For dessert, there is quite a spread of delicacies, among them turrón, a dessert made of honey, egg and almonds. Special dishes and desserts include shellfish and fish, marzipan, turkey with truffles, and polvorones (shortbread made of almonds, flour and sugar).
Even though there is still the traditional Misa del Gallo at midnight, few Spaniards continue to follow the old custom of attending.
In most of Spain, Christmas day was not associated with presents for children until recently; instead, the Three Magi brought the presents on the night of 5 January, as they still do. Now children often receive some presents on Christmas Day or Christmas Eve, brought by Papá Noel ('Father Noel'), which is a non-traditional version of Santa Claus, as depicted in U.S. media, but in some regions there are other more traditional characters, for example, the Olentzero in the Basque Country.
In the evening of 31 December (Nochevieja) there is also a large family feast. At 12:00 am on January 1 is very famous in Spain eat the Twelve Grapes (las doce uvas de la suerte). Young people typically go out to a cotillón, a very big feast in bars and pubs, and they drink and dance until the next morning, when it is common to have churros with chocolate for breakfast.
In the evening of 5 January a huge public parade or cavalcade (cabalgata de reyes) welcomes the Three Magi in the major cities of Spain. The parades are often televised. Children put their shoes in a balcony or window on the night of 5 January in the hope that the Three Wise Men will deliver them presents.[168]
Turkey
[edit]In Turkey, Christmas is observed mainly by the Eastern Orthodox Christian minority and not the Muslim majority. Though Turkey has no direct link to Christmas, it was home to Saint Nicholas, a 4th-century bishop in Anatolia (then part of the Byzantine Empire) and the inspiration for the folklore of Santa Claus.[169]
Western Europe
[edit]France and other French-speaking areas
[edit]
Christmas in France (Noël on the French calendar)[170] is celebrated mainly in a religious manner, though secular ways of celebrating the occasion also exist, such as Christmas decorations and carols. Children do not hang Christmas stockings but put their shoes by the fireplace or under the Christmas tree so Père Noël (Father Christmas or Santa Claus) can give them gifts (a practice also among French-speaking Switzerland). Some families also attend Midnight Mass and decorate their homes with Nativity scenes depicting the birth of Jesus. Additional santons ('little saints') may be added in the nativity scenes.
In France and in other French-speaking areas (see also Canada section), a long family dinner, called a réveillon, is held on Christmas Eve.[171] The name of this dinner is based on the word réveil (meaning 'waking'), because participation involves staying awake until midnight and beyond. Réveillon is generally of an exceptional or luxurious nature. Appetizers may include lobster, oysters, escargots or foie gras, etc. One traditional dish is turkey with chestnuts. Réveillons in Quebec will often include some variety of tourtière. Dessert may consist of a bûche de Noël. In Provence, the tradition of the 13 desserts is followed, almost invariably including pompe à l'huile (a flavoured bread), dates, etc. Quality wine is usually consumed at such dinners, often with champagne or similar sparkling wines as a conclusion. Christmas carols may also be sung.
In Belgium (see also Flanders section), the monarch gives a televised speech to the nation on New Year's Eve, in which the year's national and international events are addressed, usually ending with a message of hope.[172]
United Kingdom
[edit]
In the United Kingdom Christmas decorations are put up in shops and town centres from early November. Many towns and cities have a public event involving a local or regional celebrity to mark the switching on of Christmas lights. Decorations in people's homes are commonly put up from early December, traditionally including a Christmas tree, cards, and lights both inside and outside the home. Every year, Norway donates a giant Christmas tree for the British to raise in Trafalgar Square as a thank you for helping during the Second World War. Christmas carolers at Trafalgar Square in London sing around the tree on various evenings up until Christmas Eve and Christmas decorations are traditionally left up until the evening of 5 January (the night before Epiphany); it is considered bad luck to have Christmas decorations up after this date. In practice, many Christmas traditions, such as the playing of Christmas music, largely stop after Christmas Day.[173]
Mince pies are traditionally sold during the festive season and are a popular food for Christmas.[174] It is common in many UK households for children and adults to put up advent calendars in their homes, which may either contain chocolates or Christmas scenes behind their doors.[citation needed]
A common feature of the Christmas season is the Nativity play which is practiced in most primary and some secondary schools across the UK. This practice is becoming less common, and other plays may be performed instead with less overt religious tones.[citation needed] Midnight Mass is also celebrated by Anglicans, Catholics, and other denominations, and services take place in nearly all Church of England parishes on Christmas Eve.[citation needed]
On Christmas Eve, presents are supposedly delivered in stockings[175] and under the Christmas tree by Father Christmas, who previously had been something like the Ghost of Christmas Present in Charles Dickens' A Christmas Carol (1843), but who has now become mainly conflated with Santa Claus. The two names are now used interchangeably and are equally known to British people, though some distinctive features still remain[citation needed]. Many families tell their children stories about Father Christmas and his reindeer. One tradition is to put out a plate of carrots for the reindeer, and mince pies and sherry for Father Christmas to help him on his way.
The majority of families open their presents on the morning of Christmas Day, the Royal family being a notable exception, as they open their gifts on Christmas Eve, following German tradition introduced by the Hanoverians. Queen Victoria as a child made note of it in her diary for Christmas Eve 1832; the delighted 13-year-old princess wrote, "After dinner ... we then went into the drawing-room near the dining-room ... There were two large round tables on which were placed two trees hung with lights and sugar ornaments. All the presents being placed round the trees..".[176] Since the first commercial Christmas card was produced in London in 1843, cards are sent in the weeks leading up to Christmas, many of which contain the English festive greeting Merry Christmas.[177]
On Christmas Day, a public holiday in the United Kingdom, nearly the whole population has the day off to be with their family and friends, so they can gather round for a traditional Christmas dinner, traditionally comprising a turkey with cranberries, brussels sprouts, parsnips, Yorkshire pudding and roast potatoes, quite like the Sunday roast, and followed by a Christmas pudding.[178][179] During the meal, Christmas crackers, containing toys, jokes, and a paper hat are pulled.[180] Attendance at a Christmas Day church service has become less popular in modern times, with fewer than 3 million now attending a Christmas Day Church of England service.[181]
Television is widely watched.[182] The monarch releases a royal message on Christmas Day, in the form of a short programme carried on radio and television. The messages typically reflect on topics such as the year's events, the state of the royal family, and themes such as unity. The message averages 7 million viewers, and is often one of the most-watched programmes of the day on Christmas.[183][184][185] The monarch's speech, writes J.M. Golby and A.W. Purdue, has "come to represent the unity of the nation at Christmas time".[186]

The celebration of Boxing Day, on the day after Christmas Day, is a tradition practiced in the UK. It is a bank holiday, and if it happens to fall on a weekend then a special Bank Holiday Monday will occur. Top-level football competitions such as the Premier League have traditionally held fixtures on Boxing Day.[187]
Other traditions include carol singing – many carols are sung by children on people's doorsteps and by professional choirs – and sending Christmas cards. In public, there are decorations and lights in most shops, especially in town centres, and even in Indian and Chinese restaurants. Churches and cathedrals across the country hold masses, with many people going to midnight mass or a service on Christmas morning. Even though church attendance has been falling over the decades some people who do not go to church often think it is still important to go at Christmas, so Church attendance increases. Most theatres have a tradition of putting on a Christmas pantomime for children. The pantomime stories are traditionally based on popular children's stories such as Little Red Riding Hood and Aladdin, rather than being directly concerned with Christmas as such, although there is sometimes a link.
Public transport and vital transport services are closed-down on Christmas Day.[citation needed] The Christmas wind-down starts early, with last trains running out of the major cities as early as 19:00 on 24 December. Bus, night bus, and underground services are also unavailable from about 21:00 hours.[188] Individual transport companies start making announcements as early as October,[189] and while one train operating company may choose to run no trains on Boxing Day another may run a limited Saturday service but totally close major stations.[190][191]
England
[edit]In England, telling ghost stories, local legends, and other strange, bizarre, and fantastic "winter stories" (as Charles Dickens – author of A Christmas Carol – termed them) is a centuries-old tradition, to which William Shakespeare contributed with The Winter's Tale (1623) but which was well known even before Shakespeare's time. (In contrast, Ireland, Scotland, and the USA favor Halloween as a time for telling ghostly tales.)[192][193] Colin Fleming details other contributors to this tradition in the Paris Review.[194]
Wales
[edit]Wales has a tradition of singing caneuon plygain, which is done on the week before Christmas day.[195]
Scotland
[edit]
Christmas in Scotland was traditionally observed very quietly, because the Church of Scotland never placed much emphasis on the Christmas festival. However, in Catholic areas people would attend Midnight Mass or early morning mass before going to work.[196] This tradition derives from the Church of Scotland's origins including St Columba's monastic tradition, under which every day is God's day and there is none more special than another; thus Good Friday is not an official public holiday in Scotland.[197][198] Christmas Day was commonly a normal working day in Scotland until the 1960s, and even into the 1970s in some areas.[199] The New Year's Eve festivity, Hogmanay, was by far the largest celebration in Scotland. The gift-giving, public holidays and feasting associated with mid-winter were traditionally held between 11 December and 6 January. However, since the 1980s, the fading of the Church's influence and the increased influences from the rest of the UK and elsewhere mean that Christmas and its related festivities have now surpassed Hogmanay and Ne'erday, New Year's Day. The capital city of Edinburgh now has a traditional German Christmas market from late November until Christmas Eve[200] and on the first Sunday in Advent a Nativity scene is blessed by the Cardinal Archbishop in the main square.[citation needed] Bannock cakes made of oatmeal are traditionally eaten at Christmas.[196]
Ireland
[edit]

Christmas in Ireland is the largest celebration of the Irish public holidays and lasts from 24 December to 6 January, although many view 8 December, the Feast of the Immaculate Conception as being the start of the season, as schools used to close on this day, making it a traditional Christmas shopping time. This is no longer compulsory and many schools stay open.
Almost the entire workforce is finished by lunchtime on Christmas Eve, or often a few days beforehand. Christmas Day and Saint Stephen's Day are public holidays, and many people do not return to work until after New Year's Day. In 2006, the total amount spent in Ireland to celebrate Christmas was €16 billion,[201] which averages at approximately €4,000 for every single person in the country.

It is extremely popular on Christmas Eve to go for "the Christmas drink" in the local pub, where regular punters are usually offered a Christmas drink. Many neighbours and friends attend each other's houses for Christmas drinks and parties on the days leading up to and after Christmas Day. Although religious devotion in Ireland today is considerably less than it used to be, there are huge attendances at religious services for Christmas Day, with Midnight Mass a popular choice. Most families arrange for their deceased relatives to be prayed for at these masses as it is a time of remembering the dead in Ireland. It is traditional to decorate graves at Christmas with a wreath made of holly and ivy. Even in the most undevout of homes in Ireland the traditional crib takes centre stage along with the Christmas tree as part of the family's decorations. Some people light candles to signify symbolic hospitality for Mary and Joseph. Therefore, it is usual to see a white candle, or candle set, placed in several windows around people's homes. The candle was a way of saying there was room for Jesus's parents in these homes even if there was none in Bethlehem.[202] It is traditional to leave a mince pie and a bottle or a glass of Guinness for Santa Claus along with a carrot for Rudolph on Christmas Eve.
Santa Claus, often known in Ireland simply as Santy or Daidí na Nollag in Irish, brings presents to children in Ireland, which are opened on Christmas morning. Family and friends also give each other gifts at Christmas. The traditional Christmas dinner consists of turkey or goose and ham with a selection of vegetables and a variety of potatoes. Dessert includes Christmas pudding, Christmas cake, and mince pies with rich sauces such as brandy butter.
Christmas celebrations in Ireland finish with the celebration of Little Christmas also known as Oíche Nollaig na mBan in Irish on 6 January. This festival, which coincides with Epiphany, is also known as Women's Christmas in Cork and Kerry.
Netherlands and Flanders
[edit]Christmas traditions in the Netherlands[203] are almost the same as those in Dutch-speaking parts of Belgium (Flanders). The Dutch recognize two days of Christmas as public holidays in the Netherlands, calling 25 December eerste kerstdag ('first Christmas day') and 26 December tweede kerstdag ('second Christmas day'). In families, it is customary to spend these days with either side of the family.
In Catholic parts of the country, it used to be common to attend Christmas Eve Midnight Mass; this custom is upheld, but mostly by the elder generation and by fewer people every year. Christmas Eve is these days a rather normal evening without any special gatherings or meals. On Christmas Day, throughout both Flanders and the Netherlands elaborate meals are prepared by the host or together as a family. It is also common to have meals where each guest prepares and brings one dish.
Christmas decorations start appearing in stores right after Sinterklaas. The week before Christmas is important to the retail trade because it is the biggest sales week in the country. Christmas songs are heard everywhere. The cities of Amsterdam, Rotterdam, The Hague and Eindhoven are the busiest cities in terms of entertainment on Christmas Day. Traditionally, people in the Netherlands and Flanders do not exchange gifts on Christmas, since this is already done during a separate holiday (Sinterklaas) a few weeks before Christmas. However, more and more people have in the 2000s and 2010s started to give presents on Christmas as well, possibly under the influence of commerce and from other countries where Christmas is celebrated with many presents (notably the US).[citation needed] In the north/east, the West Low German part of the Netherlands, some people will blow the Midwinter horns from Advent until Epiphany.
The Christmas season wraps up after the new year with Epiphany, or Driekoningen, on 6 January. Children, especially in the north of the Netherlands, dress up as the Three Wise Men and travel in groups of three carrying lanterns, re-enacting the Epiphany and singing traditional songs for their hosts. In return they are rewarded with cakes and sweets. This practice is less common south of the great rivers. In the south and east of the Netherlands it is common practice to burn the Christmas trees of the community on a big pile on 6 January to celebrate the end of Christmas and the start of the new year.
Oceania
[edit]Australia
[edit]
In Australia, as with all of the Southern Hemisphere, Christmas occurs during the height of the summer season. Christmas Day and Boxing Day (25–26 December) are recognized as national public holidays in Australia, and workers are therefore entitled to a day off with pay.
The Australian traditions and decorations are quite similar to those of the United Kingdom and North America, and similar wintry iconography is commonplace. This means a red fur-coated Santa Claus riding a sleigh, carols such as "Jingle Bells", and various snow-covered Christmas scenes on Christmas cards and decorations appear in the middle of summer. There have also been depictions of Christmas traditions tailored to Australian iconography, such as Santa partaking in activities such as surfing (in 2015, a world record was set on Bondi Beach for the world's largest surf lesson, featuring 320 participants in Santa suits), parodies of traditional carols, and original songs such as Rolf Harris's Six White Boomers (which depicts Santa Claus as using a ute pulled by kangaroos instead of reindeer and a sleigh).[206][207][208]
A notable Christmas event in Australia is Carols by Candlelight—an annual concert and charity appeal benefiting the charity Vision Australia.[209][210]
Fiji
[edit]Guam
[edit]Christmas is a public holiday in Guam and has its difference from traditional customs.
The period of the holiday season to Christmas in Guam is celebrated with a fiesta. The celebration involves the annual Magof Nochebuena Peace Festival with a display of colourful lights and nativity scenes. A special tradition is the coconut Christmas tree, towering over 6 metres and made up of a thousand coconuts, painted by local community members.
New Zealand
[edit]Christmas Day and Boxing Day are both statutory holidays in New Zealand. While Boxing Day is a standard statutory holiday, Christmas Day is one of the three-and-a-half days of the year where all but the most essential businesses and services must close. Many of New Zealand's Christmas traditions are similar to those of Australia in that they are a mix of United Kingdom and North American traditions conducted in summer. New Zealand celebrates Christmas with very little traditional Northern Hemisphere winter imagery. The pohutukawa (Metrosideros excelsa), which produces large crimson flowers in December, is an often used symbol for Christmas in New Zealand, and subsequently the pohutukawa has become known as the New Zealand Christmas tree.[211]
Vanuatu
[edit]In Vanuatu, Christmas is a tropical affair, celebrated by a predominant community of Christians. The holiday is known as Bonane and involves traditional celebrations, including catchups with friends and family in their villages and the performance of religious songs in choirs.[citation needed]
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Further reading
[edit]- Rae, Simon (1996) The Faber Book of Christmas. London: Faber & Faber ISBN 0-571-17440-X
- Restad, Penne L. (1995) Christmas in America: a history. New York: Oxford University Press ISBN 0-19-509300-3
- Tabori, Lena, ed. (1999) The Little Big Book of Christmas. New York: William Morrow ISBN 0-688-17414-0
- Thomas M Landy, "Feasts", Catholics & Cultures updated 12 May 2016
External links
[edit]
Media related to Christmas traditions at Wikimedia Commons
- Jennifer Eremeeva, "And so, is this Christmas?" Archived 12 July 2012 at the Wayback Machine Russia Now, 15 December 2010.
Observance of Christmas by country
View on GrokipediaEurope
Central Europe
In Central European countries, which include Austria, Germany, the Czech Republic, Slovakia, Hungary, Poland, Romania, and Moldova, Christmas is observed primarily on December 25 as a national public holiday, with December 26 serving as an additional day of rest in Austria, Germany, the Czech Republic, Slovakia, Hungary, Poland, and Romania.[7] Moldova, with its significant Orthodox Christian population, also recognizes January 7 as a public holiday for Christmas according to the Julian calendar, alongside the Gregorian observance.[8] These dates reflect the region's historical Christian heritage, predominantly Catholic in Poland, Hungary, Slovakia, Czech Republic, Austria, and Romania, and a mix of Protestant and Catholic in Germany, with family-centered celebrations emphasizing spiritual reflection and communal meals. A defining feature of Central European Christmas is the prominence of Christmas Eve (December 24), often the focal point of festivities, including elaborate evening dinners, attendance at midnight Mass, and the exchange of gifts. In German-speaking areas like Germany and Austria, this eve is termed Heiligabend, marked by carp or goose dishes, while Polish and Slovak traditions feature meatless Wigilia suppers with 12 courses symbolizing the apostles, such as beet soup with dumplings and carp scales placed under pillows for prophetic dreams.[9] The Christmas tree tradition, symbolizing eternal life through evergreens, originated in 16th-century Germany, with the earliest printed reference to decorated trees appearing in 1531; Protestants adapted pagan evergreen customs to Christian symbolism by placing them indoors with candles and ornaments.[10] Advent preparations, including wreaths lit weekly from late November, and vibrant Christmas markets—traced to medieval trade fairs in German cities like Nuremberg since 1530—feature mulled wine, gingerbread, and handmade crafts, drawing millions annually and underscoring the season's blend of religious piety and cultural festivity. In Romania and Moldova, observances incorporate Orthodox elements like caroling (colindă) processions and pork-based feasts on December 25, diverging slightly from the meatless eves common farther north.[11] Gift-giving varies, often linked to figures like the Christ Child in Protestant areas or St. Nicholas precursors, with children reciting poems or performing for presents.Austria and Germany
In Austria and Germany, Christmas (Weihnachten) is a prominent cultural and religious observance rooted in Christian traditions, with December 25 designated as Christmas Day and December 26 as St. Stephen's Day in Austria or Second Christmas Day (Zweiter Weihnachtsfeiertag) in Germany, both serving as nationwide public holidays during which most businesses close and families prioritize gatherings.[12][13] The season commences in late November with Advent, featuring the lighting of Advent wreaths—typically with four candles representing the weeks leading to Christmas—in homes and public spaces, a custom emphasizing anticipation and reflection.[14] Christmas markets (Weihnachtsmärkte), established as early as the 16th century in Germany and widespread in both countries today, operate from late November through December 23 or 24, offering mulled wine (Glühwein), gingerbread (Lebkuchen), handmade ornaments, and nativity displays that draw millions annually, such as over 150 markets in Germany alone.[15][16] The focal point of celebrations is Christmas Eve (Heiliger Abend) on December 24, treated as a semi-holiday with early closures and family-centric activities, including a festive dinner of carp, goose, or potato salad with sausages, followed by the illumination of real evergreens as Christmas trees—a German-originated practice dating to the 16th century in Protestant regions—and gift exchanges attributed to the Christkind (Christ Child), a angelic figure distinct from Santa Claus, who arrives invisibly while families sing carols.[13][17] Church attendance peaks with midnight masses (Christmette), particularly in Catholic Austria, where the liturgy underscores the nativity.[18] Austria emphasizes Alpine folklore, including Krampus processions on or around December 5–6 alongside St. Nicholas (Nikolaus), where costumed performers portraying the horned, chain-wielding Krampus chase or "punish" misbehaving children with switches, a pre-Christian ritual preserved as intangible cultural heritage in regions like Salzburg and Tyrol, attracting tourists but rooted in local moral instruction.[18] The carol "Stille Nacht" (Silent Night), first performed on December 24, 1818, in Oberndorf, remains a staple, with annual reenactments at the site. In Germany, St. Nicholas Day on December 6 involves children polishing boots for treats or nuts if virtuous, judged by the saint accompanied by Knecht Ruprecht (a robed punisher), while regional foods like Berlin's carp from the Spree River or Bavarian white sausages highlight diversity; Protestant areas favor simpler observances compared to Catholic southern Germany's elaborate processions.[16][13] Both nations maintain low commercialization relative to Anglo-American norms, prioritizing familial and communal rituals over extended retail frenzy.[19]Czech Republic and Slovakia
In the Czech Republic and Slovakia, Christmas is marked by public holidays on December 24 (Christmas Eve, Štědrý den in Czech and Štedrý deň in Slovak), December 25 (Christmas Day), and December 26 (St. Stephen's Day). These dates align with the liturgical calendar of the predominant Roman Catholic population, though observance blends religious rituals with secular customs rooted in shared Central European heritage. The period emphasizes family gatherings, with December 24 serving as the focal evening for meals, gift exchanges, and rituals, rather than December 25 as in many Western traditions.[20][21] The central tradition involves decorating a Christmas tree (ježíškovec or vianočný stromček) on Christmas Eve afternoon, often with lights, ornaments, and edible decorations like oplatky (wafer biscuits imprinted with nativity scenes). Gifts are placed under the tree and attributed to the Christ Child (Ježíšek in Czech, Ježiško in Slovak), with children temporarily leaving the room during "delivery," signaled by a bell; this reflects Protestant influences from historical German-speaking regions but persists culturally despite declining religiosity. In the Czech Republic, where surveys indicate over 70% of the population identifies as non-religious, celebrations retain pagan and folk elements, such as superstitions like retaining carp scales in wallets for financial luck or girls throwing shoes over shoulders to predict marital prospects. Slovakia maintains similar practices but with a somewhat stronger emphasis on midnight Mass (polnočná omša), attended by families for carol singing and Eucharist, underscoring higher Catholic adherence rates around 60%.[22][23][24] The Christmas Eve supper (štědrá večeře or štědrý večer) features a fasting-inspired meal of nine meatless dishes symbolizing abundance, including kapr (fried carp) sourced from live market purchases, potato salad (brambsalát), cabbage or mushroom soup, and fruit compote. Baked goods like vánočka (braided sweet bread with raisins and almonds) and honey-spiced wafers accompany the feast, prepared in advance during Advent. Pre-Christmas rituals begin December 4 with St. Barbara's Day, where cherry branches are cut and bloomed by Christmas as omens of health; December 5-6 involves St. Nicholas processions with angels, devils, and whips for children's moral lessons. Epiphany on January 6 concludes the season with Three Kings' blessings using chalk on doorframes. While traditions overlap due to pre-1993 unity as Czechoslovakia, Slovakia incorporates more regional variations like garlic under tablecloths for protection or apple-slicing divinations for family fortunes, reflecting folk Christianity less diluted by secularism than in the Czech Republic.[25][26][27]Hungary
In Hungary, Christmas (Karácsony) is a major national holiday observed primarily on December 24, known as Christmas Eve (Szenteste), with December 25 (Christmas Day) and December 26 (Second Day of Christmas) designated as public holidays, during which most businesses close and public transport operates on reduced schedules. Families gather for festive meals and gift exchanges on the evening of the 24th, a tradition rooted in Central European customs where the holiday emphasizes family unity and Christian observance rather than commercial excess. The observance reflects Hungary's predominantly Christian population, with about 52% identifying as Roman Catholic and 15% as Reformed Protestant according to recent censuses, though secular influences have moderated some practices in urban areas.[28][29] Central to Hungarian Christmas is the decoration of the Christmas tree (karácsonyfa), a custom introduced in the early 19th century by German-speaking communities and now widespread, typically adorned by adults with lights, ornaments, and szaloncukor—chocolate-covered candies hung on strings. The evening meal features traditional dishes such as fish soup (halászlé), often made with carp purchased live from markets, roasted goose or turkey, and beigli, a rolled pastry filled with poppy seeds, walnuts, or almonds. Gifts are exchanged after the meal, placed under the tree, with children sometimes participating in earlier rituals like preparing straw beds for the Christ Child as a symbol of good deeds during Advent.[30][31][32] Religious practices include Advent preparations with wreaths featuring four candles lit weekly to symbolize faith, hope, joy, and love, culminating in midnight Mass (karácsonyi mise) attended by many, particularly in rural areas where nativity plays and caroling persist. On December 25, families visit relatives or attend church services, while the 26th serves as an extension for continued celebrations or outings. These traditions blend Christian liturgy with pre-Christian elements, such as folk beliefs in protective rituals, though state-supported cultural initiatives under recent governments have revived emphasis on the holiday's nativity origins to counter secular trends.[33][29]Poland
In Poland, Christmas, known as Boże Narodzenie, is a central religious and cultural holiday observed primarily by the country's Catholic majority, with December 25 and 26 designated as public holidays during which most businesses and government offices close.[34] The festivities emphasize family gatherings, fasting until evening on December 24, and adherence to Catholic traditions rooted in the Nativity story, reflecting Poland's historical ties to Christianity since its baptism in 966 AD. Participation remains widespread, with midnight Mass attendance drawing large crowds in urban and rural areas alike.[35] The core observance occurs on Christmas Eve, termed Wigilia, beginning after the appearance of the first evening star, symbolizing the Star of Bethlehem. Families share opłatek, an unleavened wafer blessed during Advent, breaking pieces to exchange wishes of health, prosperity, and forgiveness, a practice evoking Eucharistic communion and fostering familial bonds.[36] The meal features twelve meatless dishes—representing the twelve apostles—including barszcz czerwony (beet soup) with uszkami (dumplings), pierogi with cabbage and mushrooms, fried carp or herring, and poppy seed cake (makowiec), served without meat to honor the vigil fast.[35] An extra place is set at the table for unexpected guests or souls of the deceased, underscoring hospitality.[37] Following Wigilia, many attend Pasterka, the midnight Mass celebrating Christ's birth, often accompanied by traditional carols (kolędy) such as "Bóg się rodzi" (God is Born). On December 25, families visit relatives, exchange gifts—typically placed under the Christmas tree adorned with ornaments and lights—and enjoy continued feasting. The second day, December 26, known as Drugi Dzień Świąt, involves further family time and sometimes attendance at additional church services.[38] Regional variations persist, such as caroling groups (kolędnicy) in folk costumes performing for treats, preserving pre-Christian elements integrated into Christian practice.[39]Romania and Moldova
In Romania, Christmas (Crăciun) is celebrated on December 25 as a public holiday, alongside December 26, marking the Nativity according to the Revised Julian calendar adopted by the Romanian Orthodox Church, which aligns fixed feasts with the Gregorian calendar used civilly.[40][41] This observance distinguishes Romania from many other Orthodox-majority nations that retain the Julian calendar's January 7 date, with traditions emphasizing family gatherings, fasting until Christmas Eve supper (Ajunul Crăciunului), and midnight liturgy followed by feasts featuring sarmale (cabbage rolls with pork), cozonac (sweet bread), and pork-based dishes symbolizing abundance after Advent abstinence.[42] Caroling groups, known as colindători, perform traditional songs (colinde) door-to-door from December 20–24, often receiving treats or money, a practice rooted in pre-Christian rituals but Christianized, with urban areas seeing organized events and rural villages preserving bear dances (ursul) involving masked performers mimicking bears to ward off evil.[43] Moldova, sharing linguistic and cultural ties with Romania as a fellow Eastern Romance-speaking Orthodox society, officially recognizes December 25 as a public holiday since 1999, reflecting post-Soviet secular influences and alignment with Western calendars in urban centers like Chișinău, where commercial decorations and markets appear from early December.[44] However, the majority population adheres to Orthodox tradition on January 7 under the Julian calendar, also a non-working day, with rural and conservative communities prioritizing this date for religious services and family rituals, leading to dual observances that divide households—December 25 for state-endorsed festivities and January 7 for ecclesiastical depth. Shared customs include colindă caroling by children and adults from house to house, rewarded with fruit, nuts, or cash, and Christmas Eve meals of plăcintă (pies), racitură (slow-cooked pork stew), and coliva (wheat pudding for the deceased), preceded by a 40-day Nativity fast ending with midnight mass.[45] Godchildren visit godparents with gifts like țuică (plum brandy) and cozonac, reinforcing kinship networks, while New Year's overlap in late December adds malанка (masked processions) blending pagan and Christian elements for prosperity rites.[46]Eastern Europe
In Eastern Europe, Christmas observance is shaped by predominant Eastern Orthodox adherence to the Julian calendar, placing the holiday on January 7 for most countries, with church services, fasting until Christmas Eve, and family feasts emphasizing religious solemnity over commercialism. New Year's celebrations often overshadow Christmas in secular contexts, featuring extended holidays and public festivities. However, geopolitical shifts, particularly in Ukraine, have prompted alignment with the Gregorian December 25 date for civil purposes.[47]Georgia
Georgia observes Orthodox Christmas, known as shoba, on January 7, which is a national public holiday. The day centers on liturgical services in the Georgian Orthodox Church, with families gathering for a meatless supper on Christmas Eve featuring dishes like khachapuri and walnut-based foods, adhering to Lenten traditions until after midnight mass. Unlike New Year's—Georgia's primary gift-giving and festive occasion—Christmas remains largely ecclesiastical, with minimal public decorations or markets; Tbilisi's celebrations include illuminated streets but prioritize spiritual reflection. January 7 has been the fixed date since the Orthodox Church's retention of the Julian calendar, unaffected by recent regional calendar debates.[48][49][50]Russia
Russia marks Orthodox Christmas on January 7 as a federal public holiday, following the Julian calendar's December 25 equivalent, with observances commencing on Christmas Eve (January 6) through midnight Divine Liturgy services in Russian Orthodox churches. The holiday integrates into a broader winter break from December 31 to January 10, dominated by New Year's secular traditions like Ded Moroz (Grandfather Frost) gift distribution and family toasts, rendering Christmas more contemplative and less commercialized. Participation in religious rites has grown post-Soviet era, with over 70% of Russians identifying as Orthodox, though active church attendance varies; public displays include tree lightings in Moscow's Red Square, but emphasis remains on fasting and kolyadki (carol-like hymns) among believers.[51][52][53]Ukraine
Ukraine officially celebrates Christmas on December 25 as a state holiday since a 2023 legislative change, adopting the Gregorian calendar to diverge from the Russian Orthodox January 7 tradition amid the ongoing war, with President Zelenskyy framing it as a step toward European alignment and national independence. This civil shift does not mandate religious change; the [Ukrainian Orthodox Church](/page/Ukrainian_Orthodox Church) (independent from Moscow since 2019) permits December 25 observances, but many rural and traditional communities retain January 7 with Julian rites, resulting in dual celebrations for some. Core traditions persist across dates, including Sviatyi Vechir (Holy Evening) on the eve—a 12-dish, meatless supper symbolizing the apostles, featuring kutia (wheat pudding with honey and poppy seeds), followed by midnight liturgy and caroling (kolyadky) for blessings or treats. In 2024, urban areas like Kyiv emphasized December 25 with public concerts and lights, while wartime resilience incorporates aid distributions during festivities.[54][47][55]Georgia
In Georgia, Christmas is observed on January 7 according to the Julian calendar adhered to by the [Georgian Orthodox Church](/page/Georgian_Orthodox Church), marking the birth of Jesus Christ with religious services and family gatherings.[48][56] This date aligns with the liturgical traditions of the autocephalous Georgian Orthodox Church, which maintains the older calendar for fixed feasts despite broader Orthodox shifts to the Revised Julian calendar.[57] January 7 is a national public holiday, during which government offices, schools, and many businesses close, allowing participation in church liturgies and communal celebrations.[50] A central tradition is the Alilo, a procession originating from medieval times where participants, dressed in traditional attire, folk costumes, or biblical figures, march to churches while singing carols and carrying icons, flags, and crosses.[56][58] These processions, often led by clergy, culminate in divine liturgies, emphasizing communal faith expression in a nation where over 80% of the population identifies as Orthodox Christian.[56] On Christmas Eve, families prepare with fasting broken by a special breakfast of dishes like dilis khatsitsi (elephant ear pastries) or wheat-based porridges, followed by feasts featuring poultry, pork, and walnut-based sauces such as satsivi.[59] Instead of imported evergreens, many households erect chichilaki, conical decorations crafted from shaved hazelnut or walnut branches that curl like metallic shreds, symbolizing a pre-Christian fertility motif adapted to Christian use and later burned ritually on Epiphany (January 19).[58][60] While December 25 holds no official religious status and is largely overlooked, urban areas like Tbilisi feature holiday lights and markets from late November, blending into New Year's Eve festivities that often eclipse Christmas in secular merriment.[61][57] This observance reflects Georgia's ancient Christian heritage, as the second nation to adopt Christianity as its state religion in 337 AD, prioritizing ecclesiastical purity over Western commercial influences.[56]Russia
In Russia, the Nativity of Christ is celebrated on January 7, adhering to the Julian calendar maintained by the Russian Orthodox Church, which lags 13 days behind the Gregorian calendar adopted for civil purposes in 1918.[53] [62] This date marks a federal public holiday, with non-working days extended from January 1–8 encompassing New Year and Orthodox Christmas observances.[63] Religious celebrations commence with Christmas Eve services on January 6, featuring all-night vigils and Divine Liturgy in Orthodox churches, attended by approximately 3–5 million believers annually in recent years, particularly in urban centers like Moscow.[64] [65] Historically, public observance of Christmas was prohibited during the Soviet period (1917–1991), as Bolshevik policies suppressed religious practices, replacing them with state-sanctioned secular festivities centered on New Year's Eve to promote atheism and proletarian unity.[53] Restoration as an official holiday occurred in 1991 following the USSR's dissolution, aligning with a broader revival of Orthodox traditions amid declining communist ideology.[65] Today, participation remains predominantly among the estimated 70–80% of Russians identifying as Orthodox, though surveys indicate only 10–20% regularly attend services, reflecting a cultural rather than devout observance for many.[53] Traditions emphasize solemnity over commercialization, contrasting with the more festive New Year celebrations featuring Ded Moroz (a folk figure akin to Father Frost) and Snegurochka (Snow Maiden), who deliver gifts on December 31 rather than Christmas.[65] The Svyatki period extends from January 7 to 19, incorporating pre-Christian Slavic customs like fortune-telling, caroling (kolyadki), and communal meals with dishes such as kutia (wheat pudding symbolizing prosperity) and sochivo (similar to kutia but with honey).[66] Decorations include yolochka (fir trees) adorned post-New Year, but church attendance and family gatherings predominate, with state media and emergency services ensuring safety for midnight masses accommodating thousands.[67] Regional variations exist in ethnic republics, where Muslim or Buddhist populations may observe minimally or substitute local holidays, but Orthodox customs unify the Slavic core.[68]Ukraine
In Ukraine, the official public observance of Christmas shifted to December 25 in 2023, when President Volodymyr Zelenskyy signed legislation designating it as the state holiday, replacing the prior emphasis on January 7 aligned with the Julian calendar used by many Eastern Orthodox churches.[69] This change, effective for the first time that year, aimed to align Ukraine culturally with Western Europe and further distinguish its traditions from those of Russia, where January 7 remains standard under the Russian Orthodox Church.[70] January 7 continues as a religious observance for adherents of the Orthodox Church of Ukraine (OCU) and Ukrainian Greek Catholic Church (UGCC), though some parishes adopted the Revised Julian calendar in 2023, moving liturgical Christmas to December 25 while retaining traditional rites.[71] By 2024, December 25 had become the primary civil holiday, with public celebrations including illuminations, markets, and family gatherings, even as wartime conditions since Russia's 2022 invasion subdued large-scale events in many regions.[55] Traditional Ukrainian Christmas customs, rooted in pre-Christian Slavic paganism blended with Orthodox Christianity, center on Sviatyi Vechir (Holy Evening) the night before the main date, featuring a strict fast broken by Sviata Vecheria (Holy Supper) of 12 meatless Lenten dishes symbolizing the apostles.[72] Kutia, a ritual pudding of wheat grains, honey, poppy seeds, and nuts representing prosperity and ancestors, is the first dish served; other staples include borscht with mushrooms, varenyky (dumplings), and fish.[73] Homes are adorned with the didukh, a sheaf of wheat stalks placed near icons to honor ancestral spirits and invite good fortune, a practice revived after Soviet suppression that shifted many rituals to secular New Year's under Ded Moroz (a Santa-like figure replacing St. Nicholas).[74] Caroling groups perform kolyadky, ancient songs invoking blessings in exchange for treats, often led by the vertep (puppet nativity play) depicting biblical and folk tales.[75] Post-independence in 1991, these customs gained renewed prominence amid efforts to reclaim national identity from Russified influences, with December 25 observances now incorporating modern elements like public Christmas trees in Kyiv and Lviv, though January 7 retains deeper liturgical significance for over 70% of Ukraine's Orthodox population.[76] The dual dates reflect ongoing tensions between civil policy and ecclesiastical tradition, with surveys indicating varied adherence: urban and younger demographics favor December 25 for its alignment with global norms, while rural and devout communities prioritize January 7.[55]Northern Europe
In Northern Europe, encompassing Denmark, Estonia, Finland, Iceland, Norway, and Sweden, Christmas—known locally as jul or equivalents—functions primarily as a cultural and familial holiday rather than strictly religious, with observance peaking on December 24 (Christmas Eve), followed by public holidays on December 25 and 26. These dates mark statutory holidays across the region, during which businesses close and families prioritize gatherings, reflecting a shared emphasis on light amid winter darkness, communal feasting, and folklore-derived customs that predate widespread Christianization. Christmas Eve typically involves elaborate dinners featuring preserved or roasted meats, rice-based dishes, and sweets, alongside gift exchanges delivered by regional Santa analogs like Denmark's julemand, Sweden's jultomte, or Estonia's jõuluvana. Advent preparations, including weekly candle-lighting rituals starting late November, build anticipation, while markets in cities like Copenhagen and Stockholm offer crafts, gløgg (mulled wine), and seasonal treats from early December.[77][78][79] Regional traditions exhibit Nordic-Baltic synergies, such as pre-feast saunas for purification in Estonia, Finland, and Iceland, and widespread baking of spiced cookies or gingerbread houses, symbolizing abundance in harsh climates. Folklore elements persist, including Norway's nisse (gnomes) appeased with porridge to ensure household harmony, or Iceland's 13 jólasveinar (Yule Lads) who visit children nightly from December 12, delivering rewards or tricks based on behavior. Church attendance varies but remains optional; in Denmark and Sweden, for instance, evening services precede home celebrations, yet surveys indicate over 80% of households erect Christmas trees, underscoring secular permeation. Estonia blends these with fortune-telling games and straw placements for prosperity, echoing pagan roots, while Finland's Rovaniemi serves as a global Santa Claus hub, attracting tourists to its Arctic Circle village since the 1920s.[80][81][82] Public observance rates exceed 90% in these nations, with December 24 often treated as a de facto holiday despite varying legal status—full in Finland and Norway, partial elsewhere—facilitating nationwide slowdowns. Economic impacts include heightened retail in early December, followed by reduced activity; for example, Sweden's GDP dips notably post-Christmas Eve due to family focus. Environmental adaptations, like LED lights and sustainable trees, align with regional priorities, though traditional bonfires or julebukk (Yule goat) effigies in Sweden and Norway evoke agrarian rites. These practices, documented in ethnographic records since the 19th century, persist amid modernization, prioritizing empirical continuity over doctrinal adherence.[77][83][81]Denmark
In Denmark, Christmas, known as Jul, is predominantly observed on December 24, Juleaften (Christmas Eve), which serves as the central celebration and a national public holiday, with December 25 (Christmas Day) and 26 (Second Christmas Day, or anden juledag) also designated as holidays during which most businesses, shops, and public transport cease operations.[84][78] The observance blends Christian liturgical elements with longstanding pagan-influenced Nordic customs, such as feasting and tree rituals, though participation in religious aspects remains culturally significant rather than devout for the majority of the population, where approximately 74% are nominally members of the Evangelical Lutheran Church but exhibit low weekly attendance rates of 2-5%.[85][86] The day typically begins with optional church services, particularly morning or evening masses on Juleaften, which draw larger crowds than usual—often filling otherwise sparsely attended parishes—as a nod to tradition amid Denmark's high secularism.[87] Families then prepare for the evening meal (juleaftensmad), featuring roast goose or pork, caramelized potatoes, red cabbage, and gravy, followed by risalamande (rice pudding with almonds and cherry sauce), where the person finding the whole almond receives a small gift or marzipan pig.[88][89] After dinner, households light candles on the Christmas tree—a custom popularized in the 19th century—and circle it while singing carols like "Silent Night" (Stille Nat) or Danish hymns, before exchanging gifts, which are placed under the tree or handed out by the family head acting as Julenissen (Christmas gnome).[90][78] Preceding Juleaften, Advent customs include lighting a calendar candle marked with 24 segments to count down days, advent wreaths with four candles, and consumption of seasonal items like gløgg (mulled wine) paired with æbleskiver (fried dough balls).[91] Christmas markets in cities like Copenhagen feature artisan crafts and lights from late November, but the holiday emphasizes intimate home gatherings over public spectacle, with public spaces and transport halting by late afternoon on the 24th to facilitate family time.[84] On December 25 and 26, activities shift to visiting extended relatives or enjoying leftovers, underscoring the holiday's role as a brief societal pause in Denmark's otherwise efficient, work-oriented culture.[92]Estonia
Christmas in Estonia, referred to as Jõulud, is marked by a blend of pre-Christian pagan customs and Lutheran influences, with observance centered on family gatherings and secular traditions rather than widespread religious practice, reflecting the country's high secularism where only about 10-20% of the population identifies as actively religious.[93][94] December 24 (Christmas Eve, jõululaupäev), December 25 (Christmas Day, esimene jõulupüha), and December 26 (Boxing Day, teine jõulupüha) are national public holidays, during which businesses close and families prioritize home-based rituals.[95][96] The period aligns with the traditional folk calendar spanning from Saint Thomas's Day on December 21 to Epiphany on January 6, emphasizing the winter solstice's themes of light and renewal.[93][80] Key rituals occur on Christmas Eve, the focal day of celebration, beginning with house cleaning and a sauna visit for purification, followed by laying straw beneath the table to honor ancestral spirits and livestock for a bountiful harvest.[93][80] Families share a meatless meal of groat pudding (manna kama), sauerkraut with pork, and blood sausage (verivorst), with fortune-telling games using nuts, beans, or rings in dough to predict the coming year.[93] Gifts are delivered by Jõuluvana (the "Old Christmas Man," akin to Santa Claus), who arrives through the window or door rather than the chimney, often accompanied by a helper; children leave letters or stockings on windowsills starting in Advent.[97][98] The President of Estonia declares "Christmas Peace" annually on December 24 from the Riigikogu balcony in Tallinn, a custom originating in the 17th century to halt hostilities and promote harmony.[99] Historically, Estonia claims one of the earliest documented public Christmas trees, erected in Tallinn in 1441 by the Brotherhood of the Blackheads, a merchant guild, predating similar traditions in Riga; the tree was decorated, danced around, and burned in a symbolic rite.[100][101] Soviet-era suppression from 1940 to 1991 shifted emphasis to "New Year" celebrations, diminishing overt religious elements, though post-independence revival has restored pagan-Lutheran hybrids without strong ecclesiastical involvement.[102] Contemporary observances feature urban Christmas markets in Tallinn and Tartu with mulled wine, crafts, and lights from late November, alongside Advent candle rituals and caroling (jõululaulud), but church attendance remains low, with most participation cultural rather than devotional.[103][94]Finland
In Finland, Christmas, known locally as Joulu, centers on December 24 (Christmas Eve), when families traditionally reunite for elaborate meals, gift-giving, and rituals emphasizing peace and reflection amid the winter darkness. This date marks the peak of celebrations, with many Finns traveling to join relatives, while December 25 (Christmas Day) and December 26 (Second Christmas Day) serve as national public holidays, during which most shops and offices close. Christmas Eve itself is a statutory holiday, often observed with reduced working hours or full closure, extending the festive period through early January for many.[104][105][106] Culinary customs play a central role, beginning with morning rice porridge (riisipuuro), sometimes containing a hidden almond that portends good luck for the finder, followed by an evening feast headlined by oven-baked ham (joulukinkku) glazed with mustard and breadcrumbs, accompanied by casseroles, potatoes, and mulled wine (glögi). Families may also prepare fish dishes like gravlax or carp, reflecting seasonal abundance and pre-Christian influences on harvest-themed foods. Evening activities include attending Lutheran church services, where hymns such as "Varpunen jouluaamuna" are sung, and declaring "Christmas Peace" (joulurauha) in town squares—a medieval tradition revived in Turku since 1887 to prohibit public disturbances during the holidays.[107][108][109] Finland promotes itself as the authentic home of Santa Claus, or Joulupukki (literally "Yule goat," evolving from pagan folklore into a gift-bringer akin to the Western figure), said to reside on the secretive Korvatunturi fell in Lapland. Rovaniemi's Santa Claus Village, established in 1985 on the Arctic Circle, draws over 600,000 tourists annually for year-round encounters, bolstering the region's economy through themed attractions and reinforcing national identity tied to this mythology. Gift-giving occurs after dinner on Christmas Eve, with children anticipating Joulupukki's arrival via sleigh, often reciting a ritual question-and-answer to confirm worthiness.[110][111]Iceland
In Iceland, Christmas, known as Jól, is the principal holiday season, blending Lutheran Christian observances with ancient Norse pagan folklore centered on trolls and yule figures. Celebrations officially commence on December 24, Aðfangadagur (Christmas Eve), marked by church bells ringing at 6:00 p.m. to signal family gatherings, gift exchanges, and feasts featuring smoked lamb (hangikjöt), ptarmigan, and rye bread. December 25 (Jóladagur, Christmas Day) and December 26 (Annar í jólum, Second Day of Christmas) are statutory public holidays, with most businesses closed and emphasis on relaxation, board games, and continued feasting, while December 24 typically involves shortened work hours leading into evening festivities.[112][113][114] A distinctive feature is the 13 Yule Lads (Jólasveinar), mischievous troll brothers from Icelandic folklore who descend from mountain caves starting December 12 and visit homes nightly through December 24. Children place shoes on windowsills; well-behaved ones receive small gifts or candies, while naughty ones get potatoes, reflecting a blend of reward and mild admonition rooted in 17th-19th century oral traditions later formalized in poetry by Jónas Hallgrímsson in 1932. Accompanying figures include their ogre mother Grýla, who purportedly devours disobedient children, and the Yule Cat (Jólakötturinn), which consumes those not gifted new clothes by Christmas Eve—a motif tied to pre-industrial incentives for textile labor. These elements, preserved in national broadcasts and decorations, underscore Iceland's cultural emphasis on folklore over strictly religious ritual, though Lutheran church services occur on key dates.[115][116] Advent preparations involve lighting candles on an aðventukrans wreath each Sunday from late November, fostering anticipation amid Iceland's dark winters, complemented by widespread Christmas tree decorations, markets, and light displays in Reykjavík and other towns. Participation remains high in this predominantly Lutheran society (about 60% affiliated with the Church of Iceland as of 2023), with surveys indicating over 90% of households engaging in yule traditions annually, though secular influences have softened punitive folklore aspects for younger generations.[117][118]Norway
Christmas is observed as a national holiday in Norway, with December 25 designated as Christmas Day (Første juledag) and December 26 as the Second Day of Christmas (Andre juledag), both of which are public holidays during which most businesses close and employees receive paid time off.[119][120] The holiday period emphasizes family gatherings and Christian traditions, though secular customs predominate in observance, reflecting Norway's high rate of secularization where only about 10% of the population attends church regularly.[81] The central celebration occurs on Christmas Eve (Julaften), December 24, when families convene for a festive dinner featuring regional specialties such as ribbe (roasted pork belly with cabbage), pinnekjøtt (dried lamb ribs steamed over birch sticks), or lutefisk (lye-treated cod) in coastal areas, often accompanied by rice porridge (risgrøt) containing a hidden almond—the finder receiving a marzipan pig as a prize.[81][121] Gifts are exchanged after the meal, sometimes with a visit from Julenissen (Santa Claus equivalent), and many households erect a Christmas tree adorned with lights and ornaments, singing carols around it.[122] Church attendance peaks on this evening with services like midnattsmåse (midnight mass), though participation has declined, with fewer than 20% of Norwegians attending in recent years.[121] Preceding Christmas Eve, Norwegians engage in julebord (Christmas parties) from early December, involving workplace or social feasts with aquavit toasts and traditional foods, while Advent is marked by lighting weekly candles to count down the Sundays before Christmas.[121] Echoing pre-Christian Norse roots, folklore figures like the nisse (house gnomes) are appeased with porridge left outdoors on Christmas Eve to ensure household prosperity, a custom tied to ancient pagan beliefs in protective spirits.[81] Christmas Day itself focuses on rest and secondary family visits, with December 26 reserved for relaxation or outings, underscoring the holiday's emphasis on domestic coziness (koselighet) over commercial excess.[122]Sweden
In Sweden, Christmas, referred to as Jul, is a major cultural holiday observed primarily on December 24 (Christmas Eve), which functions as a de facto public holiday alongside December 25 (Christmas Day) and December 26 (Boxing Day).[123] The festivities emphasize family gatherings and a lavish julbord (Christmas smorgasbord) featuring dishes such as roasted Christmas ham (julskinka), pork sausage, pickled herring salad, lutfisk (lye-soaked cod), and vörtbröd (wort bread), often accompanied by alcoholic beverages like schnapps.[124] Gift-giving traditionally occurs on Christmas Eve, with presents delivered by Jultomten, a gnome-like Santa Claus figure who may disguise himself as a family member retrieving a newspaper.[79] The holiday season begins with Advent, starting four Sundays before Christmas Eve, during which families light one additional candle each Sunday on an Advent wreath or star, while enjoying mulled wine (glögg), ginger snaps (pepparkakor), and saffron buns (lussekatter).[124] A highlight is Saint Lucia's Day on December 13, featuring candlelit processions led by a girl portraying Lucia in a white gown and candle crown, symbolizing light amid winter darkness, with participants singing traditional songs and distributing baked goods.[79] Homes are decorated with Christmas trees (erected a few days prior), straw julbock goats, and candles, and a national television tradition airs a Disney special, "Donald Duck and His Friends Wish You a Merry Christmas," at 3:00 PM on Christmas Eve.[124] December 25 is observed as a day of rest and reflection, often involving leftovers from the julbord and relaxation, while the extended holiday period includes family visits and outdoor activities like skiing.[79] The season concludes on January 13 (Tjugondag Knut, or St. Knut's Day), when trees are dismantled and remaining candies are "danced out."[125] Although Sweden maintains a secular society—where Church of Sweden membership stands at approximately 53% but regular attendance is low at around 2%—Christmas Eve church services attract thousands for concerts, choirs, and cultural rituals rather than strictly religious observance.[126][127]Southern Europe
In Southern Europe, Christmas observance is deeply embedded in Catholic and Orthodox Christian heritage, with most countries celebrating on December 25 following the Gregorian or aligned Revised Julian calendar, except for Serbian and Montenegrin Orthodox communities adhering to the Julian calendar's January 7. Traditions emphasize family reunions, midnight masses, nativity scenes, and regional feasts, often spanning from early December to Epiphany on January 6, reflecting a blend of religious piety and local customs rather than commercial excess predominant elsewhere. Public holidays typically include December 25 and sometimes 26, with decorations like Christmas trees and lights illuminating cities from mid-December.[128][129][130] In Italy, celebrations commence on December 8 with the Feast of the Immaculate Conception, when families erect Christmas trees and display presepi (nativity scenes), a tradition tracing back to 13th-century Franciscan influences. Christmas Eve, known as La Vigilia, features a meatless seafood feast followed by midnight mass, particularly prominent in Rome at the Vatican. Gifts arrive from Babbo Natale (Father Christmas) on December 25 or La Befana on January 6, with regional variations like panettone cake in Lombardy and zeppole pastries in Naples. The period ends with Epiphany, emphasizing communal and liturgical elements over secular gift-giving.[129][131] Spain's festivities extend from December 22 to January 6, centered on Nochebuena (Christmas Eve) with family dinners of seafood, lamb, or turkey, culminating in Misa del Gallo (Rooster's Mass) at midnight. December 25 involves further gatherings and lottery draws like El Gordo, while January 5 features Cabalgata de Reyes parades where the Three Kings distribute sweets and toys, with gifts opened the next day. Sweets such as turrón (almond nougat) and polvorones are staples, underscoring Catholic rituals and familial bonds in a manner less focused on Santa Claus.[128][132] Portugal marks Christmas Eve, or Consoada, as the highlight with a supper of salted cod (bacalhau), potatoes, and cabbage, followed by Missa do Galo midnight mass and fireworks. Families exchange gifts modestly on December 25, with trees and cribs (lapas de Natal) common; January 6 brings Dia de Reis with bolo rei fruitcake containing a hidden figurine symbolizing the kings' gifts. Regional bonfires, like Madeiros de Natal in the Azores, add pre-Christian elements to the Orthodox-influenced Catholic observances.[130][133] Greece and Cyprus, following the Orthodox calendar aligned to December 25 since the 1920s in Greece, feature church services, home blessings, and feasts of roast lamb or pork on Christmas Day, with caroling (kalanda) by children using triangles for treats. Vasilopita cake, baked with a coin for good fortune, is cut on New Year's but ties into the season; festivities run from December 21 to Epiphany, including boat blessings in coastal areas, prioritizing liturgical and familial rites over widespread commercialization. Cyprus mirrors Greek customs closely, with added village bonfires in regions like Florina-influenced areas.[134][135] Bulgaria observes December 25 as Christmas Day since adopting the Gregorian calendar in 1968, though pre-reform traditions persist: Christmas Eve (December 24) involves fasting ended by bean soup and banitsa pastry with fortunes predicting the year, plus rituals like sprouting wheat for prosperity. A ceremonial pig slaughter, rooted in ancient Thracian practices, occurs in rural areas, followed by three days of feasting through December 27, blending Orthodox liturgy with pagan survivals.[136][137] Malta's Catholic traditions center on December 25 with midnight mass, nativity cribs (presepju), and family meals of turkey or pasta, amid widespread village decorations and fireworks. The season includes Advent processions and Epiphany blessings, with public festivities like Valletta's lights and markets, maintaining a devout, community-oriented focus influenced by Mediterranean insularity.[138][139] In Catholic Croatia and Slovenia, December 25 features midnight mass and badnjak oak log blessings evoking Slavic roots, with Zagreb's Advent markets drawing regional acclaim for ice rinks and lights from late November. Family meals include roast pork and potica nut roll in Slovenia; Bosnia and Herzegovina sees observance mainly among Croat Catholics on December 25, with subdued celebrations in multi-ethnic areas emphasizing reconciliation over festivity.[140][141] Serbia and Montenegro, using the Julian calendar, celebrate Christmas on January 7 after Eve on January 6, featuring the badnjak log carried into homes amid prayers, cesnica bread hiding a coin for fortune, and slava family patron saint feasts. Wheat sprouts symbolize life, and colivo (boiled wheat) honors the dead; these rituals, preserved amid 20th-century upheavals, prioritize Orthodox endurance and kinship ties.[142][143]Bosnia and Herzegovina, Croatia and Slovenia
In Croatia, Christmas (Božić) is observed on December 25 as a national public holiday, with December 26 designated as St. Stephen's Day, also a public holiday. The celebrations emphasize Catholic traditions, beginning with Advent preparations such as lighting weekly candles on an Advent wreath and sowing wheat grains (pšenica) in a dish to sprout as a symbol of health and good fortune by Christmas. On Christmas Eve (Badnjak), families fast until after midnight Mass, then burn a consecrated oak log called the badnjak in the fireplace for blessings of prosperity, followed by a feast featuring roast meats, sarma (cabbage rolls), and fritule (fried dough). Caroling groups (koledari) visit homes singing traditional songs for treats, a practice rooted in pre-Christian Slavic customs adapted to Christian liturgy.[144][145][146] In Slovenia, Christmas Day on December 25 is a public holiday, extended through December 26 as a day of rest, with the holiday reinstated as a national observance in 1989 after decades of suppression under socialist rule. Families erect and decorate Christmas trees (božično drevo) with lights and ornaments, often incorporating handmade items like lace or wooden crafts, while preparing potica, a spiral nut roll considered essential for the festive table and attributed symbolic powers of abundance in folklore. Christmas Eve supper includes carp or other fish, reflecting fasting customs, followed by midnight Mass and gift exchanges; caroling (koledovanje) persists in rural areas, where groups recite verses for sweets or money. Public festivities feature Advent markets in cities like Ljubljana, but home-based rituals dominate, emphasizing family unity over commercialization.[147][148][149][150] In Bosnia and Herzegovina, Christmas observance is segmented by ethnic composition under the post-1995 Dayton Agreement framework: Catholic Croats in the Federation celebrate on December 25 with Croatian-influenced customs like badnjak burning and wheat sowing, while Orthodox Serbs in Republika Srpska mark Serbian Orthodox Christmas on January 7 (Julian calendar) with similar Slavic rituals including slava family patron saint feasts and pig slaughter (krsno ime). December 25 is a public holiday in Croat-majority areas and the Federation, but January 7 is the official holiday in Republika Srpska; Muslims (Bosniaks), comprising over 50% of the population, do not celebrate but often participate in or tolerate public decorations and family gatherings for social cohesion. Inter-ethnic tolerance during holidays is promoted, though celebrations remain largely confined to homogeneous communities due to historical divisions, with urban Sarajevo featuring mixed lights and markets rather than unified rituals.[151][152][153][154]Bulgaria
In Bulgaria, Christmas, known as Rozhdestvo Hristovo, is observed on December 25 and 26 as public holidays, following the Revised Julian calendar adopted by the Bulgarian Orthodox Church, which aligns fixed feasts like Christmas with the Gregorian calendar used in the West.[155] [156] Christmas Eve on December 24 is also a public holiday marked by family gatherings and traditional rituals emphasizing preparation for the Nativity, with about 59% of the population identifying as Eastern Orthodox Christians who participate in liturgical services.[156] [137] Christmas Eve, or Badni Vecher, features a strict vegetarian fast with an odd number of dishes—typically seven or nine—to symbolize abundance and ward off evil, including staples like bean soup (bob chorba), stuffed peppers, and banitsa (a phyllo pastry) baked with hidden fortunes such as coins for prosperity or small symbols predicting future events for family members.[136] A central ritual involves the budnik, a yule log selected from oak or fruit trees, ritually burned in the hearth to ensure a bountiful harvest and household protection, with its ashes later spread on fields.[137] Unmarried women crack walnuts to divine their marital prospects, and the meal concludes without meat or dairy, adhering to the 40-day Advent fast observed by many Orthodox faithful.[136] On Christmas Day, families break the fast with meat dishes, notably roast pork cooked with sauerkraut for its symbolic warmth and fertility, accompanied by church attendance for Divine Liturgy celebrating Christ's birth.[157] In rural areas, koledari—groups of young men dressed in traditional folk costumes—perform ritual caroling (koledovane) starting at midnight on Christmas Eve, visiting homes to sing blessings for health and fertility in exchange for treats or money, a practice rooted in pre-Christian pagan customs adapted to Christian observance.[137] Urban celebrations increasingly incorporate Western elements like decorated trees and Santa Claus figures, though core traditions persist, with December 26 serving as a second day for extended family visits and rest.[155]Greece and Cyprus
In Greece and Cyprus, Christmas is celebrated on December 25 as a national public holiday, with December 26 also observed as a holiday in both countries, reflecting their shared Greek Orthodox heritage and alignment with the Gregorian calendar for civil purposes since Greece's calendar reform in 1923.[158][159] The observance emphasizes religious solemnity, family gatherings, and traditional customs rather than commercial excess, with the festive period extending from December 25 through January 6 (Epiphany), encompassing the 12 days of Christmas in Orthodox tradition.[160][161] Central to the celebrations is attendance at midnight Divine Liturgy on Christmas Eve, commemorating the Nativity of Christ, preceded by a 40-day Nativity Fast (from November 15) involving abstinence from meat, dairy, and other animal products to prepare spiritually.[160][162] Children participate by going door-to-door on Christmas Eve singing kalanda (carols) accompanied by instruments like triangles, receiving treats or small sums in return, a practice rooted in Byzantine-era folklore.[163][164] Homes and public spaces feature Christmas trees—introduced in Greece by King Otto in 1833—or, in coastal and island regions, symbolic decorated boats (karavaki) honoring maritime heritage and fishermen's safe returns.[165][166] Culinary traditions highlight honey-drizzled pastries like melomakarona and powdered-sugar kourabiedes, alongside festive breads such as christopsomo, baked with symbolic crosses and shared after liturgy.[167] Gifts are typically exchanged on January 1, associated with Agios Vasileios (Saint Basil), rather than December 25, and include cutting the vasilopita cake, where a hidden coin brings luck to the finder.[168] In Cyprus, similar customs prevail among the Greek Cypriot majority, with added emphasis on family feasts featuring local sweets and caroling, though the island's division influences observance in the north, where Turkish Cypriots do not formally celebrate.[169][170] Folklore elements, like the mischievous kalikantzari spirits emerging during the 12 days, add a layer of cautionary tales about behavior during the holy period.[165]Italy
In Italy, Christmas (Natale) is observed as a national public holiday on December 25, marking the birth of Jesus Christ, with most businesses closed and families gathering for religious and festive activities. The holiday is preceded by preparations beginning on December 8, the Feast of the Immaculate Conception, when Christmas trees and decorations are traditionally erected in homes and public spaces, extending celebrations through to Epiphany on January 6. As a predominantly Catholic nation, observance emphasizes religious rituals alongside family traditions, though secular elements like commercial lights and markets have grown in urban areas such as Rome and Milan.[171][172] A central tradition is the presepe (nativity scene), depicting the birth of Christ with figurines of Mary, Joseph, the shepherds, and Magi, often incorporating local landscapes or artisan details; this custom originated in 1223 when Saint Francis of Assisi created the first live reenactment in Greccio, Lazio, to evoke the humility of the manger. Public and private presepi are ubiquitous, with elaborate displays in churches, homes, and streets—Naples' Via San Gregorio Armeno becomes a hub for handmade terracotta figures—while midnight Mass (Messa di Natale) on December 24 draws pilgrims, particularly to St. Peter's Basilica in Vatican City. In rural areas, zampognari (bagpipe-playing shepherds) perform carols, echoing pastoral origins.[173][174] Culinary customs highlight regional variation: on Christmas Eve (La Vigilia), a meatless meal of seafood (cenone di magro) prevails due to historical fasting practices, featuring dishes like baccalà (salted cod), eel, or shellfish, though the "feast of seven fishes" is more associated with Italian-American communities than mainland Italy. Christmas Day centers on a hearty family lunch with pasta in broth (e.g., tortellini), roasted meats, and sweets like panettone or pandoro, symbolizing abundance. December 26, St. Stephen's Day (Santo Stefano), is another public holiday often spent with extended family or leisure.[175][176][172]Malta
In Malta, Christmas (Il-Milied) is a major public holiday observed on December 25, reflecting the country's predominantly Roman Catholic population of over 90 percent.[177] The day commemorates the birth of Jesus Christ, with widespread church attendance and family gatherings central to the celebrations. Businesses and schools close, and it forms part of a festive period that includes Christmas Eve observances, though only December 25 is statutorily a paid public holiday.[178] A key tradition is the attendance at Midnight Mass (Il-Kantilena) on Christmas Eve, held in parish churches across Malta and Gozo, where families gather for hymns, prayers, and a distinctive "child's sermon" delivered by a young boy or girl, a custom originating from an 1883 sermon by altar boy George Sapiano in Luqa.[179] Homes and public spaces feature elaborate nativity scenes known as presepji, depicting the Holy Family, shepherds, and Magi; this practice dates to the 17th century when Dominican friars in Rabat established early crib displays, building on 13th-century European precedents adapted locally.[180] Many households maintain heirloom figurines of the Baby Jesus, placed in the crib on Christmas morning after Mass, often alongside vetches (gulbiena) grown from seed in November to feed the scene's animal figures.[179] Decorations include illuminated street lights and Christmas trees, the latter introduced in the 19th century under British influence following Queen Victoria's popularization in Europe.[181] Festive foods emphasize family meals, such as roast turkey, stuffed beef, and traditional sweets like mqaret (deep-fried date pastries) and imqaret, paired with mulled wine or local liqueurs.[179] Public festivities in Valletta and other towns feature markets, carol singing, and fireworks, blending religious piety with communal joy, though commercial elements have grown since the mid-20th century.[182]Portugal
Christmas in Portugal is predominantly observed as a family-oriented holiday with strong Catholic roots, reflecting the country's approximately 81% Catholic population, though regular church attendance is lower at around 19%. December 25 is a national public holiday, during which schools, businesses, and government offices close, while December 24 features early closures and is the focal evening for festivities known as Consoada.[183][184][185] Central traditions include the Missa do Galo, a midnight Mass on December 24 commemorating the Nativity, often preceded by elaborate presépios (nativity scenes) displayed in homes, churches, and public squares. Families gather for the Consoada supper featuring salted cod (bacalhau) prepared in various styles, roasted turkey or lamb, and regional dishes like octopus; desserts emphasize sweets such as rabanadas (fried bread soaked in syrup, akin to French toast) and rice pudding (arroz doce). Gifts, delivered by Pai Natal (Father Christmas), are exchanged after dinner, with Christmas trees, lights, and markets adding commercial festivity in urban areas like Lisbon and Porto.[133][186][187] Regional variations persist, such as the Madeiros de Natal in rural Beiras, where communities burn massive yule logs in communal bonfires symbolizing renewal, a practice tied to pre-Christian agrarian rituals adapted into Christian observance. Celebrations extend informally to January 6 (Epiphany), with Bolo Rei (king cake) and caroling, though December 26 sees a return to work for most, underscoring the holiday's compact duration compared to some European counterparts.[188][130]Serbia and Montenegro
In Serbia and Montenegro, Christmas is predominantly observed on January 7, aligning with the Julian calendar adhered to by the Serbian Orthodox Church, which constitutes the majority faith in both nations. This date marks the public holiday of Orthodox Christmas Day, during which businesses close, families gather for religious services and feasts, and traditional customs emphasize spiritual preparation and communal renewal. The observance reflects the historical and cultural dominance of Eastern Orthodoxy, with minimal adoption of the Gregorian calendar's December 25 date outside small Catholic minorities.[189][190][142] Christmas Eve, known as Badnji dan on January 6, initiates the festivities with a day of fasting and rituals centered on the badnjak, an oak log selected by the family patriarch and burned in a hearth or bonfire to symbolize prosperity and ward off misfortune. Wheat grains are sown in a vessel (klinac) to predict the harvest's abundance, and homes are adorned with evergreen branches rather than elaborate trees, preserving pre-Christian Slavic elements integrated into Christian practice. Church attendance peaks at midnight liturgies, followed by breaking the fast with lean foods like čorba (soup) and baked goods, avoiding meat until dawn.[191][192] On January 7, the central ritual involves sharing česnica, a circular bread into which a silver coin or blessed wheat is embedded; the person finding the coin is believed to receive good fortune for the year, often the youngest family member cutting the first slice for ancestors. Feasts feature roasted pig or lamb (pečena svinjetina or jagnje), sarma (cabbage rolls), and sweets like baklava, with carolers (kolendari) visiting homes for blessings in exchange for treats—a custom rooted in 19th-century rural traditions. In urban areas, public displays include illuminated crosses and markets, though commercialization remains limited compared to Western Europe. Montenegro mirrors these practices but recognizes December 25 as a holiday for its Catholic population (about 3-4% nationally), allowing dual observances without overshadowing the Orthodox focus.[190][193][194]Spain
In Spain, Christmas observance centers on a period from December 22 to January 6, with December 25 recognized as a national public holiday.[195] The season commences with the National Christmas Lottery draw on December 22, an event dubbed "El Gordo" for its top prize, which draws widespread participation and is deeply embedded in national culture.[128] Public displays include nativity scenes (belenes), Christmas markets, and city illuminations, reflecting a blend of religious origins and secular customs.[196] Christmas Eve, or Nochebuena, features family gatherings for elaborate dinners with regional specialties such as seafood soups, roasted lamb, and sweets like turrón (nougat) and polvorones (shortbread).[132] Many attend midnight mass, known as Misa del Gallo, named for the rooster said to have crowed at Christ's birth.[132] Christmas Day itself emphasizes continued feasting and rest, though it serves more as a familial pause than the peak of gift exchanges. Gift-giving predominantly occurs on January 6, Día de los Reyes Magos, celebrating the Epiphany and the arrival of the Three Wise Men, with children leaving shoes out for treats and toys; this is often preceded by municipal parades featuring the Magi distributing candy.[197] Regional variations include Catalonia's Caga Tió, a wooden log "fed" and beaten to yield small gifts.[198] Although Spain's Catholic identification hovers around 50%, active religious practice has declined to about 19% of the population, sustaining Christmas primarily as a cultural rather than devout observance.[199][200]Western Europe
In Western Europe, Christmas is universally recognized as a public holiday on December 25, with December 26 also observed as a statutory holiday in countries such as Germany, the United Kingdom, Ireland, and the Netherlands, allowing for extended family time and rest from work.[7][201] This observance stems from the Christian liturgical celebration of Jesus Christ's birth but has evolved into a predominantly cultural and commercial event, featuring widespread practices like decorating evergreen trees—originating in 16th-century Germany—hanging advent wreaths, and exchanging gifts influenced by figures such as St. Nicholas or regional variants of Santa Claus.[202][203] Christmas markets, a tradition particularly prominent in Germany with origins in the late Middle Ages, have spread across the region, drawing millions annually for mulled wine, gingerbread, and handmade ornaments, though attendance is driven more by festive atmosphere than religious devotion.[202] Religious participation remains low amid broader secularization trends, with church attendance on Christmas Eve or Day representing a small fraction of the population; for example, in England, approximately 1.96 million people—about 3.5% of the regional population—attended Church of England services in 2023, a figure up 20% from 2022 but still indicative of nominal Christianity for most celebrants.[204][205] Across the region, surveys show that while over 90% of residents in countries like the UK participate in Christmas customs such as family feasts and decorations, the majority do so without religious intent, prioritizing secular elements like holiday shopping and time off, which account for significant economic activity—estimated at billions in retail spending.[206] This shift reflects declining weekly churchgoing rates, often below 10% in Protestant and Catholic nations alike, as cultural inertia and commercialization sustain the holiday's prominence despite eroding ties to its theological roots.[207] Variations exist by linguistic and denominational lines: in French-speaking areas, midnight mass (Messe de Minuit) persists in rural Catholic communities but is overshadowed by elaborate Réveillon dinners featuring turkey, oysters, and bûche de Noël cakes; the UK emphasizes Boxing Day charity distributions and sporting events; Ireland maintains stronger Marian devotions and wren-boy traditions tied to St. Stephen's Day; while in the Netherlands and Flemish Belgium, Sinterklaas celebrations on December 5-6 precede a quieter Kerstmis focused on family meals like gourmet stamppot.[208][209] These practices underscore a common pattern of hybridization, where pre-Christian winter solstice elements blend with Christian liturgy, now largely decoupled from mandatory observance.France and other French-speaking areas
In France, December 25 is a national public holiday known as the 1er jour de Noël, during which most businesses close and families prioritize gatherings over commercial activities.[210] The central observance is the Réveillon de Noël, a late-evening meal on December 24 following or replacing midnight mass, typically including seafood like oysters, turkey or capon, and desserts such as bûche de Noël (Yule log cake).[211] Père Noël delivers gifts to children, often placed under a decorated tree on Christmas Eve, with public displays limited by laïcité (state secularism) to non-religious elements like illuminations and markets in cities such as Strasbourg and Paris.[212] Religious participation, including messe de minuit, persists among the approximately 50% of French identifying as Catholic, though overall church attendance on Christmas Eve has declined to under 10% in recent decades per surveys from the French Catholic Church.[213] In Quebec, the French-speaking province of Canada, Christmas emphasizes Catholic heritage more prominently than in metropolitan France, with December 25 as a statutory holiday and widespread family réveillons on December 24 featuring meat pies (tourtière), tournedos, and candies like crottes de Noël.[214] [215] Midnight mass remains common, especially in rural areas, and gifts arrive via Père Noël or, traditionally, l'Enfant Jésus, reflecting historical practices among French-Canadians. Public celebrations include outdoor lights and markets in Montreal and Quebec City, bolstered by the province's 70-80% cultural Catholic identification despite secular trends.[216] French-speaking Wallonia in Belgium observes Christmas similarly to France, with December 25 as a national holiday marked by family dinners, réveillons, and regional markets in Liège and Namur offering waffles and crafts.[217] [218] Pre-Christmas focus often shifts to Saint Nicholas on December 6, with Père Noël handling gifts on the 25th, and midnight mass attended by practicing Catholics amid a population where about 60% claim Christian affiliation.[219] In Romandy, the French-speaking region of Switzerland encompassing cantons like Geneva, Vaud, and Fribourg, December 25 is a uniform public holiday, frequently extended to the 26th (Saint-Étienne) in places like Lausanne.[220] Traditions align with French practices, including réveillons with fondue or raclette, tree decorations, and large markets such as Geneva's Noël au Quai or Montreux's lakeside event, drawing over 1 million visitors annually for lights and artisan goods.[221] Religious services occur in cathedrals, though secular family focus predominates in this area of about 20% regular churchgoers.[222]United Kingdom
In the United Kingdom, Christmas is a statutory public holiday observed on 25 December (Christmas Day) and 26 December (Boxing Day), applying across England, Wales, Scotland, and Northern Ireland as bank holidays. These dates typically involve closures of most businesses, schools, and public services, with families gathering for meals centered on roast turkey, stuffing, vegetables, and Yorkshire pudding in England, or variations like goose in some regions. Gift-giving, often from Father Christmas or Santa Claus to children, accompanies the holiday, alongside widespread decoration of Christmas trees, lights, and wreaths. While rooted in the Christian commemoration of Jesus's birth, observance has secularized, with participation extending beyond religious adherents; a 2023 survey indicated over 90% of Britons engage in some festive activities.[223][224] Historical practices trace to the early introduction of Christianity, with the first recorded mass in England on 25 December 597 AD following Augustine of Canterbury's baptisms. Traditions expanded in the Victorian period (1837–1901), including the Christmas tree popularized by Queen Victoria and Prince Albert's German influences, first depicted in illustrations from 1848, and the sending of the first commercial Christmas cards in 1843 by Sir Henry Cole. Puritan suppression under Oliver Cromwell banned festivities from 1647 to 1660, viewing them as pagan-tinged, but Restoration and Georgian eras revived customs like wassailing and mumming plays. Modern staples such as Christmas crackers (invented 1847 by Tom Smith) and mince pies evolved from medieval meat-filled pastries symbolizing the Magi’s gifts.[225][226][227] Regional differences persist modestly. In Scotland, Christmas (known historically as Yule) gained prominence post-1958 bank holiday status, but Hogmanay remains culturally dominant with first-footing customs; festive meals may feature haggis alongside turkey. Wales preserves Plygain services—pre-dawn carol-singing in unaccompanied Welsh harmony, dating to the 17th century—while England emphasizes pantomime theaters and Boxing Day sports like fox hunting (now trailed hunts) or football matches. Northern Ireland aligns closely with UK norms but incorporates Irish influences, such as Wren Boys processions on St. Stephen's Day (synonymous with Boxing Day), involving costumed youths hunting a symbolic wren. Overall, commercialization via markets, television specials, and charity appeals like the Salvation Army's efforts underscores the holiday's blend of tradition and contemporary ritual.[228][229]Ireland
In Ireland, Christmas is a prominent public holiday observed nationwide, with December 25 designated as Christmas Day and December 26 as Saint Stephen's Day, both entitling workers to paid time off or premium pay.[230][231] The festive period typically commences on December 8, coinciding with the Feast of the Immaculate Conception, marking the start of heightened Advent observances and decorations in homes and public spaces.[232] Although Ireland's Catholic population has declined to about 78% as of the 2022 census, the holiday retains broad cultural significance, with surveys indicating over 80% of respondents identifying Christmas as their preferred annual celebration.[5][233] Religious practices emphasize the Nativity, with Midnight Mass on December 24 being a focal event, drawing large crowds including lapsed practitioners who attend only sporadically throughout the year.[234][235] This service, rooted in early Christian liturgy traceable to the 5th century, symbolizes Christ's light entering the world and often features carol singing and nativity scenes.[236] On Christmas Day, families attend morning Mass before communal meals centered on roast turkey, ham, and mince pies, reflecting a blend of Catholic ritual and familial bonding that persists despite secularizing trends.[237] Distinctive customs include lighting a candle in the window on Christmas Eve, a tradition symbolizing hospitality to Mary, Joseph, and Jesus during their search for shelter, which gained prominence during periods of religious persecution under British rule.[238] On Saint Stephen's Day, the Wren Boys—groups of youths in disguise—parade a captured wren (now often symbolic) through neighborhoods, reciting rhymes and collecting donations for charity, a practice linked to folklore associating the bird with betrayal.[239] Contemporary observances feature urban Christmas markets, light displays in cities like Dublin, and charity sea swims on December 25, contributing to Ireland's ranking as the fifth most "Christmas-enthused" nation in Europe per a 2023 holiday study.[240][241]Netherlands and Flanders
In the Netherlands, Christmas, known as Kerstmis, is marked by two consecutive public holidays on December 25 and 26, during which most businesses close and families prioritize gatherings. The first day typically involves staying home for elaborate dinners featuring dishes like gourmetten (a communal hot plate meal with meats and vegetables) or turkey, often preceded by church services for the observant minority, though the country remains highly secularized with church attendance below 10% on average. Gift-giving is minimal on Christmas itself, as the tradition of exchanging presents is largely reserved for Sinterklaas on December 5, emphasizing family bonding over commercial excess. Christmas trees, markets, and illuminations adorn public spaces from mid-December, with cities like Amsterdam hosting festive events that draw tourists.[242][243] In Flanders, the Dutch-speaking region of Belgium, Christmas observance aligns closely with Dutch customs due to shared linguistic and cultural ties, featuring Sinterklaas celebrations on December 5–6 as the main event for children's gifts and treats like speculoos cookies. December 25 is a federal public holiday with family meals—often multi-course affairs including stuffed turkey or ham on Christmas Eve—followed by optional midnight mass in remaining Catholic households, though secular trends prevail amid declining religiosity. Unlike the Netherlands, December 26 is not a nationwide holiday, leading to a shorter formal break, but markets, ice skating, and lights in cities like Ghent and Antwerp extend the festive atmosphere into early January. Regional variations emphasize cozy home traditions over widespread public displays.[244][245][246]Americas
Caribbean
In the Caribbean, Christmas is predominantly observed as a Christian holiday reflecting the region's colonial history and majority Christian populations, with December 25 recognized as a public holiday across nearly all nations, including statutory closures of government offices, banks, and many businesses. Celebrations emphasize family reunions, communal feasting, and religious services, often blending European traditions with local African, indigenous, and Creole influences, though the tropical climate shifts focus from winter imagery to outdoor gatherings under balmy skies. Midnight masses and carol singing remain central, drawing large crowds to churches, while secular elements like decorated palms or public light displays adorn urban areas from early December.[247][248] Culinary customs form a cornerstone of observance, featuring staples such as glazed ham cured in spices, rice and peas cooked with coconut milk, and rum-soaked black cake—a dense fruitcake prepared months in advance by soaking dried fruits in rum or wine. Beverages like sorrel (hibiscus tea spiked with rum and ginger) and mauby (bark-based drink) accompany meals, evoking shared heritage across islands. These practices persist despite economic variations, with preparations intensifying in November through house cleanings, new curtains, and furniture purchases symbolizing renewal. Unique regional festivities include street parades with masqueraders in elaborate costumes, rooted in enslaved Africans' holiday allowances during colonial times, evolving into vibrant displays of drumming, dancing, and satire.[249][250][251] Variations occur by island, influenced by language, governance, and demographics. In English-speaking former British colonies like the Bahamas and Jamaica, Junkanoo or Jonkonnu parades dominate post-Christmas festivities, commencing on December 26 with cowbells, goatskin drums, and horned figures critiquing social issues, attracting thousands despite all-night preparations. Jamaica adds Grand Markets—eve-time fairs with vendors selling crafts and treats until dawn—and annual pantomimes satirizing current events, performed since 1940s. Cuba, under socialist rule since 1959, suppressed public observance until Pope John Paul II's 1998 visit prompted reinstatement; by 2025, December 25 is a paid holiday, marked by Nochebuena family dinners of roast pork and plantains, though celebrations remain modest compared to peers, prioritizing Epiphany gift-giving on January 6 over Santa Claus.[252][253][254][255]Bahamas
Christmas Day, observed on December 25, is a public holiday in the Bahamas, during which schools, most businesses, and government offices close, allowing widespread participation in family-oriented and religious activities.[256][257] The holiday aligns with the country's predominantly Christian population, where Protestant denominations such as Baptists and Anglicans form the majority, emphasizing church services, midnight masses, and caroling on Christmas Eve.[258] Festivities incorporate a tropical Caribbean flair, including beach gatherings and outdoor decorations like illuminated Christmas trees, with the season officially launched by a tree-lighting ceremony at Pompey Square in Nassau organized by the Ministry of Tourism.[259] Traditional meals feature Bahamian staples such as baked ham, black cake (a fruitcake soaked in rum), garlic pork, and pickled onions, often shared during family feasts that underscore the cultural importance of kinship.[260] Gift-giving, music, and masquerades echo global customs but blend with local elements, including straw market vendors selling festive crafts.[261] Boxing Day on December 26 marks the highlight of secular celebrations through Junkanoo, a vibrant street parade originating in the 18th century when enslaved Africans, granted brief holidays during the Christmas period by British colonial planters, used the time for masked processions, drumming, and dancing to preserve West African cultural expressions.[262][263] Participants don elaborate, handcrafted costumes of crepe paper and cardboard, accompanied by cowbells, goatskin drums, and horns, parading through streets in Nassau and other islands in competitive "rushes" that draw thousands of spectators.[264] This festival, while tied to the Christmas season, functions as a national symbol of identity rather than a religious rite, persisting as a post-emancipation tradition into modern independence-era observances.[265]Cuba
Christmas observance in Cuba was officially suppressed following the 1959 Cuban Revolution, with the holiday removed as a public holiday in 1969 under Fidel Castro's directive to prioritize the national sugar harvest and align with the state's atheist ideology.[266][267] Public displays and even private celebrations were discouraged or penalized during this period, reflecting the government's broader campaign against religious practices amid its declaration as an officially atheist nation.[268] This ban persisted for nearly three decades, affecting an entire generation and limiting Christmas to clandestine family traditions among the predominantly Catholic population.[269] The holiday was reinstated as a national public holiday in December 1997, shortly before Pope John Paul II's visit to Cuba in January 1998, a move Castro later described as correcting an "error" to foster better relations with the Catholic Church and the Vatican.[270][271] Since then, December 25 has remained a statutory holiday, allowing for family gatherings and religious services, though the government's historical antagonism toward religion has left a legacy of subdued public promotion compared to pre-revolutionary eras.[272] Contemporary celebrations center on Nochebuena, the Christmas Eve feast featuring roasted pork (lechón asado), rice, beans, and plantains, often accompanied by live music such as rumba or son performed by family members.[273] Many attend midnight mass (Misa de Gallo) at local churches, particularly in Havana and rural areas, though attendance varies due to ongoing economic hardships and a secular cultural shift.[274] Decorations are modest—typically small artificial trees with lights and handmade ornaments—reflecting material shortages, while commercial elements like widespread Santa Claus imagery remain limited, with Epiphany (Día de Reyes) historically more prominent for gift-giving among children.[275] In central Cuba, the Parrandas de Remedios festival, spanning late December, features competitive neighborhood parades with fireworks, floats, and conga music, drawing thousands and serving as one of the island's most vibrant holiday expressions.[276] Economic crises have increasingly constrained festivities; in 2024, high inflation and shortages led many families to forgo traditional meals or decorations, with some expressing aspirations to celebrate abroad amid projections of continued GDP contraction into 2025.[277] Despite these challenges, Christmas retains cultural significance for about 60% of Cubans identifying as Catholic, blending religious rituals with syncretic Afro-Cuban elements in music and dance.Jamaica
Christmas is widely observed in Jamaica as a major Christian holiday, reflecting the country's predominantly Christian population, with December 25 designated as Christmas Day and December 26 as Boxing Day, both statutory public holidays during which most businesses close and schools are off.[278][279] Families typically attend elaborate church services on Christmas Day, dressed in their finest attire, often accompanied by steel drum music and carols blending Christian hymns with local reggae influences.[254][280] A hallmark of Jamaican Christmas is Grand Market, held on Christmas Eve in major towns and cities, featuring bustling street markets with vendors selling toys, clothes, food, and treats amid lively music and dancing that extend into the early hours of December 25.[254][253] Traditional foods dominate celebrations, including a breakfast of porridge with banana or plantain, followed by feasts of curried goat, rice and peas, fried plantains, and desserts like rum-soaked fruit cake or pudding, washed down with sorrel drink or rum punch.[281][253] Jonkonnu, a folk masquerade parade with roots in African slave traditions, involves performers in elaborate costumes depicting characters like "House John Canoe" or "Pitchy Patchy," accompanied by horns, drums, and dances, though the practice has declined and is now mostly preserved in rural areas or cultural revivals around the holiday period.[282][253] Boxing Day often involves relaxed family beach outings or continued gatherings, emphasizing community and generosity through gift-giving and charitable acts.[278][254]Central America
In Central America, Christmas is widely observed as a major religious and cultural holiday, reflecting the region's predominantly Catholic heritage stemming from Spanish colonial influence. December 25 is a statutory public holiday across all seven countries—Belize, Costa Rica, El Salvador, Guatemala, Honduras, Nicaragua, and Panama—with schools, businesses, and government offices typically closing from December 24 to 26 or longer, enabling family gatherings and festivities.[283][284] Celebrations emphasize communal faith practices, such as elaborate nativity scenes (nacimiento or pesebre) depicting the birth of Jesus, often adorned with local flora like pine needles or gallitos (Tillandsia plants) in Guatemala.[285][286] A core tradition shared across the isthmus is Las Posadas, a nine-night reenactment from December 16 to 24 of Mary and Joseph's pilgrimage seeking shelter, involving processions, prayers, piñata-breaking, and feasting at host homes, which symbolizes preparation for Christ's arrival.[284][287] Christmas Eve (Nochebuena) culminates in Misa de Gallo (Midnight Mass), followed by fireworks displays—often explosive and widespread after the late-night mass or during posadas, with families setting off personal fireworks like cohetes (rockets) around midnight to announce the birth—large dinners featuring tamales wrapped in banana leaves, roast pork (pernil), turkey, and ponche navideño (fruit punch with rum), and gift exchanges, typically after mass rather than on December 25 morning.[288][289] Gifts, influenced by both Catholic and emerging commercial elements, are sometimes deferred to Día de los Reyes Magos on January 6, commemorating the Magi, with children leaving shoes out for treats.[290] Regional variations highlight indigenous and local customs: in Nicaragua, La Gritería on December 7 involves crowds shouting praises to the Immaculate Conception amid fireworks and street altars; Guatemala features La Quema del Diablo on December 7, where effigies of the devil are burned in bonfires to purge sins before the holy season.[284][291] Costa Rica's observances align with the end of the rainy season, incorporating beach outings and amigo secreto (secret Santa) games, while Panama hosts a national Christmas parade in Panama City with floats and traditional dancers.[283][292] Belize blends English Protestant influences with Catholic practices, including brams (a cassava-based dish) alongside nativity plays.[284] Honduras and Nicaragua emphasize pasteles (tamale variants) and extended family fincas (farm) visits. Urban commercialization has grown, with decorated trees and lights, but rural areas preserve agrarian rituals tied to the harvest cycle.[293]El Salvador
In El Salvador, Christmas is observed as a national public holiday on December 25, commemorating the birth of Jesus Christ, with most businesses, schools, and government offices closed. December 24, known as Christmas Eve or Nochebuena, is also widely recognized, functioning as a public sector holiday and the focal point of celebrations, featuring family gatherings, midnight masses (Misa de Gallo), and the exchange of gifts after dinner. The country's predominantly Catholic population integrates religious devotion with cultural customs, including the erection of nativity scenes (nacimientos or pesebres) in homes and churches, which depict the Holy Family and are often elaborate displays added to progressively during the Advent season.[294][295][296][289][297] From December 16 to 24, many communities participate in Las Posadas, a nine-night reenactment of Mary and Joseph's pilgrimage, involving processions, prayers, piñata-breaking, and communal feasting, rooted in colonial-era Catholic traditions. Festivities culminate on Christmas Eve with traditional meals such as roasted turkey (pavo salvadoreño), tamales filled with pork or chicken, pan con pollo (chicken-stuffed bread), and ponche navideño (a fruit punch), followed by fireworks displays after the late-night mass or during posadas—with families setting off personal fireworks around midnight—and dancing to cumbias and other music. Children engage with firecrackers, sparklers, and small pyrotechnics like volcancitos (mini volcanoes), a practice emphasizing communal joy but occasionally leading to safety concerns due to unregulated use. Gifts, often from Santa Claus or family, are distributed at midnight, blending local customs with imported elements like decorated trees.[298][289][299][297] On December 25, observances continue with family visits, church services, and lighter festivities, though the emphasis shifts from the previous night's exuberance; some families place the infant Jesus figurine in the nativity scene precisely at midnight on the 24th as a symbolic tradition. While U.S.-influenced commercial aspects like artificial trees appear, core practices remain tied to religious and familial rituals, with fireworks persisting into the day. El Salvador's celebrations reflect its Central American context, prioritizing empirical family-centric gatherings over secular commercialization.[300][299][301]Guatemala
In Guatemala, Christmas is observed as a national public holiday on December 25, commemorating the birth of Jesus Christ, with the primary festivities centered on Christmas Eve, known as Nochebuena.[302] [303] The celebrations reflect the country's predominantly Catholic heritage, emphasizing family gatherings, religious rituals, and communal events, though participation varies amid Guatemala's religious diversity, including evangelical Protestantism and indigenous Mayan practices that sometimes blend with Christian customs.[285] Preparations begin early in December, with homes adorned using native plants like poinsettias (Flor de Pascua, or Christmas flower) for wreaths and centerpieces, alongside imported Christmas trees decorated with lights and ornaments.[286] The holiday season commences on December 7 with La Quema del Diablo (Burning of the Devil), a nationwide ritual where families burn effigies of the devil in bonfires at 6:00 p.m. to symbolically purify homes of evil spirits in anticipation of the Immaculate Conception feast and Christmas.[304] [305] This is followed by Las Posadas, a series of nine nightly processions from December 16 to 24 reenacting Mary and Joseph's search for shelter in Bethlehem. Participants, often neighbors or community groups, divide into pilgrims seeking inn (posada) and hosts who initially refuse entry through call-and-response songs; the final night culminates at a selected home with piñatas, fireworks, and feasting on tamales and ponche (a hot fruit punch with rum).[306] [307] Families also construct elaborate nativity scenes (nacimientos or belén) featuring figurines of the Holy Family, shepherds, and animals, sometimes incorporating local Mayan elements.[291] On Christmas Eve, attendance at Misa de Gallo (Rooster's Mass) peaks, followed by midnight fireworks and family dinners featuring tamales wrapped in banana leaves, stuffed with pork or chicken, and accompanied by buñuelos (fried dough) and ponche. Gifts are typically exchanged after midnight, emphasizing modest, family-oriented presents over commercial excess.[308] [309] December 25 involves continued feasting, rest, and church services, with urban areas like Guatemala City hosting parades and rural communities incorporating indigenous rituals, such as offerings to saints blended with ancestral traditions.[310] While economic constraints limit extravagance for many, the focus remains on spiritual reflection and communal bonds rather than secular consumerism.[311]North America
In North America, Christmas on December 25 is recognized as a public holiday across major countries including the United States, Canada, Mexico, and Greenland, blending Christian religious observances with widespread secular customs such as gift-giving, festive decorations, and family meals. The holiday's prominence stems from historical European colonization and missionary influences, particularly from Britain, Spain, and Denmark, resulting in high participation rates even among non-Christians who engage in commercialized traditions. Public displays like Christmas trees and lights are common in urban centers, including organized fireworks displays at ski resorts in Canada and the United States, while attendance at church services varies by region and denomination.[312] The United States observes Christmas Day as a federal holiday under 5 U.S.C. § 6103(a), established by law in 1870, closing federal offices and post offices, with most states mandating private sector time off or premium pay. Approximately 90% of Americans reported celebrating Christmas in a 2017 Pew Research Center survey, including decorating homes (75%), exchanging gifts (68%), and attending religious services (49%), though recent data indicates a decline in religious identification to 63% Christian in 2021, with secular celebrations dominating in diverse urban areas. Traditions include the Christmas tree, adopted widely from 19th-century German immigrants, and Santa Claus, whose modern red-suited image was shaped by illustrator Haddon Sundblom's 1931 Coca-Cola advertisements. Canada designates Christmas Day and Boxing Day (December 26) as statutory holidays in all provinces and territories, with celebrations reflecting British and French influences, such as midnight Mass (Messe de minuit) in Quebec and widespread tree-lighting events. About 78% of Canadians identify as Christian per the 2021 census, correlating with high holiday observance, including 80% participating in family dinners and gift exchanges according to Statistics Canada surveys. Unique regional practices include skating on frozen canals in Ottawa, recognized as UNESCO intangible heritage. Mexico, with over 80% Catholic population per 2020 census data, treats Christmas as a national holiday under the Federal Labor Law, featuring nine days of religious processions known as Las Posadas from December 16 to 24, reenacting Mary and Joseph's search for shelter, culminating in piñata-breaking and feasting. Family reunions emphasize tamales and bacalao, with nativity scenes (nascimientos) displayed in homes and public squares.[313] In Greenland, a Danish territory with a 96% Lutheran population, Christmas follows Scandinavian customs including julefrokost feasts and church attendance, adapted with local seal-based foods, and is a public holiday closing schools and government offices from December 24 to 26.Canada
Christmas Day, observed on December 25, is a federal statutory holiday across Canada, with most provinces and territories also recognizing Boxing Day on December 26 as a statutory holiday. Approximately 92% of Canadians participate in Christmas celebrations, though only 53.3% identified as Christian in the 2021 census, reflecting a mix of religious and cultural observance.[314] Among celebrants, 51% view it primarily as a secular holiday, while 35% emphasize religious aspects.[315] Canadian Christmas traditions draw from British, French, and other European influences, featuring decorated evergreen trees—first introduced in Quebec in 1781—family gatherings with roast turkey dinners, gift exchanges often on Christmas morning, and visits from Santa Claus.[316] Public events include Toronto's Santa Claus Parade, inaugurated in 1905 by Eaton's department store to boost holiday shopping.[317] Church services, caroling, and lighting displays are common, with "Merry Christmas" preferred as a greeting by 62% of the population.[318] In Quebec, traditions retain stronger French Catholic roots, including the réveillon—a late-night Christmas Eve feast followed by midnight Mass—and tours de ville processions with music and costumes. English-speaking provinces align more closely with Anglo-American customs, such as Boxing Day sales and sports events, though multicultural influences from Ukrainian, Italian, and other immigrant communities add elements like pysanky eggs or panettone bread.[319][320] Overall, observance blends commercial activity— with average holiday spending exceeding CAD 1,700 per household—with familial and communal rituals adapted to Canada's diverse population.[321]
Greenland
Christmas is observed in Greenland as a significant cultural and religious holiday, with December 24 (Christmas Eve), December 25 (Christmas Day), and December 26 (Second Christmas Day) designated as public holidays, during which schools, businesses, and most public services close.[322][323] The observance reflects a blend of Danish Lutheran influences—stemming from Greenland's status as an autonomous territory of Denmark—and adaptations to Inuit traditions in the predominantly Kalaallit (Greenlandic Inuit) population, where over 90% belong to the Church of Greenland, an Evangelical Lutheran denomination.[324][325] Celebrations emphasize family gatherings and communal activities, beginning in earnest on December 23 with the decoration of imported Christmas trees using candles, tinsel, and ornaments.[326] Homes and public buildings feature illuminated stars in windows, a tradition symbolizing guidance and light in the long Arctic darkness.[327] On Christmas Eve (December 24), dedicated primarily to children, families attend church services where attendees often wear traditional attire, such as white anoraks for men, followed by feasts featuring local foods like mattak (raw whale skin), suaasat (a soup of seal meat, potatoes, and onions), barbecued reindeer with potatoes and red cabbage, and rice pudding for dessert.[324][328] Men customarily serve women their meals and coffee, inverting everyday gender roles, after which games, dancing, and carol singing extend into the night.[326][327] December 25 focuses on adults and the elderly, with continued feasting, gift exchanges of brightly wrapped parcels, and visits among families, particularly in remote villages where coffee, cakes, and parties foster community bonds.[325][327] Children participate in traditions like singing Christmas songs door-to-door for candy and small gifts, sometimes encountering Santa Claus (Julenissen), who is mythologized as residing in places like Uummannaq.[329] Graves in cemeteries are illuminated with candles or electric lights to honor the deceased during the holiday period.[326] The festivities extend to December 26 for youth-oriented activities and conclude informally around Epiphany on January 6, when businesses observe a half-day closure.[326] While pre-Christian Inuit winter feasts like Quviasukvik mark the solstice with hunting prayers, modern Christmas remains distinctly Christian in orientation, without syncretism into indigenous spiritual practices.[330]Mexico
In Mexico, Christmas Day falls on December 25 and is observed as a national public holiday, with closures of government offices, banks, schools, and most businesses. The holiday reflects the country's majority Catholic heritage, where festivities emphasize religious devotion, family gatherings, and communal rituals rather than commercialized elements like widespread Santa Claus visits, which are less prominent compared to gift-giving on January 6 (Día de los Reyes Magos).[331][332][333] The Christmas season typically begins around December 12 with the Feast of Our Lady of Guadalupe—a major religious event preceding the core observances—and extends through Epiphany on January 6, incorporating traditions like nativity scenes (nacimientos) in homes and public spaces, which depict the birth of Jesus with local artisan figures. A key custom is Las Posadas, held nightly from December 16 to 24, reenacting Mary and Joseph's pilgrimage to Bethlehem; groups process door-to-door singing villancicos (carols), requesting "posada" (inn), with the ninth night ending in piñata-breaking, feasting on ponche (fruit punch) and buñuelos (fried pastries), and sometimes fireworks.[334][335][336] On Christmas Eve (Nochebuena), families attend midnight mass (Misa de Gallo) followed by a cena de Nochebuena featuring regional dishes such as bacalao a la vizcaína (cod in tomato sauce), tamales, and romeritos (herb-stuffed tortillas). December 25 itself focuses on rest, reflection, and extended family visits rather than gift exchanges, which occur on Epiphany when children leave shoes out for the Three Kings; a baby Jesus figurine hidden in the Rosca de Reyes cake determines who hosts the next year's Candlemas celebration on February 2. Regional variations include Oaxaca's Noche de Rábanos (Radish Night) on December 23, where carved radishes illustrate biblical scenes.[337][336][338]United States
Christmas in the United States is observed annually on December 25 as a federal holiday, established by legislation signed into law on June 26, 1870, by President Ulysses S. Grant, which also designated New Year's Day, Independence Day, and Thanksgiving as national holidays.[339][340] The holiday commemorates the birth of Jesus Christ in Christian tradition but has evolved into a predominantly cultural event incorporating secular customs alongside religious practices. Surveys indicate broad participation, with approximately 90% of Americans reporting they celebrate Christmas, including 81% of non-Christians, reflecting its integration into national identity beyond religious affiliation.[3][341] Common traditions include decorating evergreen Christmas trees, a practice popularized in the 19th century through German immigrant influences and royal endorsements in Britain and America; exchanging gifts; and preparing festive meals with family and friends.[339] The figure of Santa Claus, derived from Dutch Sinterklaas and amalgamated with other folklore, features prominently in children's celebrations, often involving visits on Christmas Eve. Public displays such as holiday lights, parades, and retail promotions underscore the holiday's commercial dimension, with gift-giving and decorations driving significant economic activity estimated in billions annually.[339] Religiously, about 55% of U.S. adults view Christmas primarily as a religious holiday, with practices like attending church services, including Christmas Eve candlelight vigils, common among Christians who comprise roughly 65-70% of the population.[342] However, secular observance dominates for many, evidenced by declining emphasis on theological elements like the virgin birth belief, held by about 75% overall but lower among younger generations. Military personnel and their families also maintain traditions, such as communal services and gift distributions, adapting observances to deployments and bases worldwide.[3][343]South America
In South America, Christmas observance is shaped by the continent's predominantly Catholic populations, with December 25 recognized as a public holiday in most countries except Uruguay, where it holds no official status since secular reforms in 1919.[344] Celebrations emphasize Christmas Eve (Nochebuena) over December 25, featuring Midnight Mass (Misa de Gallo), family reunions, fireworks—including families setting off personal fireworks around midnight in countries like Peru—and feasts incorporating local ingredients like meats, corn-based dishes, and tropical fruits, reflecting Spanish colonial influences blended with indigenous and African elements.[345][346][347] The Southern Hemisphere's summer timing shifts focus to outdoor activities, including barbecues and beach gatherings, rather than indoor coziness.[348] Nativity scenes (pesebres or nacimientos) are ubiquitous, often elaborately constructed in homes and public spaces, symbolizing the birth of Jesus. Pre-Christmas novenas—nine days of prayers, hymns, and communal meals from December 16 to 24—are common in countries like Colombia and Venezuela, fostering religious devotion and social bonding.[349][350] Fireworks and gift exchanges occur post-Mass on December 24, with children anticipating visits from figures like Brazil's Papai Noel or Venezuela's Niño Jesús, who delivers presents.[351][352] In Brazil, the largest country by population, festivities include a "13th salary" bonus paid in November to boost holiday spending, midnight feasts of roasted turkey, ham, and farofa (toasted cassava flour), and the world's largest floating Christmas tree in Rio de Janeiro's Rodrigo de Freitas Lagoon, weighing 542 tons and illuminated by 3.3 million lights since 1996.[351][353] Colombia highlights December 7's Día de Velitas, where candles illuminate homes and streets to honor the Immaculate Conception, followed by novenas with buñuelos (cheese fritters) and natilla (custard), culminating in family dinners of lechona (stuffed pork).[349][354] Venezuela features hallacas—corn dough packets filled with meats, olives, raisins, and capers, prepared communally over weeks—and roller-skating pilgrimages to early morning masses from December 16 to 24.[355][356] Uruguay, more secular, sees private family asados (barbecues) and minimal public displays, with celebrations prioritizing summer leisure over religious pomp.[357][344] These practices underscore causal links between colonial evangelization and enduring customs, though economic factors and urbanization have modernized observances, such as commercial Secret Santa games in Brazil (amigo secreto) and imported decorations amid traditional foods.[358] Despite regional poverty variations, empirical data from holiday spending surges—e.g., Brazil's retail boom tied to the 13th salary—affirm Christmas's economic and cultural vitality.[351] Source credibility varies, with travel sites like Chimu Adventures providing firsthand accounts but potential promotional slant, while historical reforms in Uruguay are verifiable via legislative records.[345][344]Brazil
Christmas is observed nationwide in Brazil as a federal public holiday on December 25, commemorating the birth of Jesus Christ.[359] The observance blends Catholic religious traditions with secular family customs, reflecting the country's Portuguese colonial heritage and its approximately 54% Catholic population.[360] Celebrations predominantly occur on the evening of December 24, with December 25 serving as a day of rest and continued festivities.[361] A central religious practice is the attendance at Midnight Mass, known as Missa do Galo or Misa de Gallo, held in churches across the country to mark the arrival of Christmas.[351] This mass, named for the rooster's crow signaling dawn, draws families for prayers, hymns, and nativity reenactments. Nativity scenes, or presépios, are a longstanding tradition imported from Portugal, often featuring elaborate displays with live animals and actors in public squares and homes.[351] Urban centers like São Paulo and Rio de Janeiro illuminate streets and parks with Christmas lights, fostering communal displays amid the Southern Hemisphere's summer warmth.[362] Family gatherings form the core of secular observances, with 74.3% of Brazilians participating in Christmas Eve dinners according to a 2022 consumer survey. Traditional meals include roasted turkey (peru), honey-glazed ham, fresh fruits like mangoes and grapes suited to the season, and desserts such as rabanada—bread soaked in wine, fried, and coated in sugar and cinnamon. Gift exchanges often involve amigo secreto (secret Santa) among extended relatives and friends, emphasizing affordable, practical items like clothing, which ranked as the top gift category in 2022 polls. Fireworks and beach gatherings in coastal areas add to the festivities, contrasting with colder-climate Christmas norms elsewhere.[363][364]Colombia
Christmas is observed nationwide in Colombia as a public holiday on December 25, marking the birth of Jesus Christ, with most businesses and schools closed.[365] The holiday season extends from December 7, beginning with Noche de las Velitas, when families light small candles and bonfires to honor the Immaculate Conception, symbolizing light overcoming darkness.[366] This Catholic-majority nation, where over 70% identify as Roman Catholic, integrates religious devotion with family-centric customs, though observance varies by region and includes secular elements like decorations of nativity scenes, poinsettias, and Christmas trees.[367] The core of the festivities is the Novena de Aguinaldos, a nine-day prayer cycle from December 16 to 24, involving communal recitations, villancicos (Christmas carols), and juegos de aguinaldos—traditional games with small prizes fostering social bonds.[368] On Christmas Eve, known as Nochebuena, families gather for Misa de Gallo (midnight mass) followed by feasts featuring natilla (a corn-based custard) and buñuelos (fried cheese dough balls), emphasizing reconciliation and generosity.[369] Approximately 81% of Colombians participate in family dinners during this period, reflecting strong cultural adherence despite growing urbanization.[370] Post-Christmas traditions include December 28's Día de los Inocentes, akin to April Fools' Day with pranks referencing Herod's biblical slaughter, and extend to January 6's Epiphany with parades of the Three Wise Men.[349] In urban centers like Medellín and Bogotá, public displays of lights and markets amplify the commercial aspect, while rural areas preserve agrarian rituals tied to the harvest.[371]Uruguay
![Christmas tree in Plaza Fabini, Montevideo][float-right] In Uruguay, December 25 is observed as a public holiday officially designated as Family Day (Día de la Familia) since 1918, when the government removed religious references from the calendar to emphasize secularism and separation of church and state.[372][344] Despite the official renaming, the day is widely celebrated as Christmas (Navidad) by the population, focusing on familial and secular traditions rather than religious observance.[373][374] This reflects Uruguay's high levels of secularism, where approximately 41% of the population identifies as Catholic but church attendance and religious practice remain low, with a significant portion adhering to non-religious views.[372][375] Christmas Eve, known as Nochebuena, serves as the primary occasion for celebrations, with families gathering for extended late-night dinners that often continue into the early hours of December 25.[373][376] Traditional meals feature asado (barbecue) with meats such as lamb or pork, accompanied by potato salad, chicken, green salads, pan dulce (sweet bread), and turrón (nougat candy).[376][377] Activities include exchanging gifts, playing music, dancing, and sometimes setting up nativity scenes (pesebres) in homes or public spaces, though these are more cultural than devoutly religious.[373] Many spend the day at beaches or homes preparing barbecues, underscoring the holiday's emphasis on relaxation and family bonding over liturgical events.[376] Schools and most businesses close on December 25, providing a day off for the general population, while Christmas Eve sees early closures in many establishments.[374] Hotels and restaurants often host special dinners followed by parties, catering to both locals and visitors during the summer holiday season in the Southern Hemisphere.[378] Uruguay's approach positions it uniquely in Latin America as the only nation to officially delist Christmas while retaining its celebratory customs in a largely non-religious form.[344][379]Venezuela
![Paradura del Niño in Baruta][float-right]In Venezuela, Christmas is observed as a national public holiday on December 25, commemorating the birth of Jesus Christ, with the primary festivities occurring on Christmas Eve, known as Nochebuena.[380] The day features family gatherings, midnight Mass (Misa de Aguinaldos), and elaborate meals, reflecting the country's strong Catholic heritage where approximately 70-80% of the population identifies as Roman Catholic.[355] Preparations often begin in early December, including the creation of nativity scenes (nacimientos or pesebres), which are more traditional than Christmas trees in many households.[352] A distinctive custom from December 16 to 24 involves widespread roller skating in the streets at night, with participants skating to churches for early morning Masses around 5 or 6 a.m., fostering community spirit before the main Nochebuena events.[356] Music plays a central role, particularly gaitas—lively, accordion-based Christmas songs originating from Zulia state—and aguinaldos, traditional carols performed during parrandas, informal musical processions where groups visit homes to sing and share food.[355] Epiphany on January 6, or Día de los Reyes Magos, extends the season, with children receiving gifts from the Three Wise Men, often celebrated with king cakes (roscas de reyes).[355] Culinary traditions center on hallacas, corn dough parcels filled with a stew of beef, pork, chicken, olives, raisins, and capers, wrapped in plantain leaves and boiled—a labor-intensive dish prepared in large quantities by families for freezing and consumption throughout the holidays.[381] The Nochebuena feast also includes roast pork (pernil), ham bread (pan de jamón), and chicken salad (ensalada de gallina), with new clothes (estrenos) worn for the occasion symbolizing renewal.[382] While President Nicolás Maduro has decreed early starts to the festive season since 2020—beginning as early as October 1 in 2025 for morale amid economic challenges—the core religious and familial observances remain anchored to December dates.[383]